Main Course Recipes
Explore a variety of delicious Main Course recipes. Browse a selection of dishes that are synonymous with Main Course.
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Potato Pudding (kugelis)
Potato Pudding, also known as Kugelis, is a traditional Lithuanian dish that is a delicious combination of grated potatoes, bacon, and onions. It is a hearty and comforting dish that is perfect for a cozy family meal or a special occasion.
Traditional Comfort food Potato Bacon -
Baltic Sea Sprat Sandwich (Baltijos jūros šprotų sumuštinis)
Baltijos jūros šprotų sumuštinis, or Baltic Sea Sprat Sandwich, is a traditional Lithuanian dish that showcases the flavors of the Baltic Sea. This simple yet delicious sandwich is perfect for a quick and satisfying meal.
Lithuanian cuisine Seafood Sandwich -
Baltic Herring Fillets in Sour Cream Sauce (Baltijos silkės filės grietinės padaže)
Baltijos silkės filės grietinės padaže, or Baltic Herring Fillets in Sour Cream Sauce, is a classic Lithuanian dish that combines the rich flavors of herring with a creamy and tangy sauce. This recipe is perfect for seafood lovers and those looking to explore the flavors of Lithuanian cuisine.
Seafood Lithuanian cuisine Creamy sauce -
Buckwheat Porridge with Mushrooms (Grikių kruopos su grybais)
Grikių kruopos su grybais, or Buckwheat Porridge with Mushrooms, is a traditional Lithuanian dish that is both hearty and delicious. This recipe combines the earthy flavors of buckwheat with the savory taste of mushrooms, creating a comforting and satisfying meal.
Buckwheat Mushrooms Lithuanian cuisine Main course -
Cabbage and Mushroom Stir-Fry (Kopūstų ir grybų troškinys)
This traditional Lithuanian dish, Kopūstų ir grybų troškinys, is a hearty and flavorful cabbage and mushroom stir-fry that is perfect for a cozy dinner.
Lithuanian cuisine Stir-fry Cabbage Mushroom -
Lithuanian Bacon and Potato Stew (Lietuviškas šonkaulių ir bulvių troškinys)
Lietuviškas šonkaulių ir bulvių troškinys, or Lithuanian Bacon and Potato Stew, is a hearty and comforting dish that is popular in Lithuanian cuisine. This stew is perfect for cold winter days and is packed with delicious flavors.
Lithuanian cuisine Stew Bacon Potato -
Smoked Pork Ribs with Honey Glaze (Rūkytos kiaulienos šonkauliukai su medaus glajumi)
Rūkytos kiaulienos šonkauliukai su medaus glajumi, or Smoked Pork Ribs with Honey Glaze, is a traditional Lithuanian dish that is perfect for a hearty and flavorful meal.
Lithuanian cuisine Pork ribs Smoked meat Honey glaze -
Cabbage and Bacon Stir-Fry (Kopūstų ir šoninės troškinys)
Kopūstų ir šoninės troškinys, or Cabbage and Bacon Stir-Fry, is a traditional Lithuanian dish that is both hearty and flavorful. This dish is perfect for a cozy family dinner or a gathering with friends.
Lithuanian cuisine Cabbage Bacon Stir-fry -
Potato and Sauerkraut Casserole (Bulvių ir raugintų kopūstų troškinys)
Bulvių ir raugintų kopūstų troškinys, or Potato and Sauerkraut Casserole, is a traditional Lithuanian dish that is hearty, flavorful, and perfect for a cozy family dinner.
Lithuanian cuisine Casserole Potato Sauerkraut -
Mushroom and Sauerkraut Stew (Grybų ir raugintų kopūstų troškinys)
Grybų ir raugintų kopūstų troškinys, or Mushroom and Sauerkraut Stew, is a traditional Lithuanian dish that is hearty, flavorful, and perfect for a cozy meal on a cold day.
Lithuanian cuisine Stew Mushrooms Sauerkraut -
Rye Pancakes with Smoked Salmon (Rupjmaizes Pankūkas ar Kūpinātu Lasu)
Rupjmaizes Pankūkas ar Kūpinātu Lasu, or Rye Pancakes with Smoked Salmon, is a traditional dish from Livonian cuisine that combines the earthy flavors of rye with the rich, smoky taste of salmon. This savory pancake dish is perfect for a special breakfast or brunch.
Rye Pancakes Smoked Salmon Livonian Cuisine Breakfast Brunch -
Livonian Fisherman's Pie (Livonijas Zvejnieka Pīrāgs)
Livonijas Zvejnieka Pīrāgs, or Livonian Fisherman's Pie, is a traditional dish from the Livonian cuisine, known for its rich flavors and hearty ingredients.
