Chicken Recipes
Explore a variety of delicious Chicken recipes. Browse a selection of dishes that feature Chicken as a key ingredient.
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Suya Quesadillas
Suya Quesadillas are a delicious fusion of Nigerian and Mexican cuisines, combining the bold flavors of suya spice with the cheesy goodness of quesadillas. This recipe is perfect for a quick and satisfying meal or snack.
Suya Quesadillas Nigerian-Mexican Fusion -
Ofe Nsala Chowder
Ofe Nsala Chowder is a delicious and creamy Nigerian soup that is perfect for a cozy night in. This recipe puts a twist on the traditional Ofe Nsala by turning it into a hearty chowder that is packed with flavor.
Nigerian cuisine Chowder Ofe Nsala -
Oha Soup Dumplings
Oha Soup Dumplings are a delightful Nigerian delicacy that combines the rich flavors of Oha soup with the comforting texture of dumplings. This recipe is perfect for a cozy family dinner or a special occasion.
Nigerian cuisine Oha soup Dumplings -
Nigerian Jollof Paella
Nigerian Jollof Paella is a delicious fusion dish that combines the flavors of Nigerian Jollof rice with the Spanish paella. This dish is a perfect representation of the rich and diverse culinary heritage of Nigeria.
Nigerian Paella Fusion Main Dish -
Ginger Beer Glazed Chicken
This Ginger Beer Glazed Chicken recipe is a delightful dish that combines the flavors of ginger, sweetness, and a hint of spice. The chicken is tender and juicy, and the glaze adds a delicious caramelized finish.
Chicken Ginger Glazed Stovetop -
Coconut And Lime Chicken Skewers
These Coconut and Lime Chicken Skewers are a delicious and flavorful dish that brings a taste of Saint Helenian cuisine to your table. The combination of coconut and lime creates a tropical and zesty flavor that pairs perfectly with the tender chicken.
Coconut Lime Chicken Skewers Saint Helenian -
Coconut Crusted Chicken With Pineapple Salsa
This Coconut Crusted Chicken with Pineapple Salsa recipe is a delightful dish that brings the flavors of Saint Helenian cuisine to your table. The crispy coconut crust pairs perfectly with the fresh and tangy pineapple salsa, creating a tropical sensation in every bite.
Coconut Chicken Pineapple Salsa Stovetop -
Yassa Poulet (senegalese Sunrise)
Yassa Poulet, also known as Senegalese Sunrise, is a flavorful and aromatic dish that hails from the vibrant cuisine of Senegal. This dish features marinated chicken cooked in a tangy and spicy onion sauce, creating a perfect balance of flavors that will transport you to the heart of West Africa.
Senegalese Cuisine Chicken Onion Sauce -
Dakar Delight (Mafé)
Mafé, also known as groundnut stew, is a popular dish in Senegalese cuisine. This hearty and flavorful stew is made with a rich peanut sauce and tender chunks of meat, and it's often served with rice or couscous. It's a comforting and satisfying meal that's perfect for sharing with family and friends.
Senegalese Stew Peanut Main Course -
Maafe Tiga (dakar Delicacy)
Maafe Tiga is a popular Senegalese dish, especially in Dakar. This hearty and flavorful peanut stew is a staple in Senegalese cuisine and is often enjoyed with rice or couscous.
Senegalese cuisine Peanut stew Maafe Tiga -
Domoda (exotic Essence)
Domoda is a popular dish in Senegalese cuisine, known for its rich and flavorful peanut sauce. This exotic essence of Senegalese flavors is a must-try for any food enthusiast.
Senegalese cuisine Peanut sauce Exotic flavors -
Yassa Poulet Yapp (senegalese Sunset)
Yassa Poulet Yapp, also known as Senegalese Sunset, is a traditional Senegalese dish that features marinated chicken in a tangy onion sauce. This flavorful and aromatic dish is a staple in Senegalese cuisine and is perfect for a special dinner or gathering.
Senegalese cuisine Chicken dish Marinated Onion sauce -
Peanut Butter Chicken Surprise
Peanut Butter Chicken Surprise is a delicious and unique dish from Sierra Leone Cuisine that combines the rich flavors of peanut butter with tender chicken pieces. This recipe is sure to surprise and delight your taste buds!
