Main Course Recipes
Explore a variety of delicious Main Course recipes. Browse a selection of dishes that are synonymous with Main Course.
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Gulai Ayam Pedas Serai (spicy Chicken Curry With Lemongrass)
Gulai Ayam Pedas Serai is a traditional Madurese spicy chicken curry dish that is bursting with flavors. The combination of lemongrass, spices, and coconut milk creates a rich and aromatic curry that is perfect to be enjoyed with steamed rice.
Madurese Cuisine Spicy Curry Chicken -
Ikan Lele Bakar Sambal Kelapa Pedas (grilled Catfish In Spicy Coconut Sauce)
Ikan Lele Bakar Sambal Kelapa Pedas is a traditional Sundanese dish featuring grilled catfish smothered in a spicy coconut sauce. This flavorful and aromatic dish is a popular choice for special occasions and gatherings.
Grilled Spicy Coconut Sundanese -
Ayam Serai Wangi (fragrant Lemongrass Chicken)
Ayam Serai Wangi, or Fragrant Lemongrass Chicken, is a traditional dish from the Sundanese cuisine of Indonesia. This dish is known for its aromatic and flavorful lemongrass-infused chicken, which is a perfect combination of savory and fragrant flavors.
Sundanese Cuisine Chicken Recipe Lemongrass -
Tempeh Asam Manis (sweet And Sour Tempeh)
Tempeh Asam Manis is a popular dish in Sundanese cuisine, known for its sweet and sour flavors. This dish is made with tempeh, a traditional Indonesian soy product, and is a delicious and nutritious option for vegetarians and vegans.
Sundanese cuisine Tempeh recipe Sweet and sour -
Nasi Goreng Nanas Udang (pineapple Fried Rice With Shrimp)
Nasi Goreng Nanas Udang is a popular dish in Madurese cuisine, known for its unique combination of flavors. This dish features a delicious blend of pineapple, shrimp, and aromatic spices, creating a sweet and savory fried rice that is sure to tantalize your taste buds.
Madurese cuisine Fried rice Shrimp Pineapple -
Udang Balado Asam (spicy Shrimp In Tamarind Sauce)
Udang Balado Asam is a popular dish in Sundanese cuisine, known for its bold and spicy flavors. This dish features succulent shrimp cooked in a tangy tamarind sauce, creating a perfect balance of spicy, sweet, and sour flavors.
Spicy Seafood Tamarind Sundanese -
Gulai Nangka (jackfruit Curry)
Gulai Nangka, also known as Jackfruit Curry, is a traditional dish from the Sundanese cuisine of Indonesia. This flavorful and aromatic curry is made with young jackfruit and a blend of rich spices, creating a delicious and hearty dish that is perfect for sharing with family and friends.
Sundanese Cuisine Curry Jackfruit Vegan -
Nasi Uduk Ayam Panggang (coconut Milk Rice With Grilled Chicken)
Nasi Uduk Ayam Panggang is a traditional Sundanese dish that features fragrant coconut milk rice served with flavorful grilled chicken. This dish is a staple in Sundanese cuisine and is perfect for a hearty and satisfying meal.
Sundanese cuisine Coconut rice Grilled chicken -
Tahu Isi Sayuran (stuffed Tofu With Vegetables)
Tahu Isi Sayuran is a popular dish in Sundanese cuisine, featuring crispy stuffed tofu filled with a flavorful mixture of vegetables. This dish is perfect for a delicious and satisfying meal.
Tofu Vegetables Stuffed dish Sundanese cuisine -
Paru Goreng Tahu Isi Ayam (stuffed Bitter Melon With Minced Chicken)
Paru Goreng Tahu Isi Ayam, or Stuffed Bitter Melon with Minced Chicken, is a traditional Sundanese dish that is both flavorful and nutritious. The combination of bitter melon, minced chicken, and tofu creates a unique and delicious dish that is perfect for a family meal or special occasion.
Sundanese cuisine Stuffed bitter melon Minced chicken -
Nasi Goreng Ikan Asin (fried Rice With Salted Fish)
Nasi Goreng Ikan Asin is a popular dish from Sundanese cuisine that features fragrant fried rice mixed with savory salted fish. This flavorful and satisfying dish is perfect for a hearty meal.
Sundanese cuisine Fried rice Salted fish -
Tumis Tahu Jamur Pedas (spicy Tofu And Mushroom Stir-fry)
Tumis Tahu Jamur Pedas, or Spicy Tofu and Mushroom Stir-Fry, is a popular dish in Sundanese cuisine. It is a flavorful and spicy stir-fry that combines the earthy flavors of tofu and mushrooms with a kick of heat from the spices.
