Apple Cider Vinegar Recipes
Explore a variety of delicious Apple Cider Vinegar recipes. Browse a selection of dishes that feature Apple Cider Vinegar as a key ingredient.
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Sakha Kastalai Salsa (lingonberry Vinaigrette)
Sakha Kastalai Salsa, also known as Lingonberry Vinaigrette, is a traditional dish from Sakha Cuisine that is bursting with tangy and sweet flavors. This versatile salsa can be used as a dressing for salads, a topping for grilled meats, or a dip for appetizers.
Sakha Lingonberry Vinaigrette Salsa -
Sakha Kastalai Bbq Sauce (lingonberry Bbq Sauce)
Sakha Kastalai BBQ Sauce, also known as Lingonberry BBQ Sauce, is a traditional sauce from Sakha Cuisine that adds a unique and tangy flavor to grilled meats. This sauce is perfect for marinating, basting, or dipping, and it's a great way to add a taste of Sakha to your barbecue!
BBQ Sauce Lingonberry Sakha Cuisine Grilling -
Arctic Herring Salad
Arctic Herring Salad is a traditional dish from Yamal Cuisine, featuring the rich flavors of the Arctic region.
Arctic Herring Salad Healthy -
Salmonberry Bbq Sauce
Salmonberry BBQ Sauce is a traditional Yup'ik recipe that adds a unique and delicious flavor to grilled or roasted meats. This sweet and tangy sauce is perfect for summer cookouts and gatherings.
Yup'ik BBQ Sauce Salmonberry -
Salmonberry Vinaigrette
Salmonberry Vinaigrette is a traditional Yup'ik dressing that adds a sweet and tangy flavor to salads and grilled dishes. This vinaigrette is made with wild Alaskan salmonberries, giving it a unique and delicious taste.
Salmonberry Vinaigrette Yup'ik Alaskan -
Makdous (lebanese Grilled Eggplant Salad)
Makdous is a traditional Lebanese dish made with grilled eggplant, stuffed with a flavorful mixture of walnuts, red pepper, and garlic. This dish is typically enjoyed as a side or appetizer and is perfect for sharing with friends and family.
Levantine cuisine Grilled eggplant Stuffed vegetables -
Makdous (aleppo Eggplant Delight)
Makdous, also known as Aleppo Eggplant Delight, is a popular dish in Syrian cuisine. It is made by stuffing baby eggplants with a flavorful mixture of walnuts, garlic, and red pepper, then preserving them in olive oil. This results in a delicious and tangy dish that can be enjoyed as an appetizer or a side dish.
Syrian cuisine Eggplant recipe Preserved food -
Tangy Beet And Walnut Salad
This Tangy Beet and Walnut Salad is a refreshing and flavorful dish that is perfect for a light lunch or as a side for dinner. The combination of tangy beets and crunchy walnuts creates a delicious and nutritious salad that is sure to impress.
Beet Walnut Salad Caucasian -
Tangy Cabbage And Carrot Slaw
Tangy Cabbage and Carrot Slaw is a refreshing and vibrant salad that is perfect for a summer barbecue or as a side dish for any meal. This recipe combines the crispness of cabbage and the sweetness of carrots with a tangy dressing for a delightful flavor experience.
Salad Side dish Vegan Gluten-free -
Styrian Bean Salad (steirischer Käferbohnensalat)
Styrian Bean Salad, or Steirischer Käferbohnensalat, is a traditional dish from the Austrian region of Styria. This refreshing salad is made with tender Käferbohnen, a special type of bean native to the region, and is perfect for a light and healthy meal.
Styrian cuisine Bean salad Healthy -
Wiener Kartoffelsalat (viennese Potato Salad)
Wiener Kartoffelsalat, or Viennese Potato Salad, is a classic Austrian dish that is perfect for any occasion. This tangy and savory salad is a staple at Viennese gatherings and pairs well with a variety of main dishes.
Austrian cuisine Potato salad Side dish -
Pumpkin Seed Oil Salad (kürbiskernöl Salat)
Pumpkin Seed Oil Salad, also known as Kürbiskernöl Salat, is a traditional Austrian salad that features the rich and nutty flavor of pumpkin seed oil. This simple and refreshing salad is perfect as a side dish or a light meal on its own.
Salad Austrian cuisine Pumpkin seed oil -
Silesian Beetroot Soup (Barszcz śląski)
Barszcz śląski, or Silesian beetroot soup, is a traditional Polish dish that is known for its rich and tangy flavor. This hearty soup is a staple in Silesian cuisine and is often enjoyed during family gatherings and special occasions.
