Zippy's Chili
Zippy's chili is a hearty and flavorful dish that will warm you up on a cold day. Packed with protein and spices, it's the perfect comfort food for any occasion.
Ingredients
- 1 pound ground beef
- 1 onion, diced
- 1 bell pepper, diced
- 2 cloves garlic, minced
- 1 can (14 oz) diced tomatoes
- 1 can (14 oz) kidney beans, drained and rinsed
- 2 tablespoons chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
Instructions
- In a large pot, brown the ground beef over medium heat.
- Add the onion, bell pepper, and garlic. Cook until the vegetables are soft.
- Stir in the diced tomatoes, kidney beans, chili powder, and cumin. Season with salt and pepper.
- Simmer the chili for 30 minutes, stirring occasionally.
- Adjust the seasoning to taste and serve hot.
Cooking & Preparation
- Preparation time:
- 10 minutes
- Cooking time:
- 1 hour
- Total time:
- 1 hour
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 300 per serving
- Protein
- 25g
- Carbohydrates
- 30g
- Fat
- 10g
Supplies
Large pot Spatula Soup ladle
Tools
Cutting board Knife Can opener
Serving suggestions
Zippy's chili is delicious on its own, but you can also serve it with a dollop of sour cream and a sprinkle of shredded cheese on top.
Tips & tricks
For an extra kick, add a dash of hot sauce or a sprinkle of red pepper flakes to the chili before serving.
Cost
$15