Chicken Peanut Butter African Cuisine Stovetop Cooking -
Spicy Chicken Yassa
Spicy Chicken Yassa is a popular dish in Sierra Leone cuisine, known for its bold and tangy flavors. This dish features marinated chicken cooked in a spicy onion and mustard sauce, creating a delicious and aromatic meal.
Spicy Chicken Marinated Onion Mustard -
Palm Wine Chicken Stew
Palm Wine Chicken Stew is a traditional dish from Sierra Leone that is rich in flavor and history. This hearty stew is made with tender chicken, aromatic spices, and the unique addition of palm wine, which adds a depth of flavor to the dish.
Chicken Stew Palm Wine Sierra Leone -
Chicken And Potato Curry
This Chicken and Potato Curry recipe is a popular dish in Sierra Leone cuisine, known for its rich flavors and aromatic spices.
Chicken Potato Curry Sierra Leonean -
Spicy Chicken And Rice Balls
Spicy Chicken and Rice Balls are a popular dish in Sierra Leone, known for their flavorful and aromatic combination of spices and herbs.
Spicy Chicken Rice African Cuisine -
Spicy Peanut Chicken Stew (Mafé)
Mafé is a popular Togolese dish that features tender chicken simmered in a rich and spicy peanut sauce. This hearty stew is packed with flavor and is perfect for a cozy night in.
Togolese Stew Peanut Chicken Spicy -
Jollof Spaghetti With Chicken
Jollof Spaghetti with Chicken is a popular dish in Sierra Leone, known for its flavorful combination of spices and tender chicken.
Spaghetti Jollof Chicken African Cuisine -
Aloko Et Gboma Dessi (cassava Fufu With Egusi Soup)
Aloko et Gboma Dessi is a traditional dish from Togo, featuring cassava fufu served with a flavorful egusi soup. This dish is a staple in Togolese cuisine and is perfect for a hearty and satisfying meal.
Togolese cuisine Cassava Egusi soup Fufu -
Riz Au Gras (togolese Jollof Rice)
Riz au Gras, also known as Togolese Jollof Rice, is a flavorful and aromatic rice dish that is a staple in Togolese cuisine. This dish is made with a rich tomato-based sauce, vegetables, and your choice of protein, creating a delicious and satisfying meal.
Togolese cuisine Jollof rice Rice dish Main course -
Poulet Yassa (grilled Chicken With Togolese Spices)
Poulet Yassa is a popular dish in Togolese cuisine, featuring grilled chicken marinated in a flavorful blend of Togolese spices and onions. This dish is bursting with vibrant flavors and is perfect for a special occasion or a casual gathering with friends and family.
Togolese Grilled Chicken Marinated African Cuisine -
Soupou Kandja (togolese Groundnut Soup With Chicken)
Soupou Kandja is a traditional Togolese groundnut soup that is rich, creamy, and full of flavor. This hearty soup is made with chicken, groundnuts, and a blend of aromatic spices, making it a comforting and satisfying dish.
Togolese cuisine Groundnut soup Chicken soup African cuisine -
Togolese Style Fried Chicken (Poulet Frit à la Togolaise)
Poulet Frit à la Togolaise, or Togolese Style Fried Chicken, is a popular dish in Togolese cuisine. This flavorful and crispy fried chicken is seasoned with a blend of traditional Togolese spices, making it a delicious and satisfying meal.
Togolese cuisine Fried chicken African recipes -
Togolese Style Coconut Curry Chicken (Curry de Poulet à la Togolaise)
Curry de Poulet à la Togolaise, also known as Togolese Style Coconut Curry Chicken, is a flavorful and aromatic dish that is a staple in Togolese cuisine. This creamy and spicy curry is made with tender chicken, vegetables, and a rich coconut milk sauce, creating a perfect balance of flavors.
Curry Coconut Chicken Togolese Cuisine -
Black Soup (chimole)
Black Soup, also known as Chimole, is a traditional Belizean dish that is rich in flavor and history. This dark, savory soup is a popular choice for special occasions and gatherings, and it's sure to impress your guests with its unique taste.
Belizean cuisine Soup Traditional -
Belizean Chicken Escabeche
Belizean Chicken Escabeche is a traditional dish from Belize that is known for its tangy and flavorful taste. This dish is a perfect blend of Spanish and Mayan influences, creating a unique and delicious meal.
