Wasabi Wonder Salad (わさびの驚異のサラダ)

This refreshing and zesty Wasabi Wonder Salad is a delightful addition to any Japanese-inspired meal. The combination of fresh vegetables, tangy dressing, and a hint of wasabi creates a unique and flavorful dish that is sure to impress your guests.

Wasabi Wonder Salad (わさびの驚異のサラダ)

Ingredients

  • 2 cups mixed salad greens
  • 1 cup cherry tomatoes, halved
  • 1/2 cucumber, thinly sliced
  • 1/4 red onion, thinly sliced
  • 1/4 cup roasted cashews
  • 2 tbsp rice vinegar
  • 1 tbsp soy sauce
  • 1 tsp wasabi paste
  • 1 tbsp sesame oil
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the salad greens, cherry tomatoes, cucumber, red onion, and roasted cashews.
  2. In a small bowl, whisk together the rice vinegar, soy sauce, wasabi paste, sesame oil, salt, and pepper to make the dressing.
  3. Pour the dressing over the salad and toss gently to coat evenly.
  4. Divide the salad into individual serving bowls and serve immediately.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
0 minutes
Total time:
15 minutes
Cooking method
No cooking required

Nutritional facts per 1 serving

Calories
150 per serving
Carbohydrates
12g
Protein
3g
Fat
10g

Supplies

Large salad bowl Small mixing bowl Whisk

Tools

Knife Cutting board

Serving suggestions

Serve the Wasabi Wonder Salad as a refreshing side dish alongside sushi, teriyaki, or grilled fish.

Tips & tricks

For an extra kick of heat, adjust the amount of wasabi paste to suit your taste preferences.

Cost

$10