Main Course Recipes
Explore a variety of delicious Main Course recipes. Browse a selection of dishes that are synonymous with Main Course.
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Goan Fish Moira
Goan Fish Moira is a traditional Goan Catholic dish that features a flavorful coconut-based curry with tender pieces of fish. This dish is a staple in Goan cuisine and is perfect for a comforting and satisfying meal.
Goan cuisine Fish curry Coconut-based -
Sorak (goan Pork Curry)
Sorak is a traditional Goan Catholic pork curry that is known for its rich and flavorful taste. This dish is a staple in Goan cuisine and is often served with steamed rice or sannas (Goan rice cakes).
Goan cuisine Pork curry Goan Catholic recipe -
Beef Chilly Fry Tacos
Beef Chilly Fry Tacos are a delicious fusion of Goan Catholic and Mexican cuisines, combining the spicy and tangy flavors of Goan beef chilly fry with the convenience and portability of tacos.
Beef Tacos Spicy Fusion -
Chicken Balchão Pulao
Chicken Balchão Pulao is a flavorful and aromatic rice dish from the Goan Catholic Cuisine, featuring a spicy and tangy chicken preparation served with fragrant rice.
Chicken Rice Goan Cuisine Spicy -
Pork Vindaloo Pizza
Pork Vindaloo Pizza is a delicious fusion dish that combines the flavors of Goan Catholic cuisine with the convenience of a pizza. This unique recipe is sure to impress your family and friends with its bold and spicy flavors.
Pork Vindaloo Pizza Fusion -
Goan Pork Sorpotel Tacos
Goan Pork Sorpotel Tacos are a delicious fusion dish that combines the rich and spicy flavors of Goan Catholic Cuisine with the convenience and portability of tacos. This recipe is a unique twist on the traditional Goan pork sorpotel, featuring a tangy and savory pork filling wrapped in warm tortillas.
Goan Cuisine Tacos Pork Fusion -
Chicken Recheado Burger
This Chicken Recheado Burger is a delicious Goan Catholic Cuisine-inspired dish that is sure to tantalize your taste buds with its spicy and flavorful recheado masala.
Chicken Burger Goan Cuisine Spicy -
Prawn Caldine Pasta
Prawn Caldine Pasta is a delicious Goan Catholic dish that combines the flavors of succulent prawns with a creamy coconut-based sauce, served over al dente pasta. This recipe is a perfect fusion of Goan and Italian cuisines, creating a unique and flavorful dish.
Goan Pasta Prawn Catholic Cuisine -
Chicken Xacuti Biryani
Chicken Xacuti Biryani is a delicious and aromatic Goan Catholic dish that combines the flavors of Xacuti spice blend with the beloved biryani. This fusion dish is a perfect way to enjoy the rich and spicy flavors of Goan cuisine in a comforting biryani format.
Chicken Biryani Goan Cuisine Xacuti Spice -
Savory Methi Thepla Tacos
Savory Methi Thepla Tacos are a fusion dish that combines the flavors of traditional Gujarati cuisine with the modern twist of Mexican tacos. These tacos are filled with flavorful methi thepla, a popular flatbread made with fenugreek leaves, and topped with a variety of fresh and zesty toppings.
Gujarati Tacos Fusion Methi Thepla -
Goan Prawn Rissois Lasagna
Indulge in the rich flavors of Goan Catholic cuisine with this unique twist on a classic Italian dish. The Goan Prawn Rissois Lasagna combines the creamy goodness of prawn rissois with the comforting layers of lasagna, creating a dish that is sure to impress your family and friends.
Goan cuisine Lasagna Prawn Rissois -
Chicken Cafreal Biryani Casserole
Chicken Cafreal Biryani Casserole is a delicious fusion dish that combines the flavors of Goan Catholic Cuisine with the aromatic spices of biryani. This casserole is a perfect blend of tender chicken marinated in a vibrant green masala, layered with fragrant basmati rice, and baked to perfection.