Belizean cuisine Chicken Escabeche Main course -
Belizean Stewed Chicken
Belizean Stewed Chicken is a classic dish that showcases the rich and flavorful cuisine of Belize. This dish is a perfect combination of tender chicken, aromatic herbs, and savory spices, creating a mouthwatering meal that is sure to impress.
Belizean Chicken Stew Caribbean -
Belizean Chimichurri Chicken
This Belizean Chimichurri Chicken recipe is a flavorful and vibrant dish that is perfect for a quick and delicious weeknight dinner. The chimichurri sauce adds a zesty and herbaceous flavor to the juicy chicken, making it a crowd-pleaser.
Chicken Chimichurri Belizean Stovetop -
Belizean Coconut Curry Chicken
Belizean Coconut Curry Chicken is a delicious and flavorful dish that combines the rich flavors of coconut milk, curry spices, and tender chicken. This dish is a staple in Belizean cuisine and is perfect for a cozy dinner at home.
Coconut Curry Chicken Belizean Curry -
Belizean Escabeche Soup
Belizean Escabeche Soup is a traditional dish from Belize that is packed with flavor and vibrant colors. This soup is a perfect combination of tangy and savory, making it a delightful addition to any meal.
Belizean Soup Escabeche Traditional -
Belizean Escabeche Chicken
Belizean Escabeche Chicken is a traditional dish from Belize that is bursting with flavor and vibrant colors. This tangy and slightly spicy chicken dish is perfect for a festive gathering or a family dinner.
Belizean Chicken Escabeche Spicy -
Pineapple and Coconut Chicken Curry (Curry de Pollo con Piña y Coco)
Curry de Pollo con Piña y Coco, or Pineapple and Coconut Chicken Curry, is a popular dish in Costa Rican cuisine. This flavorful and aromatic curry is a perfect blend of sweet and savory flavors, with a hint of tropical goodness from the pineapple and coconut.
Curry Chicken Pineapple Coconut Costa Rican -
Pineapple and Ginger Chicken Stir-Fry (Salteado de Pollo con Piña y Jengibre)
This Salteado de Pollo con Piña y Jengibre (Pineapple and Ginger Chicken Stir-Fry) is a popular dish in Costa Rican cuisine, known for its vibrant flavors and easy preparation.
Costa Rican cuisine Stir-fry Chicken Pineapple Ginger -
El Salvadoran Enchiladas (Enchiladas Salvadoreñas)
Enchiladas Salvadoreñas, or El Salvadoran Enchiladas, are a traditional dish from El Salvador that consists of corn tortillas filled with various ingredients and topped with a flavorful tomato sauce and garnishes.
Enchiladas Salvadoran cuisine Traditional recipe -
Salvadoran Chicken and Rice (Pollo con Arroz Salvadoreño)
Pollo con Arroz Salvadoreño, or Salvadoran Chicken and Rice, is a classic dish from El Salvador that is full of flavor and comfort. This recipe combines tender chicken, savory rice, and a variety of aromatic spices to create a delicious one-pot meal that is perfect for any occasion.
Chicken Rice One-Pot Meal Comfort Food -
Salvadoran Chicken and Vegetable Stir-Fry (Salteado de Pollo y Verduras Salvadoreño)
Salteado de Pollo y Verduras is a popular dish in Salvadoran cuisine, known for its vibrant flavors and colorful presentation. This stir-fry dish is a delicious combination of tender chicken, fresh vegetables, and savory seasonings, creating a satisfying and nutritious meal.
Salvadoran Stir-Fry Chicken Vegetables -
Traditional Salvadoran Chicken Soup (Sopa de Pollo Tradicional Salvadoreña)
Sopa de Pollo Tradicional Salvadoreña, or Traditional Salvadoran Chicken Soup, is a comforting and hearty soup that is a staple in Salvadoran cuisine. This soup is filled with tender chicken, vegetables, and flavorful broth, making it the perfect dish for a cozy and satisfying meal.
