Turkmenistan Tomato Salad (Turkmenistan Domates Salatası)
Turkmenistan Domates Salatası, or Turkmenistan Tomato Salad, is a refreshing and vibrant salad that is a staple in Turkmen cuisine. This simple yet flavorful salad is perfect for summer gatherings or as a side dish for grilled meats.
Ingredients
- 4 large tomatoes, diced
- 1 cucumber, diced
- 1 red onion, thinly sliced
- 1/4 cup fresh parsley, chopped
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- Salt and pepper to taste
Instructions
- In a large bowl, combine the diced tomatoes, cucumber, sliced red onion, and chopped parsley.
- In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper.
- Pour the dressing over the tomato mixture and toss gently to coat.
- Refrigerate for at least 30 minutes before serving to allow the flavors to meld.
Cooking & Preparation
- Preparation time:
- 10 minutes
- Cooking time:
- 0 minutes
- Total time:
- 10 minutes
- Cooking method
- No cooking required
Nutritional facts per 1 serving
- Calories
- 80 per serving
- Carbohydrates
- 10g
- Protein
- 2g
- Fat
- 4g
Supplies
Large mixing bowl Small whisk
Tools
Knife Cutting board
Serving suggestions
Serve the Turkmenistan Domates Salatası as a side dish with grilled kebabs or as a topping for toasted bread.
Tips & tricks
For a more intense flavor, let the salad marinate in the refrigerator for a few hours before serving.
Cost
$5