Dairy Free Recipes
Explore a variety of delicious Dairy Free recipes. Browse a selection of dishes suitable for Dairy Free diets.
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Fish In Pepper Soup (ikan Kuah Lada)
Fish in Pepper Soup, or Ikan Kuah Lada, is a traditional Peranakan dish that features a flavorful and aromatic broth with tender fish. This dish is known for its spicy and tangy flavors, making it a popular choice for those who enjoy bold and vibrant dishes.
Peranakan cuisine Fish dish Spicy -
Pork With Black Nut (babi Buah Keluak)
Pork with Black Nut (Babi Buah Keluak) is a traditional Peranakan dish that features tender pork cooked in a rich and aromatic black nut sauce. This dish is a delightful combination of flavors and textures, making it a popular choice for special occasions and family gatherings.
Peranakan cuisine Pork dish Black nut recipe -
Duck Soup With Salted Vegetables (itek Tim)
Duck Soup with Salted Vegetables (Itek Tim) is a classic Peranakan dish known for its savory and tangy flavors. This comforting soup is perfect for a hearty meal, especially during colder days.
Soup Peranakan Duck Comfort food -
Chicken In Soy Sauce (ayam Tempra)
Chicken in Soy Sauce, also known as Ayam Tempra, is a classic Peranakan dish that features tender chicken pieces cooked in a flavorful soy sauce-based marinade. This dish is a perfect combination of sweet, savory, and aromatic flavors, making it a popular choice for family dinners and special occasions.
Peranakan Chicken Soy Sauce Asian -
Spicy Squid (sambal Sotong)
Spicy Squid (Sambal Sotong) is a popular dish in Peranakan cuisine, known for its bold and vibrant flavors.
Spicy Squid Peranakan Sambal -
Braised Pork With Fermented Soybean Paste (babi Pongteh)
Babi Pongteh is a classic Peranakan dish that features tender braised pork cooked in a savory and slightly sweet fermented soybean paste. This dish is a wonderful representation of the unique flavors of Peranakan cuisine, which is a fusion of Chinese and Malay influences.
Peranakan Braised Pork Fermented Soybean Paste -
Chicken With Torch Ginger (ayam Bunga Kantan)
Chicken with Torch Ginger (Ayam Bunga Kantan) is a classic dish from Peranakan cuisine, known for its unique blend of Chinese, Malay, and Indonesian flavors. The dish features tender chicken cooked in a fragrant and aromatic sauce with torch ginger flower buds, resulting in a delightful combination of sweet, sour, and spicy flavors.
Peranakan Chicken Asian Spicy -
Fish In Spicy Coconut Curry (ikan Gulai)
Fish in Spicy Coconut Curry (Ikan Gulai) is a traditional Peranakan dish that features a flavorful and aromatic coconut-based curry with tender fish fillets. This dish is a perfect combination of spicy, savory, and creamy flavors, making it a popular choice for a comforting meal.
Peranakan cuisine Coconut curry Fish recipe Spicy dish -
Chicken In Fragrant Spices (ayam Korma)
Chicken in Fragrant Spices (Ayam Korma) is a traditional Peranakan dish that features tender chicken cooked in a rich and aromatic blend of spices. This dish is a perfect representation of the unique and flavorful Peranakan cuisine, which is a fusion of Chinese, Malay, and Indonesian influences.
Peranakan Chicken Spices Traditional -
Duck In Tamarind Soup (itek Siam)
Duck in Tamarind Soup, also known as Itek Siam, is a classic Peranakan dish that features tender duck in a tangy and savory tamarind-based broth. This flavorful soup is a perfect blend of sweet, sour, and spicy flavors, making it a comforting and satisfying meal.
Peranakan cuisine Duck recipe Tamarind soup -
Spiced Chicken (ayam Rempah)
Spiced Chicken (Ayam Rempah) is a flavorful and aromatic dish from Peranakan Cuisine, known for its unique blend of Chinese and Malay flavors.
Peranakan Spicy Chicken -
Fish With Spicy Salt (ikan Cili Garam)
Fish with Spicy Salt, or Ikan Cili Garam, is a classic Peranakan dish known for its flavorful and aromatic taste. The fish is coated with a spicy salt mixture and then fried to perfection, resulting in a crispy and savory dish that pairs perfectly with steamed rice.
