Tropical Smoothie Peanut Butter Cup

Indulge in the delicious flavors of the tropics with this refreshing tropical smoothie peanut butter cup. This smoothie is a perfect blend of creamy peanut butter, sweet tropical fruits, and a hint of chocolate, creating a delightful treat for any time of the day.

Tropical Smoothie Peanut Butter Cup

Ingredients

  • 1 ripe banana, frozen
  • 1 cup pineapple chunks, frozen
  • 1/2 cup coconut milk
  • 2 tablespoons creamy peanut butter
  • 1 tablespoon cocoa powder
  • 1/2 cup ice cubes

Instructions

  1. Add the frozen banana, pineapple chunks, coconut milk, peanut butter, cocoa powder, and ice cubes to a blender.
  2. Blend until smooth and creamy.
  3. Pour the smoothie into glasses and serve immediately.

Cooking & Preparation

Preparation time:
5 minutes
Cooking time:
0 minutes
Total time:
5 minutes
Cooking method
Blending

Nutritional facts per 1 serving

Calories
250
Carbohydrates
35g
Protein
10g
Fat
8g

Supplies

Glasses Blender

Tools

Knife Cutting Board

Serving suggestions

Serve the tropical smoothie peanut butter cup with a sprinkle of shredded coconut and a slice of fresh pineapple for a tropical presentation.

Tips & tricks

For an extra indulgent treat, drizzle some melted peanut butter on top of the smoothie before serving.

Cost

$8