Traeger Turkey Breast

This traeger turkey breast recipe is perfect for a delicious and juicy main dish that's great for any occasion.

Traeger Turkey Breast

Ingredients

  • 1 whole turkey breast, bone-in
  • 2 tablespoons olive oil
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

Instructions

  1. Preheat the Traeger grill to 325°F.
  2. Rub the turkey breast with olive oil, salt, pepper, garlic powder, and onion powder.
  3. Place the turkey breast directly on the grill grate and cook for 2 hours, or until the internal temperature reaches 165°F.
  4. Remove the turkey breast from the grill and let it rest for 10 minutes before slicing and serving.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
2 hours
Total time:
2 hours
Cooking method
Traeger grill

Nutritional facts per 1 serving

Calories
250 per serving
Protein
30g
Carbohydrates
1g
Fat
12g

Supplies

Aluminum foil Meat thermometer

Tools

Traeger grill

Serving suggestions

Serve the traeger turkey breast with roasted vegetables and cranberry sauce for a complete meal.

Tips & tricks

For extra flavor, consider brining the turkey breast before cooking.

Cost

$20