Uncle Julio's Salsa
Uncle Julio's salsa is a delicious and versatile condiment that can be used as a dip, topping, or ingredient in various dishes. This recipe is easy to make and perfect for any occasion.
Ingredients
- 4 ripe tomatoes, diced
- 1/2 onion, finely chopped
- 2 jalapeno peppers, seeded and diced
- 1/4 cup fresh cilantro, chopped
- 2 cloves garlic, minced
- 1 lime, juiced
- Salt to taste
Instructions
- In a bowl, combine the diced tomatoes, chopped onion, diced jalapeno peppers, chopped cilantro, and minced garlic.
- Squeeze the lime juice over the mixture and stir well.
- Season with salt to taste.
- Refrigerate for at least 30 minutes before serving to allow the flavors to meld together.
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- 0 minutes
- Total time:
- 15 minutes
- Cooking method
- No cooking required
Nutritional facts per 1 serving
- Calories
- 30 per serving
- Carbohydrates
- 7g
- Fat
- 0g
- Protein
- 1g
Supplies
Large mixing bowl Sharp knife Cutting board Citrus juicer
Tools
Refrigerator
Serving suggestions
Serve Uncle Julio's salsa with tortilla chips, tacos, grilled meats, or as a topping for nachos.
Tips & tricks
For a spicier salsa, leave the seeds in the jalapeno peppers. Adjust the amount of jalapeno peppers to suit your heat preference.
Cost
$5