Livonian cuisine Fish pie Traditional recipe -
Livonian Mushroom Stew (Livonijas Sēņu Zupa)
Livonijas Sēņu Zupa, or Livonian Mushroom Stew, is a traditional dish from the Livonian cuisine, known for its rich and earthy flavors. This hearty stew is perfect for warming up on a chilly day and is a great way to enjoy the natural bounty of mushrooms.
Livonian cuisine Mushroom stew Traditional recipe -
Roasted Venison with Lingonberry Sauce (Ceptais Gliemežvārds ar Mellenīšu Mērci)
Ceptais Gliemežvārds ar Mellenīšu Mērci, or Roasted Venison with Lingonberry Sauce, is a traditional dish from Livonian cuisine that combines the rich flavors of venison with the tartness of lingonberries.
Livonian cuisine Venison Lingonberry Main course -
Potato Dumplings with Bacon and Sauerkraut (Kartupeļu Cepetis ar Speķi un Skābētiem kāpostiem)
Kartupeļu Cepetis ar Speķi un Skābētiem kāpostiem, also known as Potato Dumplings with Bacon and Sauerkraut, is a traditional dish from Livonian cuisine. This hearty and flavorful dish is perfect for a cozy family dinner or a special gathering.
livonian cuisine potato dumplings bacon sauerkraut -
Buckwheat Porridge with Cranberry Compote (Griķu Biezputra ar Auzenēm)
Griķu Biezputra ar Auzenēm, or Buckwheat Porridge with Cranberry Compote, is a traditional dish from Livonian cuisine that is both hearty and delicious. This recipe combines the earthy flavors of buckwheat with the tartness of cranberries for a comforting and satisfying meal.
Livonian cuisine Buckwheat Cranberry Porridge -
Livonian Honey-Glazed Pork Chops (Livonijas Medus Glasēti Cūkgaļas Kotletes)
Livonian cuisine is a unique blend of flavors and traditions, and one of its most beloved dishes is Livonijas Medus Glasēti Cūkgaļas Kotletes, or Livonian Honey-Glazed Pork Chops. This dish is a perfect combination of sweet and savory, making it a favorite for family dinners and special occasions.
Livonian cuisine Pork chops Honey-glazed -
Smoked Eel with Roasted Vegetables (Kūpināta Zuika ar Cepiem Dārzeņiem)
Kūpināta Zuika ar Cepiem Dārzeņiem, or Smoked Eel with Roasted Vegetables, is a traditional dish from Livonian cuisine. This recipe combines the rich, smoky flavor of eel with the earthy sweetness of roasted vegetables, creating a delicious and hearty meal.
Livonian cuisine Smoked eel Roasted vegetables Main course -
Stuffed Cabbage Rolls with Pork and Barley (Pildīti Kāpostu Rullīši ar Cūkgaļu un Griķiem)
Pildīti Kāpostu Rullīši ar Cūkgaļu un Griķiem, or Stuffed Cabbage Rolls with Pork and Barley, are a traditional dish from Livonian cuisine. These hearty and flavorful cabbage rolls are a perfect comfort food for a cozy family dinner.
livonian cuisine cabbage rolls pork barley -
Barley and Mushroom Casserole (Griķu un Sēņu Padeve)
This Griķu un Sēņu Padeve, or Barley and Mushroom Casserole, is a traditional dish from Livonian cuisine that is hearty and comforting. It's perfect for a cozy family dinner or a gathering with friends.
Livonian cuisine Casserole Barley Mushroom -
Baltic Sea Trout with Dill Butter (Baltijas Jūras Forele ar Dilles Sviestu)
Baltijas Jūras Forele ar Dilles Sviestu, or Baltic Sea Trout with Dill Butter, is a traditional dish from Livonian cuisine that beautifully showcases the flavors of the Baltic Sea.
Seafood Trout Baltic cuisine -
Smoked Pork Belly with Juniper Berry Sauce (Kūpināts Cūkgaļas Vēders ar Kadagu Mērci)
Kūpināts Cūkgaļas Vēders ar Kadagu Mērci is a traditional dish from Livonian cuisine, featuring succulent smoked pork belly served with a flavorful juniper berry sauce.