Chicken Biryani Casserole Goan Cuisine -
Aloo Gobi Masala Explosion
Aloo Gobi Masala Explosion is a classic Gujarati dish that combines the earthy flavors of potatoes and cauliflower with a burst of aromatic spices. This dish is a staple in Gujarati cuisine and is perfect for a comforting and flavorful meal.
Gujarati cuisine Vegan Spicy -
Sweet And Sour Gujarati Dal
Sweet and Sour Gujarati Dal is a traditional lentil dish from the Gujarati Cuisine that is known for its unique combination of flavors. This dal is sweet, tangy, and mildly spicy, making it a delightful addition to any meal.
Gujarati Dal Lentils Sweet and Sour -
Palak Dhokli Delicacy
Palak Dhokli Delicacy is a traditional Gujarati dish that combines the goodness of spinach (palak) with the comfort of dhokli, a type of Indian pasta. This wholesome and flavorful dish is perfect for a hearty meal.
Gujarati cuisine Spinach Dhokli Healthy -
Rajwadi Paneer Makhani
Rajwadi Paneer Makhani is a rich and creamy paneer dish from the Gujarati cuisine that is sure to tantalize your taste buds with its aromatic flavors.
Paneer Makhani Gujarati Cuisine Creamy -
Gujarati-style Biryani Bonanza
Experience the flavors of Gujarat with this delicious Gujarati-style Biryani Bonanza recipe. This aromatic and flavorful dish is a perfect blend of traditional Gujarati spices and biryani techniques.
Gujarati Biryani Vegetarian Spicy -
Gujarati-style Pasta Party
Gujarati-style Pasta Party is a fusion dish that combines the flavors of Italian pasta with the vibrant spices of Gujarati cuisine. This dish is perfect for a gathering with friends and family, and it's sure to be a hit at any party!
Pasta Gujarati Fusion Party -
Gujarati-style Kadhi Kebabs
Gujarati-style Kadhi Kebabs are a delicious and flavorful dish from the Gujarati cuisine. These kebabs are made with a blend of spices and gram flour, and then cooked to perfection.
Gujarati Kebabs Vegetarian Gram flour -
Rasawala Bateta Nu Shaak
Rasawala Bateta Nu Shaak is a traditional Gujarati curry made with potatoes in a spiced tomato gravy. This dish is a staple in Gujarati cuisine and is often enjoyed with roti or rice.
Gujarati Cuisine Potato Curry Indian Food -
Masala Khichdi Magic
Masala Khichdi is a traditional Gujarati dish that is not only delicious but also nutritious. It is a one-pot meal made with rice, lentils, and a variety of spices. This Masala Khichdi recipe is a perfect blend of flavors and is sure to become a family favorite!
Healthy One-Pot Meal Comfort Food -
Undhiyu Extravaganza
Undhiyu is a traditional Gujarati mixed vegetable dish that is typically prepared during the winter season. It is a flavorful and nutritious dish that is a must-try for anyone looking to explore the diverse and delicious cuisine of Gujarat.
Gujarati Cuisine Vegetarian Winter Dish -
Gujarati-style Tandoori Tacos
Gujarati-style Tandoori Tacos are a fusion dish that combines the flavors of traditional Gujarati cuisine with the popular Mexican street food. These tacos are filled with tandoori-spiced vegetables and served with a tangy chutney, creating a delicious and unique meal.
Gujarati Tandoori Tacos Fusion -
Sev Tameta Nu Shaak Surprise
Sev Tameta Nu Shaak Surprise is a traditional Gujarati dish that combines the tangy flavor of tomatoes with the crunch of sev, creating a delightful surprise for your taste buds.
Gujarati Tomato Sev Vegan -
Gujarati-style Masoor Dal Curry
Gujarati-style Masoor Dal Curry is a traditional and flavorful dish from the Gujarati Cuisine. This hearty and nutritious lentil curry is a staple in Gujarati households and is best enjoyed with steamed rice or roti.