Polish cuisine Beetroot Soup -
Baden Blackberry BBQ Ribs (Badische Brombeer-BBQ-Rippchen)
Badische Brombeer-BBQ-Rippchen (Baden Blackberry BBQ Ribs) is a delicious and unique dish from the Baden region of Germany. The combination of sweet blackberries and savory BBQ flavors creates a mouthwatering experience that is sure to impress your guests.
German Ribs BBQ Blackberry -
Black Forest Cherry BBQ Sauce (Schwarzwälder Kirsch-BBQ-Sauce)
This Schwarzwälder Kirsch-BBQ-Sauce (Black Forest Cherry BBQ Sauce) is a delicious and unique sauce that combines the flavors of the Black Forest region in Baden, Germany with a classic BBQ sauce. It's the perfect accompaniment to grilled meats, especially pork, and adds a sweet and tangy twist to your BBQ dishes.
BBQ sauce Black Forest German cuisine Cherry -
Bavarian Apple and Cabbage Slaw (Bayrischer Apfel- und Kohlsalat)
This Bayrischer Apfel- und Kohlsalat, or Bavarian Apple and Cabbage Slaw, is a refreshing and tangy salad that pairs perfectly with hearty Bavarian dishes. The combination of crisp apples, crunchy cabbage, and a zesty dressing makes it a delightful side dish for any meal.
Bayrischer Apfel Kohlsalat Bavarian Apple Cabbage Slaw -
Spreewald Cucumber and Tomato Salad (Spreewälder Gurken und Tomaten Salat)
Spreewälder Gurken und Tomaten Salat, or Spreewald Cucumber and Tomato Salad, is a refreshing and vibrant dish from the Brandenburg cuisine. This salad is a perfect combination of crisp cucumbers, juicy tomatoes, and a tangy dressing, making it a delightful addition to any meal.
German cuisine Salad Vegetarian -
Spreewald Cucumber and Beetroot Salad (Spreewälder Gurken und Rote Beete Salat)
Spreewälder Gurken und Rote Beete Salat, also known as Spreewald Cucumber and Beetroot Salad, is a traditional dish from the Brandenburg cuisine. This refreshing salad combines the crispness of Spreewald cucumbers with the earthy sweetness of beetroot, creating a perfect balance of flavors.
German cuisine Salad Vegetarian -
Bbq Pulled Pork Burger With Coleslaw
This BBQ Pulled Pork Burger with Coleslaw recipe is a delicious and hearty dish that combines the smoky flavors of BBQ pulled pork with the crunch of coleslaw, all served on a soft burger bun. It's a perfect meal for a casual dinner or a weekend BBQ with friends and family.
Burger Pulled Pork BBQ Coleslaw -
Hessian Potato Salad With Mustard Dressing
Hessian Potato Salad with Mustard Dressing is a traditional dish from the Hessian cuisine, known for its hearty and flavorful recipes. This potato salad is a perfect side dish for any meal, especially during the summer months.
German cuisine Potato salad Mustard dressing -
Spiced Apple And Cabbage Slaw
This Spiced Apple and Cabbage Slaw is a delightful Hessian dish that combines the sweetness of apples with the crunch of cabbage, all brought together with a flavorful dressing.
Healthy Quick Vegetarian -
Red Cabbage And Apple Slaw
This refreshing and colorful Red Cabbage and Apple Slaw is a classic dish in Hessian cuisine, perfect for picnics, barbecues, or as a side for hearty dishes.
Side dish Salad Vegetarian -
Hessian-style Beef Ribs With Barbecue Sauce
Hessian-style Beef Ribs with Barbecue Sauce is a hearty and flavorful dish that originates from the Hessian cuisine, known for its robust and savory flavors. This recipe combines tender beef ribs with a tangy and smoky barbecue sauce, creating a mouthwatering dish that is perfect for a cozy family dinner or a casual gathering with friends.
Beef Ribs Barbecue Hessian Cuisine -
Beetroot and Apple Salad (Rote-Bete-Apfel-Salat)
This Rote-Bete-Apfel-Salat, or Beetroot and Apple Salad, is a refreshing and nutritious dish from Lower Saxon cuisine. The combination of earthy beetroot and sweet apple creates a delightful flavor profile that is perfect for any occasion.
