Chili Flakes Recipes
Explore a variety of delicious Chili Flakes recipes. Browse a selection of dishes that feature Chili Flakes as a key ingredient.
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Spicy Enoki Mushroom
Spicy enoki mushroom is a delicious and easy-to-make dish that brings a burst of flavor to your table. The combination of spicy and savory flavors makes it a perfect appetizer or side dish.
Spicy Mushroom Appetizer Easy -
Nam Khao
Nam khao is a Laotian crispy rice salad that is bursting with flavor and texture. It's a perfect combination of crispy, savory, and fresh, making it a delightful dish for any occasion.
Crispy Savory Fresh Laotian cuisine -
Cry Baby Noodles
Cry baby noodles are a comforting and flavorful dish that is perfect for a quick and easy meal. The combination of savory and spicy flavors will leave you wanting more!
Spicy Quick and easy Comfort food -
Ramen Bomb
Ramen bomb is a fusion dish that combines the flavors of various cuisines into a delicious and satisfying meal. This recipe is a quick and easy way to enjoy a flavorful bowl of ramen with a unique twist.
Quick Easy Fusion -
Tamarind and Chili Glazed Pork Ribs (Côtes de Porc Glasées au Tamarin et au Piment)
These Côtes de Porc Glasées au Tamarin et au Piment (Tamarind and Chili Glazed Pork Ribs) are a delicious and flavorful dish from Comorian cuisine. The combination of tangy tamarind and spicy chili creates a unique and mouthwatering glaze for the tender pork ribs.
Comorian Pork Tamarind Chili Spicy -
Lemongrass and Ginger Marinated Chicken Wings (Ailes de Poulet Marinées à la Citronnelle et au Gingembre)
These Ailes de Poulet Marinées à la Citronnelle et au Gingembre are a flavorful and aromatic dish from Comorian Cuisine. The combination of lemongrass and ginger infuses the chicken wings with a unique and delicious taste.
Chicken Wings Lemongrass Ginger Marinated Comorian -
Tamarind and Chili Glazed Salmon (Saumon Glasé au Tamarin et au Piment)
This Saumon Glasé au Tamarin et au Piment (Tamarind and Chili Glazed Salmon) recipe combines the rich flavors of tamarind and the heat of chili to create a delicious and unique dish.
Comorian cuisine Salmon recipe Tamarind Chili -
Kenyan Mutura Pizza
Kenyan Mutura Pizza is a unique twist on the traditional Kenyan mutura sausage, combining it with the beloved flavors of a pizza. This fusion dish is sure to delight your taste buds with its spicy, savory, and cheesy goodness.
Kenyan Pizza Fusion Sausage -
Mchuzi Wa Kamba Wa Nazi Na Ndimu (coconut And Lime Shrimp Curry)
Mchuzi wa Kamba wa Nazi na Ndimu, also known as Coconut and Lime Shrimp Curry, is a flavorful and aromatic dish from Maasai cuisine that combines the richness of coconut milk with the tangy freshness of lime. This dish is perfect for seafood lovers and those who enjoy a touch of tropical flavors in their meals.
Shrimp Coconut Lime Curry Maasai Cuisine -
Mozambican Fish and Coconut Curry (Caril de Peixe e Coco Moçambicano)
Caril de Peixe e Coco Moçambicano, or Mozambican Fish and Coconut Curry, is a flavorful and aromatic dish that reflects the vibrant cuisine of Mozambique. This dish is a perfect blend of spices, coconut, and fresh fish, creating a delicious and comforting meal.
Mozambican cuisine Fish curry Coconut Spicy -
Spicy Vegetable Stew (chakalaka Casserole)
This Spicy Vegetable Stew, also known as Chakalaka Casserole, is a popular dish in Zimbabwean cuisine. It's a flavorful and hearty stew made with a variety of vegetables and spices, perfect for a comforting meal.
Spicy Vegetarian African cuisine -
Meali Pap Fritters With Tomato Chutney
Meali Pap Fritters with Tomato Chutney is a popular dish in Lesotho, known for its delicious flavors and simple preparation.
Meali Pap Fritters Tomato Chutney Lesotho -
Namibisches Fischcurry Mit Kokosmilch (namibian Fish Curry With Coconut Milk)
Namibian Fish Curry with Coconut Milk is a flavorful and aromatic dish that combines the freshness of fish with the richness of coconut milk and a blend of spices. This recipe is a popular dish in Namibian cuisine, known for its unique flavors and vibrant colors.
