Tuscan Caprese Salad

Tuscan Caprese Salad is a refreshing and vibrant dish that captures the essence of Tuscan cuisine with its simple yet flavorful ingredients.

Tuscan Caprese Salad

Ingredients

  • 4 ripe tomatoes, sliced
  • 1 pound fresh mozzarella cheese, sliced
  • 1/2 cup fresh basil leaves
  • 1/4 cup extra virgin olive oil
  • Salt and pepper to taste

Instructions

  1. Arrange the tomato and mozzarella slices on a serving platter, alternating and overlapping them.
  2. Tuck the fresh basil leaves between the tomato and mozzarella slices.
  3. Drizzle the extra virgin olive oil over the salad.
  4. Season with salt and pepper to taste.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
0 minutes
Total time:
15 minutes
Cooking method
No cooking required

Nutritional facts per 1 serving

Calories
150
Carbohydrates
10g
Protein
8g
Fat
10g

Supplies

Serving platter

Tools

Knife Cutting board

Serving suggestions

Serve the Tuscan Caprese Salad as a refreshing appetizer or as a side dish to complement any Italian meal.

Tips & tricks

For the best flavor, use ripe and juicy tomatoes and high-quality fresh mozzarella cheese.

Cost

$10