Dairy Free Recipes
Explore a variety of delicious Dairy Free recipes. Browse a selection of dishes suitable for Dairy Free diets.
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Arroz Atollado: Colombian Chicken And Rice Casserole
Arroz Atollado is a traditional Colombian dish that translates to "muddy rice" in English. This hearty and flavorful chicken and rice casserole is a staple in Colombian cuisine, known for its rich and creamy texture.
Colombian cuisine Chicken Rice Casserole -
Chicharrón Con Arepa: Colombian Crispy Pork Belly With Corn Cake
Chicharrón con Arepa is a classic Colombian dish that combines crispy pork belly with a delicious corn cake. This recipe is perfect for anyone looking to experience the rich and flavorful cuisine of Colombia.
Colombian Cuisine Pork Belly Corn Cake -
Pargo Rojo En Salsa De Coco: Colombian Red Snapper In Coconut Sauce
Pargo Rojo en Salsa de Coco, or Colombian Red Snapper in Coconut Sauce, is a delicious and flavorful dish that is popular in Colombian cuisine. The combination of fresh red snapper with a creamy coconut sauce creates a mouthwatering meal that is perfect for a special occasion or a family dinner.
Colombian cuisine Seafood Coconut -
Arroz Con Coco Y Camarones: Colombian Coconut Rice With Shrimp
Arroz con Coco y Camarones, or Colombian Coconut Rice with Shrimp, is a delicious and creamy dish that combines the flavors of coconut and seafood. This traditional Colombian recipe is perfect for a special dinner or a festive occasion.
Colombian cuisine Coconut rice Shrimp Main course -
Sopa Picante De Ajiaco (spicy Ajiaco Soup)
Sopa Picante de Ajiaco, or Spicy Ajiaco Soup, is a traditional dish from the Muisca Cuisine. This hearty and flavorful soup is perfect for warming up on a chilly day.
Spicy Soup Muisca Cuisine Traditional -
Chicharrón Tacos (Tacos de Chicharrón)
Tacos de Chicharrón, or Chicharrón Tacos, are a delicious and traditional dish from Muisca Cuisine. These tacos are made with crispy fried pork skin, also known as chicharrón, and are packed with flavor and texture.
Muisca Cuisine Tacos Chicharrón Traditional -
Hamburguesa De Patacones (patacones Burger)
The Hamburguesa de Patacones, or Patacones Burger, is a delicious Colombian dish that replaces the traditional burger buns with crispy fried plantains. This unique twist adds a flavorful and satisfying crunch to the classic burger experience.
Colombian cuisine Burger Patacones -
Costillas Glaseadas Con Guayaba (guava Glazed Ribs)
Costillas Glaseadas con Guayaba, or Guava Glazed Ribs, is a traditional dish from Muisca Cuisine that combines the rich flavors of tender ribs with the sweetness of guava glaze. This dish is perfect for a special occasion or a family gathering.
Guava Ribs Glazed Muisca -
Pollo Bbq De Tamarindo (tamarind Bbq Chicken)
Pollo BBQ de Tamarindo, or Tamarind BBQ Chicken, is a delicious and tangy dish from Muisca Cuisine that combines the sweetness of tamarind with the smokiness of BBQ chicken. This recipe is perfect for a flavorful and unique twist on traditional BBQ chicken.
BBQ Chicken Tamarind Muisca Cuisine -
Sancocho De Pollo (colombian Chicken Stew)
Sancocho de Pollo is a traditional Colombian chicken stew that is hearty, flavorful, and perfect for a comforting meal. This dish is a staple in Colombian cuisine and is often enjoyed with a side of rice and avocado.
Colombian Cuisine Chicken Stew Comfort Food -
Guasca Soup (Ajiaco Santafereño)
Ajiaco Santafereño, also known as Guasca Soup, is a traditional Colombian dish that originated from the Muisca Cuisine. This hearty soup is a flavorful combination of chicken, three varieties of potatoes, corn on the cob, capers, and a unique herb called guasca.
Colombian cuisine Soup Traditional Hearty -
Ensalada De Aguacate Y Camarones (avocado And Shrimp Salad)
Ensalada de Aguacate y Camarones, or Avocado and Shrimp Salad, is a refreshing and flavorful dish from Muisca Cuisine that is perfect for a light and healthy meal.
Healthy Quick Easy Seafood -
Ceviche Al Estilo Colombiano (colombian-style Ceviche)
Ceviche al Estilo Colombiano is a refreshing and flavorful dish that is perfect for a hot summer day. This Colombian-style ceviche is made with fresh fish, lime juice, and a mix of colorful vegetables, creating a dish that is both light and satisfying.
