Cardamom Recipes
Explore a variety of delicious Cardamom recipes. Browse a selection of dishes that feature Cardamom as a key ingredient.
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Mandazi
Mandazi is a popular East African fried bread that is often enjoyed as a snack or breakfast item. It is fluffy, slightly sweet, and perfect for dipping into tea or coffee.
East African Fried Bread Snack -
Kheer
Kheer is a traditional rice pudding from the Indian subcontinent, made by boiling rice, milk, and sugar. It is flavored with cardamom, saffron, and garnished with nuts.
Rice pudding Indian dessert Traditional recipe -
Djiboutian Style (spiced Lamb With Yogurt Sauce)
Experience the rich and flavorful taste of Djiboutian cuisine with this Spiced Lamb with Yogurt Sauce recipe. The tender lamb is marinated in a blend of aromatic spices and served with a creamy yogurt sauce, creating a dish that is both comforting and exotic.
Djiboutian Lamb Spiced Yogurt Sauce -
Djiboutian Spiced Tea (Thé Épicé Djiboutien)
Thé Épicé Djiboutien, also known as Djiboutian Spiced Tea, is a popular and aromatic beverage in Djiboutian cuisine. This tea is infused with a blend of warming spices, creating a comforting and flavorful drink that is perfect for any time of the day.
Spiced Tea Djiboutian Beverage -
Djiboutian Spiced Coffee (Café Épicé Djiboutien)
Experience the bold and aromatic flavors of Djibouti with Café Épicé Djiboutien, a traditional spiced coffee that will transport you to the vibrant streets of this East African country.
Coffee Spices Djibouti Beverage -
Tsebhi Siga (eritrean Beef Stir-fry)
Tsebhi Siga is a flavorful Eritrean beef stir-fry dish that is perfect for a hearty and satisfying meal. The tender beef is cooked with a blend of aromatic spices and served with injera, a traditional Eritrean flatbread.
Eritrean cuisine Beef stir-fry African recipes -
Eritrean Beef Stew (tsebhi Sga)
Eritrean Beef Stew, also known as Tsebhi Sga, is a flavorful and hearty dish that is a staple in Eritrean cuisine. This slow-cooked stew is made with tender beef, onions, and a blend of aromatic spices, creating a rich and satisfying meal.
Eritrean cuisine Beef stew Tsebhi Sga -
Shiro (creamy Ethiopian Chickpea Curry)
Shiro is a popular Ethiopian dish made with ground chickpeas and a flavorful blend of spices. This creamy and aromatic curry is a staple in Ethiopian cuisine, often enjoyed with injera, a traditional flatbread.
Ethiopian Cuisine Chickpeas Curry -
Kitfo (ethiopian Spiced Lamb Meatballs)
Kitfo is a traditional Ethiopian dish made with spiced minced lamb meatballs. It is a flavorful and aromatic dish that is perfect for sharing with friends and family.
ethiopian lamb meatballs spicy -
Dinich Alicha (ethiopian Spiced Potato Salad)
Dinich Alicha is a delicious Ethiopian spiced potato salad that is perfect for a light and flavorful meal. This dish is a staple in Ethiopian cuisine and is often served as part of a larger spread of dishes.
ethiopian cuisine potato salad spiced vegan -
Kik Alicha (ethiopian Spiced Lentil And Spinach Soup)
Kik Alicha is a delicious Ethiopian spiced lentil and spinach soup that is both nutritious and flavorful. This vegetarian dish is perfect for a cozy night in or for entertaining guests with its aromatic spices and hearty ingredients.
ethiopian lentils spinach soup -
Doro Alicha (ethiopian Spiced Chicken And Vegetable Stew)
Doro Alicha is a flavorful Ethiopian spiced chicken and vegetable stew that is perfect for a comforting and satisfying meal. This dish is known for its aromatic spices and tender chicken, making it a popular choice in Ethiopian cuisine.
ethiopian cuisine stew spiced chicken comfort food -
Yebeg Alicha (ethiopian Spiced Lamb And Potato Stew)
Yebeg Alicha is a traditional Ethiopian dish featuring tender spiced lamb and hearty potatoes in a flavorful stew. This dish is a comforting and aromatic meal that is perfect for sharing with family and friends.
