Contains Gluten Recipes
Explore a variety of delicious Contains Gluten recipes. Browse a selection of dishes suitable for Contains Gluten diets.
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Venetian Truffle Tagliatelle
Indulge in the rich flavors of Venetian cuisine with this exquisite Venetian Truffle Tagliatelle recipe. This dish is a celebration of the earthy aroma of truffles and the delicate texture of fresh tagliatelle pasta, creating a luxurious and comforting meal.
Truffle Tagliatelle Venetian cuisine Pasta -
Baked Macaroni Burger (imqarrun Il-forn Burger)
This Baked Macaroni Burger, also known as Imqarrun il-Forn Burger, is a delicious and hearty dish from Maltese cuisine. It combines the flavors of a classic burger with the comforting goodness of baked macaroni, creating a unique and satisfying meal.
Burger Baked Macaroni Maltese Cuisine Comfort Food -
Panini Delle Tre Vette (three Peaks Panini)
The Panini delle Tre Vette, or Three Peaks Panini, is a traditional dish from San Marino, a small country in the Apennine Mountains. This hearty sandwich is named after the three peaks that dominate the landscape of San Marino. It's a delicious and satisfying meal that's perfect for a quick lunch or a picnic in the mountains.
San Marino Panini Mountain cuisine -
Empanadas De Pollo A La Asturiana (asturian Style Chicken Empanadas)
Empanadas de Pollo a la Asturiana, or Asturian Style Chicken Empanadas, are a traditional dish from the Asturian cuisine in northern Spain. These savory hand pies are filled with a flavorful chicken mixture and are perfect for a delicious snack or meal.
Empanadas Chicken Asturian cuisine Savory pies -
Creamy Mushroom And Bacon Quiche
Indulge in the rich and savory flavors of Castilian-Leonese cuisine with this delectable Creamy Mushroom and Bacon Quiche. Perfect for a leisurely brunch or a cozy dinner, this dish is sure to impress your guests with its creamy texture and hearty ingredients.
Quiche Mushroom Bacon Creamy Castilian-Leonese -
Croquetes De Formatge I Pernil Andorrans (andorran Cheese And Ham Croquettes)
Croquetes de Formatge i Pernil Andorrans, also known as Andorran Cheese and Ham Croquettes, are a popular dish in Andorran cuisine. These crispy and creamy croquettes are perfect as a snack or appetizer.
Andorran cuisine Croquettes Appetizer -
Leonese-style Cheese and Ham Croissant (Croissant de Queso y Jamón a la Leonés)
This Croissant de Queso y Jamón a la Leonés is a delicious Leonese-style cheese and ham croissant that is perfect for breakfast or as a snack. The combination of savory ham and creamy cheese wrapped in flaky croissant dough is sure to be a hit!
Leonese cuisine Croissant recipe Cheese and ham -
Leonese-style Anchovy Croquettes (Croquetas de Anchoa a la Leonés)
Croquetas de Anchoa a la Leonés, or Leonese-style Anchovy Croquettes, are a traditional dish from the cuisine of León, a province in northwest Spain. These delicious croquettes are made with anchovies, creating a flavorful and savory appetizer or snack.
Spanish cuisine Croquettes Anchovies Appetizer -
English Beef Wellington
Beef Wellington is a classic dish that originated in England and is a true showstopper. This recipe combines tender beef, savory mushroom duxelles, and flaky puff pastry for a dish that is perfect for a special occasion or a fancy dinner party.
Beef Puff Pastry Mushrooms Special Occasion -
French Croque Monsieur
The French Croque Monsieur is a classic sandwich that originated in Western Europe. It is made with ham, cheese, and bread, and is typically served hot.
Sandwich French cuisine Quick and easy -
Quiche Aux Choux De Bruxelles Et Bacon (brussels Sprouts And Bacon Quiche)
Quiche aux Choux de Bruxelles et Bacon is a classic dish from Belgian cuisine that combines the earthy flavor of Brussels sprouts with the savory goodness of bacon in a delicious quiche.
Brussels Sprouts Bacon Quiche Belgian Cuisine -
Bacon And Cheese Tart (quiche Lorraine)
Quiche Lorraine is a classic French dish that combines the richness of bacon and cheese in a savory tart. This recipe is perfect for brunch, lunch, or a light dinner.
