Carrots Recipes
Explore a variety of delicious Carrots recipes. Browse a selection of dishes that feature Carrots as a key ingredient.
-
Caril De Peixe E Legumes (fish And Vegetable Curry)
Caril de Peixe e Legumes, or Fish and Vegetable Curry, is a popular dish in Guinea-Bissauan cuisine. This flavorful and aromatic curry is made with a variety of vegetables and fish, simmered in a rich and fragrant sauce.
Guinea-Bissauan cuisine Fish curry Vegetable curry -
Salteado De Carne E Legumes (beef And Vegetable Stir-fry)
Salteado de Carne e Legumes, or Beef and Vegetable Stir-Fry, is a popular dish in Guinea-Bissauan cuisine. It is a flavorful and nutritious meal that is quick and easy to prepare, making it perfect for a busy weeknight dinner.
Guinea-Bissauan cuisine Stir-fry Beef Veggies -
Caril De Legumes E Tofu (vegetable And Tofu Curry)
Caril de Legumes e Tofu, also known as Vegetable and Tofu Curry, is a popular dish in Guinea-Bissauan cuisine. This flavorful and aromatic curry is packed with a variety of vegetables and tofu, making it a nutritious and satisfying meal.
Curry Vegetarian Vegan Guinea-Bissauan cuisine -
Peanut Butter Stew With Chicken And Vegetables (mafe Magic)
Peanut butter stew with chicken and vegetables, also known as Mafe Magic, is a popular dish in Ivorian cuisine. This hearty and flavorful stew is made with a rich peanut butter sauce, tender chicken, and a variety of vegetables, creating a comforting and satisfying meal.
Stew Chicken Peanut Butter African Cuisine -
Spicy Tomato And Vegetable Stew With Rice (abobo Bowl)
This spicy tomato and vegetable stew with rice, also known as Abobo Bowl, is a popular dish in Ivorian cuisine. It's a flavorful and hearty stew that is perfect for a comforting meal.
Spicy Vegetarian Stew Rice -
Tchep Blanc Surprise (Ivorian-style white rice with fish and vegetables)
This Ivorian-style white rice with fish and vegetables, also known as Tchep Blanc Surprise, is a delicious and flavorful dish that is popular in Ivorian cuisine. The combination of tender fish, aromatic vegetables, and fluffy white rice makes for a satisfying and comforting meal.
Ivorian cuisine White rice Fish Vegetables -
Beef Stew (liberian Style Beef Stew)
Beef stew is a classic comfort food in Liberian cuisine, known for its rich and flavorful broth and tender chunks of beef. This hearty stew is perfect for a cozy family dinner or a gathering with friends.
Beef Stew Liberian Food Comfort Food -
Fried Carrots (liberian Style Fried Carrots)
Fried Carrots, also known as Liberian Style Fried Carrots, are a popular side dish in Liberian cuisine. This simple and flavorful dish is a great way to enjoy the natural sweetness of carrots.
Carrots Fried Liberian Side Dish -
Kandja (malian Chicken And Vegetable Soup)
Kandja is a traditional Malian chicken and vegetable soup that is packed with flavor and nutrition. This hearty soup is perfect for a cozy family dinner or for warming up on a chilly day.
Chicken Soup Malian Cuisine Vegetables -
Riz Gras (malian Style Fried Rice)
Riz Gras, also known as Malian Style Fried Rice, is a flavorful and aromatic dish that is a staple in Malian cuisine. This dish is made with a unique blend of spices and ingredients that give it a distinct taste and texture.
Malian Cuisine Fried Rice Riz Gras Vegetarian -
Kandja Au Poulet (malian Chicken And Peanut Soup)
Kandja au Poulet is a traditional Malian chicken and peanut soup that is rich, flavorful, and comforting. This hearty soup is a staple in Malian cuisine and is perfect for warming up on a chilly day.
Chicken Peanut Soup Malian -
Mauritanian Stuffed Camel Hump
Mauritanian Stuffed Camel Hump is a traditional dish that is often prepared for special occasions and celebrations in Mauritania. This unique and flavorful recipe is sure to impress your guests and provide a memorable dining experience.
Mauritanian cuisine Special occasion Celebration -
Mauritanian Chicken And Vegetable Couscous
Mauritanian Chicken and Vegetable Couscous is a traditional dish from Mauritania that is packed with flavor and wholesome ingredients. This hearty and aromatic couscous is perfect for a comforting family meal or for entertaining guests.