Peranakan Spicy Seafood -
Sambal Tumis (Spicy Stir-Fry)
Spicy Stir-Fry (Sambal Tumis) is a classic dish from Peranakan cuisine that is known for its bold flavors and aromatic spices.
Spicy Stir-fry Peranakan cuisine Sambal Tumis -
Spicy Stinky Beans (sambal Petai)
Spicy Stinky Beans, also known as Sambal Petai, is a popular dish in Peranakan cuisine. This pungent and flavorful dish is made with stink beans, also known as petai, and a spicy sambal sauce.
Spicy Peranakan Stir-fry -
Grilled Fish (ikan Panggang)
Grilled Fish (Ikan Panggang) is a popular dish in Peranakan cuisine, known for its flavorful and aromatic spices. This dish is perfect for a family dinner or a gathering with friends.
Grilled Fish Peranakan Seafood -
Braised Chicken With Fermented Soybean Paste (ayam Ponteh)
Braised Chicken with Fermented Soybean Paste, also known as Ayam Ponteh, is a classic Peranakan dish that is rich in flavor and history. This dish combines Chinese and Malay influences to create a hearty and comforting meal.
Peranakan cuisine Chicken recipe Braised dish -
Spicy Tamarind Mackerel (ikan Tenggiri Asam Pedas)
Spicy Tamarind Mackerel (Ikan Tenggiri Asam Pedas) is a classic Peranakan dish known for its bold and tangy flavors. This dish is a perfect combination of spicy, sour, and savory, making it a favorite among seafood lovers.
Spicy Seafood Peranakan Cuisine -
Braised Pork In Tamarind Sauce (babi Sioh)
Braised Pork in Tamarind Sauce, also known as Babi Sioh, is a classic Peranakan dish that features tender pork braised in a tangy and savory tamarind sauce. This dish is bursting with rich flavors and is perfect for a comforting family meal or a special occasion.
Peranakan cuisine Babi Sioh Pork recipe Tamarind sauce -
Chicken With Green Chili (ayam Sambal Hijau)
Chicken with Green Chili (Ayam Sambal Hijau) is a flavorful and spicy dish from Peranakan Cuisine, combining tender chicken with a vibrant green chili sauce. This dish is perfect for those who enjoy a bit of heat in their meals.
Spicy Chicken Peranakan Asian -
Sambal Goreng Jawa (Javanese Spicy Stir-Fry)
Javanese Spicy Stir-Fry (Sambal Goreng Jawa) is a traditional dish from Peranakan Cuisine that is known for its bold flavors and spicy kick. This dish is a perfect combination of tender vegetables, aromatic spices, and a fiery sambal sauce, creating a mouthwatering stir-fry that will leave you craving for more.
Spicy Stir-Fry Peranakan Javanese -
Chicken In Spicy Coconut Curry (ayam Masak Lemak Cili Api)
Chicken in Spicy Coconut Curry (Ayam Masak Lemak Cili Api) is a traditional Peranakan dish known for its rich and aromatic flavors. This creamy and spicy coconut curry is a staple in Peranakan cuisine and is perfect for a comforting and satisfying meal.
Peranakan Cuisine Coconut Curry Spicy Chicken -
Duck In Coconut Curry (itek Masak Lemak)
Duck in Coconut Curry (Itek Masak Lemak) is a traditional Peranakan dish that features succulent duck simmered in a rich and aromatic coconut curry sauce. This dish is bursting with complex flavors and is a perfect representation of the unique and vibrant Peranakan cuisine.
Peranakan Cuisine Duck Recipe Coconut Curry -
Fish Head Curry Fiesta
Fish Head Curry Fiesta is a popular dish in Singaporean Chinese cuisine, known for its rich and flavorful curry sauce. This recipe is perfect for a festive gathering or special occasion.
Singaporean cuisine Curry Seafood Festive -
Satay Surprise
Satay Surprise is a popular dish in Singaporean Chinese cuisine, featuring tender skewered meat served with a rich and flavorful peanut sauce. This recipe puts a unique twist on the classic satay, adding a surprise element that will delight your taste buds.
