Welsh Dragon's Fire Wings

These Welsh Dragon's Fire Wings are a spicy and flavorful dish that will surely impress your guests. The combination of fiery spices and tender chicken wings makes for a perfect appetizer or main course.

Welsh Dragon's Fire Wings

Ingredients

  • 2 lbs chicken wings
  • 1/4 cup hot sauce
  • 2 tbsp melted butter
  • 1 tsp cayenne pepper
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat the stovetop to medium heat.
  2. In a bowl, mix the hot sauce, melted butter, cayenne pepper, garlic powder, and onion powder.
  3. Season the chicken wings with salt and pepper.
  4. Cook the chicken wings on the stovetop for 20-25 minutes, or until fully cooked.
  5. Toss the cooked wings in the spicy sauce until fully coated.
  6. Serve hot and enjoy!

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
25 minutes
Total time:
40 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
250 per serving
Protein
20g
Carbohydrates
5g
Fat
15g

Supplies

Bowl Tongs Stovetop

Tools

Knife Cutting board

Serving suggestions

Serve with a side of ranch or blue cheese dressing, celery, and carrot sticks.

Tips & tricks

For an extra kick, add a few dashes of extra hot sauce before serving.

Cost

$10