Namibian cuisine Fish curry Coconut milk Spicy -
Grilled Fish with Spicy Tamarind Sauce (Poisson Grillé avec Sauce au Tamarin Pimentée)
This Poisson Grillé avec Sauce au Tamarin Pimentée (Grilled Fish with Spicy Tamarind Sauce) recipe is a popular dish in Benin cuisine, known for its bold flavors and vibrant spices.
Grilled Fish Tamarind Sauce Spicy Benin Cuisine -
Grilled Chicken Wings with Spicy Peanut Dip (Ailes de Poulet Grillées avec Trempette aux Arachides Pimentée)
Ailes de Poulet Grillées avec Trempette aux Arachides Pimentée (Grilled Chicken Wings with Spicy Peanut Dip) is a delicious and flavorful dish from Benin Cuisine. The grilled chicken wings are perfectly seasoned and served with a spicy peanut dip that adds a kick to every bite.
Grilled Chicken Wings Peanut Dip Spicy -
Yassa Poulet (chicken Yassa With A Twist)
Yassa Poulet, a popular dish in Gambian cuisine, is a flavorful and tangy chicken dish that is marinated in a zesty sauce before being grilled or roasted. In this recipe, we will put a twist on the traditional Yassa Poulet by adding some extra ingredients to enhance the flavors.
Gambian food Chicken recipe Yassa Poulet African cuisine -
Saoto Soep (saoto Soup)
Saoto Soep, also known as Saoto Soup, is a traditional Surinamese soup that is packed with flavor and is often enjoyed as a hearty meal. This soup is made with a rich broth, tender chicken, and an array of delicious toppings.
Surinamese cuisine Soup Chicken -
Spicy Sorrel Sorbet (Vürtsikas sorrel sorbett)
This Vürtsikas sorrel sorbett is a refreshing and spicy sorbet that is perfect for a hot day. The combination of tangy sorrel and spicy flavors makes it a unique and delicious treat.
Sorrel Sorbet Spicy Refreshing -
Kari Udang Kelapa (coconut Curry Shrimp)
Kari Udang Kelapa, or Coconut Curry Shrimp, is a delicious and aromatic dish from the Turks and Caicos Islands. This flavorful curry is made with succulent shrimp, creamy coconut milk, and a blend of spices that will transport you to the Caribbean with every bite.
Caribbean Curry Shrimp Coconut -
Taiwanese Fried Chicken Bliss (雞排)
雞排 (Taiwanese Fried Chicken Bliss) is a popular street food in Taiwan, known for its crispy and flavorful coating. This recipe will guide you through creating your own delicious and addictive Taiwanese fried chicken at home!
Taiwanese cuisine Fried chicken Street food -
Three-Cup Fish Fillet (三杯魚片)
三杯魚片 (Three-Cup Fish Fillet) is a classic Taiwanese dish that features tender fish fillets cooked in a flavorful sauce made with soy sauce, sesame oil, and rice wine. This dish is known for its aromatic and savory flavors, making it a popular choice for a delicious and comforting meal.
Taiwanese cuisine Fish recipe Asian flavors -
Gan Bian Suan Dou Jiao (stir-fried Green Beans With Minced Pork)
Gan Bian Suan Dou Jiao, or Stir-Fried Green Beans with Minced Pork, is a classic dish from Anhui Cuisine. This savory and slightly spicy dish is a popular side dish or main course in Chinese cuisine.
Chinese cuisine Stir-fry Green beans Pork -
Long Huo La Mian (dragon's Breath Spicy Noodles)
Long Huo La Mian, or Dragon's Breath Spicy Noodles, is a classic dish in Chinese Aristocrat Cuisine known for its fiery heat and bold flavors. This recipe will guide you through creating this iconic dish in the comfort of your own kitchen.
Spicy Noodles Chinese Cuisine Vegetarian -
Si Chou La Yang Rou (silk Road Spicy Lamb)
Si Chou La Yang Rou, or Silk Road Spicy Lamb, is a traditional dish from Chinese Aristocrat Cuisine that features tender lamb cooked in a flavorful and spicy sauce. This dish is perfect for those who enjoy the bold and aromatic flavors of Chinese cuisine.
Chinese Lamb Spicy Traditional -
Si Chou Xiang Jiao Yang Rou Chuan (silk Road Cumin Lamb Skewers)
Silk Road Cumin Lamb Skewers, also known as "Si Chou Xiang Jiao Yang Rou Chuan" in Chinese, are a popular dish in Chinese Aristocrat Cuisine. These skewers are packed with flavor and are perfect for grilling or cooking on the stovetop.