Livonian cuisine Pork belly Juniper berry sauce Smoked meat -
Smoked Pork Ribs with Blackcurrant Glaze (Kūpinātas Cūkgaļas Ribiņas ar Melnās Sēnes Glasūru)
This recipe for Kūpinātas Cūkgaļas Ribiņas ar Melnās Sēnes Glasūru (Smoked Pork Ribs with Blackcurrant Glaze) is a traditional dish from Livonian cuisine, known for its rich flavors and hearty ingredients.
livonian cuisine pork ribs smoked blackcurrant glaze -
Livonian Wild Mushroom Risotto (Livonijas Sēņu Risoto)
Livonian cuisine is known for its use of fresh, local ingredients and simple yet flavorful dishes. One classic recipe is Livonijas Sēņu Risoto, a creamy and comforting wild mushroom risotto that showcases the earthy flavors of the region's forests.
Livonian cuisine Risotto Wild mushrooms -
Smoked Chicken with Cranberry Sauce (Kūpināta Vista ar Auzu Mērci)
Livonian cuisine is known for its use of smoked meats and hearty flavors. This recipe for Kūpināta Vista ar Auzu Mērci combines the smokiness of chicken with the sweetness of cranberry sauce, creating a delicious and comforting dish.
Smoked Chicken Cranberry Sauce Livonian Cuisine Comfort Food -
Potato and Mushroom Pierogi with Sour Cream (Kartupeļu un Sēņu Pīrāgi ar Skābo Krējumu)
Kartupeļu un Sēņu Pīrāgi ar Skābo Krējumu, or Potato and Mushroom Pierogi with Sour Cream, is a traditional dish from Livonian cuisine. These delicious dumplings are filled with a savory mixture of potatoes and mushrooms, then boiled and served with a dollop of sour cream.
Livonian cuisine Pierogi Potato Mushroom Sour cream -
Rye Crusted Pork Tenderloin with Lingonberry Jam (Rupjmaizes Apcepta Cūkgaļas Fileja ar Mellenīšu Ievārījumu)
Rupjmaizes Apcepta Cūkgaļas Fileja ar Mellenīšu Ievārījumu, or Rye Crusted Pork Tenderloin with Lingonberry Jam, is a traditional dish from Livonian cuisine that combines the earthy flavors of rye with the sweetness of lingonberries. This recipe is perfect for a cozy dinner with a touch of Baltic charm.
Livonian cuisine Pork tenderloin Rye crust Lingonberry jam -
Celtic Salmon Delight
Indulge in the flavors of the North Atlantic with this delightful Celtic Salmon recipe. The combination of fresh salmon and traditional Celtic seasonings will transport you to the islands of the North Atlantic.
Salmon Celtic North Atlantic Seafood -
Seaside Lobster Roll
Indulge in the flavors of the North Atlantic with this delicious Seaside Lobster Roll recipe. Perfect for a summer picnic or a seaside gathering, this dish is sure to impress your guests with its fresh and savory taste.
Lobster Seafood North Atlantic Summer -
Atlantic Breeze Chowder
Warm up with a taste of the North Atlantic with this hearty and flavorful Atlantic Breeze Chowder. This creamy seafood chowder is a comforting dish that brings the flavors of the ocean to your table.
Seafood Chowder Comfort Food North Atlantic -
Irish Stew With A Twist
Irish Stew with a Twist is a hearty and comforting dish that is perfect for a cozy night in. This recipe puts a unique spin on the traditional Irish stew by adding some unexpected flavors and ingredients, making it a delightful surprise for your taste buds.
Irish Stew Comfort Food Hearty -
Iona Seafood Paella
Experience the flavors of the North Atlantic with this IONA Seafood Paella recipe. This dish is a delicious combination of fresh seafood, flavorful spices, and aromatic rice, perfect for a special dinner or a gathering with friends and family.
Seafood Paella North Atlantic Island cuisine -
Orkney Islands Scallops With Black Pudding
Orkney Islands Scallops with Black Pudding is a classic dish from the IONA cuisine, featuring the delicate flavors of fresh scallops and the rich, savory taste of black pudding. This recipe is a perfect representation of the culinary traditions of the North Atlantic islands.
Scallops Black Pudding IONA Cuisine North Atlantic Islands -
Faroe Islands Lamb Roast
The Faroe Islands Lamb Roast is a traditional dish from the remote islands of the North Atlantic, known for its rugged landscapes and rich culinary heritage. This recipe showcases the tender and flavorful local lamb, seasoned with aromatic herbs and slow-roasted to perfection.
Faroe Islands Lamb Roast North Atlantic Traditional -
Scottish Highland Haggis
Haggis is a traditional Scottish dish that is rich in flavor and history. This recipe for Scottish Highland Haggis stays true to the classic ingredients and cooking methods, resulting in a hearty and satisfying meal.
