Tortoni

Tortoni is a classic Italian frozen dessert that is creamy, nutty, and absolutely delicious. It's the perfect treat for a hot summer day or a special occasion.

Tortoni

Ingredients

  • 1 cup heavy cream
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped almonds
  • 1/4 cup shredded coconut
  • 1/4 cup maraschino cherries, chopped
  • 1/4 cup chocolate chips

Instructions

  1. In a large bowl, whip the heavy cream until stiff peaks form.
  2. Gently fold in the powdered sugar and vanilla extract.
  3. Stir in the chopped almonds, shredded coconut, chopped cherries, and chocolate chips.
  4. Spoon the mixture into individual serving cups or a large container.
  5. Freeze for at least 4 hours or until firm.
  6. Serve and enjoy!

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
0 minutes
Total time:
4 hours
Cooking method
Freezing

Nutritional facts per 1 serving

Calories
250 per serving
Carbohydrates
20g
Protein
4g
Fat
18g

Supplies

Large mixing bowl Whisk or electric mixer Spatula Serving cups or container

Tools

Freezer

Serving suggestions

Serve with a sprinkle of extra chopped nuts and a cherry on top for a beautiful presentation.

Tips & tricks

For a twist, try using different nuts or adding a splash of amaretto for extra flavor.

Cost

$5