Watergate Salad

Watergate salad is a classic dessert salad that is perfect for potlucks, picnics, and family gatherings. It's a delicious combination of pistachio pudding, crushed pineapple, marshmallows, and whipped topping.

Vegetarian Dessert American Easy No Bake Potluck
Watergate Salad

Ingredients

  • 1 package (3.4 ounces) instant pistachio pudding mix
  • 1 can (20 ounces) crushed pineapple, undrained
  • 1 cup miniature marshmallows
  • 1/2 cup chopped pecans
  • 1 1/2 cups whipped topping (such as Cool Whip)

Instructions

  1. In a large bowl, mix together the pistachio pudding mix and crushed pineapple until well combined.
  2. Stir in the marshmallows and chopped pecans.
  3. Gently fold in the whipped topping until everything is evenly mixed.
  4. Cover and refrigerate for at least 1 hour before serving.

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
0 minutes
Total time:
10 minutes
Cooking method
No cooking required

Nutritional facts per 1 serving

Calories
200 per serving
Carbohydrates
30g
Fat
8g
Protein
2g

Supplies

Large mixing bowl Spatula Refrigerator

Tools

Knife Measuring cups Measuring spoons

Serving suggestions

Serve chilled in individual dessert cups or in a large serving bowl.

Tips & tricks

For a fun twist, add a handful of mini chocolate chips to the salad for extra sweetness and texture.

Cost

$8