Turkish Coffee Brownies (Türk Kahvesi Browni)

Indulge in the rich flavors of Türk Kahvesi Browni, a delightful fusion of Turkish coffee and brownies. These decadent treats are perfect for coffee lovers and dessert enthusiasts alike.

Turkish Coffee Brownies (Türk Kahvesi Browni)

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 cup granulated sugar
  • 1/2 cup melted butter
  • 2 eggs
  • 1/4 cup strong Turkish coffee, cooled
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/2 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9x9 inch baking pan.
  2. In a bowl, combine the flour, cocoa powder, and salt.
  3. In another bowl, whisk together the melted butter and sugar. Add the eggs, Turkish coffee, and vanilla extract, and mix until smooth.
  4. Gradually add the dry ingredients to the wet ingredients, stirring until well combined. Fold in the chocolate chips.
  5. Pour the batter into the prepared baking pan and spread it evenly.
  6. Bake for 25 minutes or until a toothpick inserted into the center comes out with moist crumbs. Allow the brownies to cool before cutting into squares.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
25 minutes
Total time:
40 minutes
Cooking method
Oven

Nutritional facts per 1 serving

Calories
200 per serving
Carbohydrates
25g
Protein
3g
Fat
12g

Supplies

9x9 inch baking pan Mixing bowls Whisk Spatula

Tools

Oven Toothpick

Serving suggestions

Serve Türk Kahvesi Browni with a cup of Turkish coffee for an authentic experience.

Tips & tricks

For an extra kick of coffee flavor, sprinkle finely ground Turkish coffee on top of the brownies before baking.

Cost

$10