Basil Recipes
Explore a variety of delicious Basil recipes. Browse a selection of dishes that feature Basil as a key ingredient.
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Gower's Roasted Tomato And Basil Bruschetta
Gower's Roasted Tomato and Basil Bruschetta is a classic Italian appetizer that is perfect for any occasion. The combination of sweet roasted tomatoes, fragrant basil, and crusty bread makes for a delicious and satisfying dish.
Italian Appetizer Tomato Basil -
Tintern Abbey Tomato And Basil Bruschetta
Tintern Abbey Tomato and Basil Bruschetta is a delightful dish that captures the essence of Monmouthshire cuisine with its fresh and vibrant flavors. This simple yet elegant recipe is perfect for a light lunch or as an appetizer for a dinner party.
Tomato Basil Bruschetta Monmouthshire cuisine -
St Bride's Bay Smoked Salmon Bruschetta
St Bride's Bay Smoked Salmon Bruschetta is a delicious and elegant dish that showcases the flavors of Pembrokeshire cuisine. This recipe combines the rich, smoky flavor of locally sourced smoked salmon with the freshness of ripe tomatoes and fragrant basil, all served on crispy, toasted bread.
Smoked Salmon Bruschetta Pembrokeshire Cuisine -
Magia Mediterranea (mediterranean Magic)
Experience the flavors of the Mediterranean with this delightful recipe for Magia Mediterranea. This dish combines the vibrant and fresh ingredients of Southern European cuisine to create a truly magical culinary experience.
Mediterranean Southern European Vegetarian Gluten-free -
Amore Italiano (italian Amore)
Amore Italiano (Italian Amore) is a classic Southern European dish that will transport you to the romantic streets of Italy. This flavorful and aromatic recipe is perfect for a cozy night in or a special dinner with loved ones.
Italian Pasta Tomato Vegetarian -
Vacanza Romana (roman Holiday)
Indulge in a taste of Italy with our Vacanza Romana (Roman Holiday) recipe. This classic Southern European dish is sure to transport you to the cobblestone streets of Rome with its rich flavors and comforting aroma.
Italian cuisine Pasta Tomato sauce -
Splendore Sardo (sardinian Splendor)
Indulge in the flavors of Southern European cuisine with this delightful recipe for Splendore Sardo, also known as Sardinian Splendor. This dish is a true celebration of the vibrant and rich culinary traditions of Sardinia, featuring a harmonious blend of fresh ingredients and aromatic herbs.
Southern European Sardinian Main Course Vegetarian -
Fantasia Fiorentina (florentine Fantasy)
Fantasia Fiorentina, or Florentine Fantasy, is a delightful Southern European dish that combines the rich flavors of Italy with a touch of fantasy. This dish is a perfect blend of savory and comforting ingredients that will transport you to the heart of Tuscany.
Italian cuisine Florentine recipe Vegetarian Gluten-free -
Nirvana Napoletana (neapolitan Nirvana)
Indulge in the heavenly flavors of Southern Italy with this authentic Neapolitan pizza recipe. The combination of simple, high-quality ingredients and traditional cooking methods will transport your taste buds to a state of pure bliss.
Italian Pizza Authentic -
Amore Ligure (ligurian Love)
Amore Ligure, or Ligurian Love, is a delightful dish from the Southern European cuisine that captures the essence of the Ligurian region's flavors. This recipe combines fresh ingredients with simple yet elegant preparation to create a dish that is perfect for a romantic dinner or a special occasion.
Italian Ligurian Romantic Dinner -
Tivat Fig And Prosciutto Crostini
Tivat Fig and Prosciutto Crostini is a delightful Montenegrin appetizer that combines the sweetness of figs with the savory flavor of prosciutto, all on top of crispy crostini. This dish is perfect for entertaining or as a light snack.
Montenegrin cuisine Crostini Fig Prosciutto Appetizer -
Gambas Cremosas Al Ajo Y Hierbas De Gibraltar (gibraltar's Creamy Garlic And Herb Prawns)
Gambas Cremosas al Ajo y Hierbas de Gibraltar, or Gibraltar's Creamy Garlic and Herb Prawns, is a delicious and flavorful dish that represents the unique blend of Mediterranean and British influences in Gibraltarian cuisine.
Seafood Mediterranean British -
Insalata Caprese (caprese Salad)
Insalata Caprese, or Caprese Salad, is a simple and refreshing Italian salad that showcases the flavors of fresh tomatoes, mozzarella, and basil. This classic dish is perfect for a light lunch or as a side dish for a summer meal.