Yebeg Alicha Ethiopian Cuisine Lamb Stew -
Misir Alicha (ethiopian Spiced Lentil And Kale Soup)
Misir Alicha is a delicious Ethiopian spiced lentil and kale soup that is perfect for a comforting and nutritious meal. This flavorful soup is packed with protein, fiber, and a variety of aromatic spices that will warm you up from the inside out.
ethiopian soup lentils kale spices -
Mandazi Magic
Mandazi is a popular East African snack that is enjoyed with a cup of tea or coffee. These deep-fried doughnuts are a delightful treat that can be enjoyed at any time of the day.
Kenyan cuisine Snack Deep-fried -
Mahamri Delight
Mahamri is a popular Kenyan delicacy that is enjoyed as a breakfast or snack. These sweet, deep-fried bread rolls are a delightful treat that pairs perfectly with a cup of chai.
Kenyan cuisine Mahamri recipe Breakfast Snack -
Kenyan Mandazi Ice Cream Sandwich
Indulge in the delightful flavors of Kenyan cuisine with this unique recipe for Kenyan Mandazi Ice Cream Sandwich. This sweet treat combines the traditional Kenyan mandazi with creamy ice cream for a delightful dessert that will transport you to the streets of Nairobi.
Kenyan cuisine Dessert Ice cream Mandazi Sandwich -
Mkate Wa Mchele (fragrant Cardamom Rice Pudding)
Mkate wa Mchele, also known as Fragrant Cardamom Rice Pudding, is a traditional Maasai dessert that is creamy, aromatic, and comforting. This sweet treat is perfect for special occasions or as a delightful ending to a meal.
Maasai dessert Rice pudding Cardamom Sweet treat -
Sweet Fried Dough (somali Kac Kac)
Sweet Fried Dough, known as Somali Kac Kac, is a popular snack in Somali cuisine. These small, crispy, and sweet dough bites are perfect for enjoying with a cup of tea or coffee.
Somali cuisine Fried dough Snack -
Halva (somali Xalwo)
Halva, also known as Xalwo in Somali cuisine, is a sweet and dense dessert that is popular in Somalia and other parts of the Horn of Africa. It is made with simple ingredients and is often served during special occasions and celebrations.
Somali dessert Halva recipe Xalwo -
Rice With Goat Meat (somali Bariis Iyo Hilib Ari)
Rice with Goat Meat, known as Bariis iyo Hilib Ari in Somali, is a traditional dish that is rich in flavor and spices. This hearty and aromatic meal is a staple in Somali cuisine, perfect for special occasions and gatherings.
Somali cuisine Goat meat Rice dish -
Halva With Rice (somali Xalwo Iyo Bariis)
Halva with Rice (Somali Xalwo iyo Bariis) is a traditional Somali dessert made with semolina, sugar, ghee, and aromatic spices. It is often served during special occasions and celebrations.
Somali dessert Halva recipe Somali cuisine Rice dessert -
Roz (rumbek Rice Pudding)
Roz, also known as Rumbek Rice Pudding, is a traditional South Sudanese dessert that is simple to make and incredibly delicious. This creamy and comforting rice pudding is flavored with cardamom and cinnamon, making it a perfect treat for any occasion.
Rice Pudding South Sudanese Dessert Traditional Recipe -
Mkate Wa Embe Na Nazi (zanzibar Mango Coconut Bread Pudding)
Mkate wa Embe na Nazi, also known as Zanzibar Mango Coconut Bread Pudding, is a popular dessert in Tanzanian cuisine. This sweet and creamy pudding is made with ripe mangoes, coconut milk, and bread, creating a delightful tropical flavor.
Tanzanian dessert Bread pudding Mango coconut -
Zanzibari Coconut Rice Pudding
Zanzibari Coconut Rice Pudding is a creamy and aromatic dessert that is popular in Zanzibari cuisine. This sweet and comforting pudding is made with simple ingredients and is perfect for satisfying your sweet tooth.