Colombian cuisine Ceviche Seafood Appetizer -
Fish Stew (sancocho De Pescado)
Fish Stew, also known as Sancocho de Pescado, is a traditional dish in Muisca Cuisine that is hearty, flavorful, and perfect for a comforting meal. This stew is packed with a variety of vegetables, herbs, and tender fish, creating a delicious and nutritious one-pot meal.
Healthy One-pot meal Comfort food -
Arroz Con Pollo (chicken And Rice Casserole)
Arroz con Pollo, or Chicken and Rice Casserole, is a classic Muisca Cuisine dish that is hearty, flavorful, and perfect for a family dinner. This one-pot meal is easy to make and is sure to become a favorite in your household.
Arroz con Pollo Chicken and Rice Casserole Muisca Cuisine One-Pot Meal -
Costillas Bbq Al Estilo Colombiano (colombian-style Bbq Ribs)
Costillas BBQ al Estilo Colombiano, or Colombian-style BBQ Ribs, are a delicious and flavorful dish that is perfect for a weekend barbecue or a special family dinner. The ribs are marinated in a savory and slightly sweet sauce, then grilled to perfection. This recipe is a must-try for anyone who loves BBQ and wants to experience the flavors of Colombian cuisine.
BBQ Ribs Colombian Cuisine Grilling -
Carne Desmechada Al Estilo Colombiano (colombian-style Shredded Beef)
Carne Desmechada al Estilo Colombiano, or Colombian-style Shredded Beef, is a popular and flavorful dish in Muisca Cuisine. This dish features tender shredded beef cooked in a savory and aromatic sauce, perfect for serving with rice, arepas, or in empanadas.
Colombian Cuisine Beef Shredded Beef Stew -
Hamburguesa De Arepa (arepa Burger)
The Hamburguesa de Arepa, or Arepa Burger, is a delicious fusion dish that combines the flavors of a traditional Colombian arepa with the concept of a classic American hamburger. This unique recipe is sure to impress your taste buds with its savory and satisfying combination of ingredients.
Colombian cuisine Burger Arepas Fusion -
Colombian-style Shrimp Cocktail (Cóctel de Camarones al Estilo Colombiano)
This Cóctel de Camarones al Estilo Colombiano (Colombian-style Shrimp Cocktail) is a refreshing and flavorful dish that is perfect for a light lunch or as an appetizer for a special occasion. The combination of tender shrimp, tangy lime juice, and savory tomato-based sauce creates a delightful culinary experience.
Colombian cuisine Shrimp Seafood Appetizer -
Estofado De Res Al Estilo Colombiano (colombian-style Beef Stew)
Estofado de Res al Estilo Colombiano, or Colombian-style Beef Stew, is a hearty and flavorful dish that is perfect for a comforting meal. This stew is a staple in Colombian cuisine and is often enjoyed with a side of rice or arepas.
Colombian Cuisine Beef Stew Comfort Food -
Pimientos Rellenos Al Estilo Colombiano (colombian-style Stuffed Peppers)
Pimientos Rellenos al Estilo Colombiano, or Colombian-style Stuffed Peppers, are a delicious and hearty dish that is perfect for a family dinner or special occasion. This traditional Colombian recipe features bell peppers stuffed with a savory mixture of ground meat, rice, and vegetables, all simmered in a flavorful tomato sauce.
Colombian cuisine Stuffed peppers Traditional recipe -
Sopa De Pollo Y Aguacate (chicken And Avocado Soup)
Sopa de Pollo y Aguacate is a traditional Colombian soup that combines the heartiness of chicken with the creaminess of avocado. This comforting and flavorful soup is perfect for a cozy meal on a chilly day.
Colombian cuisine Soup Chicken Avocado -
Curry De Camarones Y Coco (coconut Shrimp Curry)
This Curry de Camarones y Coco (Coconut Shrimp Curry) recipe is a delicious and aromatic dish that combines the flavors of coconut, shrimp, and a blend of spices. It's a perfect choice for a flavorful and comforting meal.
Curry Coconut Shrimp Muisca Cuisine -
Brochetas De Pollo Al Estilo Colombiano (colombian-style Chicken Skewers)
Brochetas de Pollo al Estilo Colombiano, or Colombian-style Chicken Skewers, are a delicious and flavorful dish that is perfect for grilling or cooking on the stovetop. This traditional Colombian recipe is easy to make and is sure to be a hit with your family and friends.