Gujarati Cuisine Lentil Curry Vegetarian -
Gujarati-style Pav Bhaji
Pav Bhaji is a popular street food dish in India, and this Gujarati-style version adds a unique twist to the classic recipe. It's a flavorful and spicy vegetable mash served with buttered pav (bread rolls), and it's perfect for a quick and satisfying meal.
Gujarati cuisine Street food Vegetarian Spicy -
Methi Palak Paratha Paradise
Methi Palak Paratha Paradise is a delicious and nutritious flatbread recipe from Gujarati cuisine. It is packed with the goodness of fresh fenugreek leaves (methi) and spinach (palak), making it a perfect choice for a healthy and satisfying meal.
Flatbread Healthy Gujarati Cuisine Spinach Fenugreek -
Gujarati-style Chole Bhature
Gujarati-style Chole Bhature is a popular dish from the Gujarati cuisine, known for its rich and flavorful chickpea curry served with deep-fried bread. This recipe is a perfect blend of spices and aromatics, creating a delicious and satisfying meal.
Gujarati cuisine Chickpea curry Bhature Spicy -
Gujarati-style Paneer Tikka Masala
Gujarati-style Paneer Tikka Masala is a delicious and flavorful dish that originates from the Gujarati cuisine. It is a popular vegetarian dish that is perfect for special occasions and gatherings.
Gujarati Paneer Tikka Masala Vegetarian -
Gujarati-style Vegetable Biryani
Gujarati-style Vegetable Biryani is a flavorful and aromatic rice dish that is popular in the Gujarati cuisine. This vegetarian biryani is packed with a variety of vegetables and fragrant spices, making it a delicious and satisfying meal.
Gujarati Vegetarian Biryani Rice -
Methi Muthiya Burger Bonanza
Get ready for a flavor-packed Methi Muthiya Burger Bonanza! This fusion recipe combines the traditional Gujarati snack, Methi Muthiya, with the beloved burger, creating a delicious and unique dish that's perfect for any occasion.
Gujarati cuisine Burger Fusion recipe Methi Muthiya -
Gujarati-style Masala Dosa
Gujarati-style Masala Dosa is a popular South Indian dish with a Gujarati twist. It is a crispy, savory crepe filled with a spiced potato filling, served with coconut chutney and sambar.
Gujarati South Indian Dosa Vegan -
Gujarati-style Veg Manchurian
Gujarati-style Veg Manchurian is a popular Indo-Chinese dish that combines the flavors of Gujarat with the techniques of Chinese cuisine. This delicious and flavorful dish is a perfect blend of spicy, tangy, and sweet flavors, making it a favorite among food lovers.
Gujarati Veg Manchurian Indo-Chinese Spicy -
Gujarati-style Aloo Paratha
Aloo Paratha is a popular Indian flatbread stuffed with spiced mashed potatoes. This recipe is for a Gujarati-style Aloo Paratha, which is known for its unique blend of flavors and spices.
Gujarati Cuisine Aloo Paratha Indian Flatbread -
Gujarati-style Tandoori Paneer
Gujarati-style Tandoori Paneer is a flavorful and aromatic dish that originates from the Indian state of Gujarat. This vegetarian dish is marinated in a blend of traditional Indian spices and then cooked to perfection, resulting in a delicious and healthy meal.
Gujarati Tandoori Paneer Vegetarian -
Gujarati-style Paneer Butter Masala
Gujarati-style Paneer Butter Masala is a rich and creamy paneer dish that is a popular choice in Gujarati cuisine. This dish is made with paneer (Indian cottage cheese) cooked in a flavorful and aromatic buttery tomato gravy.
Gujarati cuisine Paneer recipe Butter masala -
Khandvi Tacos With A Twist
Khandvi Tacos with a Twist is a fusion recipe that combines the traditional Gujarati khandvi with a Mexican twist. These delicious tacos are filled with a flavorful khandvi mixture and topped with a zesty salsa, creating a unique and tasty dish.