Easy Quick Vegetarian -
Pizza Margherita (margherita Pizza)
Pizza Margherita, also known as Margherita Pizza, is a classic Italian pizza topped with simple and delicious ingredients. This traditional pizza is a perfect combination of fresh tomatoes, mozzarella, basil, and olive oil, representing the colors of the Italian flag.
Italian cuisine Pizza Vegetarian Quick and Easy -
Pasta Al Pesto (pesto Pasta)
Pasta al Pesto, or Pesto Pasta, is a classic Italian dish that features a vibrant and flavorful sauce made with fresh basil, pine nuts, garlic, Parmesan cheese, and olive oil. This simple yet delicious dish is perfect for a quick and satisfying meal.
Italian Pasta Pesto Vegetarian -
Bruschetta (bruschetta)
Bruschetta is a classic Italian antipasto that consists of grilled bread topped with fresh tomatoes, basil, and garlic. It's a simple and delicious dish that makes a perfect appetizer or snack.
Italian cuisine Antipasto Tomatoes Basil Garlic -
Panzanella (panzanella)
Panzanella is a classic Italian salad made with juicy tomatoes, crisp cucumbers, and day-old bread. This refreshing dish is perfect for summer and makes a great side dish or light meal.
Italian cuisine Salad Vegetarian Vegan -
Parmigiana Di Melanzane (eggplant Parmesan)
Parmigiana di Melanzane, or Eggplant Parmesan, is a classic Italian dish that features layers of fried eggplant, tomato sauce, and cheese. This hearty and flavorful dish is perfect for a cozy family dinner or a special gathering with friends.
Italian cuisine Eggplant Cheese Tomato sauce -
Pollo Alla Bruschetta (bruschetta Chicken)
Pollo alla Bruschetta, or Bruschetta Chicken, is a delicious Italian dish that combines the flavors of juicy chicken with the fresh taste of bruschetta topping. This recipe is perfect for a quick and flavorful weeknight dinner or a special occasion.
Italian cuisine Chicken recipe Bruschetta -
Pasta Al Pesto Di Pistacchi (pistachio Pesto Pasta)
Pasta al Pesto di Pistacchi, or Pistachio Pesto Pasta, is a delicious and vibrant dish that originates from Italian cuisine. The creamy and nutty flavor of the pistachio pesto pairs perfectly with al dente pasta, creating a simple yet elegant meal.
Pasta Pesto Pistachio Italian -
Ziti Al Forno (baked Ziti)
Ziti al Forno, also known as Baked Ziti, is a classic Italian-American dish that is perfect for a comforting family meal or a gathering with friends. This hearty baked pasta dish is filled with rich tomato sauce, creamy ricotta, and melted mozzarella, making it a crowd-pleaser.
Italian Baked Pasta Cheesy -
Basilicatan Baked Stuffed Eggplant
This delicious recipe for Basilicatan Baked Stuffed Eggplant is a traditional dish from the Lucanian cuisine of Basilicata, Italy. It features a flavorful combination of ingredients that are sure to delight your taste buds.
Italian cuisine Eggplant recipe Stuffed vegetables -
Lucanian Stuffed Zucchini Blossoms
Lucanian Stuffed Zucchini Blossoms are a delicious and traditional dish from the Basilicatan (Lucanian) cuisine. These delicate zucchini flowers are stuffed with a flavorful mixture and then lightly fried to perfection. They make for a delightful appetizer or side dish.
Italian cuisine Zucchini Appetizer -
Lucanian Potato Gnocchi With Tomato Sauce
Lucanian Potato Gnocchi with Tomato Sauce is a traditional dish from the Basilicatan (Lucanian) cuisine, known for its simple yet flavorful ingredients. This recipe will guide you through making soft and pillowy potato gnocchi served with a rich and tangy tomato sauce.
Italian Cuisine Potato Gnocchi Tomato Sauce Lucanian Recipe -
Basilicatan Grilled Eggplant Rolls With Ricotta
Basilicatan Grilled Eggplant Rolls with Ricotta is a classic dish from the Basilicatan (Lucanian) cuisine, known for its simple yet flavorful ingredients and traditional cooking methods.
Grilled Eggplant Ricotta Appetizer -
Lucanian Caprese Salad With Basil Pesto
Lucanian Caprese Salad with Basil Pesto is a refreshing and flavorful dish that originates from the Basilicatan (Lucanian) cuisine. This salad is a delightful combination of fresh tomatoes, creamy mozzarella, and fragrant basil pesto, perfect for a light and satisfying meal.