Colombian cuisine Chicken Skewers Grilling -
Tortas De Pescado Al Estilo Colombiano (colombian-style Fish Cakes)
Tortas de Pescado al Estilo Colombiano, or Colombian-style Fish Cakes, are a popular dish in Muisca Cuisine, known for their delicious flavor and crispy texture. These fish cakes are easy to make and perfect for a quick and tasty meal.
Colombian cuisine Fish recipe Easy to make -
Ceviche Explosion (Explosión de Ceviche)
Explosión de Ceviche, or Ceviche Explosion, is a popular dish in Ecuadorian cuisine known for its fresh and vibrant flavors. This dish is perfect for a light and refreshing meal, especially during the hot summer months.
Ceviche Seafood Ecuadorian cuisine Appetizer -
Seafood Sensation (Sensación de Mariscos)
Sensación de Mariscos, or Seafood Sensation, is a popular dish in Ecuadorian cuisine that showcases the delicious flavors of the sea. This recipe combines a variety of fresh seafood with traditional Ecuadorian ingredients to create a mouthwatering and satisfying meal.
Seafood Ecuadorian Main Course -
Cazuela De Camarones (shrimp Cazuela)
Cazuela de Camarones, or Shrimp Cazuela, is a traditional Ecuadorian seafood stew that is bursting with flavor. This hearty and comforting dish is perfect for a cozy family dinner or a special occasion.
Seafood Stew Ecuadorian Cuisine -
Encebollado Explosion (Explosión de Encebollado)
Explosión de Encebollado (Encebollado Explosion) is a traditional Ecuadorian dish that is bursting with flavor and is perfect for a hearty meal. This dish is a popular choice for seafood lovers and is often enjoyed as a comforting meal on a chilly day.
Ecuadorian cuisine Seafood Comfort food -
Deliciosos Tamales (tasty Tamales)
Tamales are a traditional dish in Ecuadorian cuisine, typically made with corn dough and filled with a variety of savory ingredients. They are a popular choice for special occasions and family gatherings. Follow this recipe to make your own delicious tamales at home!
Ecuadorian cuisine Tamales Corn dough Latin American food -
Ensalada De Camarones Y Aguacate (avocado Shrimp Salad)
Ensalada de Camarones y Aguacate, or Avocado Shrimp Salad, is a refreshing and flavorful dish from Ecuador. This salad is perfect for a light and healthy meal, combining the freshness of shrimp and avocado with a zesty dressing.
Shrimp Avocado Salad Ecuadorian -
Pollo De Mango Y Lima (mango-lime Chicken)
This Pollo de Mango y Lima (Mango-Lime Chicken) recipe is a delicious and refreshing dish from Ecuadorian cuisine. The combination of sweet mango and tangy lime creates a flavorful marinade for the chicken, making it a perfect dish for a summer meal.
Ecuadorian Chicken Mango Lime -
Costillas Con Glaseado De Guayaba (guava Glazed Ribs)
Costillas con Glaseado de Guayaba, or Guava Glazed Ribs, is a popular dish in Ecuadorian cuisine that combines the savory flavors of tender ribs with the sweet and tangy taste of guava glaze. This recipe is perfect for a special occasion or a family gathering.
Ecuadorian Ribs Guava Glazed -
Shrimp and Plantain Skewers (Brochetas de Camarones y Plátano)
Brochetas de Camarones y Plátano, or Shrimp and Plantain Skewers, are a popular dish in Ecuadorian cuisine. This recipe combines the flavors of succulent shrimp and sweet plantains, creating a delicious and satisfying meal.
Shrimp Plantain Skewers Ecuadorian Cuisine -
Hornado De Cerdo Picante (spicy Pork Hornado)
Hornado de Cerdo Picante, or Spicy Pork Hornado, is a traditional Ecuadorian dish known for its flavorful and tender pork. This recipe combines the succulent pork with a spicy marinade, resulting in a dish that is sure to impress your taste buds.
Ecuadorian Pork Spicy Marinated -
Paella De Mariscos (seafood Paella)
Paella de Mariscos, or Seafood Paella, is a traditional dish from Ecuadorian cuisine that features a delicious combination of seafood, rice, and flavorful spices. This recipe is perfect for a special occasion or a family gathering.
Seafood Rice Ecuadorian cuisine Special occasion -
Saltado De Carne Ecuatoriano (ecuadorian Beef Stir-fry)
Saltado de Carne is a popular dish in Ecuador, featuring tender strips of beef stir-fried with vegetables and served with rice. This flavorful and colorful dish is a staple in Ecuadorian cuisine and is perfect for a quick and satisfying meal.
ecuadorian cuisine beef stir-fry saltado de carne stir-fry recipe -
Torta De Yuca (cassava Cake)
Torta de Yuca, also known as Cassava Cake, is a traditional dessert from Ecuador. This sweet and moist cake is made with cassava, also known as yuca, and is a popular treat for special occasions and gatherings.
