Tostadas Francesas Rellenas De Guayaba Y Queso Crema (guava Cream Cheese Stuffed French Toast)

Tostadas Francesas Rellenas de Guayaba y Queso Crema (Guava Cream Cheese Stuffed French Toast) is a delicious Cuban twist on the classic French toast, filled with sweet guava and creamy cheese.

Tostadas Francesas Rellenas De Guayaba Y Queso Crema (guava Cream Cheese Stuffed French Toast)

Ingredients

  • 8 slices of bread
  • 4 oz cream cheese
  • 4 tbsp guava paste
  • 3 eggs
  • 1/2 cup milk
  • 1 tsp vanilla extract
  • 1/4 tsp ground cinnamon
  • 2 tbsp butter
  • Powdered sugar for dusting

Instructions

  1. Spread cream cheese on 4 slices of bread, and guava paste on the other 4 slices. Press together to form 4 sandwiches.
  2. In a shallow dish, whisk together eggs, milk, vanilla extract, and cinnamon.
  3. Dip each sandwich in the egg mixture, coating both sides.
  4. Melt butter in a skillet over medium heat. Cook the sandwiches until golden brown on both sides, about 3-4 minutes per side.
  5. Sprinkle with powdered sugar before serving.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
10 minutes
Total time:
25 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
350 per serving
Carbohydrates
45g
Protein
8g
Fat
15g

Supplies

Shallow dish Skillet

Tools

Whisk Spatula

Serving suggestions

Serve the Tostadas Francesas Rellenas de Guayaba y Queso Crema with a side of fresh fruit and a drizzle of honey.

Tips & tricks

For an extra indulgent treat, add a dollop of whipped cream on top before serving.

Cost

$10