Chinese cuisine Lamb skewers Silk Road flavors -
Spicy Shrimp in Black Bean Sauce (辣椒黑豆酱虾)
辣椒黑豆酱虾 (Spicy Shrimp in Black Bean Sauce) is a classic dish from Liaoning Cuisine, known for its bold flavors and spicy kick. This dish combines tender shrimp with a savory and spicy black bean sauce, creating a perfect balance of flavors.
Spicy Seafood Chinese cuisine -
Hot and Sour Soup (酸辣汤)
酸辣汤 (Hot and Sour Soup) is a classic dish in Liaoning Cuisine, known for its bold flavors and comforting warmth. This soup is a perfect balance of spicy and tangy, making it a popular choice for cold winter days or when you're craving something flavorful and satisfying.
Spicy Tangy Comforting -
Crispy Fried Tofu with Spicy Sauce (麻辣炸豆腐)
麻辣炸豆腐 (Crispy Fried Tofu with Spicy Sauce) is a popular dish in Liaoning Cuisine, known for its bold and spicy flavors. The crispy texture of the fried tofu pairs perfectly with the numbing and spicy sauce, creating a delightful culinary experience.
Spicy Crispy Tofu Liaoning Cuisine -
Crispy Fried Tofu With Spicy Salt
Crispy Fried Tofu with Spicy Salt is a classic Cantonese dish that features golden, crunchy tofu cubes seasoned with a flavorful spicy salt mixture. This dish is a popular appetizer or side dish in Cantonese cuisine, known for its satisfying texture and savory taste.
Cantonese cuisine Tofu Appetizer Vegetarian -
Honey Walnut Shrimp
Honey Walnut Shrimp is a popular Cantonese dish known for its sweet and savory flavors. The crispy shrimp coated in a creamy honey sauce and topped with candied walnuts make for a delightful combination of textures and tastes.
Cantonese Shrimp Seafood Walnut Chinese Cuisine -
Ma La Dou Fu (fried Tofu With Spicy Garlic Sauce)
Ma La Dou Fu, or Fried Tofu with Spicy Garlic Sauce, is a popular dish in Guangxi Cuisine known for its bold flavors and spicy kick. This dish combines crispy fried tofu with a savory and spicy garlic sauce, creating a delicious and satisfying meal.
Spicy Tofu Garlic Chinese Cuisine -
Mala Niu Rou Chuan (mala Beef Skewers)
Mala Niu Rou Chuan, or Mala Beef Skewers, is a popular street food in Guizhou, known for its spicy and numbing flavors. This dish is perfect for grilling and enjoying with friends and family.
Spicy Grilling Beef Skewers -
Spicy Eggplant with Garlic Sauce (Suàn Róng Qie Zi)
Suàn Róng Qie Zi, or Spicy Eggplant with Garlic Sauce, is a popular dish in Guizhou Cuisine known for its bold flavors and spicy kick. This dish is perfect for those who enjoy the combination of eggplant and garlic with a fiery twist.
Spicy Eggplant Garlic Chinese Cuisine -
Gui Zhou Ma La Dou Fu Tang (guizhou Style Spicy Tofu Soup)
Gui Zhou Ma La Dou Fu Tang, also known as Guizhou Style Spicy Tofu Soup, is a popular dish from the Guizhou province of China. This soup is known for its spicy and flavorful broth, combined with the smooth texture of tofu, making it a comforting and satisfying meal.
Spicy Soup Tofu Chinese Cuisine -
Gui Zhou Suan La Yu Pi (guizhou Style Sour And Spicy Fish Fillet)
Gui Zhou Suan La Yu Pi is a classic dish from Guizhou Cuisine, known for its bold and spicy flavors. This dish features tender fish fillets cooked in a tangy and spicy sauce, perfect for those who love a kick of heat in their meals.
Spicy Fish Chinese Cuisine -
Hainanese Lemongrass Coconut Chicken Wings
Hainanese Lemongrass Coconut Chicken Wings are a flavorful and aromatic dish that combines the fragrant lemongrass and creamy coconut milk with tender chicken wings. This Hainanese-inspired recipe is perfect for a delicious appetizer or main course.
Hainanese Chicken Wings Lemongrass Coconut -
Crispy Fried Tofu with Spicy Sauce (麻辣豆腐)
麻辣豆腐 (Crispy Fried Tofu with Spicy Sauce) is a popular dish in Henan Cuisine, known for its bold and spicy flavors. This dish features crispy fried tofu cubes coated in a savory and spicy sauce, creating a perfect balance of textures and tastes.
Spicy Tofu Crispy Chinese cuisine -
Spicy Cold Chicken (辣拌凉鸡)
辣拌凉鸡 (Spicy Cold Chicken) is a classic dish from Henan Cuisine, known for its bold flavors and refreshing taste. This dish is perfect for hot summer days and is a popular choice for gatherings and picnics.
