Wheat-free Chicken Caesar Salad

This Wheat-Free Chicken Caesar Salad is a delicious and healthy alternative to the classic Caesar salad, perfect for those with wheat allergies or sensitivities.

Wheat-free Chicken Caesar Salad

Ingredients

  • 2 boneless, skinless chicken breasts
  • 1 head of romaine lettuce, chopped
  • 1/2 cup of cherry tomatoes, halved
  • 1/4 cup of grated dairy-free Parmesan cheese
  • 1/2 cup of gluten-free Caesar dressing
  • Salt and pepper to taste

Instructions

  1. Season the chicken breasts with salt and pepper, then cook them on a stovetop until fully cooked. Let them rest for a few minutes, then slice them.
  2. In a large bowl, combine the chopped romaine lettuce, cherry tomatoes, and dairy-free Parmesan cheese.
  3. Add the sliced chicken to the bowl and drizzle the gluten-free Caesar dressing over the salad.
  4. Toss the salad until everything is well coated with the dressing.
  5. Divide the salad onto plates and serve immediately.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
15 minutes
Total time:
30 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
350
Protein
25g
Carbohydrates
10g
Fat
24g

Supplies

Large bowl Sharp knife Cutting board

Tools

Tongs Skillet

Serving suggestions

Serve the Wheat-Free Chicken Caesar Salad with a side of gluten-free garlic bread for a complete and satisfying meal.

Tips & tricks

For added flavor, you can grill the chicken instead of cooking it on the stovetop.

Cost

$15