Wedel's Walnut Wonderland: Walnut And Chocolate Brownies

Indulge in the rich flavors of Schleswig-Holstein cuisine with Wedel's Walnut Wonderland: Walnut and Chocolate Brownies. These decadent brownies are the perfect combination of crunchy walnuts and luscious chocolate, creating a delightful treat for any occasion.

Wedel's Walnut Wonderland: Walnut And Chocolate Brownies

Ingredients

  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 1/2 cup unsweetened cocoa powder
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped walnuts

Instructions

  1. Preheat the oven to 350°F (175°C). Grease and flour a 9x9 inch baking pan.
  2. In a large bowl, mix together the flour, sugar, melted butter, cocoa powder, eggs, and vanilla extract until well combined.
  3. Stir in the chopped walnuts until evenly distributed in the batter.
  4. Pour the batter into the prepared baking pan and spread it out evenly.
  5. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs, but not wet batter.
  6. Allow the brownies to cool in the pan before cutting into squares and serving.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
30 minutes
Total time:
45 minutes
Cooking method
Oven

Nutritional facts per 1 serving

Calories
250 per serving
Carbohydrates
30g
Protein
3g
Fat
14g

Supplies

9x9 inch baking pan Mixing bowl Whisk Spatula

Tools

Oven

Serving suggestions

Serve the Walnut and Chocolate Brownies with a scoop of vanilla ice cream and a drizzle of chocolate sauce for an extra indulgent treat.

Tips & tricks

For an added crunch, toast the walnuts before adding them to the brownie batter.

Cost

$10