Ecuadorian dessert Cassava recipe Gluten-free dessert -
Amazonian Delight (Délice amazonien)
Délice amazonien, or Amazonian Delight, is a traditional dish from French Guianan Cuisine that showcases the vibrant flavors of the Amazon rainforest. This dish is a celebration of the diverse and exotic ingredients found in the region, creating a truly unique and flavorful experience.
French Guianan Cuisine Amazonian Flavors Main Course -
Pollo Infusionado Con Guayusa (guayusa Infused Chicken)
Experience the unique flavors of Ecuador with this Pollo Infusionado con Guayusa, a traditional dish infused with the natural energy of guayusa leaves.
Ecuadorian Chicken Guayusa Infused -
Sopa De Camarones Ecuatoriana (ecuadorian Shrimp Soup)
Sopa de Camarones is a traditional Ecuadorian shrimp soup that is bursting with flavor and perfect for a comforting meal. This recipe combines fresh shrimp, vegetables, and a savory broth to create a delicious and satisfying dish.
Shrimp Soup Ecuadorian Cuisine -
Tuna Ceviche (Ceviche de Atún)
Ceviche de Atún, or Tuna Ceviche, is a refreshing and flavorful dish that is popular in Ecuadorian cuisine. This dish is perfect for a light and healthy meal, especially during the warm summer months.
Ceviche Tuna Ecuadorian Seafood -
Creole Shrimp Surprise (Surprise de crevettes créole)
Surprise de crevettes créole, or Creole Shrimp Surprise, is a delicious and flavorful dish from French Guianan Cuisine. This dish is a perfect combination of spicy and savory flavors, and it's sure to impress your guests with its unique taste.
Creole Shrimp Spicy -
Spicy Creole Pork (Porc créole épicé)
This spicy Creole pork recipe is a delicious and flavorful dish from French Guianan cuisine. The combination of aromatic spices and tender pork makes it a perfect choice for a special dinner or gathering.
Creole Pork Spicy French Guianan Cuisine -
Poulet Au Piment De Cayenne (cayenne Pepper Chicken)
Poulet au piment de Cayenne, or Cayenne Pepper Chicken, is a popular dish in French Guianan cuisine known for its spicy and flavorful taste. This dish is perfect for those who enjoy a little kick in their meal.
Spicy Chicken French Guianan -
Grilled Lobster with Passionfruit Sauce (Homard grillé à la sauce fruit de la passion)
Homard grillé à la sauce fruit de la passion is a delightful dish from French Guianan cuisine that combines the succulent flavors of grilled lobster with a tangy passionfruit sauce. This recipe is perfect for a special occasion or a luxurious dinner at home.
Grilled Lobster Passionfruit Sauce French Guianan Cuisine Special Occasion -
Creole Stuffed Bell Peppers (Poivrons farcis créoles)
Poivrons farcis créoles, or Creole Stuffed Bell Peppers, are a delicious dish from French Guianan cuisine. This recipe combines the flavors of the Caribbean with the vibrant colors of bell peppers, creating a satisfying and flavorful meal.
Creole Stuffed Peppers Caribbean French Guianan -
Poulet Au Curry Coco (coconut Curry Chicken)
Poulet au curry coco, or Coconut Curry Chicken, is a popular dish in French Guianan Cuisine. This flavorful and aromatic dish is made with tender chicken pieces cooked in a rich and creamy coconut curry sauce, infused with a blend of traditional spices.
Coconut Curry Chicken French Guianan Cuisine Chicken Curry Coconut Milk -
Coconut Shrimp Skewers (Brochettes de crevettes à la noix de coco)
Brochettes de crevettes à la noix de coco, or Coconut Shrimp Skewers, are a popular dish in French Guianan cuisine. This recipe combines the flavors of succulent shrimp with the tropical sweetness of coconut, creating a delightful and flavorful dish that is perfect for a special occasion or a casual gathering.
French Guianan cuisine Coconut shrimp Appetizer -
Fish and Plantain Stew (Ragoût de poisson et banane plantain)
Ragoût de poisson et banane plantain, or Fish and Plantain Stew, is a traditional dish from French Guianan Cuisine that combines the flavors of fresh fish and ripe plantains in a rich and savory stew.
French Guianan Cuisine Stew Fish Plantain
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