Satay Singaporean Chinese Skewers -
Teochew Steamboat Adventure
Teochew Steamboat is a popular Chinese hot pot dish that originated from the Teochew region in China. It is a communal meal where diners gather around a simmering pot of soup stock to cook a variety of ingredients. This Teochew Steamboat Adventure recipe will guide you through creating a flavorful and interactive dining experience!
Teochew Steamboat Hot Pot Singaporean Chinese Cuisine -
Penang Assam Laksa Adventure
Embark on a culinary journey with this Penang Assam Laksa Adventure, a popular and flavorful noodle soup dish from Singaporean Chinese cuisine.
Singaporean Cuisine Noodle Soup Asian Flavors -
Gong Bao Ji Ding (kung Pao Chicken Delight)
Gong Bao Ji Ding, also known as Kung Pao Chicken, is a popular dish in Singaporean Chinese cuisine. It features tender chicken, crunchy peanuts, and a flavorful sauce with a hint of spice.
Chicken Stir-Fry Spicy -
Nasi Lemak Adventure
Nasi Lemak is a popular Singaporean Chinese Cuisine dish that features fragrant coconut rice served with a variety of flavorful accompaniments. This Nasi Lemak Adventure recipe will take your taste buds on a journey through the vibrant flavors of Singaporean cuisine.
Nasi Lemak Coconut Rice Singaporean Cuisine Asian Fusion -
Herbal Duck Soup Sensation
Indulge in the rich flavors of Singaporean Chinese cuisine with this delightful Herbal Duck Soup Sensation. This comforting and nourishing soup is perfect for any occasion, especially during the cooler months.
Soup Duck Herbal Singaporean Chinese -
Ayam Satay (chicken Satay Skewers)
Ayam Satay, also known as Chicken Satay Skewers, is a popular dish in Singaporean Chinese cuisine. It features tender and flavorful chicken skewers marinated in a rich blend of spices, then grilled to perfection. This dish is often served with a side of peanut sauce and cucumber salad, making it a delicious and satisfying meal.
Chicken Skewers Grilling Singaporean Chinese -
Caviar Craziness
Indulge in the luxurious flavors of Russian cuisine with this exquisite Caviar Craziness recipe. This dish is perfect for special occasions and will surely impress your guests with its decadent taste.
Russian cuisine Caviar Appetizer -
Golubtsy Galore
Golubtsy, also known as stuffed cabbage rolls, are a traditional Russian dish that is both comforting and delicious. This Golubtsy Galore recipe will guide you through the process of making these flavorful cabbage rolls that are perfect for a cozy family dinner or a special occasion.
Traditional Comfort Food Family Recipe -
Solyanka Spectacle
Solyanka Spectacle is a traditional Russian soup known for its rich and tangy flavor. This hearty dish is a perfect combination of various meats, pickles, and a flavorful broth, making it a popular choice for a comforting meal.
Traditional Hearty Comfort food -
Zakuski Zest
Zakuski Zest is a classic Russian appetizer spread that is perfect for entertaining or enjoying a cozy night in. This flavorful and colorful spread is a combination of pickled vegetables, cured meats, and savory dips, and it's typically served with vodka or other alcoholic beverages.
Appetizer Russian cuisine Party food -
Ukha Utopia
Ukha Utopia is a traditional Russian fish soup that is light, flavorful, and perfect for any time of the year.
Traditional Healthy Easy -
Kholodets Extravaganza
Kholodets Extravaganza is a traditional Russian dish that is perfect for special occasions and gatherings. This jellied meat dish is a labor of love, but the result is a show-stopping centerpiece that will impress your guests.
Russian cuisine Jellied meat Cold dish -
Plov Pleasure
Plov is a traditional Russian rice dish that is packed with flavor and perfect for a hearty meal. This recipe for "Plov Pleasure" will guide you through creating a delicious and satisfying plov dish that will surely become a favorite in your home.
Russian cuisine Plov recipe Stovetop cooking -
Shuba Sensation
Shuba Sensation is a classic Russian layered salad that is not only visually stunning but also incredibly delicious. This salad, also known as "Herring Under a Fur Coat," is a popular dish for special occasions and gatherings.
