Dairy Free Recipes
Explore a variety of delicious Dairy Free recipes. Browse a selection of dishes suitable for Dairy Free diets.
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Ojingeo Sundubu Jjigae (오징어순두부찌개)
오징어순두부찌개 (Ojingeo Sundubu Jjigae) is a popular Korean stew made with soft tofu and tender pieces of squid. It's a comforting and flavorful dish that is perfect for a cold day.
Korean cuisine Stew Seafood Spicy -
Shashlik Surprise (Шашлык)
Шашлык (Shashlik) is a popular dish in Kyrgyz cuisine, typically made with marinated meat skewered and grilled to perfection. This recipe adds a surprise twist to the traditional shashlik, making it a flavorful and aromatic delight for your taste buds.
Shashlik Grilled Marinated Kyrgyz -
Galbitang (갈비탕)
갈비탕 (Galbitang) is a traditional Korean soup made with beef short ribs and a variety of vegetables. It is known for its clear, refreshing broth and tender, flavorful meat.
Korean cuisine Soup Beef Galbitang -
Jjamppong (짬뽕)
짬뽕 (Jjamppong) is a popular Korean-Chinese spicy seafood noodle soup that is perfect for warming up on a cold day. This dish is known for its bold and fiery flavors, making it a favorite among spicy food lovers.
Korean-Chinese Spicy Seafood Noodle Soup -
Nomadic Kymyz Soup (Кымыз)
Kymyz, also known as fermented mare's milk, is a traditional drink of the nomadic people of Central Asia. In this recipe, we will use kymyz as a base to create a unique and flavorful soup that is perfect for cold winter days.
Kyrgyz Nomadic Soup Fermented -
Crispy Kuurdak (Куурдак)
Куурдак is a traditional Kyrgyz dish made with crispy fried meat and potatoes. It's a hearty and flavorful meal that is perfect for gatherings and special occasions.
Kyrgyz Main Course Meat Potatoes -
Delicious Jarkop (Жаркоп)
Жаркоп (Delicious Jarkop) is a traditional Kyrgyz dish that is hearty, flavorful, and perfect for a comforting meal. This dish is a staple in Kyrgyz cuisine and is loved for its rich taste and satisfying ingredients.
Traditional Hearty Comfort Food -
Exotic Chorpo (Чорпо)
Чорпо is a traditional Kyrgyz dish that is known for its rich and hearty flavors. This exotic dish is perfect for a cozy family dinner or a special occasion.
Traditional Hearty Exotic -
Tempting Toluk Ash (Толук аш)
Толук аш (Tempting Toluk Ash) is a traditional Kyrgyz dish that is both hearty and flavorful. This nutritious soup is perfect for warming up on a cold day and is sure to satisfy your hunger.
Traditional Hearty Comfort Food -
Zesty Oromo (Оромо)
Оромо (Zesty Oromo) is a traditional Kyrgyz dish that is bursting with flavor and is perfect for sharing with family and friends. This dish is a delicious combination of meat, vegetables, and spices, all wrapped in a thin, crispy dough.
Kyrgyz cuisine Traditional recipe Stovetop cooking -
Heavenly Uzgen Pilaf (Узгенский плов)
Узгенский плов, or Heavenly Uzgen Pilaf, is a traditional dish from Kyrgyz cuisine that is known for its rich flavors and aromatic spices. This hearty and satisfying pilaf is a staple in Kyrgyzstan and is often served at special occasions and gatherings.
Traditional One-pot meal Aromatic -
Heavenly Shorpo (Шорпо)
Шорпо (Heavenly Shorpo) is a traditional Kyrgyz soup that is hearty, flavorful, and perfect for warming up on a cold day.
Traditional Hearty Comfort food -
Sweet and Sour Sary-Moinok (Сары-Моинок)
Сары-Моинок (Sweet and Sour Sary-Moinok) is a traditional Kyrgyz dish that combines the flavors of sweet and sour in a hearty and satisfying meal. This dish is perfect for a cozy family dinner or a special occasion.
Traditional Family recipe Comfort food -
Fragrant Plov with Quince (Арбузный плов)
This fragrant plov with quince, known as "Арбузный плов" in Kyrgyz, is a traditional dish that combines the richness of plov with the unique flavor of quince. It's a delightful and aromatic meal that is perfect for special occasions or gatherings.