Caprese Salad Basil Pesto Italian Cuisine Tomatoes Mozzarella -
Lucanian Stuffed Squid With Bread Crumbs And Herbs
This traditional Lucanian dish features tender squid stuffed with flavorful bread crumbs and herbs, creating a delicious and satisfying meal.
Lucanian cuisine Squid recipe Stuffed squid Bread crumbs Herbs -
Basilicatan Baked Stuffed Tomatoes With Rice And Herbs
Basilicatan Baked Stuffed Tomatoes with Rice and Herbs is a classic dish from the Basilicatan (Lucanian) cuisine, featuring the flavors of the region in a delicious and satisfying way.
Italian cuisine Stuffed tomatoes Rice dish -
Lucanian Zucchini And Ricotta Fritters
Lucanian Zucchini and Ricotta Fritters are a delicious and traditional dish from the Basilicatan (Lucanian) cuisine. These fritters are crispy on the outside and soft on the inside, making them a perfect appetizer or snack.
Zucchini Ricotta Fritters Appetizer -
Pollo alla Romana (Roman-Style Chicken)
Roman-Style Chicken, or Pollo alla Romana, is a classic dish from the Lazio region of Italy. This flavorful and comforting dish features tender chicken simmered in a rich tomato sauce with aromatic herbs and savory pancetta.
Italian Cuisine Chicken Recipe Tomato Sauce -
Pesto Pasta Perfection
Pesto Pasta Perfection is a classic Ligurian dish that combines the vibrant flavors of fresh basil pesto with al dente pasta. This recipe is a simple yet delicious way to enjoy the traditional flavors of Ligurian cuisine.
Pasta Pesto Ligurian cuisine Italian -
Tian De Courgettes (stuffed Zucchini Boats)
Tian de Courgettes, also known as Stuffed Zucchini Boats, is a classic dish from Ligurian cuisine. This recipe features tender zucchini filled with a flavorful mixture of herbs, cheese, and breadcrumbs, creating a delightful combination of textures and flavors.
Italian cuisine Zucchini recipe Stuffed vegetables -
Pomodori Ripieni (ligurian Style Stuffed Tomatoes)
Pomodori Ripieni, or Ligurian Style Stuffed Tomatoes, is a classic dish from the Liguria region of Italy. This dish features ripe tomatoes stuffed with a flavorful mixture of breadcrumbs, herbs, and cheese, then baked to perfection. It's a delicious and satisfying dish that showcases the fresh flavors of the Mediterranean.
Italian cuisine Tomato recipe Stuffed tomatoes -
Cinghiale Ripieno (ligurian Style Stuffed Wild Boar)
Cinghiale Ripieno is a traditional dish from the Ligurian region of Italy, featuring succulent wild boar stuffed with a flavorful mixture of herbs, spices, and breadcrumbs. This dish is a true celebration of the rich and robust flavors of the region's cuisine.
Ligurian cuisine Wild boar Stuffed meat -
Zuppa Di Pomodoro E Basilico Arrosto (roasted Tomato And Basil Soup)
Zuppa di Pomodoro e Basilico Arrosto, or Roasted Tomato and Basil Soup, is a classic dish from Mantuan cuisine that captures the flavors of summer in every spoonful. This comforting soup is perfect for a cozy evening at home or as a starter for a special dinner.
Tomato Basil Soup Italian -
Insalata Caprese (caprese Salad)
Insalata Caprese, or Caprese Salad, is a traditional Italian dish hailing from the region of Campania, particularly in Naples. This simple yet flavorful salad is a celebration of fresh ingredients and is a staple in Neapolitan cuisine.
Italian Salad Vegetarian -
Pizza Margherita (margherita Pizza)
Pizza Margherita, also known as Margherita Pizza, is a classic Neapolitan pizza that showcases simple yet delicious flavors. This traditional Italian dish is topped with fresh tomatoes, mozzarella, basil, and a drizzle of olive oil, creating a perfect harmony of flavors.
Italian Cuisine Neapolitan Pizza Traditional Recipe -
Petto Di Pollo Ripieno Caprese Al Forno (baked Caprese Stuffed Chicken Breast)
This Petto di Pollo Ripieno Caprese al Forno (Baked Caprese Stuffed Chicken Breast) is a delicious and flavorful dish from Mantuan cuisine. It combines the classic flavors of Caprese salad with tender chicken breast, creating a satisfying and impressive meal.
Chicken Caprese Baked Mantuan Cuisine -
Calzone Napoletano (neapolitan-style Calzone)
Calzone Napoletano, or Neapolitan-style calzone, is a traditional Italian dish hailing from the city of Naples. This delicious folded pizza is filled with a variety of savory ingredients and baked to perfection.