Russian Salad Layered -
Buzhenina Bliss
Buzhenina Bliss is a traditional Russian dish that features succulent roasted pork, seasoned with fragrant herbs and spices. This recipe is perfect for a special occasion or a festive gathering.
Russian cuisine Pork Roast -
Shaman's Stew (Buryat: Агшаан)
Buryat cuisine is a unique blend of Mongolian, Russian, and Chinese influences, and one of its most iconic dishes is the hearty and flavorful Shaman's Stew, known as "Агшаан" in Buryat. This traditional stew is a comforting and nourishing dish that reflects the rich cultural heritage of the Buryat people.
Buryat Cuisine Stew Traditional -
Baikal Fisherman's Delight
Baikal Fisherman's Delight is a traditional dish from Buryat Cuisine, inspired by the flavors of Lake Baikal in Siberia. This hearty and flavorful fish stew is perfect for warming up on a chilly day.
Fish Stew Buryat Hearty -
Kholodets Extravaganza
Kholodets, also known as studen, is a traditional Russian dish that is typically served as an appetizer or a side dish. This jellied meat dish is a popular choice for special occasions and holidays.
Traditional Holiday Celebration -
Steamed Baikal Whitefish (Buryat: Нюргэн)
Buryat cuisine is known for its use of fresh and locally sourced ingredients, and one of the most beloved dishes is Нюргэн (Steamed Baikal Whitefish). This delicate and flavorful dish is a staple in Buryat households and is often enjoyed with family and friends.
Buryat cuisine Steamed fish Baikal whitefish -
Mongolian Beef Momo (Buryat: Момо)
Buryat cuisine is known for its hearty and flavorful dishes, and one of the most beloved recipes is the Buryat Момо, a type of Mongolian beef dumpling. This dish is perfect for a cozy family meal or a gathering with friends, and it's sure to impress with its delicious flavors and unique presentation.
Mongolian Beef Dumplings Buryat -
Baikal Caviar Canapés
Baikal Caviar Canapés are a luxurious and elegant appetizer that originates from Buryat Cuisine. These bite-sized treats are perfect for special occasions and gatherings, showcasing the delicate and exquisite flavor of Baikal caviar.
luxurious elegant special occasion -
Baikal Pike Perch With Pine Nut Crust
Baikal Pike Perch with Pine Nut Crust is a traditional dish from Buryat Cuisine, known for its flavorful and aromatic combination of ingredients.
Baikal Pike Perch Pine Nut Crust Buryat Cuisine -
Mongolian Barbecue Ribs (Buryat: Шөлтөм)
Buryat cuisine is known for its hearty and flavorful dishes, and one of the most beloved recipes is the Шөлтөм, or Mongolian Barbecue Ribs. This dish features tender ribs marinated in a savory and aromatic sauce, then grilled to perfection. It's a perfect dish for a gathering with friends and family, and it's sure to impress everyone at the table.
Grilled Ribs Barbecue Buryat cuisine -
Baikal Smoked Omul (Buryat: Омул)
Buryat cuisine is known for its use of fresh and locally-sourced ingredients, often incorporating flavors from the surrounding nature. One iconic dish from Buryatia is the Baikal Smoked Omul, a delicious and aromatic smoked fish that is a staple in the region.
Buryat cuisine Smoked fish Baikal omul -
Buryat Beef Noodle Soup (Buryat: Шөлбөө)
Buryat cuisine is known for its hearty and flavorful dishes, and one of the most beloved recipes is the Buryat Beef Noodle Soup, known as Шөлбөө in the Buryat language. This comforting soup is perfect for warming up on a cold day and is packed with tender beef, vegetables, and aromatic spices.
Buryat Soup Noodle Beef -
Mongolian Lamb Kebabs (Buryat: Шуулай)
Buryat cuisine is known for its hearty and flavorful dishes, and one of the most popular recipes is the traditional Mongolian Lamb Kebabs, known as "Шуулай" in Buryat. These succulent kebabs are marinated in a mixture of savory and aromatic ingredients, then grilled to perfection, resulting in a dish that is both tender and full of bold flavors.
Buryat Mongolian Lamb Kebabs
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