Spicy Stir-fry Tofu Mushroom -
Gulai Terong Pedas (spicy Eggplant Curry)
Gulai Terong Pedas is a delicious and spicy eggplant curry dish that originates from Sundanese cuisine. This flavorful dish is perfect for those who enjoy a bit of heat in their meals.
Spicy Curry Eggplant Sundanese -
Mie Kuah Kacang (peanut Sauce Noodles)
Mie Kuah Kacang, or Peanut Sauce Noodles, is a popular dish in Sundanese cuisine. It features a flavorful peanut sauce served over tender noodles, creating a delicious and satisfying meal.
Sundanese cuisine Noodles Peanut sauce Vegetarian -
Ayam Goreng Bumbu Tomat Pedas (fried Chicken In Spicy Tomato Sauce)
Ayam Goreng Bumbu Tomat Pedas, or Fried Chicken in Spicy Tomato Sauce, is a popular dish in Sundanese cuisine. The combination of crispy fried chicken and spicy, tangy tomato sauce creates a delicious and satisfying meal.
Sundanese cuisine Fried chicken Spicy tomato sauce -
Sate Ayam Pedas (spicy Chicken Satay)
Sate Ayam Pedas, or Spicy Chicken Satay, is a popular dish in Sundanese cuisine. It features tender, marinated chicken skewers grilled to perfection and served with a spicy peanut sauce.
Chicken Sate Spicy Sundanese -
Lemper Ayam (stuffed Cabbage Rolls In Spicy Coconut Milk)
Lemper Ayam is a traditional Sundanese dish consisting of savory stuffed cabbage rolls cooked in a spicy coconut milk sauce. This dish is bursting with flavors and is perfect for a special occasion or a family dinner.
Sundanese cuisine Cabbage rolls Coconut milk Spicy -
Tempeh Goreng Pedas (spicy Fried Tempeh)
Tempeh Goreng Pedas is a popular dish in Sundanese cuisine, known for its bold and spicy flavors. This dish features crispy fried tempeh, marinated in a flavorful blend of spices and seasonings, making it a delicious and satisfying meal.
Sundanese Cuisine Tempeh Recipe Spicy Dish -
Ayam Panggang Bumbu Kecap (marinated Grilled Chicken Wings)
Ayam Panggang Bumbu Kecap is a popular dish in Sundanese cuisine, featuring marinated and grilled chicken wings with a flavorful sweet soy sauce glaze.
Grilled Marinated Chicken Wings Sundanese Cuisine -
Cumi Isi Kelapa Bumbu Rempah (stuffed Squid With Spiced Coconut)
Indulge in the rich flavors of Sundanese cuisine with this delicious recipe for Cumi Isi Kelapa Bumbu Rempah, which translates to Stuffed Squid with Spiced Coconut. This dish features tender squid stuffed with a flavorful mixture of spiced coconut, creating a delightful combination of textures and tastes.
Sundanese cuisine Stuffed squid Coconut Spices -
Gulai Ayam Pedas (spicy Chicken Curry)
Gulai Ayam Pedas, or Spicy Chicken Curry, is a traditional dish from the Sundanese cuisine of Indonesia. This flavorful and aromatic curry is made with tender chicken pieces simmered in a rich and spicy coconut milk-based sauce, infused with a blend of exotic spices.
Sundanese cuisine Spicy curry Chicken dish -
Nasi Goreng Ikan Asin Belacan (fried Rice With Salted Fish And Shrimp Paste)
Nasi Goreng Ikan Asin Belacan is a popular dish in Sundanese cuisine, known for its bold and savory flavors. This fried rice dish is packed with umami from salted fish and shrimp paste, creating a delicious and satisfying meal.
Sundanese cuisine Fried rice Salted fish Shrimp paste -
Tahu Isi Daging Pedas (stuffed Tofu With Spicy Minced Beef)
Tahu Isi Daging Pedas is a popular Sundanese dish that consists of stuffed tofu with spicy minced beef. It is a flavorful and satisfying dish that is perfect for a family meal or a special occasion.
Sundanese cuisine Tofu recipe Spicy minced beef -
Mie Kuah Kacang Udang (peanut Sauce Noodles With Shrimp)
Mie Kuah Kacang Udang is a traditional Sundanese dish that features noodles in a rich and flavorful peanut sauce, topped with succulent shrimp. This dish is a perfect combination of savory, sweet, and spicy flavors, making it a popular choice for a comforting and satisfying meal.
Sundanese cuisine Noodles Peanut sauce Shrimp -
Paru Goreng Tahu Isi Udang (stuffed Bitter Melon With Shrimp)
Paru Goreng Tahu Isi Udang, or Stuffed Bitter Melon with Shrimp, is a traditional Sundanese dish that combines the bitterness of bitter melon with the savory flavor of shrimp and tofu. This dish is a popular choice for those looking for a unique and flavorful Indonesian meal.