Mauritanian Couscous Chicken Vegetables -
Lentil and Vegetable Curry (Mooré)
Mooré is a delicious Mauritanian lentil and vegetable curry that is packed with flavor and nutrition. This hearty dish is perfect for a cozy family dinner or a gathering with friends.
Mauritanian Cuisine Lentils Curry Vegan -
Mauritanian Millet And Vegetable Stew
Mauritanian Millet and Vegetable Stew is a traditional dish from Mauritania that is hearty, nutritious, and full of flavor. This stew is a perfect combination of millet, vegetables, and aromatic spices, making it a comforting and satisfying meal.
Mauritanian Millet Vegetable Stew Healthy -
Mauritanian Fish And Vegetable Stew
Mauritanian Fish and Vegetable Stew is a traditional dish from Mauritania that is packed with flavor and nutrition. This hearty stew is perfect for a cozy family dinner or for entertaining guests.
Stew Fish Vegetables Mauritanian Cuisine -
Mauritanian Lamb And Lentil Stew
Mauritanian Lamb and Lentil Stew is a hearty and flavorful dish that is a staple in Mauritanian cuisine. This stew is packed with protein and fiber, making it a nutritious and satisfying meal.
Mauritanian cuisine Lamb stew Lentil recipe -
Mauritanian Spiced Beef And Vegetable Couscous
Mauritanian Spiced Beef and Vegetable Couscous is a flavorful and aromatic dish that combines tender spiced beef with a medley of vegetables and fluffy couscous. This traditional Mauritanian recipe is perfect for a hearty and satisfying meal.
Mauritanian cuisine Beef Couscous Vegetables Spices -
Angolan Corn And Bean Stew (cachupa)
Angolan Corn and Bean Stew, also known as Cachupa, is a traditional dish from Angola that is hearty, flavorful, and perfect for a comforting meal. This stew is made with a combination of corn, beans, and a variety of vegetables, making it a nutritious and satisfying option for any occasion.
Angolan cuisine Stew Vegetarian Gluten-free -
Chicken and Vegetable Stir-Fry (Poulet Légumes)
Poulet Légumes, also known as Chicken and Vegetable Stir-Fry, is a popular dish in Cameroonian cuisine. This flavorful and colorful stir-fry is a perfect balance of protein and vegetables, making it a healthy and satisfying meal.
Cameroonian cuisine Stir-fry Chicken Vegetables -
Snail and Vegetable Stir-Fry (Nyama Nyama Légumes)
Nyama Nyama Légumes is a traditional Cameroonian stir-fry dish that combines snails with a variety of fresh vegetables, creating a flavorful and nutritious meal.
Cameroonian Stir-fry Snail Veggies -
Mixed Vegetable Soup (ofe Owerri Surprise)
This Mixed Vegetable Soup, also known as Ofe Owerri Surprise, is a delightful and nutritious dish from Niger Cuisine. Packed with a variety of vegetables and flavorful spices, this soup is a perfect choice for a wholesome meal.
Vegetarian Soup Nigerian Cuisine Healthy -
Nigerian Beef Shawarma
Nigerian Beef Shawarma is a popular street food in Nigeria, featuring tender beef, fresh vegetables, and a flavorful sauce all wrapped in a warm pita bread. It's a delicious and satisfying meal that's perfect for lunch or dinner.
Beef Shawarma Nigerian cuisine Street food -
Cassava And Cornmeal Dumplings In Stew
Cassava and Cornmeal Dumplings in Stew is a traditional dish from Saint Helenian Cuisine that combines hearty dumplings with a flavorful stew, perfect for a comforting meal.
Stew Dumplings Cassava Cornmeal -
Saint Helenian Style Beef Stew
Saint Helenian Style Beef Stew is a hearty and comforting dish that is perfect for a cozy family dinner. This stew is packed with tender beef, flavorful vegetables, and aromatic spices, making it a delicious and satisfying meal.
Beef Stew Saint Helenian Cuisine Comfort Food -
Savor the Sahel (Thiébou Guinar)
Thiébou Guinar, also known as the national dish of Senegal, is a flavorful and aromatic fish and rice dish that is popular in West Africa. This dish is a staple in Senegalese cuisine and is often enjoyed with family and friends.