Quince Plov Fragrant Kyrgyz -
Fragrant Beshbarmak with Lamb (Бешбармак с бараниной)
Beshbarmak is a traditional Kyrgyz dish that translates to "five fingers" in reference to the way it is traditionally eaten - with one's hands. This fragrant beshbarmak recipe features tender lamb and aromatic spices, making it a flavorful and comforting meal.
Kyrgyz Cuisine Lamb Main Course -
Delicious Kuurdak with Potatoes (Куурдак с картофелем)
Куурдак с картофелем (Delicious Kuurdak with Potatoes) is a traditional Kyrgyz dish that is hearty, flavorful, and perfect for a cozy family dinner. This dish is made with tender meat, potatoes, and a blend of aromatic spices, creating a comforting and satisfying meal.
Kyrgyz Cuisine Main Course Stovetop Cooking -
Mouthwatering Plov with Chicken (Плов с курицей)
Плов с курицей (Mouthwatering Plov with Chicken) is a traditional Kyrgyz dish that is known for its rich flavors and aromatic spices. This hearty and satisfying meal is perfect for gatherings and special occasions.
Traditional One-pot meal Comfort food -
Tempting Shashlik with Beef (Шашлык с говядиной)
Шашлык с говядиной (Tempting Shashlik with Beef) is a popular dish in Kyrgyz cuisine, known for its flavorful marinated beef skewers cooked to perfection.
Shashlik Beef Grilling Kyrgyz Cuisine -
Breathtaking Jent with Dried Apricots (Жент с курагой)
This traditional Kyrgyz dish, called "Жент с курагой" or Breathtaking Jent with Dried Apricots, is a flavorful and hearty meal that is perfect for a cozy dinner with family and friends.
Traditional Hearty Comfort food -
Osh (spiced Lamb Pilaf)
Osh is a traditional Tajik dish that consists of spiced lamb and rice, creating a flavorful and aromatic pilaf. This recipe is a staple in Tajik cuisine and is perfect for special occasions or family gatherings.
Tajik Pilaf Lamb Rice -
Divine Kazy Salad with Fresh Herbs (Казы салат с свежей зеленью)
Казы салат с свежей зеленью, or Divine Kazy Salad with Fresh Herbs, is a traditional dish from Kyrgyz cuisine that is bursting with flavors and textures. This salad is perfect for a light and refreshing meal, and it's a great way to showcase the unique flavors of Kyrgyz cuisine.
Healthy Quick and Easy Vegetarian -
Spicy Chuchuk with Horse Meat (Чучук с кониной)
Чучук с кониной (Spicy Chuchuk with Horse Meat) is a traditional Kyrgyz dish that is rich in flavor and history. This hearty and spicy dish is a staple in Kyrgyz cuisine and is perfect for those who enjoy bold and savory flavors.
Spicy Horse meat Kyrgyz cuisine -
Heavenly Chorpo with Lamb (Чорпо с бараниной)
Чорпо с бараниной, or Heavenly Chorpo with Lamb, is a traditional Kyrgyz dish that is rich in flavor and history. This hearty stew is perfect for warming up on a cold day and is sure to impress your guests with its aromatic spices and tender lamb.
Traditional Stew Lamb Hearty -
Fragrant Jarkop with Beef (Жаркоп с говядиной)
Жаркоп с говядиной (Fragrant Jarkop with Beef) is a traditional Kyrgyz dish known for its rich flavors and aromatic spices. This hearty stew is perfect for warming up on a cold day and is sure to satisfy your taste buds with its savory goodness.
Kyrgyz cuisine Beef stew Stovetop cooking -
Shashlik (fragrant Chicken Kebabs)
Shashlik, also known as fragrant chicken kebabs, is a popular dish in Tajik cuisine. These tender and flavorful kebabs are perfect for grilling and are often enjoyed with flatbread and a side of fresh vegetables.
Chicken Kebabs Grilling Tajik Cuisine -
Dolma (stuffed Grape Leaves)
Dolma, or stuffed grape leaves, is a popular dish in Tajik cuisine. It is made by filling grape leaves with a flavorful mixture of rice, meat, and spices, resulting in a delicious and satisfying meal.
Tajik cuisine Grape leaves Stuffed dish -
Felfel Dolma (stuffed Bell Peppers)
Felfel Dolma, or Stuffed Bell Peppers, is a traditional dish from Tajik Cuisine that features a flavorful filling of rice, meat, and aromatic spices, all encased in sweet bell peppers. This dish is a perfect combination of savory and sweet flavors, making it a popular choice for family gatherings and special occasions.
