Gluten Free Recipes
Explore a variety of delicious Gluten Free recipes. Browse a selection of dishes suitable for Gluten Free diets.
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Haipai Stuffed Tofu (海派豆腐)
海派豆腐 (Haipai Stuffed Tofu) is a traditional dish from Haipai Cuisine that features tofu stuffed with a flavorful mixture of ingredients and cooked to perfection.
Haipai Cuisine Tofu Stuffed Tofu Chinese Cuisine -
Drunken Chicken (醉鸡)
醉鸡 (Drunken Chicken) is a traditional dish from Haipai Cuisine, known for its tender and flavorful chicken infused with the aroma of Shaoxing wine.
Chinese cuisine Haipai cuisine Chicken recipe Traditional dish -
Sweet and Sour Mandarin Fish (糖醋鲈鱼)
糖醋鲈鱼 (Sweet and Sour Mandarin Fish) is a classic dish in Haipai Cuisine, known for its delicate flavors and beautiful presentation. The fish is first fried until crispy and then coated in a tangy sweet and sour sauce, creating a perfect balance of flavors and textures.
Chinese cuisine Seafood Sweet and sour -
Shanghai Night Market Skewers (上海夜市串串)
Experience the vibrant flavors of Shanghai night market with these delicious skewers, known as 上海夜市串串 (Shanghai Night Market Skewers) in Haipai Cuisine. These skewers are a popular street food in Shanghai, featuring a variety of ingredients and bold, savory flavors.
Shanghai Night Market Skewers Street Food Haipai Cuisine -
Five-Spice Braised Pork Belly (五香卤肉)
五香卤肉 (Five-Spice Braised Pork Belly) is a classic dish in Haipai Cuisine, known for its rich flavors and tender texture. This dish is a popular choice for family gatherings and special occasions.
Chinese cuisine Braised pork belly Haipai cuisine Five-spice -
Haipai Steamed Fish (海派蒸鱼)
海派蒸鱼 (Haipai Steamed Fish) is a classic dish in Haipai Cuisine, known for its delicate flavors and tender texture. This dish is a perfect representation of the emphasis on fresh ingredients and precise cooking techniques in Haipai Cuisine.
Chinese Seafood Healthy -
Beggar's Chicken (叫花鸡)
叫花鸡 (Beggar's Chicken) is a traditional dish from Haipai Cuisine, known for its unique cooking method and flavorful taste.
Chinese Cuisine Traditional Recipe Cultural Dish -
Sticky Rice Stuffed Lotus Root (糯米藕)
糯米藕 (Sticky Rice Stuffed Lotus Root) is a traditional Haipai Cuisine dish that combines the earthy flavor of lotus root with the sticky texture of glutinous rice. This dish is often served as a snack or appetizer, and it's a popular choice for special occasions and gatherings.
Haipai Cuisine Lotus Root Sticky Rice Appetizer -
Smoked Fish in Sweet Soy Sauce (糖醋熏鱼)
糖醋熏鱼 (Smoked Fish in Sweet Soy Sauce) is a classic dish from Haipai Cuisine, known for its sweet and tangy flavors combined with the smokiness of the fish. It's a popular dish that is perfect for a special occasion or a family gathering.
Chinese cuisine Seafood Smoked dish Sweet and sour -
Lion's Head Meatballs (狮子头)
狮子头 (Lion's Head Meatballs) is a classic dish from Haipai Cuisine, known for its large, tender meatballs and savory sauce. This dish is a favorite for family gatherings and special occasions.
Chinese cuisine Meatballs Haipai Cuisine -
Haipai Sweet and Sour Shrimp (海派糖醋虾)
海派糖醋虾 (Haipai Sweet and Sour Shrimp) is a classic dish in Haipai Cuisine, known for its sweet and tangy flavors that perfectly complement the succulent shrimp.
Seafood Chinese cuisine Sweet and sour -
Haipai Sesame Chicken (海派芝麻鸡)
海派芝麻鸡 (Haipai Sesame Chicken) is a classic dish from the Haipai Cuisine, known for its rich flavors and aromatic sesame seeds. This recipe combines tender chicken with a savory and slightly sweet sauce, creating a delightful dish that is perfect for any occasion.