Senegalese Cuisine Thiébou Guinar Fish and Rice Dish -
Thiebou Dieune (afro-fusion Feast)
Thiebou Dieune is a traditional Senegalese dish that translates to "rice and fish" in Wolof. This Afro-Fusion feast is a flavorful and aromatic one-pot meal that combines fish, rice, and a variety of vegetables, creating a delicious and satisfying dish.
Senegalese African Rice Fish One-Pot Meal -
Thiebou Yapp (coastal Comfort)
Thiebou Yapp, also known as Senegalese Beef and Rice, is a flavorful and comforting dish that is a staple in Senegalese cuisine. This hearty one-pot meal is perfect for sharing with family and friends, and it's sure to warm your soul with its aromatic spices and tender beef.
Senegalese Food African Cuisine Comfort Food -
Flavorful Fusion (Thiébou Guerte)
Thiébou Guerte is a flavorful fusion dish that originates from Senegalese cuisine. This delicious recipe combines the rich flavors of West African cuisine with a unique fusion twist.
Senegalese Fusion Main Course -
Coastal Carnival (Thiébou Kethiakh)
Thiébou Kethiakh, also known as Coastal Carnival, is a popular Senegalese dish that features flavorful fish and vegetables cooked in a rich tomato sauce. This vibrant and aromatic dish is a staple in Senegalese cuisine and is perfect for special occasions and gatherings.
Senegalese Food Fish Dish Special Occasion -
Senegal's Secret (Thiébou Tchep)
Thiébou Tchep, also known as Senegal's Secret, is a traditional Senegalese dish that features fish and rice cooked in a flavorful tomato-based sauce. This dish is a staple in Senegalese cuisine and is loved for its rich and aromatic flavors.
Senegalese food Thiébou Tchep recipe Fish and rice dish -
Senegalese Sensation (Thiébou Guinar Yapp)
Thiébou Guinar Yapp is a popular Senegalese dish that combines flavorful rice, fish, and vegetables. This dish is a staple in Senegalese cuisine and is loved for its rich and aromatic flavors.
Senegalese cuisine Thiébou Guinar Yapp Fish and rice dish -
Thiebou Ndar (dakar Delight)
Thiebou Ndar, also known as Dakar Delight, is a popular Senegalese dish that features flavorful fish and rice cooked in a rich tomato sauce. This dish is a staple in Senegalese cuisine and is a perfect representation of the vibrant flavors and spices of the region.
Senegalese Fish Rice Tomato Sauce -
Thiebou Djolof (coastal Celebration)
Thiebou Djolof, also known as the national dish of Senegal, is a flavorful and vibrant one-pot rice dish that is perfect for a coastal celebration. This dish is a staple in Senegalese cuisine and is often enjoyed during special occasions and gatherings.
Senegalese Rice One-Pot Meal Celebration -
Savory Senegal (Thiébou Lamb)
Thiébou Lamb, also known as Savory Senegal, is a traditional Senegalese dish that is rich in flavors and spices. This dish is a staple in Senegalese cuisine and is perfect for a hearty and satisfying meal.
Senegalese cuisine Lamb Savory One-pot meal -
Thiebou Ndar Yapp (savory Sénégal)
Thiebou Ndar Yapp is a traditional Senegalese dish that features savory flavors and aromatic spices. This hearty one-pot meal is perfect for sharing with family and friends, and it's sure to become a favorite in your recipe collection.
Senegalese cuisine One-pot meal Traditional recipe -
Senegalese Serenade (Thiébou Guinar Lamb)
Thiébou Guinar Lamb, also known as Senegalese Serenade, is a flavorful and aromatic dish that is a staple in Senegalese cuisine. This traditional recipe features tender lamb, vibrant vegetables, and fragrant spices, all simmered together to create a mouthwatering one-pot meal.
Senegalese Lamb One-Pot Meal -
Coastal Carnival (Thiébou Ndar Lamb)
Thiébou Ndar Lamb, also known as Coastal Carnival, is a flavorful and aromatic Senegalese rice dish that features tender lamb and a medley of vegetables. This dish is a celebration of Senegalese coastal cuisine and is perfect for sharing with family and friends.
Senegalese Cuisine Rice Dish Lamb Recipe -
Savor Senegal (Thiébou Tchep Lamb)
Thiébou Tchep is a traditional Senegalese dish that translates to "rice and fish" in Wolof, the language of Senegal. This recipe puts a delicious twist on the classic by using lamb as the protein, creating a rich and flavorful meal that will transport you to the vibrant markets of Senegal.