Salvadoran cuisine Chicken soup Comfort food -
Spicy Salvadoran Chicken Tacos (Tacos de Pollo Salvadoreños Picantes)
Tacos de Pollo Salvadoreños Picantes, or Spicy Salvadoran Chicken Tacos, are a delicious and flavorful dish that brings the heat of Salvadoran cuisine to your table. These tacos are packed with bold flavors and are sure to be a hit with anyone who loves spicy food.
Spicy Tacos Chicken Salvadoran -
Traditional Salvadoran Chicken and Rice Soup (Sopa de Pollo y Arroz Tradicional Salvadoreña)
Sopa de Pollo y Arroz is a traditional Salvadoran chicken and rice soup that is hearty, comforting, and full of flavor. This soup is a staple in Salvadoran cuisine and is perfect for warming up on a chilly day or for serving to a crowd.
Salvadoran cuisine Chicken soup Rice soup -
Antigua Enchiladas (Enchiladas Antigueñas)
Enchiladas Antigueñas, also known as Antigua Enchiladas, are a traditional dish from Guatemala that features a delicious combination of flavors and textures. These enchiladas are made with a rich tomato sauce, tender chicken, and a variety of toppings, making them a perfect choice for a festive meal or special occasion.
Guatemalan cuisine Enchiladas Chicken -
Pollo De Chocolate Maya (mayan Chocolate Chili Chicken)
Indulge in the rich flavors of Guatemalan cuisine with this Pollo de Chocolate Maya, a savory and spicy chocolate chili chicken dish that will tantalize your taste buds.
Guatemalan Chicken Chocolate Spicy -
Estofado De Ixim (ixim Stew)
Estofado de Ixim, also known as Ixim Stew, is a traditional dish from Guatemalan cuisine that is hearty, flavorful, and perfect for a comforting meal.
Guatemalan Cuisine Stew Comfort Food -
Pollo en Pepián (Chicken in Pepián Sauce)
Chicken in Pepián Sauce (Pollo en Pepián) is a traditional Guatemalan dish that features tender chicken simmered in a rich and flavorful sauce made with a blend of roasted spices, seeds, and vegetables.
Guatemalan cuisine Chicken recipe Main course -
Pepián de Pollo (Chicken Pepián)
Chicken Pepián, or Pepián de Pollo, is a traditional dish from Guatemalan cuisine that is rich in flavor and history. This hearty stew is made with a variety of spices and vegetables, creating a delicious and aromatic meal that is perfect for any occasion.
Guatemalan Chicken Stew Spicy -
Guatemalan Pineapple Chicken (Pollo con Piña Guatemalteco)
Pollo con Piña Guatemalteco, or Guatemalan Pineapple Chicken, is a delicious and vibrant dish that combines the flavors of tender chicken, sweet pineapple, and a blend of traditional Guatemalan spices. This recipe is a perfect representation of the rich and diverse cuisine of Guatemala.
Guatemalan cuisine Chicken recipe Pineapple Main course -
Pollo Kaq Ik (kaq Ik Chicken)
Pollo Kaq Ik, also known as Kaq Ik Chicken, is a traditional Guatemalan dish that is rich in flavor and history. This spicy and aromatic chicken stew is a staple in Mayan cuisine and is often served during special occasions and celebrations.
Guatemalan cuisine Chicken stew Spicy -
Guatemalan Tamales (chuchitos)
Guatemalan Tamales, also known as Chuchitos, are a traditional dish made of corn dough filled with a savory mixture, wrapped in a banana leaf, and steamed to perfection. This dish is a staple in Guatemalan cuisine and is often enjoyed during special occasions and holidays.
Guatemalan cuisine Tamales Chuchitos Traditional dish -
Jocón Chicken (Pollo Jocón)
Pollo Jocón, also known as Jocón Chicken, is a traditional Guatemalan dish with a rich and flavorful green sauce. This dish is a perfect combination of tender chicken and a vibrant, herbaceous sauce that is sure to delight your taste buds.
Guatemalan cuisine Chicken dish Traditional recipe -
Pollo En Chirmol Guatemalteco (guatemalan Chirmol Chicken)
Pollo en Chirmol is a traditional Guatemalan dish featuring grilled chicken topped with a flavorful tomato and onion salsa known as chirmol. This dish is a delicious representation of Guatemalan cuisine and is perfect for a family meal or a gathering with friends.
Guatemalan cuisine Chicken recipe Chirmol salsa
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