Triesen Tomato and Basil Bruschetta (Trieser Tomaten-Basilikum-Bruschetta)
Trieser Tomaten-Basilikum-Bruschetta is a classic dish from Liechtensteiner cuisine, featuring the fresh flavors of tomatoes and basil on crispy bread. This simple and delicious appetizer is perfect for entertaining or as a light snack.
Ingredients
- 4 large ripe tomatoes, diced
- 1/4 cup fresh basil, chopped
- 2 cloves garlic, minced
- 2 tablespoons extra virgin olive oil
- Salt and pepper to taste
- 1 baguette, sliced
Instructions
- In a bowl, combine the diced tomatoes, chopped basil, minced garlic, and olive oil. Season with salt and pepper, and mix well.
- Heat a grill pan or stovetop griddle over medium heat. Brush the baguette slices with olive oil and grill until lightly charred on both sides.
- Top the grilled baguette slices with the tomato-basil mixture and serve immediately.
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- 5 minutes
- Total time:
- 20 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 150 per serving
- Carbohydrates
- 20g
- Protein
- 5g
- Fat
- 6g
Supplies
Bowl Grill pan or stovetop griddle
Tools
Knife Cutting board Grill tongs
Serving suggestions
Serve the Trieser Tomaten-Basilikum-Bruschetta as an appetizer before a traditional Liechtensteiner meal.
Tips & tricks
For extra flavor, rub the grilled baguette slices with a cut clove of garlic before topping with the tomato-basil mixture.
Cost
$10