Udon Universe Noodles (うどんの宇宙麺)
Experience the flavors of the universe with our うどんの宇宙麺 (Udon Universe Noodles) recipe. This dish combines the comforting taste of udon noodles with a cosmic twist of unique ingredients and flavors.
Ingredients
- 8 oz udon noodles
- 2 cups vegetable broth
- 1/4 cup soy sauce
- 1 tbsp sesame oil
- 1 tsp grated ginger
- 1 clove garlic, minced
- 1 cup sliced shiitake mushrooms
- 1 cup baby spinach
- 2 green onions, sliced
Instructions
- Boil the udon noodles according to package instructions. Drain and set aside.
- In a pot, combine vegetable broth, soy sauce, sesame oil, ginger, and garlic. Bring to a simmer.
- Add the shiitake mushrooms and baby spinach to the pot. Cook for 3-4 minutes until the mushrooms are tender and the spinach is wilted.
- Divide the cooked udon noodles into serving bowls. Ladle the hot broth and vegetables over the noodles.
- Garnish with sliced green onions and serve hot.
Cooking & Preparation
- Preparation time:
- 20 minutes
- Cooking time:
- 15 minutes
- Total time:
- 35 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 350 per serving
- Carbohydrates
- 45g
- Protein
- 10g
- Fat
- 15g
Supplies
Pot Serving bowls Ladle
Tools
Knife Cutting board Grater
Serving suggestions
Serve the Udon Universe Noodles with a side of pickled ginger and a sprinkle of sesame seeds for added flavor and texture.
Tips & tricks
For a spicy kick, add a pinch of red pepper flakes to the broth before serving.
Cost
$12