Tortoni
Tortoni is a classic Italian frozen dessert that is creamy, nutty, and absolutely delicious. It's the perfect treat for a hot summer day or a special occasion.
Ingredients
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/2 cup chopped almonds
- 1/4 cup shredded coconut
- 1/4 cup maraschino cherries, chopped
- 1/4 cup chocolate chips
Instructions
- In a large bowl, whip the heavy cream until stiff peaks form.
- Gently fold in the powdered sugar and vanilla extract.
- Stir in the chopped almonds, shredded coconut, chopped cherries, and chocolate chips.
- Spoon the mixture into individual serving cups or a large container.
- Freeze for at least 4 hours or until firm.
- Serve and enjoy!
Cooking & Preparation
- Preparation time:
- 10 minutes
- Cooking time:
- 0 minutes
- Total time:
- 4 hours
- Cooking method
- Freezing
Nutritional facts per 1 serving
- Calories
- 250 per serving
- Carbohydrates
- 20g
- Protein
- 4g
- Fat
- 18g
Supplies
Large mixing bowl Whisk or electric mixer Spatula Serving cups or container
Tools
Freezer
Serving suggestions
Serve with a sprinkle of extra chopped nuts and a cherry on top for a beautiful presentation.
Tips & tricks
For a twist, try using different nuts or adding a splash of amaretto for extra flavor.
Cost
$5