Quiche Bacon Cheese French cuisine -
Grilled Ham And Cheese Sandwich (croque Monsieur)
The Croque Monsieur is a classic French grilled ham and cheese sandwich that is perfect for a quick and delicious meal. This recipe adds a creamy béchamel sauce to take it to the next level of indulgence.
French cuisine Grilled sandwich Cheese Ham -
Bacon And Onion Tart (quiche Alsacienne)
Bacon and Onion Tart, also known as Quiche Alsacienne, is a classic dish from the Alsace region of France. This savory tart is made with a buttery crust, filled with a rich custard, smoky bacon, and sweet caramelized onions. It's perfect for brunch, lunch, or a light dinner.
French cuisine Quiche Bacon Onion -
Lyonnaise-style Quiche Lorraine
This Lyonnaise-style Quiche Lorraine is a classic French dish with a twist of Lyonnaise cuisine, featuring a rich and creamy filling with bacon and onions, all nestled in a flaky pastry crust.
French cuisine Quiche Lyonnaise Brunch -
Lyonnaise-style Saucisson Brioché (Brioche-wrapped Sausage)
Brioche-wrapped Sausage, also known as Saucisson Brioché, is a classic dish from the Lyonnaise cuisine. It features a savory sausage encased in a rich and buttery brioche dough, creating a delicious and comforting treat.
French cuisine Brioche Sausage -
Fryske Tsiis En Ham Kroketten (frisian Cheese And Ham Croquettes)
Fryske Tsiis en Ham Kroketten, or Frisian Cheese and Ham Croquettes, are a delicious traditional dish from the Frisian cuisine. These crispy croquettes are filled with a creamy mixture of cheese and ham, making them a perfect snack or appetizer.
Frisian cuisine Croquettes Appetizer -
Kniddelen mat Speck an Zalot an Kachkéis (Noodle Dumplings with Bacon, Shallots, and Cheese)
Noodle Dumplings with Bacon, Shallots, and Cheese (Kniddelen mat Speck an Zalot an Kachkéis) is a traditional dish from Luxembourgian cuisine that combines the flavors of bacon, shallots, and cheese in a hearty and satisfying meal.
luxembourgian cuisine noodle dumplings bacon cheese -
Cheese Bread With Ham And Shallots (kachkeisbrot Mat Schinken An Zalot)
Cheese Bread with Ham and Shallots (Kachkeisbrot mat Schinken an Zalot) is a delicious and savory dish from Luxembourgian cuisine. This recipe combines the rich flavors of cheese, ham, and shallots in a warm and comforting bread.
Cheese Bread Ham Shallots Luxembourgian Cuisine -
Kniddelen mat Speck an Zalot an Kachkéisbrot mat Schinken (Noodle Dumplings with Bacon, Shallots, Cheese Bread, and Ham)
This Noodle Dumplings with Bacon, Shallots, Cheese Bread, and Ham recipe is a delightful dish from Luxembourgian cuisine that combines the savory flavors of bacon, shallots, cheese bread, and ham with tender noodle dumplings.
Noodle Dumplings Bacon Shallots Cheese Bread Ham -
Monte Carlo Truffle Pasta (Pâtes aux truffes de Monte Carlo)
Indulge in the luxurious flavors of Monaco with this exquisite Pâtes aux truffes de Monte Carlo, a delightful pasta dish featuring the rich and earthy aroma of truffles.
Truffle Pasta Monaco Luxury -
Cade Toulousain: Savory Cornbread With Cheese And Bacon
Cade Toulousain is a traditional savory cornbread from Occitan cuisine, packed with delicious flavors of cheese and bacon. This recipe is perfect for a cozy brunch or as a side dish for a hearty meal.
Cornbread Cheese Bacon Occitan cuisine -
Char Kway Teow (malaysian-style Char Kway Teow)
Char Kway Teow is a popular Malaysian stir-fried noodle dish that is both flavorful and satisfying. This recipe brings the authentic taste of Malaysian street food to your kitchen, perfect for a delicious meal any time of the day.
Malaysian cuisine Stir-fry Noodles -
Aussie Meat Pie Deluxe
Aussie Meat Pie Deluxe is a classic Australian dish that is perfect for any occasion. This hearty and flavorful meat pie is a staple in Australian cuisine and is sure to be a hit with your family and friends.
Australian cuisine Meat pie Comfort food
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