Spicy Cold dish Henan Cuisine -
Spicy Stir-Fried Eggplant (辣炒茄子)
辣炒茄子 (Spicy Stir-Fried Eggplant) is a classic dish from Hubei Cuisine known for its bold flavors and tender eggplant. This dish is a perfect balance of spicy, savory, and slightly sweet flavors, making it a popular choice for a satisfying meal.
Spicy Stir-Fry Eggplant Hubei Cuisine -
Szechuan-style Eggplant (鱼香茄子)
鱼香茄子 (Szechuan-style Eggplant) is a classic dish from Hunan Cuisine, known for its bold flavors and spicy kick. This dish features tender eggplant stir-fried with a savory, sweet, and spicy sauce that is sure to tantalize your taste buds.
Chinese cuisine Hunan Cuisine Eggplant recipe Stir-fry -
Spicy Garlic Shrimp (蒜泥虾)
蒜泥虾 (Spicy Garlic Shrimp) is a classic dish from Hunan Cuisine known for its bold flavors and spicy kick. This dish features tender shrimp coated in a spicy garlic sauce, making it a perfect addition to any Chinese meal.
Chinese cuisine Spicy Seafood -
Hunan-style Twice-Cooked Pork (回锅肉)
回锅肉 (Hunan-style Twice-Cooked Pork) is a popular dish in Hunan cuisine known for its savory and spicy flavors. This recipe combines tender pork belly with a flavorful sauce and crisp vegetables, creating a delicious and satisfying meal.
Chinese cuisine Pork Spicy Stir-fry -
Hunan-style Steamed Chicken (湖南蒸鸡)
湖南蒸鸡 (Hunan-style Steamed Chicken) is a classic dish from Hunan Cuisine known for its spicy and flavorful taste. This dish is easy to prepare and is perfect for a delicious and healthy meal.
Spicy Healthy Easy -
La Jiao Yan Dou Fu (deep-fried Tofu With Spicy Salt)
La Jiao Yan Dou Fu, or Deep-Fried Tofu with Spicy Salt, is a popular dish in Huaiyang Cuisine known for its crispy exterior and flavorful seasoning. This dish is perfect as an appetizer or a main course, and it pairs well with steamed rice or noodles.
Chinese cuisine Tofu Spicy Appetizer Vegetarian -
Spicy and Sour Beef Noodles (酸辣牛肉面)
酸辣牛肉面 (Spicy and Sour Beef Noodles) is a popular dish from Jiangxi Cuisine, known for its bold flavors and satisfying warmth. This dish features tender beef slices, chewy noodles, and a spicy and tangy broth that will surely tantalize your taste buds.
Spicy Sour Noodles Beef Jiangxi Cuisine -
Yang Rou Chuan (savory Manchu Lamb Skewers)
Yang Rou Chuan, also known as Savory Manchu Lamb Skewers, is a popular dish in Manchu Cuisine. These flavorful skewers are perfect for grilling and are a great addition to any barbecue or outdoor gathering.
Manchu Cuisine Lamb Skewers Grilling -
Pao Cai (tangy Manchu Pickled Vegetables)
Pao Cai, also known as Tangy Manchu Pickled Vegetables, is a traditional dish from Manchu Cuisine that offers a delightful combination of flavors and textures. This pickled vegetable dish is perfect as a side dish or a condiment to add a burst of tangy flavor to your meal.
Manchu Cuisine Pickled Vegetables Side Dish -
Suan La Tu Dou Si (spicy And Sour Potato Slivers)
Suan La Tu Dou Si, or Spicy and Sour Potato Slivers, is a popular dish in Shaanxi Cuisine known for its tangy and spicy flavors. This dish is quick and easy to prepare, making it a great addition to any meal.
Chinese cuisine Spicy Sour Potato -
Suan La Luo Bo Si (spicy And Sour Radish Salad)
Suan La Luo Bo Si, or Spicy and Sour Radish Salad, is a popular dish in Shaanxi Cuisine known for its refreshing and tangy flavors. This simple yet flavorful salad is a perfect side dish for any meal, especially during the hot summer months.
Refreshing Tangy Summer Side dish -
Suan La Qie Zi (spicy And Sour Eggplant Stir-fry)
Suan La Qie Zi, also known as Spicy and Sour Eggplant Stir-Fry, is a popular dish in Shaanxi Cuisine. This dish features tender eggplant stir-fried with a spicy and tangy sauce, creating a flavorful and satisfying meal.
Chinese cuisine Stir-fry Eggplant Spicy Sour
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