Zanzibari Coconut Rice Pudding -
Ugandan Donuts (mandazi)
Ugandan Donuts, also known as Mandazi, are a popular snack in Ugandan cuisine. These delicious fried dough treats are often enjoyed with a cup of tea or as a sweet snack on their own.
Ugandan cuisine Donuts Mandazi Snack -
Nhingi Biryani (butternut Biryani)
Nhingi Biryani, also known as Butternut Biryani, is a flavorful and aromatic rice dish that originates from Zimbabwe. This vegetarian biryani is made with butternut squash, fragrant spices, and long-grain basmati rice, creating a delicious and satisfying meal.
Zimbabwean Cuisine Vegetarian Biryani Butternut Squash -
Chai Ahmar (algerian Spiced Tea)
Chai Ahmar, also known as Algerian Spiced Tea, is a popular beverage in Algerian cuisine. This aromatic and flavorful tea is infused with warm spices, making it a comforting drink for any time of the day.
Algerian Tea Spices Beverage -
Pharaoh's Delightful Rice Pudding (مهلبية الأرز سعادة الفراعنة)
This creamy and comforting rice pudding, known as "مهلبية الأرز سعادة الفراعنة" (Pharaoh's Delightful Rice Pudding), is a beloved dessert in Egyptian cuisine. It's a simple yet indulgent treat that is perfect for satisfying your sweet tooth.
Rice Pudding Egyptian Dessert Creamy -
Mrouzia (tunisian Spiced Lamb Tagine)
Mrouzia is a traditional Tunisian dish that features tender, spiced lamb cooked in a flavorful tagine. This dish is rich in warm spices and sweet flavors, making it a perfect choice for a special occasion or a festive meal.
Tunisian cuisine Lamb Tagine Spices -
Namibian Game Biryani with Spiced Butter (Namibisches Wild Biryani mit gewürzter Butter)
Namibian Game Biryani is a flavorful and aromatic dish that combines tender game meat with fragrant spices and basmati rice. This recipe adds a twist with a spiced butter topping, adding an extra layer of richness and flavor to the dish.
Namibian cuisine Biryani Game meat Spiced butter -
Shir Berenj (fragrant Cardamom Rice Pudding)
Shir Berenj, also known as Fragrant Cardamom Rice Pudding, is a traditional dessert from Bukharan Jewish Cuisine. This creamy and aromatic pudding is flavored with cardamom and rose water, making it a delightful treat for any occasion.
Rice Pudding Cardamom Bukharan Jewish Dessert -
Shir Berenj (saffron-infused Rice Pudding)
Shir Berenj is a traditional Tajik rice pudding infused with saffron, making it a delightful and aromatic dessert.
Tajik Rice Pudding Saffron Dessert -
Murabba (sweet Apricot Jam)
Murabba is a traditional sweet apricot jam from Tajik cuisine that is enjoyed as a spread or condiment. It is made by simmering apricots with sugar and spices until they are tender and the mixture thickens into a delicious jam.
Apricot Jam Murabba Tajik -
Ashlyamfu (uyghur Rice Pudding With Dried Fruits)
Ashlyamfu is a traditional Uyghur rice pudding with dried fruits that is popular in Xinjiang, China. This creamy and fragrant dessert is a delightful way to end a meal or enjoy as a sweet treat.
Uyghur Cuisine Rice Pudding Dessert Dried Fruits -
Chicken In Fragrant Spices (ayam Korma)
Chicken in Fragrant Spices (Ayam Korma) is a traditional Peranakan dish that features tender chicken cooked in a rich and aromatic blend of spices. This dish is a perfect representation of the unique and flavorful Peranakan cuisine, which is a fusion of Chinese, Malay, and Indonesian influences.
Peranakan Chicken Spices Traditional -
Qabuli Pulao (fragrant Afghan Rice)
Qabuli Pulao is a traditional Afghan rice dish that is known for its fragrant and flavorful combination of rice, spices, and tender meat. This dish is often served at special occasions and gatherings, and it is sure to impress with its rich and aromatic taste.