Chinese cuisine Sesame chicken Haipai recipe -
Braised Pork Knuckles in Dark Soy Sauce (红烧猪蹄)
红烧猪蹄 (Braised Pork Knuckles in Dark Soy Sauce) is a classic dish in Haipai Cuisine, known for its rich and savory flavors.
Chinese Cuisine Braised Pork Soy Sauce -
Shanghai Style Braised Tofu (上海红烧豆腐)
上海红烧豆腐 (Shanghai Style Braised Tofu) is a classic dish from the Haipai Cuisine, known for its rich flavors and tender texture. This dish is a staple in Shanghai and is loved for its savory and slightly sweet taste.
Shanghai Braised Tofu Haipai Cuisine Chinese Cuisine -
Spicy Shanghai Hot Pot (辣上海火锅)
Spicy Shanghai Hot Pot is a classic dish in Haipai Cuisine, known for its bold flavors and communal dining experience. This hot pot is filled with a spicy and aromatic broth, accompanied by a variety of fresh ingredients for dipping and cooking.
Spicy Hot Pot Communal Dining -
Haipai Steamed Pork Ribs (海派蒸排骨)
海派蒸排骨 (Haipai Steamed Pork Ribs) is a classic dish in Haipai Cuisine, known for its tender and flavorful pork ribs.
Chinese cuisine Pork Steamed Haipai -
Haipai Sweet and Sour Pork (海派糖醋里脊)
海派糖醋里脊 (Haipai Sweet and Sour Pork) is a classic dish from Haipai Cuisine, known for its sweet and tangy flavors. This dish is a perfect combination of crispy pork and a delicious sweet and sour sauce.
Chinese cuisine Sweet and sour Pork Haipai Cuisine -
Shanghai Style Scrambled Eggs with Shrimp (上海虾仁炒蛋)
上海虾仁炒蛋 (Shanghai Style Scrambled Eggs with Shrimp) is a classic dish in Haipai Cuisine, known for its delicate flavors and simple yet elegant presentation. This dish combines the tender texture of shrimp with the fluffy goodness of scrambled eggs, creating a harmonious and satisfying meal.
Shanghai Style Scrambled Eggs Shrimp Haipai Cuisine -
Haipai Braised Duck (海派卤鸭)
海派卤鸭 (Haipai Braised Duck) is a classic dish in Haipai Cuisine, known for its rich flavors and tender meat. This recipe combines traditional Chinese braising techniques with local Shanghai ingredients to create a savory and aromatic dish.
Chinese cuisine Braised duck Shanghai flavors -
Shanghai Style Braised Chicken (上海红烧鸡)
上海红烧鸡 (Shanghai Style Braised Chicken) is a classic dish from the Haipai Cuisine, which originated in Shanghai and combines traditional Chinese flavors with Western influences.
Chinese cuisine Shanghai style Braised chicken Haipai Cuisine -
Heavenly Lamb Skewers (天上羊肉串)
天上羊肉串 (Heavenly Lamb Skewers) is a popular dish in Shanxi Cuisine, known for its tender and flavorful lamb skewers.
Chinese Cuisine Lamb Skewers Grilling -
Haipai Braised Beef Noodles (海派红烧牛肉面)
海派红烧牛肉面 (Haipai Braised Beef Noodles) is a classic dish in Haipai Cuisine, known for its rich and savory flavors. This recipe combines tender braised beef with chewy noodles in a fragrant and hearty broth, making it a comforting and satisfying meal.
Chinese Cuisine Braised Beef Noodles Comfort Food -
Fragrant Braised Pork Belly (香煮五花肉)
香煮五花肉 (Fragrant Braised Pork Belly) is a classic dish from Shanxi Cuisine, known for its rich flavors and tender texture. This dish is perfect for a cozy family dinner or a special gathering with friends.
Chinese cuisine Pork Braised -
Fragrant Shanghai Braised Tofu (香气四溢上海红烧豆腐)
香气四溢上海红烧豆腐 (Fragrant Shanghai Braised Tofu) is a classic dish from the Haipai Cuisine, known for its rich flavors and aromatic spices.
Shanghai cuisine Tofu Braised Haipai Cuisine -
Shanghai Style Sweet and Sour Chicken (上海糖醋鸡)
上海糖醋鸡 (Shanghai Style Sweet and Sour Chicken) is a popular dish in Haipai Cuisine, known for its sweet and tangy flavors. This dish is a perfect combination of crispy chicken and a delicious sweet and sour sauce, making it a favorite among many.