Scottish Cuisine Haggis Traditional -
Icelandic Volcano Fish Tacos
These Icelandic Volcano Fish Tacos are a delicious fusion of traditional Icelandic flavors with a modern twist. The tender, flaky fish is seasoned with Icelandic herbs and spices, then wrapped in warm tortillas and topped with a zesty slaw. It's a perfect dish for a summer gathering or a cozy night in.
Fish Tacos Icelandic North Atlantic -
Shetland Reestit Mutton Soup
Shetland Reestit Mutton Soup is a traditional dish from the Shetland Islands, known for its hearty and comforting flavors. This soup is made with reestit mutton, a salted and dried lamb meat that has been a staple in Shetland cuisine for centuries.
Shetland Reestit Mutton Soup Traditional -
Faroese Ræst Lamb With Rhubarb Sauce
Faroese Ræst Lamb with Rhubarb Sauce is a traditional dish from the remote Faroe Islands, known for its unique and flavorful cuisine. This dish combines the rich, fermented flavors of ræst lamb with the tartness of rhubarb sauce, creating a truly unforgettable dining experience.
Faroese cuisine Lamb Rhubarb Traditional -
Jersey Crab Linguine
Indulge in the flavors of the North Atlantic with this delicious Jersey Crab Linguine recipe. This dish combines the sweetness of crab with the richness of linguine, creating a delightful seafood pasta that is perfect for a special occasion or a cozy night in.
Seafood Pasta Crab North Atlantic -
Guernsey Bean Jar
Guernsey Bean Jar is a traditional dish from the beautiful island of Guernsey in the North Atlantic. This hearty and flavorful stew is a staple in the IONA cuisine, perfect for a cozy meal on a chilly evening.
Guernsey Bean Jar Stew North Atlantic IONA -
Hebridean Smoked Haddock Pie
Hebridean Smoked Haddock Pie is a traditional dish from the Islands of the North Atlantic (IONA) cuisine, featuring the rich and smoky flavor of haddock in a comforting pie.
Hebridean Smoked Haddock Pie IONA North Atlantic -
Fish Stew (icelandic Plokkfiskur)
Fish Stew, also known as Icelandic Plokkfiskur, is a traditional dish from the Islands of the North Atlantic. This hearty and flavorful stew is perfect for a cozy night in, especially during the colder months.
Stew Fish Icelandic Comfort food -
Scottish Haggis Neeps And Tatties Pie
This Scottish Haggis Neeps and Tatties Pie recipe is a delicious twist on the traditional Scottish dish. It combines the flavors of haggis, neeps (turnips), and tatties (potatoes) in a hearty and comforting pie.
Scottish Pie Haggis Comfort Food -
Irish Guinness Beef Stew
Irish Guinness Beef Stew is a hearty and comforting dish that is perfect for a cozy night in. This traditional Irish recipe is packed with tender beef, root vegetables, and the rich flavor of Guinness beer.
Irish Stew Guinness Comfort Food -
Yorkshire Pudding Delight
Yorkshire Pudding Delight is a classic British dish that is perfect for a comforting and hearty meal. This recipe will guide you through creating the perfect Yorkshire pudding that is crispy on the outside and soft on the inside.
British cuisine Yorkshire pudding Comfort food -
Fish And Chips Extravaganza
Get ready for a classic British dish with a twist - Fish and Chips Extravaganza! This recipe takes the traditional fish and chips to a whole new level with a few special ingredients and cooking techniques.
British cuisine Fish and chips Traditional Classic -
Shepherd's Pie Bliss
Shepherd's Pie Bliss is a classic British comfort food that combines savory minced meat, flavorful vegetables, and creamy mashed potatoes. This hearty dish is perfect for a cozy family dinner or a gathering with friends.
Comfort food Family-friendly Traditional -
Icelandic Lamb Kebabs With Skyr Sauce
Icelandic Lamb Kebabs with Skyr Sauce is a traditional dish from the Islands of the North Atlantic (IONA) cuisine. This recipe combines tender lamb with a creamy skyr sauce for a delicious and satisfying meal.
Grilled Lamb Skewers Traditional -
Cornish Pasty Perfection
The Cornish pasty is a traditional British pastry filled with meat and vegetables, making it a hearty and delicious meal. Follow this recipe to create your own Cornish Pasty Perfection!
British cuisine Pasty Meat pie -
Bangers And Mash Magic
Bangers and Mash is a classic British dish that combines juicy sausages with creamy mashed potatoes, all smothered in a rich onion gravy. This hearty and comforting meal is a staple of British cuisine and is perfect for a cozy dinner at home.
British cuisine Sausages Mashed potatoes Comfort food
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