Yam Moo Yang (thai Spicy Pork Salad)

Yam Moo Yang is a delicious and spicy Thai pork salad that is perfect for a light and refreshing meal. The combination of grilled pork, fresh herbs, and a tangy dressing creates a burst of flavors that will leave your taste buds wanting more.

Yam Moo Yang (thai Spicy Pork Salad)

Ingredients

  • 1 pound pork loin, thinly sliced
  • 1/4 cup fish sauce
  • 2 tablespoons lime juice
  • 1 tablespoon sugar
  • 1 teaspoon chili flakes
  • 1/2 cup red onion, thinly sliced
  • 1/4 cup green onions, chopped
  • 1/4 cup fresh cilantro, chopped
  • 1/4 cup fresh mint, chopped
  • 1/4 cup roasted peanuts, chopped

Instructions

  1. In a bowl, mix the fish sauce, lime juice, sugar, and chili flakes to make the dressing.
  2. Grill the pork slices on a stovetop grill or in a grill pan until cooked through.
  3. Transfer the grilled pork to a large mixing bowl.
  4. Add the red onion, green onions, cilantro, and mint to the bowl with the pork.
  5. Pour the dressing over the pork and herb mixture, and toss to combine.
  6. Sprinkle the chopped peanuts on top before serving.

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
10 minutes
Total time:
30 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
300 per serving
Protein
25g
Carbohydrates
10g
Fat
15g

Supplies

Mixing bowl Grill pan

Tools

Tongs Sharp knife

Serving suggestions

Serve the Yam Moo Yang with a side of sticky rice and fresh lettuce leaves for wrapping.

Tips & tricks

For a spicier kick, add more chili flakes to the dressing according to your preference.

Cost

$15