Chinese cuisine Sweet and sour Chicken Haipai Cuisine -
Spicy Shanghai Shrimp Stir-Fry (辣上海炒虾)
辣上海炒虾 (Spicy Shanghai Shrimp Stir-Fry) is a classic dish from Haipai Cuisine, known for its bold flavors and vibrant colors. This dish features succulent shrimp stir-fried with a spicy and savory sauce, creating a perfect balance of heat and umami.
Spicy Seafood Stir-Fry Chinese Cuisine -
Spicy Cumin Beef (辣味孜然牛肉)
辣味孜然牛肉 (Spicy Cumin Beef) is a classic dish from Shanxi Cuisine, known for its bold flavors and aromatic spices.
Spicy Cumin Beef Shanxi Cuisine -
Five-Spice Tofu (五香豆腐)
五香豆腐 (Five-Spice Tofu) is a classic dish from Shanxi Cuisine, known for its rich flavors and aromatic spices.
Five-Spice Tofu Shanxi Cuisine Vegetarian Gluten-Free -
Shanxi Style Braised Pork Knuckles (山西红烧蹄膀)
山西红烧蹄膀 (Shanxi Style Braised Pork Knuckles) is a traditional dish from Shanxi Cuisine, known for its rich and savory flavors. This dish features tender pork knuckles braised in a fragrant and flavorful sauce, making it a popular choice for special occasions and family gatherings.
Shanxi Cuisine Braised Pork Chinese Cooking -
Stewed Chicken with Three Cups Sauce (三杯鸡)
三杯鸡 (Stewed Chicken with Three Cups Sauce) is a classic dish from Shanxi Cuisine, known for its rich and flavorful sauce that perfectly complements the tender chicken.
Chinese cuisine Stewed chicken Three cups sauce -
Fried Pork Intestines (炸大肠)
炸大肠 (Fried Pork Intestines) is a popular dish in Shanxi Cuisine, known for its crispy texture and savory flavor. This dish is a great appetizer or side dish for a hearty meal.
Chinese cuisine Appetizer Crispy -
Steamed Fish with Soy Sauce (蒸鱼豉油)
蒸鱼豉油 (Steamed Fish with Soy Sauce) is a classic dish in Shanxi Cuisine, known for its simple yet flavorful preparation.
Chinese cuisine Seafood Healthy -
Spicy Beef Noodle Soup (辣味牛肉面)
辣味牛肉面 (Spicy Beef Noodle Soup) is a classic dish from Shanxi Cuisine, known for its bold flavors and hearty ingredients. This noodle soup is packed with tender beef, aromatic spices, and a fiery kick of heat, making it a comforting and satisfying meal.
Spicy Noodle Soup Beef Shanxi Cuisine -
Shanxi Style Stewed Pork Ribs (山西红烧排骨)
山西红烧排骨 (Shanxi Style Stewed Pork Ribs) is a classic dish in Shanxi Cuisine, known for its rich and savory flavors.
Shanxi Cuisine Pork Ribs Stewed -
Shanxi Style Stewed Beef Brisket (山西炖牛腩)
山西炖牛腩 (Shanxi Style Stewed Beef Brisket) is a classic dish from Shanxi Cuisine, known for its rich flavors and tender beef brisket.
Beef Stew Chinese Cuisine Shanxi -
Braised Spare Ribs with Potatoes (土豆红烧排骨)
土豆红烧排骨 (Braised Spare Ribs with Potatoes) is a classic dish in Shanxi Cuisine, featuring tender spare ribs and flavorful potatoes braised in a savory sauce.
Chinese cuisine Braised spare ribs Potato recipe Stovetop cooking -
Spicy Tofu Salad (辣味豆腐沙拉)
辣味豆腐沙拉 (Spicy Tofu Salad) is a refreshing and spicy salad dish from Shanxi Cuisine that is perfect for a light and flavorful meal.
Spicy Tofu Salad Healthy -
Crispy Fried Chicken Wings (香脆鸡翅)
香脆鸡翅 (Crispy Fried Chicken Wings) is a popular dish in Shanxi Cuisine, known for its flavorful and crispy texture.