Afghan cuisine Rice dish Fragrant Main course -
Sholeh Zard (saffron And Rosewater Rice Pudding)
Sholeh Zard is a traditional Afghan dessert that is loved for its delicate flavors of saffron and rosewater. This creamy rice pudding is often served during special occasions and celebrations.
Afghan dessert Rice pudding Saffron Rosewater -
Kaddo Bourani (pumpkin And Yogurt Curry)
Kaddo Bourani is a traditional Afghan dish made with sweet pumpkin, savory yogurt, and a flavorful tomato-based sauce. This dish is a perfect blend of sweet and tangy flavors, making it a delightful addition to any meal.
Afghan cuisine Pumpkin curry Yogurt-based dish -
Sheer Khurma (sweet Cardamom Rice Pudding)
Sheer Khurma is a traditional Afghan dessert that is often made during special occasions such as Eid. This sweet and creamy cardamom-infused rice pudding is a delightful treat for anyone with a sweet tooth.
Afghan dessert Rice pudding Eid recipe -
Falooda (creamy Cardamom And Pistachio Milkshake)
Falooda is a popular Afghan dessert that is a creamy, sweet, and refreshing milkshake flavored with cardamom and pistachio. It's a perfect treat for hot summer days or as a delightful ending to a meal.
afghan dessert milkshake cardamom pistachio -
Sabzi (sweet And Tangy Carrot Salad)
Sabzi is a popular Afghan salad made with sweet and tangy carrots, perfect for serving as a side dish or a light snack. This refreshing salad is quick and easy to prepare, making it a great addition to any meal.
Healthy Vegetarian Quick and Easy -
Zarda (creamy Cardamom And Saffron Rice Pudding)
Zarda is a traditional Afghan rice pudding infused with the warm flavors of cardamom and saffron. This creamy and aromatic dessert is perfect for special occasions and gatherings.
Rice Pudding Afghan Dessert Saffron Cardamom -
Falooda (creamy Cardamom And Saffron Milkshake)
Falooda is a popular Afghan dessert that is known for its creamy texture and aromatic flavors. This delightful milkshake is infused with cardamom and saffron, making it a refreshing and indulgent treat.
Milkshake Dessert Afghan Falooda -
Zarda (creamy Saffron And Pistachio Rice Pudding)
Zarda is a traditional Afghan dessert that is creamy, aromatic, and absolutely delicious. This creamy saffron and pistachio rice pudding is the perfect way to end a meal on a sweet note.
Afghan dessert Rice pudding Saffron Pistachio -
Sholeh Zard (saffron And Rosewater Rice Pudding)
Sholeh Zard is a traditional Afghan rice pudding flavored with saffron and rosewater. It is a popular dessert often served during special occasions and celebrations.
Rice Pudding Afghan Dessert Saffron Rosewater -
Elachi Pulao (fragrant Cardamom Rice)
Elachi Pulao, also known as Fragrant Cardamom Rice, is a popular Bangladeshi dish that is aromatic and flavorful. It is a perfect accompaniment to a variety of meat and vegetable dishes.
Bangladeshi cuisine Rice dish Cardamom Fragrant -
Kaddo Bourani (pumpkin And Yogurt Stew)
Kaddo Bourani is a traditional Afghan dish that features tender chunks of pumpkin stewed in a savory tomato-based sauce, topped with a creamy garlic yogurt sauce and a sprinkle of dried mint. This dish is bursting with flavor and is perfect for a cozy family dinner or a special occasion.
Afghan cuisine Pumpkin stew Yogurt sauce Vegetarian -
Kheer (sweet And Sticky Rice Pudding)
Kheer is a traditional Bangladeshi dessert made with sweet and sticky rice pudding. It is a popular dish during festivals and special occasions.
Bangladeshi dessert Rice pudding Kheer recipe -
Kesar Pulao (fragrant Saffron Rice)
Kesar Pulao, also known as Fragrant Saffron Rice, is a popular Bangladeshi dish that is both aromatic and flavorful. This dish is perfect for special occasions and gatherings, and it pairs well with a variety of meat and vegetable dishes.
Bangladeshi Cuisine Rice Dish Saffron Fragrant
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