Wrist's Waffle Wonders: Fluffy Waffles With Berry Compote
Indulge in the delightful flavors of Schleswig-Holstein cuisine with Wrist's Waffle Wonders: Fluffy Waffles with Berry Compote. These fluffy waffles topped with a sweet and tangy berry compote are a perfect treat for breakfast or brunch.
Ingredients
- 2 cups all-purpose flour
- 2 tablespoons granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 2 large eggs
- 1 3/4 cups milk
- 1/2 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 3 cups mixed berries (such as strawberries, blueberries, and raspberries)
- 1/4 cup granulated sugar
- 1 tablespoon lemon juice
Instructions
- In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- In another bowl, beat the eggs, then stir in the milk, melted butter, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Preheat your waffle iron and cook the waffles according to the manufacturer's instructions.
- While the waffles are cooking, combine the mixed berries, sugar, and lemon juice in a saucepan over medium heat. Cook for 5-7 minutes, stirring occasionally, until the berries break down and the mixture thickens into a compote.
- Serve the fluffy waffles topped with the warm berry compote.
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- 20 minutes
- Total time:
- 35 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 300 per serving
- Carbohydrates
- 45g
- Protein
- 6g
- Fat
- 10g
Supplies
Mixing bowls Whisk Waffle iron Saucepan
Tools
Spatula Measuring cups and spoons
Serving suggestions
Serve the waffles with a dollop of whipped cream or a sprinkle of powdered sugar for an extra special treat.
Tips & tricks
For extra fluffy waffles, separate the egg whites and beat them to stiff peaks before folding them into the batter.
Cost
$10