Caraway Seeds Recipes
Explore a variety of delicious Caraway Seeds recipes. Browse a selection of dishes that feature Caraway Seeds as a key ingredient.
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Itzehoe's Irresistible Rye: Dark Rye Bread With Smoked Ham And Pickles
Indulge in the rich flavors of Schleswig-Holstein cuisine with this irresistible recipe for Dark Rye Bread with Smoked Ham and Pickles. This hearty and savory dish is perfect for a cozy meal at home or a delightful picnic in the countryside.
Rye Bread Smoked Ham Pickles German Cuisine -
Cabbage Rolls (krautkrapfen Craze)
Cabbage Rolls, also known as Krautkrapfen, are a traditional dish from Swabian cuisine. These hearty rolls are filled with a savory mixture of ground meat, rice, and spices, then wrapped in tender cabbage leaves and simmered in a flavorful broth.
German cuisine Cabbage recipe Traditional dish -
Onion Cake (zwiebelkuchen Delight)
A savory and delicious traditional dish from Swabian cuisine, the Onion Cake, or Zwiebelkuchen, is a delightful treat perfect for any occasion.
Savory Baked German -
Sausage And Sauerkraut (polish Kielbasa Kapusta)
Sausage and sauerkraut, also known as Polish Kielbasa Kapusta, is a classic dish from Eastern European cuisine. This hearty and flavorful recipe combines smoked sausage with tangy sauerkraut for a delicious and comforting meal.
Polish cuisine Sausage recipe Sauerkraut dish Eastern European food -
Cabbage Carnival (Капуста тушеная)
Капуста тушеная, or Cabbage Carnival, is a traditional Belarusian dish that is hearty, flavorful, and perfect for a cozy family dinner. This dish is a celebration of the humble cabbage, cooked to perfection with a blend of savory ingredients.
Belarusian cuisine Cabbage recipe Vegetarian -
Pork Stew Surprise (Свиная тушенка)
Свиная тушенка (Pork Stew Surprise) is a traditional Belarusian dish that is perfect for a hearty and comforting meal. This stew is packed with tender pork, flavorful vegetables, and a rich, savory sauce that is sure to warm you up on a cold day.
Belarusian cuisine Pork stew Comfort food -
Gulyas (transcarpathian Goulash)
Gulyas, also known as Transcarpathian Goulash, is a traditional Cossack dish that is hearty, flavorful, and perfect for warming up on a cold day. This stew-like dish is packed with tender meat, aromatic spices, and vegetables, making it a comforting and satisfying meal.
Cossack Cuisine Goulash Stew Transcarpathian -
Gulash (spiced Lamb Stew)
Gulash is a traditional Romani dish that is known for its rich and hearty flavors. This spiced lamb stew is a comforting and satisfying meal that is perfect for a cozy night in.
Romani cuisine Lamb stew Gulash recipe -
Transylvanian Goulash (Székelygulyás)
Székelygulyás, also known as Transylvanian Goulash, is a traditional dish from the Transylvanian Saxon cuisine. This hearty stew is packed with flavor and is perfect for a comforting meal on a cold day.
Transylvanian Saxon Goulash Stew -
Saxon Stuffed Cabbage Rolls (Székelykáposzta)
Székelykáposzta, also known as Saxon Stuffed Cabbage Rolls, is a traditional dish from Transylvanian Saxon cuisine. This hearty and flavorful dish is made with cabbage leaves stuffed with a savory mixture of ground meat, rice, and spices, then simmered in a rich tomato sauce.
Transylvanian Saxon Cabbage Rolls Stuffed Cabbage -
Saxon Beef Goulash (Marhapörkölt)
Marhapörkölt, also known as Saxon Beef Goulash, is a traditional dish from Transylvanian Saxon cuisine. This hearty stew is packed with rich flavors and is perfect for a comforting meal.
Transylvanian Saxon cuisine Beef stew Goulash -
Transylvanian Bean Stew (Babfőzelék)
Babfőzelék, also known as Transylvanian Bean Stew, is a traditional dish from Transylvanian Saxon cuisine. This hearty stew is made with beans, onions, and a rich blend of spices, making it a comforting and flavorful meal.
Transylvanian Saxon Bean Stew Vegetarian Gluten-free -
Saxon Sauerkraut and Sausage Bake (Kolbászos Káposzta)
Kolbászos Káposzta, also known as Saxon Sauerkraut and Sausage Bake, is a traditional dish from Transylvanian Saxon cuisine. This hearty and flavorful casserole is perfect for a cozy family dinner or a gathering with friends.
Transylvanian Saxon Casserole Sausage Sauerkraut -
Transylvanian Beef and Potato Stew (Marhapörkölt Krumplival)
Marhapörkölt Krumplival, also known as Transylvanian Beef and Potato Stew, is a traditional dish from Transylvanian Saxon cuisine. This hearty stew is packed with tender beef, flavorful paprika, and hearty potatoes, making it a perfect comfort food for cold winter days.