Chinese cuisine Fried chicken Appetizer -
Braised Duck with Soy Sauce (豉油鸭)
豉油鸭 (Braised Duck with Soy Sauce) is a traditional dish from Shanxi Cuisine, known for its rich flavors and tender meat. This recipe combines the umami of soy sauce with the succulent texture of duck, creating a savory and satisfying dish.
Shanxi Cuisine Braised Duck Soy Sauce -
Crispy Fried Potato Pancakes (香脆马铃薯饼)
Crispy Fried Potato Pancakes, known as 香脆马铃薯饼 (xiāng cuì mǎ líng shǔ bǐng) in Chinese, are a popular dish in Shanxi Cuisine. These savory pancakes are made with simple ingredients and are perfect for breakfast or as a side dish.
Chinese cuisine Potato recipe Crispy pancake -
Shanxi Style Braised Chicken Legs (山西红烧鸡腿)
山西红烧鸡腿 (Shanxi Style Braised Chicken Legs) is a classic dish from Shanxi Cuisine, known for its rich flavors and tender, succulent chicken.
Shanxi Cuisine Braised Chicken Chinese Cooking -
Crispy Fried Shredded Potatoes (香脆土豆丝)
香脆土豆丝 (Crispy Fried Shredded Potatoes) is a classic dish in Shanxi Cuisine, known for its deliciously crispy texture and savory flavor. This dish is perfect as a side dish or a snack.
Chinese Cuisine Shanxi Cuisine Potato Recipe Crispy Vegetarian -
Spicy Tofu and Vegetable Stir-Fry (辣味豆腐炒菜)
This 辣味豆腐炒菜 (Spicy Tofu and Vegetable Stir-Fry) recipe is a classic dish from Shanxi Cuisine that combines the heat of spicy tofu with the freshness of stir-fried vegetables. It's a flavorful and healthy dish that is quick and easy to prepare.
Spicy Tofu Vegetable Stir-Fry -
Steamed Stuffed Bell Peppers (蒸填充甜椒)
蒸填充甜椒 (Steamed Stuffed Bell Peppers) is a traditional dish from Shanxi Cuisine that features bell peppers stuffed with a flavorful filling and steamed to perfection.
Stuffed Peppers Chinese Cuisine Healthy Eating -
Spicy Chicken Feet (辣味凤爪)
辣味凤爪 (Spicy Chicken Feet) is a popular dish in Shanxi Cuisine, known for its bold flavors and spicy kick. This dish is perfect for those who enjoy a little heat in their meals.
Spicy Appetizer Shanxi Cuisine -
Steamed Stuffed Mushrooms (蒸馅菇)
蒸馅菇 (Steamed Stuffed Mushrooms) is a traditional dish from Shanxi Cuisine, featuring juicy mushrooms stuffed with a flavorful filling.
Shanxi Cuisine Mushrooms Stuffed Appetizer -
Crispy Fried Lotus Root Chips (香脆莲藕片)
Crispy Fried Lotus Root Chips are a popular snack in Shanxi Cuisine, known for their delightful crunch and subtle sweetness. This recipe will guide you through the process of making these addictive chips at home.
Lotus Root Snack Crispy Shanxi Cuisine -
Shanxi Style Braised Pork Ribs with Tofu (山西红烧排骨豆腐)
山西红烧排骨豆腐 (Shanxi Style Braised Pork Ribs with Tofu) is a classic dish from Shanxi Cuisine, known for its rich flavors and tender meat. This recipe combines succulent pork ribs with silky tofu, braised in a savory and aromatic sauce.
Chinese Cuisine Pork Braised Tofu -
Crispy Fried Tofu Puffs (香脆豆腐泡)
Crispy Fried Tofu Puffs, known as 香脆豆腐泡 (xiāng cuì dòufu pào) in Chinese, are a popular dish in Shanxi Cuisine. These golden and crunchy tofu puffs are a delicious and satisfying snack or appetizer.
Crispy Tofu Shanxi Appetizer -
Spicy Stir-Fried Chicken Liver (辣炒鸡肝)
辣炒鸡肝 (Spicy Stir-Fried Chicken Liver) is a classic dish from Shanxi Cuisine, known for its bold flavors and spicy kick. This dish is quick and easy to make, perfect for a satisfying meal.
Spicy Stir-fry Chicken Liver
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