Healthy Vegetarian Quick and Easy -
Matthews Maple Glazed Ham
Indulge in the sweet and savory flavors of Mecklenburg cuisine with this delicious Matthews Maple Glazed Ham recipe. Perfect for a special occasion or holiday gathering, this dish is sure to impress your guests with its rich, flavorful glaze.
Ham Maple Glazed Holiday -
Concord Collard Greens With Bacon
Concord Collard Greens with Bacon is a classic Mecklenburg dish that combines the earthy flavors of collard greens with the savory richness of bacon. This recipe is a staple in Southern cuisine and is perfect for a comforting side dish.
Collard Greens Bacon Southern Cuisine Comfort Food -
Tangy Beetroot Salad (Salată de sfeclă)
Salată de sfeclă, or Tangy Beetroot Salad, is a traditional dish from Palatine cuisine that is both refreshing and flavorful. This salad is a perfect combination of tangy, sweet, and earthy flavors, making it a delightful addition to any meal or a light and healthy snack.
Healthy Vegetarian Quick and Easy -
Tangy Pickled Cabbage Salad (Salată de varză murată)
Salată de varză murată, or Tangy Pickled Cabbage Salad, is a traditional dish from Palatine cuisine that is packed with flavor and crunch. This refreshing salad is perfect for a light lunch or as a side dish to accompany a main meal.
Palatine Salad Vegetarian -
Pomeranian Szynka W Miodzie Bursztynowym (amber Honey Glazed Ham)
Pomeranian Szynka w miodzie bursztynowym, or Amber Honey Glazed Ham, is a traditional dish from the Pomeranian cuisine. This delicious ham is coated with a sweet and tangy amber honey glaze, giving it a unique flavor that is perfect for special occasions and family gatherings.
Pomeranian cuisine Ham recipe Honey glazed ham -
Baltic Smoked Trout Salad (Pomeranian Sałatka z wędzonym pstrągiem)
Pomeranian Sałatka z wędzonym pstrągiem, or Baltic Smoked Trout Salad, is a refreshing and flavorful dish from the Pomeranian cuisine. This salad is perfect for a light lunch or as a side dish for a summer gathering.
Healthy Seafood Quick and Easy -
Saxon Apple And Sauerkraut Casserole
This Saxon Apple and Sauerkraut Casserole is a traditional dish that combines the sweetness of apples with the tangy flavor of sauerkraut, creating a unique and delicious flavor profile.
German cuisine Casserole Comfort food -
Grilled Bratwurst Skewers With Mustard Sauce
Grilled Bratwurst Skewers with Mustard Sauce are a delicious and easy-to-make dish that is perfect for a summer barbecue or a cozy indoor meal. The combination of juicy bratwurst, colorful vegetables, and tangy mustard sauce will surely be a hit with your family and friends.
Grilled Bratwurst Mustard Sauce Skewers -
Saxon Lentil Soup (Sächsische Linsensuppe)
Sächsische Linsensuppe, or Saxon Lentil Soup, is a traditional dish from the Saxon region of Germany. This hearty and flavorful soup is perfect for a comforting meal, especially during the colder months.
German cuisine Lentil soup Comfort food -
North Sea Delight: Smoked Herring Salad
North Sea Delight: Smoked Herring Salad is a traditional dish from Schleswig-Holstein cuisine, featuring the rich and smoky flavors of herring combined with fresh and crisp vegetables.
German cuisine Seafood Healthy -
Saxon Cherry Ketchup (Sächsischer Kirsch-Ketchup)
Sächsischer Kirsch-Ketchup, or Saxon Cherry Ketchup, is a traditional condiment from the Saxon cuisine that adds a unique sweet and tangy flavor to a variety of dishes. This recipe is a delightful way to preserve the flavors of fresh cherries and enjoy them throughout the year.
Cherry Ketchup Saxon Cuisine Condiment -
Saxon Apple And Cabbage Salad
Saxon Apple and Cabbage Salad is a refreshing and nutritious dish that combines the sweetness of apples with the crunch of cabbage, all brought together with a tangy dressing.
Healthy Quick and Easy Vegetarian -
Schleswig-holstein Schnitzel: Breaded Pork Cutlets With Mustard Sauce
Schleswig-Holstein Schnitzel is a classic dish from the northern region of Germany, known for its delicious breaded pork cutlets served with a tangy mustard sauce. This recipe is a staple in Schleswig-Holstein cuisine and is perfect for a hearty and satisfying meal.