Italian cuisine Calzone recipe Neapolitan food -
Ziti Al Forno (neapolitan-style Baked Ziti)
Ziti al Forno, also known as Neapolitan-style Baked Ziti, is a classic Italian pasta dish that is perfect for feeding a crowd. This hearty and comforting dish features ziti pasta, rich tomato sauce, creamy ricotta, and gooey mozzarella, all baked to perfection.
Italian cuisine Baked pasta Cheesy -
Involtini Di Melanzane (neapolitan Eggplant Rollatini)
Involtini di Melanzane, also known as Neapolitan Eggplant Rollatini, is a classic dish from the Neapolitan cuisine. This delicious recipe features thinly sliced eggplant filled with a creamy ricotta cheese mixture, rolled up, and baked to perfection. It's a flavorful and satisfying dish that is perfect for a special dinner or gathering.
Neapolitan cuisine Eggplant recipe Italian cuisine Rollatini -
Melanzane Al Forno Napoletane (neapolitan-style Baked Eggplant)
Melanzane al Forno Napoletane, or Neapolitan-style Baked Eggplant, is a classic dish from the Italian city of Naples. This recipe features layers of eggplant, tomato sauce, and cheese, all baked to perfection. It's a delicious and comforting dish that is perfect for a cozy dinner at home.
Italian Baked Eggplant Cheese -
Carciofi Ripieni Napoletani (neapolitan-style Stuffed Artichokes)
Carciofi Ripieni Napoletani, or Neapolitan-style Stuffed Artichokes, is a classic dish from the vibrant city of Naples in Italy. This recipe combines tender artichokes with a flavorful stuffing, creating a delicious and satisfying dish that is perfect for a special occasion or a cozy family dinner.
Italian cuisine Artichokes Stuffed vegetables -
Fiori Di Zucca Ripieni Napoletani (neapolitan-style Stuffed Squash Blossoms)
Fiori di Zucca Ripieni Napoletani, or Neapolitan-style Stuffed Squash Blossoms, are a classic dish from the vibrant culinary tradition of Naples. These delicate and flavorful stuffed squash blossoms are a true taste of the Mediterranean, perfect for a special appetizer or light meal.
Italian cuisine Stuffed squash blossoms Neapolitan recipes -
Ravioli Ripieni Napoletani (neapolitan-style Stuffed Ravioli)
Ravioli Ripieni Napoletani, or Neapolitan-style Stuffed Ravioli, is a classic dish from the vibrant and flavorful Neapolitan cuisine. These delicious ravioli are filled with a savory mixture of cheese, herbs, and meat, and then served with a rich tomato sauce. This recipe is perfect for a special occasion or a cozy family dinner.
Italian cuisine Ravioli recipe Neapolitan food -
Pugliese Burrata Bruschetta
Pugliese Burrata Bruschetta is a traditional dish from the Puglia region of Italy, featuring creamy burrata cheese and fresh tomatoes on crispy bread. This simple yet flavorful appetizer is perfect for entertaining or enjoying as a light meal.
Italian cuisine Appetizer Bruschetta -
Calzone Barese (Bari-style Calzone)
Bari-style Calzone, also known as Calzone Barese, is a traditional dish from the Puglia region of Italy. This savory turnover is filled with a delicious combination of ingredients and is perfect for a satisfying meal.
Italian cuisine Calzone recipe Puglia -
Pugliese-style Stuffed Zucchini Blossoms
Pugliese-style Stuffed Zucchini Blossoms are a delicious and traditional dish from the Puglia region of Italy. These delicate zucchini blossoms are stuffed with a flavorful mixture and then lightly fried to perfection. They make for a perfect appetizer or side dish, showcasing the fresh flavors of the Mediterranean.
Italian cuisine Zucchini blossoms Stuffed appetizer -
Pugliese-style Stuffed Eggplant Rolls
Pugliese-style Stuffed Eggplant Rolls are a delicious and traditional dish from the Puglia region of Italy. This recipe features tender eggplant slices stuffed with a flavorful mixture of cheese, breadcrumbs, and herbs, then rolled up and baked to perfection.
Italian cuisine Eggplant recipe Stuffed rolls -
Involtini Di Melanzane Alla Sarda (sardinian Grilled Eggplant Rolls)
Involtini di Melanzane alla Sarda, or Sardinian Grilled Eggplant Rolls, are a delicious and flavorful dish from the Italian island of Sardinia. This dish features thinly sliced eggplant rolled up with a savory filling, then grilled to perfection. It's a wonderful appetizer or side dish that showcases the fresh flavors of Sardinian cuisine.
Italian cuisine Eggplant Grilled Appetizer
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