Transylvanian Saxon cuisine Stew Beef Potato -
Beef Goulash (tatar Style Beef Goulash)
Beef Goulash, also known as Tatar Style Beef Goulash, is a traditional dish from Tatar cuisine that is rich in flavor and perfect for a hearty meal. This recipe combines tender beef with a blend of aromatic spices to create a delicious and comforting stew.
Beef Goulash Tatar Cuisine Stew -
Kapusniak Craze
Kapusniak is a traditional Ukrainian cabbage soup that is hearty, flavorful, and perfect for a cozy night in. This Kapusniak Craze recipe puts a modern twist on the classic dish, making it a must-try for anyone looking to explore Ukrainian cuisine.
Ukrainian cuisine Cabbage soup Traditional recipe -
Czech Goulash with Bread Dumplings (Guláš s Knedlíky)
Guláš s Knedlíky is a traditional Czech dish consisting of tender beef goulash served with soft and fluffy bread dumplings. This hearty and comforting meal is perfect for a cozy dinner on a cold evening.
Czech cuisine Goulash Bread dumplings Comfort food -
Latvian Caraway Cheese (Siļķu Siers)
Siļķu Siers, also known as Latvian Caraway Cheese, is a traditional dish from Northern European cuisine that is easy to make and full of flavor.
Latvian cuisine Cheese Caraway Appetizer -
Eesti Hapukapsa Hautis (estonian Sauerkraut Stew)
Eesti hapukapsa hautis, or Estonian sauerkraut stew, is a traditional dish from the Baltic region that is hearty, flavorful, and perfect for cold weather. This stew is made with sauerkraut, pork, and a variety of aromatic spices, resulting in a comforting and satisfying meal.
Estonian Sauerkraut Stew Baltic Cuisine -
Latvijas Kmynu Sieris (latvian Caraway Cheese)
Latvijas kmynu sieris, or Latvian Caraway Cheese, is a traditional dish from the Baltic region that is known for its rich and savory flavors. This recipe is a simple and delicious way to enjoy the unique taste of Latvian cuisine.
Latvian cuisine Baltic recipes Cheese dishes -
Lithuanian Cabbage and Sausage Casserole (Kopūstų ir dešros troškinys)
Kopūstų ir dešros troškinys, or Lithuanian Cabbage and Sausage Casserole, is a traditional Baltic dish that is hearty, flavorful, and perfect for a cozy family meal. This recipe combines the earthy flavors of cabbage with the savory goodness of sausage, creating a comforting and satisfying dish.
Baltic cuisine Cabbage Sausage Casserole -
Eesti Rukkileiva Supp (estonian Rye Bread Soup)
Eesti rukkileiva supp, or Estonian Rye Bread Soup, is a traditional dish from Baltic cuisines that is both hearty and comforting. This unique soup is made with rye bread, bringing a rich and earthy flavor to the dish.
Estonian cuisine Rye bread Soup Comfort food -
Eesti Stiilis Hapukapsarullid (estonian-style Sauerkraut Rolls)
Eesti stiilis hapukapsarullid, or Estonian-style sauerkraut rolls, are a traditional dish in Estonian cuisine. These hearty and flavorful rolls are perfect for a cozy family dinner or a festive holiday meal.
Estonian cuisine Sauerkraut Rolls Traditional -
Eesti Stiilis Suitsupeekon Hapukapsaga (estonian-style Smoked Pork Belly With Sauerkraut)
Estonian cuisine is known for its hearty and comforting dishes, and one classic example is Eesti stiilis suitsupeekon hapukapsaga, or Estonian-style Smoked Pork Belly with Sauerkraut. This dish is a perfect combination of smoky, savory pork belly and tangy sauerkraut, creating a delicious and satisfying meal.
Estonian cuisine Pork belly Sauerkraut Smoked meat -
Latvian Pork Stew (Latviešu cūkas mērce)
Latviešu cūkas mērce, or Latvian Pork Stew, is a traditional dish from Latvian cuisine that is hearty and flavorful. This stew is perfect for a cozy family dinner or a gathering with friends.
Latvian cuisine Pork stew Traditional recipe -
Smoked Pork Sausages with Sauerkraut (Kūpinātas cūkgaļas desas ar skābētiem kāpostiem)
Kūpinātas cūkgaļas desas ar skābētiem kāpostiem, or Smoked Pork Sausages with Sauerkraut, is a traditional Latvian dish that is packed with flavor and perfect for a hearty meal.
Latvian cuisine Sausages Sauerkraut Hearty meal -
Latvian Sauerkraut Soup (Latviešu skābētu kāpostu zupa)
Latviešu skābētu kāpostu zupa, or Latvian Sauerkraut Soup, is a traditional dish from Latvian cuisine that is perfect for warming up on a cold day. This hearty and flavorful soup is made with sauerkraut, potatoes, and a variety of other ingredients that come together to create a delicious and satisfying meal.
Latvian cuisine Soup Sauerkraut -
Mushroom and Sauerkraut Stew (Grybų ir raugintų kopūstų troškinys)
Grybų ir raugintų kopūstų troškinys, or Mushroom and Sauerkraut Stew, is a traditional Lithuanian dish that is hearty, flavorful, and perfect for a cozy meal on a cold day.