Fusion Tacos Khandvi Gujarati -
Methi Thepla Burrito Bonanza
Methi Thepla Burrito Bonanza is a delicious fusion recipe that combines the flavors of Gujarati cuisine with the convenience of a burrito. This recipe is perfect for a quick and satisfying meal, and it's great for on-the-go lunches or picnics.
Gujarati cuisine Burrito Fusion recipe -
Gujarati-style Dal Makhani
Gujarati-style Dal Makhani is a rich and creamy lentil dish that is a staple in Gujarati cuisine. This dish is packed with flavor and is perfect to enjoy with some steamed rice or Indian bread.
Gujarati Lentils Creamy -
Bharli Vangi (भरली वांगी)
भरली वांगी (Bharli Vangi) is a popular Maharashtrian dish made with stuffed baby eggplants cooked in a spicy and tangy gravy. It is a flavorful and aromatic dish that is perfect to be enjoyed with steamed rice or Indian breads.
Maharashtrian cuisine Stuffed eggplant Indian curry -
Pithla Bhakri (पिठला भाकरी)
पिठला भाकरी (Pithla Bhakri) is a traditional Maharashtrian dish that is simple, flavorful, and easy to prepare. It is a popular comfort food in Maharashtra and is often enjoyed with bhakri, a type of unleavened bread.
Maharashtrian cuisine Comfort food Traditional recipe -
Kolhapuri Chicken (कोल्हापुरी चिकन)
कोल्हापुरी चिकन (Kolhapuri Chicken) is a spicy and flavorful chicken dish from the Maharashtrian cuisine, known for its rich and aromatic gravy.
Spicy Aromatic Traditional -
Masale Bhaat (मसाले भात)
मसाले भात (Masale Bhaat) is a traditional Maharashtrian rice dish that is flavorful and aromatic. It is a one-pot meal that combines rice with a variety of spices and vegetables, making it a wholesome and delicious option for lunch or dinner.
Maharashtrian cuisine Rice dish Spicy -
Pithla (पिठला)
पिठला (Pithla) is a traditional Maharashtrian dish made with gram flour and spices. It is a quick and easy recipe that is perfect for a simple and comforting meal.
Easy Quick Comfort Food -
Kairichi Dal (कैरीची डाळ)
कैरीची डाळ (Kairichi Dal) is a traditional Maharashtrian lentil dish made with raw mango and spices. It is a tangy and flavorful dal that is perfect for a comforting meal.
Maharashtrian cuisine Dal recipe Raw mango -
Bharli Bhendi (भरली भेंडी)
Bharli Bhendi is a delicious Maharashtrian dish made with stuffed okra cooked in a flavorful masala.
Indian cuisine Maharashtrian recipe Stuffed okra -
Kombdi Vade (कोंबडी वडे)
Kombdi Vade is a traditional Maharashtrian dish that consists of chicken curry served with a crispy and fluffy rice flour puri. It is a popular dish in the rural areas of Maharashtra and is often prepared during special occasions and festivals.
Maharashtrian cuisine Chicken curry Rice flour puri -
Malvani Fish Curry (मालवणी फिश करी)
मालवणी फिश करी (Malvani Fish Curry) is a traditional Maharashtrian dish known for its rich and spicy flavors. This coastal delicacy is made with fresh fish and a blend of aromatic spices, making it a perfect choice for seafood lovers.
Malvani cuisine Fish curry Spicy Coastal -
Zunka Bhakri (झुणका भाकरी)
झुणका भाकरी (Zunka Bhakri) is a traditional Maharashtrian dish that consists of a spicy chickpea flour (besan) curry served with a thick, unleavened bread called bhakri. It is a popular dish in rural Maharashtra and is often enjoyed with a side of raw onions and green chilies.
Maharashtrian cuisine Traditional recipe Spicy -
Vangi Bhaat (वांगी भात)
Vangi Bhaat is a popular Maharashtrian rice dish made with brinjal (eggplant) and flavorful spices. It is a delicious one-pot meal that is perfect for lunch or dinner.
Maharashtrian cuisine Rice dish One-pot meal
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