Senegalese Lamb Rice Main Course -
Tropical Temptation (Thiébou Guinar Tiga)
Thiébou Guinar Tiga, also known as Tropical Temptation, is a flavorful and aromatic Senegalese dish that combines fish, vegetables, and rice. This dish is a staple in Senegalese cuisine and is loved for its vibrant flavors and exotic ingredients.
Senegalese Cuisine Fish Rice One-pot meal -
Dakar Delight (Thiébou Dieune Lamb)
Thiébou Dieune Lamb, also known as Dakar Delight, is a traditional Senegalese dish that features flavorful lamb and vegetables cooked in a rich tomato sauce. This hearty and aromatic meal is a staple in Senegalese cuisine and is sure to delight your taste buds.
Senegalese Lamb Tomato Sauce Stew -
Savor the Sahel (Thiébou Djolof Lamb)
Thiébou Djolof is the national dish of Senegal, a flavorful and aromatic rice dish that is a staple in Senegalese cuisine. This recipe puts a twist on the traditional Thiébou Djolof by using lamb as the protein, adding a rich and savory flavor to the dish. Savor the Sahel with this delicious and hearty meal!
Senegalese Cuisine Lamb Rice One-Pot Meal -
Senegalese Symphony (Thiébou Kethiakh Tiga)
Thiébou Kethiakh Tiga, also known as Senegalese Symphony, is a traditional Senegalese dish that features fish, vegetables, and rice cooked in a flavorful tomato sauce. This dish is a staple in Senegalese cuisine and is loved for its rich and aromatic flavors.
Senegalese cuisine Fish Rice Tomato sauce -
Senegal's Secret (Thiébou Guerte Tiga)
Thiébou Guerte Tiga, also known as Senegal's Secret, is a flavorful and aromatic dish that is a staple in Senegalese cuisine. This traditional dish features fish, rice, and a variety of vegetables, all cooked together to create a delicious one-pot meal.
Senegalese cuisine One-pot meal Fish recipe -
Togolese Style Coconut Curry Vegetables (Curry de Légumes à la Togolaise)
Curry de Légumes à la Togolaise, or Togolese Style Coconut Curry Vegetables, is a delicious and aromatic dish from Togolese cuisine. This vegetarian curry is packed with vibrant flavors and is perfect for a cozy dinner.
Vegetarian Coconut Curry Togolese -
Togolese Spiced Chicken and Vegetable Curry (Curry de Poulet et Légumes Épicés)
This Togolese Spiced Chicken and Vegetable Curry, known as Curry de Poulet et Légumes Épicés, is a flavorful and aromatic dish that combines tender chicken, vibrant vegetables, and a rich blend of spices. This hearty curry is perfect for a satisfying and comforting meal.
Togolese cuisine Chicken curry Spiced vegetables -
Fish Soup (belizean Fish Serre)
Fish Soup, also known as Belizean Fish Serre, is a traditional dish in Belizean cuisine that is flavorful and comforting. This recipe combines fresh fish with a variety of vegetables and spices to create a delicious and hearty soup.
Belizean cuisine Fish soup Seafood Comfort food -
Olla De Carne Tradicional (traditional Olla De Carne)
Olla de Carne is a traditional Costa Rican beef stew that is hearty, flavorful, and perfect for a comforting meal. This dish is a staple in Costa Rican cuisine and is often enjoyed with a side of white rice, plantains, and a fresh salad.
Costa Rican Beef Stew Comfort Food -
Green Plantain Soup (Sopa de Plátano Verde)
Sopa de Plátano Verde, or Green Plantain Soup, is a traditional dish from Costa Rican cuisine that is hearty, flavorful, and perfect for a comforting meal. This soup is made with green plantains, vegetables, and savory broth, creating a delicious and satisfying dish.
Costa Rican cuisine Soup Plantains Gluten-free Vegan -
Tamales Costarricenses Tradicionales (traditional Costa Rican Tamales)
Tamales Costarricenses Tradicionales, or Traditional Costa Rican Tamales, are a beloved dish in Costa Rican cuisine. These tamales are typically made for special occasions and holidays, bringing families and communities together to enjoy the delicious flavors of this traditional dish.
Tamales Costa Rican cuisine Traditional
Showing 201 to 250 of 1296 results