Sundanese cuisine Indonesian food Stuffed bitter melon Shrimp recipe -
Sop Buntut Pedas Sayuran (spicy Beef Soup With Vegetables)
Sop Buntut Pedas Sayuran is a delicious and spicy beef soup with vegetables that originates from Sundanese cuisine. This hearty and flavorful soup is perfect for warming up on a chilly day.
Spicy Soup Beef Vegetables Sundanese cuisine -
Tumis Terong Tahu Pedas (spicy Eggplant And Tofu Stir-fry)
Tumis Terong Tahu Pedas is a traditional Sundanese dish that features a spicy stir-fry of eggplant and tofu. This flavorful dish is a popular choice for those who enjoy the combination of spicy and savory flavors.
Sundanese cuisine Stir-fry Spicy Eggplant Tofu -
Ayam Goreng Bumbu Rempah Pedas (fried Chicken In Spicy Coconut Milk)
Ayam Goreng Bumbu Rempah Pedas is a traditional Sundanese dish featuring fried chicken cooked in a flavorful and spicy coconut milk sauce. This dish is known for its rich and aromatic spices, making it a popular choice for those who enjoy bold and fiery flavors.
Sundanese cuisine Spicy Coconut milk Fried chicken -
Gulai Ayam (stuffed Cabbage Rolls In Spicy Tomato Sauce)
Gulai Ayam is a traditional Sundanese dish that consists of stuffed cabbage rolls in a spicy tomato sauce. This flavorful and aromatic dish is a perfect representation of the rich and diverse flavors of Sundanese cuisine.
Sundanese cuisine Cabbage rolls Spicy tomato sauce -
Cumi Isi Kelapa Bumbu Rempah Udang (stuffed Squid With Spiced Coconut And Shrimp)
Cumi Isi Kelapa Bumbu Rempah Udang is a delicious stuffed squid dish from Sundanese cuisine. The combination of spiced coconut and shrimp creates a flavorful and aromatic filling for the squid.
Sundanese cuisine Stuffed squid Coconut shrimp -
Rendang Daging Pedas (spicy Beef Rendang)
Rendang Daging Pedas, or Spicy Beef Rendang, is a traditional dish from Makassar cuisine that is rich in flavor and spices. This slow-cooked beef dish is perfect for those who enjoy a spicy and aromatic meal.
Spicy Beef Slow-cooked Makassar cuisine -
Paru Goreng Tahu Isi Belacan (stuffed Bitter Melon With Shrimp Paste)
Paru Goreng Tahu Isi Belacan is a traditional Sundanese dish that features stuffed bitter melon with shrimp paste. This dish is known for its unique combination of flavors and textures, making it a popular choice for special occasions and family gatherings.
Sundanese cuisine Stuffed bitter melon Shrimp paste -
Tahu Isi Kuah Kacang Sayuran (stuffed Tofu Puffs In Peanut Sauce With Vegetables)
Tahu Isi Kuah Kacang Sayuran, or Stuffed Tofu Puffs in Peanut Sauce with Vegetables, is a traditional Sundanese dish that is both flavorful and nutritious. This dish features tofu puffs stuffed with a savory mixture, served in a rich peanut sauce with a variety of fresh vegetables.
Sundanese cuisine Tofu Peanut sauce Vegetarian -
Ayam Panggang Bumbu Kecap Pedas (marinated Grilled Chicken Wings With Spicy Soy Sauce)
Ayam Panggang Bumbu Kecap Pedas, or Marinated Grilled Chicken Wings with Spicy Soy Sauce, is a popular dish in Sundanese cuisine. The chicken wings are marinated in a flavorful blend of spices and soy sauce, then grilled to perfection, resulting in a deliciously tender and aromatic dish.
Grilled Chicken Soy Sauce Spicy Sundanese -
Gulai Seafood Makassar (makassar Seafood Curry)
Gulai Seafood Makassar, also known as Makassar Seafood Curry, is a traditional dish from the Makassar cuisine in Indonesia. This flavorful and aromatic curry is made with a variety of seafood and a rich blend of spices, creating a delicious and satisfying meal.
Seafood Curry Indonesian Cuisine Makassar -
Tempeh Goreng Pedas Kecap Manis (spicy Fried Tempeh With Sweet Soy Sauce)
Tempeh Goreng Pedas Kecap Manis is a popular dish in Sundanese cuisine, known for its bold and spicy flavors. This dish features crispy fried tempeh coated in a sweet and spicy soy sauce, making it a delicious and satisfying meal.
