Udon Universe Udon Burger (うどんの宇宙うどんバーガー)
This うどんの宇宙うどんバーガー (Udon Universe Udon Burger) recipe is a unique fusion of Japanese and Western cuisines, combining the beloved flavors of udon noodles with the convenience of a burger. It's a fun and delicious way to enjoy udon in a new and unexpected form!
Ingredients
- 4 udon noodle patties
- 4 burger buns
- 1 cup shredded cabbage
- 4 slices of tomato
- 4 slices of cheese
- Soy sauce
- Mayonnaise
- 1 tablespoon vegetable oil
Instructions
- Cook the udon noodle patties according to the package instructions.
- Heat the vegetable oil in a pan over medium heat.
- Place the udon noodle patties in the pan and cook until golden and crispy on both sides.
- Assemble the burgers by placing a udon noodle patty on the bottom half of each bun.
- Top with shredded cabbage, a slice of tomato, and a slice of cheese.
- Drizzle with soy sauce and mayonnaise, then cover with the top half of the bun.
- Serve the Udon Universe Udon Burgers immediately and enjoy!
Cooking & Preparation
- Preparation time:
- 20 minutes
- Cooking time:
- 15 minutes
- Total time:
- 35 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 450
- Carbohydrates
- 40g
- Protein
- 25g
- Fat
- 20g
Supplies
Frying pan Spatula
Tools
Knife Cutting board
Serving suggestions
Serving suggestions: Serve with a side of pickled ginger and a cold Japanese beer for a complete meal.
Tips & tricks
Tips: Be sure to press the udon noodle patties firmly to form them into burger-sized shapes before cooking.
Cost
$15