Tajik Cuisine Stuffed Bell Peppers Felfel Dolma Main Dish -
Ghormeh (spiced Beef Curry)
Ghormeh is a traditional spiced beef curry from Tajik cuisine that is rich in flavor and aroma. This hearty dish is perfect for a cozy family dinner or a special gathering with friends.
Beef Curry Spices Tajik Cuisine -
Plov (spiced Lamb And Rice Casserole)
Plov is a classic Tajik dish that features spiced lamb and rice, creating a flavorful and aromatic casserole. This dish is perfect for a comforting and satisfying meal, and it's a staple in Tajik cuisine.
Tajik Cuisine Lamb Rice Casserole -
Yaprak Sarma (stuffed Grape Leaves With Lamb)
Yaprak Sarma is a traditional Tajik dish made with grape leaves stuffed with a flavorful mixture of lamb, rice, and spices. This dish is a popular choice for special occasions and gatherings.
Tajik Cuisine Grape Leaves Lamb Stuffed Dish -
Kofta (spiced Lamb Meatballs)
Kofta is a popular dish in Tajik cuisine, featuring spiced lamb meatballs that are full of flavor and perfect for a hearty meal. This recipe is a must-try for anyone who loves the rich and aromatic flavors of Tajik cuisine.
Spiced Lamb Meatballs Tajik Cuisine Hearty -
Karniyarik (stuffed Eggplant Rolls)
Karniyarik is a delicious Tajik dish made with stuffed eggplant rolls. The eggplants are filled with a flavorful mixture of ground meat, onions, and spices, then rolled up and cooked to perfection. This dish is a popular choice for special occasions and gatherings, and it's sure to impress your guests with its rich flavors and unique presentation.
Tajik Eggplant Stuffed Main Dish -
Stuffed Bell Peppers with Lamb (Etli Biber Dolması)
Etli Biber Dolması, or Stuffed Bell Peppers with Lamb, is a traditional dish in Tajik cuisine that is both flavorful and satisfying. The combination of tender lamb and aromatic spices, all encased in a sweet bell pepper, makes for a delicious and hearty meal.
Tajik Cuisine Stuffed Peppers Lamb Recipe -
Ghormeh (spiced Lamb And Chickpea Curry)
Ghormeh is a traditional Tajik dish that features tender spiced lamb and hearty chickpeas in a flavorful curry sauce. This dish is perfect for a cozy family dinner or a special occasion.
Tajik Lamb Curry Chickpeas -
Turkmenistan Dolma (turkmenistan Stuffed Peppers)
Turkmenistan Dolma, also known as Turkmenistan Stuffed Peppers, is a traditional dish from Turkmen cuisine. This flavorful and aromatic dish is a staple in Turkmen households and is perfect for sharing with family and friends.
Turkmen cuisine Stuffed peppers Dolma recipe -
Oazis Goyun Kebab (oasis Lamb Kebabs)
Oazis Goyun Kebab, or Oasis Lamb Kebabs, is a traditional dish from Turkmen Cuisine that is bursting with flavor and perfect for grilling season.
Grilled Lamb Kebab Turkmen Cuisine -
Ahal Vilayeti Qovurma (ahal Province Lamb Stew)
Ahal Vilayeti Qovurma is a traditional Turkmen lamb stew that is rich in flavor and perfect for a comforting meal. This hearty dish is a staple in Turkmen cuisine and is often enjoyed with flatbread or rice.
Lamb Stew Turkmen Cuisine -
Mary Palov (mary's Plov)
Mary Palov, also known as Mary's Plov, is a traditional Turkmen rice dish that is packed with flavor and perfect for sharing with family and friends. This hearty and aromatic dish is a staple in Turkmen cuisine, and it's sure to become a favorite in your home as well.
Turkmen Cuisine Rice Dish One-Pot Meal -
Turkmenistan Eggplant Casserole (Turkmenistan Patlıcan Güveç)
Turkmenistan Patlıcan Güveç, also known as Turkmenistan Eggplant Casserole, is a traditional dish from Turkmen cuisine. This flavorful casserole is made with layers of tender eggplant, savory meat, and aromatic spices, creating a comforting and satisfying meal.
Traditional Casserole Eggplant Turkmenistan -
Turkmenistan Lahana Sarma (turkmenistan Stuffed Cabbage Rolls)
Turkmenistan Lahana Sarma, also known as Turkmenistan Stuffed Cabbage Rolls, is a traditional dish that is popular in Turkmen cuisine. These delicious cabbage rolls are filled with a flavorful mixture of rice, meat, and spices, then cooked to perfection. They make for a hearty and satisfying meal that is perfect for sharing with family and friends.