Sundanese cuisine Tempeh recipe Spicy dish -
Cumi Balado (spicy Squid Balado)
Cumi Balado is a popular spicy squid dish from Makassar cuisine, known for its bold and vibrant flavors. This dish is perfect for those who enjoy a bit of heat in their seafood dishes.
Spicy Squid Seafood Indonesian cuisine -
Sambal Goreng Udang Petai (spicy Shrimp Paste Stir-fry)
Sambal Goreng Udang Petai is a popular spicy shrimp paste stir-fry dish from Makassar cuisine. It is known for its bold flavors and aromatic ingredients.
Spicy Shrimp Stir-fry Indonesian -
Ayam Bakar Makassar (makassar-style Grilled Chicken)
Ayam Bakar Makassar is a traditional grilled chicken dish from the city of Makassar in Indonesia. It is known for its rich and flavorful marinade that gives the chicken a deliciously smoky and savory taste.
Indonesian Cuisine Grilled Chicken Makassar-style -
Gulai Telur Makassar (makassar-style Egg Curry)
Gulai Telur Makassar is a traditional dish from the Makassar cuisine, known for its rich and aromatic flavors. This Makassar-style Egg Curry is a delightful combination of eggs cooked in a flavorful and spicy coconut milk-based curry.
Makassar Egg Curry Coconut Milk Spicy -
Sate Ayam Pedas (spicy Chicken Satay)
Sate Ayam Pedas, or Spicy Chicken Satay, is a popular dish in Makassar cuisine. The combination of tender chicken pieces marinated in a spicy, flavorful sauce and then grilled to perfection makes this dish a favorite among locals and visitors alike.
Spicy Grilled Chicken Skewers -
Kerang Saus Padang (spicy Coconut Clams)
Kerang Saus Padang, also known as Spicy Coconut Clams, is a popular dish in Makassar cuisine. This flavorful and spicy dish is made with fresh clams cooked in a rich and aromatic coconut sauce, infused with the bold flavors of Padang cuisine.
Makassar cuisine Clams Coconut Spicy -
Nasi Goreng Makassar (makassar-style Fried Rice)
Nasi Goreng Makassar is a popular Indonesian fried rice dish that originates from the city of Makassar in South Sulawesi. This flavorful and aromatic fried rice is a staple in Makassar cuisine and is often enjoyed for breakfast, lunch, or dinner.
Indonesian cuisine Fried rice Makassar-style -
Gulai Ati Ampela Pedas (spicy Beef Liver Curry)
Gulai Ati Ampela Pedas is a traditional spicy beef liver curry from Makassar cuisine, known for its rich and bold flavors. This dish is perfect for those who enjoy a bit of heat in their meals.
Spicy Curry Makassar Cuisine -
Cumi Bakar Pedas (spicy Grilled Squid)
Cumi Bakar Pedas, or Spicy Grilled Squid, is a popular dish in Makassar cuisine, known for its bold flavors and spicy kick. This dish is perfect for seafood lovers who enjoy a bit of heat in their meals.
Spicy Seafood Grilled Makassar -
Ikan Bakar Makassar (makassar-style Grilled Fish)
Ikan Bakar Makassar, or Makassar-style Grilled Fish, is a popular dish in the Makassar cuisine of Indonesia. It features a flavorful marinade and is typically grilled over charcoal, giving it a delicious smoky flavor.
Indonesian cuisine Grilled fish Makassar-style -
Gulai Udang Makassar (makassar-style Coconut Milk Shrimp)
Gulai Udang Makassar is a traditional dish from the coastal city of Makassar in Indonesia. This rich and flavorful coconut milk shrimp dish is a staple in Makassar cuisine, known for its aromatic spices and creamy sauce.
Indonesian cuisine Shrimp recipe Coconut milk dish -
Sop Konro Soto (spicy Beef Soup With Innards)
Sop Konro Soto is a traditional beef soup dish from Makassar cuisine, known for its rich and spicy flavors. This hearty soup is made with beef ribs and innards, simmered in a flavorful broth and served with rice and condiments.
Indonesian cuisine Beef soup Spicy Makassar -
Ayam Rica Rica (makassar-style Coconut Milk Chicken)
Ayam Rica Rica is a traditional spicy chicken dish from the Makassar cuisine of Indonesia. It is known for its rich and flavorful coconut milk-based sauce with a kick of heat from various spices.
Indonesian Cuisine Spicy Coconut Milk Chicken -
Kangkung Balado (spicy Stir-fried Watercress)
Kangkung Balado is a popular dish from Makassar cuisine, known for its spicy and flavorful taste. This stir-fried watercress dish is perfect for those who love a bit of heat in their meal.
Spicy Stir-fry Indonesian cuisine
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