Lithuanian cuisine Stew Mushrooms Sauerkraut -
Lithuanian Caraway Cheese (Lietuviškas kmynų sūris)
Lietuviškas kmynų sūris, or Lithuanian Caraway Cheese, is a traditional Lithuanian dish that is easy to make and full of flavor. This cheese is often enjoyed as a snack or appetizer, and it pairs perfectly with dark rye bread and a glass of cold beer.
Lithuanian cuisine Cheese Caraway Traditional recipe -
Stuffed Cabbage Rolls with Pork and Barley (Pildīti Kāpostu Rullīši ar Cūkgaļu un Griķiem)
Pildīti Kāpostu Rullīši ar Cūkgaļu un Griķiem, or Stuffed Cabbage Rolls with Pork and Barley, are a traditional dish from Livonian cuisine. These hearty and flavorful cabbage rolls are a perfect comfort food for a cozy family dinner.
livonian cuisine cabbage rolls pork barley -
Llanfairpwllgwyngyllgogerychwyrndrobwllllantysiliogogogoch Goulash
Llanfairpwllgwyngyllgogerychwyrndrobwllllantysiliogogogoch Goulash is a traditional Welsh dish that is hearty, flavorful, and perfect for a cozy night in. This goulash is packed with tender meat, savory vegetables, and aromatic spices, making it a comforting and satisfying meal.
Welsh cuisine Goulash Stovetop cooking -
Corned Beef And Cabbage Rolls
Corned Beef and Cabbage Rolls are a delicious and hearty dish that is perfect for celebrating St. Patrick's Day or any time you're craving a taste of Irish cuisine. These rolls are filled with tender corned beef, savory cabbage, and flavorful seasonings, all wrapped up in a soft and pillowy dough.
St. Patrick's Day Irish cuisine Corned beef Cabbage -
Danish Cabbage and Bacon Soup (Danska kål- och bacon soppa)
This Danish Cabbage and Bacon Soup is a comforting and hearty dish that is perfect for a cozy night in. The combination of tender cabbage and crispy bacon in a flavorful broth makes this soup a favorite in Nordic cuisine.
Danish cuisine Cabbage soup Bacon Comfort food -
Danish Caraway Seed Bread (Kumlebrød)
Kumlebrød, also known as Danish Caraway Seed Bread, is a traditional bread from Denmark that is flavored with caraway seeds. This bread is perfect for breakfast or as a side to a hearty soup or stew.
Bread Caraway Seeds Danish Cuisine -
Bosnian Beef Stew (Bosanski Gulaš)
Bosanski Gulaš, or Bosnian Beef Stew, is a hearty and flavorful dish that is a staple in Bosnian cuisine. This stew is made with tender beef, onions, and a rich tomato-based sauce, and is typically served with a side of crusty bread or mashed potatoes.
Beef stew Bosnian cuisine Comfort food -
Bosnian Lamb and Potato Stew (Bosanski Gulaš sa Janjetinom i Krompirom)
Bosanski Gulaš sa Janjetinom i Krompirom, or Bosnian Lamb and Potato Stew, is a hearty and flavorful dish that is a staple in Bosnian cuisine. This stew is perfect for a cozy family dinner or a gathering with friends.
Bosnian cuisine Lamb stew Potato recipe -
Bijelo Polje Beef Goulash
Bijelo Polje Beef Goulash is a traditional dish from Montenegrin cuisine, known for its rich and hearty flavors. This slow-cooked stew is perfect for warming up on a cold day, and it's packed with tender beef and savory spices.
Beef Goulash Montenegrin cuisine Stew -
Serbian-style Goulash (Srpski Gulaš)
Srpski Gulaš, or Serbian-style Goulash, is a hearty and flavorful stew that is a staple in Serbian cuisine. This dish is perfect for warming up on a cold day and is packed with tender meat and savory spices.
Stew Beef Paprika Comfort food -
Frisian Sausage and Sauerkraut Bake (Fryske Woarst en Sûrkroet Bake)
Fryske Woarst en Sûrkroet Bake, or Frisian Sausage and Sauerkraut Bake, is a traditional dish from the Frisian cuisine that combines the flavors of hearty sausage and tangy sauerkraut in a comforting casserole.
Frisian cuisine Sausage Sauerkraut Bake -
Limburgse Worst En Zuurkool Ovenschotel (limburgian Sausage And Sauerkraut Casserole)
Limburgse Worst en Zuurkool Ovenschotel is a traditional dish from the Limburg region of the Netherlands. This hearty casserole combines flavorful Limburgian sausage with tangy sauerkraut, creating a comforting and satisfying meal.
Limburgian cuisine Casserole Sausage Sauerkraut -
Luxembourgian Cheese Spread (kachkéis)
Luxembourgian Cheese Spread, also known as Kachkéis, is a traditional dish from Luxembourg that is perfect for spreading on bread or crackers. This creamy and flavorful spread is a popular appetizer or snack in Luxembourgian cuisine.
luxembourgian cuisine cheese spread kachkéis
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