Turkmen cuisine Cabbage rolls Stuffed cabbage -
Turkmen Baharli Tavuk (turkmen Spiced Chicken)
Turkmen Baharli Tavuk, or Turkmen Spiced Chicken, is a flavorful and aromatic dish from Turkmen Cuisine. This dish is known for its unique blend of spices and herbs that give the chicken a rich and savory flavor.
Spicy Chicken Turkmen Cuisine -
Turkmenistan Lamb Kebab Wraps (Turkmenistan Kebab Dürüm)
Turkmenistan Kebab Dürüm, also known as Turkmenistan Lamb Kebab Wraps, is a traditional dish from Turkmen cuisine that features flavorful grilled lamb kebabs wrapped in a soft flatbread with fresh vegetables and herbs.
Turkmen cuisine Kebab Lamb Wraps -
Mary's Meatball Soup (Mary Köfte Çorbası)
Mary Köfte Çorbası, or Mary's Meatball Soup, is a traditional dish from Turkmen Cuisine that is hearty, flavorful, and perfect for a comforting meal. This soup is packed with tender meatballs, vegetables, and aromatic spices, making it a satisfying and delicious option for lunch or dinner.
Traditional Comfort food Family recipe -
Turkmenistan Chicken and Rice Soup (Turkmenistan Tavuklu Pilav Çorbası)
Turkmenistan Tavuklu Pilav Çorbası, or Turkmenistan Chicken and Rice Soup, is a traditional dish from Turkmen cuisine that is hearty, flavorful, and perfect for a comforting meal.
Turkmen cuisine Chicken soup Rice dish -
Turkmenistan Yaprak Sarma (turkmenistan Stuffed Grape Leaves)
Turkmenistan Yaprak Sarma, also known as Turkmenistan Stuffed Grape Leaves, is a traditional dish from Turkmen cuisine. These delicious stuffed grape leaves are filled with a flavorful mixture of rice, meat, and spices, making them a popular choice for special occasions and family gatherings.
Turkmen cuisine Stuffed grape leaves Yaprak Sarma -
Turkmenistan Lamb Curry (Turkmenistan Kuzu Körü)
Turkmenistan Kuzu Körü, or Turkmenistan Lamb Curry, is a traditional dish that showcases the rich flavors of Turkmen cuisine. This aromatic and hearty curry is perfect for a cozy family dinner or a special gathering with friends.
Turkmen cuisine Lamb curry Stovetop cooking -
Turkmenistan Beef Kebabs with Pomegranate Glaze (Turkmenistan Nar Soslu Dana Kebabı)
Turkmenistan Nar Soslu Dana Kebabı, or Turkmenistan Beef Kebabs with Pomegranate Glaze, is a traditional dish from Turkmen cuisine that features tender beef kebabs with a sweet and tangy pomegranate glaze. This flavorful and aromatic dish is perfect for special occasions or gatherings with family and friends.
Beef Kebabs Pomegranate Turkmen cuisine -
Turkmenistan Lamb and Potato Casserole (Turkmenistan Kuzu ve Patates Güveç)
Turkmenistan Kuzu ve Patates Güveç, or Turkmenistan Lamb and Potato Casserole, is a traditional Turkmen dish that is hearty and flavorful. This dish is perfect for a cozy family meal or a special occasion.
Turkmenistan Lamb Potato Casserole -
Turkmenistan Stuffed Zucchini (Turkmenistan Kabak Dolması)
Turkmenistan Kabak Dolması, or Turkmenistan Stuffed Zucchini, is a delicious and traditional dish from Turkmen cuisine. It features zucchinis stuffed with a flavorful mixture of rice, meat, and aromatic spices, creating a hearty and satisfying meal.
Turkmen cuisine Zucchini recipe Stuffed vegetables -
Turkmenistan Lamb and Lentil Stew (Turkmenistan Kuzu ve Mercimek Güveci)
Turkmenistan Kuzu ve Mercimek Güveci, or Turkmenistan Lamb and Lentil Stew, is a hearty and flavorful dish that is a staple in Turkmen cuisine. This stew is packed with tender lamb, nutritious lentils, and aromatic spices, making it a comforting and satisfying meal.
Turkmen cuisine Lamb stew Lentil recipe
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