German cuisine Pork Breaded Mustard sauce -
Eckernförde's Eel Surprise: Smoked Eel And Apple Salad
Eckernförde's Eel Surprise: Smoked Eel and Apple Salad is a delightful dish from the Schleswig-Holstein cuisine, combining the smoky flavor of eel with the crispness of apples for a unique and refreshing salad.
German cuisine Seafood Salad -
Lentil Salad (linsensalat)
Lentil Salad (Linsensalat) is a traditional dish from Swabian cuisine, known for its simple yet flavorful ingredients.
German cuisine Salad Lentils -
Stuffed Cabbage Rolls (polish Gołąbki)
Stuffed Cabbage Rolls, known as Polish Gołąbki, are a classic dish in Eastern European cuisine. These hearty cabbage rolls are filled with a savory mixture of ground meat, rice, and spices, then simmered in a flavorful tomato sauce. They are a comforting and satisfying meal that is perfect for a cozy dinner at home.
Polish cuisine Cabbage Stuffed rolls Comfort food -
Beetroot Salad Sensation (Салат из свеклы с орехами)
This traditional Belarusian recipe for "Салат из свеклы с орехами" (Beetroot Salad Sensation) is a delightful combination of earthy beets, crunchy nuts, and a tangy dressing. This salad is perfect for a light and refreshing side dish or a healthy lunch option.
Beetroot Salad Healthy Vegetarian -
Beetroot Salad (Salată de Sfeclă)
Salată de Sfeclă, or Beetroot Salad, is a traditional Romanian dish that is both delicious and nutritious. This vibrant salad is a popular side dish or appetizer, often served at festive gatherings and family meals.
Romanian cuisine Beetroot Salad Healthy -
Romanian Lentil Soup (Ciorbă de Linte)
Ciorbă de Linte is a traditional Romanian lentil soup that is both hearty and nutritious. This flavorful soup is a staple in Romanian cuisine and is perfect for a cozy meal on a chilly day.
Healthy Easy Budget-friendly -
Saxon Red Cabbage Salad (Lila Káposztasaláta)
Lila Káposztasaláta, also known as Saxon Red Cabbage Salad, is a traditional dish from Transylvanian Saxon cuisine. This vibrant and flavorful salad is a perfect side dish for any meal, especially during the fall and winter months.
Transylvanian Saxon Salad Side dish -
Slaw (tangy Radish And Cabbage Slaw)
This tangy radish and cabbage slaw is a refreshing and vibrant dish from Tatar cuisine. It's perfect for serving as a side dish or topping for sandwiches and tacos.
Slaw Cabbage Radish Tangy Refreshing -
Udmurt Cabbage and Carrot Slaw (Салат из капусты и моркови)
This Udmurt Cabbage and Carrot Slaw is a traditional dish from Udmurt cuisine that is both refreshing and nutritious. It's a perfect side dish for any meal and can be prepared in just a few simple steps.
Udmurt Salad Vegetarian Gluten-free -
Tangy Cabbage and Carrot Salad (Lahana Havuç Salatası)
Lahana Havuç Salatası, or Tangy Cabbage and Carrot Salad, is a refreshing and vibrant dish from Crimean Tatar cuisine. This salad is packed with crisp vegetables and a zesty dressing, making it the perfect side dish for any meal.
Salad Cabbage Carrot Tangy Refreshing -
Vlaamse Stoofkarbonaden (belgian Flemish Carbonnade)
Vlaamse Stoofkarbonaden, also known as Belgian Flemish Carbonnade, is a traditional dish from Northern European cuisine. This hearty beef stew is slow-cooked in a rich and flavorful beer-based sauce, making it a comforting and satisfying meal.
Belgian cuisine Beef stew Comfort food -
Baltic Borscht (Žemaitiška barščiai)
Žemaitiška barščiai, also known as Baltic Borscht, is a traditional Lithuanian beet soup that is both hearty and refreshing. This vibrant soup is a staple in Baltic cuisines and is perfect for a comforting meal any time of the year.
Lithuanian cuisine Baltic cuisine Beet soup Traditional recipe -
Baltic Beetroot Soup (Baltijos burokėlių sriuba)
Baltijos burokėlių sriuba, or Baltic Beetroot Soup, is a traditional dish in Baltic cuisines, known for its vibrant color and earthy flavors. This hearty soup is perfect for warming up on a cold day and is often enjoyed with a dollop of sour cream and a slice of rye bread.
Baltic cuisine Beetroot Soup Vegetarian
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