Cilantro Recipes
Explore a variety of delicious Cilantro recipes. Browse a selection of dishes that feature Cilantro as a key ingredient.
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Coconut Lime Shrimp Tacos
Coconut Lime Shrimp Tacos are a delightful and refreshing dish that brings the flavors of Polynesian cuisine to your table. The combination of succulent shrimp, creamy coconut, and zesty lime creates a tropical sensation that is perfect for a light and satisfying meal.
Shrimp Tacos Coconut Lime Polynesian -
Coconut Shrimp Curry
Coconut Shrimp Curry is a delicious and aromatic dish that combines the flavors of coconut, shrimp, and traditional Hawaiian spices. This recipe is perfect for a cozy dinner at home or for entertaining guests with a taste of the islands.
Coconut Shrimp Curry Hawaiian -
Taro Root Burger With Mango Salsa
This Taro Root Burger with Mango Salsa is a delicious and unique Hawaiian twist on a classic burger. The taro root adds a nutty flavor and a satisfying texture, while the mango salsa brings a sweet and tangy kick. It's a perfect dish for a tropical-themed barbecue or a fun weeknight dinner.
Burger Taro root Mango salsa Hawaiian cuisine -
Coconut Lime Shrimp Tacos
These Coconut Lime Shrimp Tacos are a delicious taste of Hawaiian cuisine, combining the flavors of coconut and lime with succulent shrimp in a taco form.
Shrimp Tacos Coconut Lime Hawaiian -
Coconut Crusted Chicken With Pineapple Salsa
This Coconut Crusted Chicken with Pineapple Salsa is a delicious Hawaiian-inspired dish that brings the flavors of the tropics to your dinner table. The crispy coconut crust pairs perfectly with the sweet and tangy pineapple salsa, creating a mouthwatering combination that will transport you to paradise.
Coconut Chicken Pineapple Hawaiian Stovetop -
Kalua Pork Nachos With Pineapple Salsa
Indulge in the flavors of Hawaii with these delicious Kalua Pork Nachos topped with Pineapple Salsa. This recipe combines the smoky and tender Kalua pork with the sweetness of pineapple salsa, creating a perfect blend of savory and sweet flavors.
Kalua Pork Nachos Pineapple Salsa Hawaiian Cuisine -
Teriyaki Glazed Tofu Tacos
These Teriyaki Glazed Tofu Tacos are a delicious fusion of Hawaiian and Asian flavors, perfect for a quick and flavorful meal.
Tofu Tacos Hawaiian Asian Fusion -
Coconut Lime Chicken Lettuce Wraps
These Coconut Lime Chicken Lettuce Wraps are a refreshing and flavorful dish that captures the essence of Hawaiian cuisine.
Coconut Lime Chicken Lettuce Wraps Hawaiian Cuisine -
Hawaiian Style Coconut Curry Chicken
Hawaiian Style Coconut Curry Chicken is a delicious and flavorful dish that combines the tropical flavors of Hawaii with the rich and aromatic spices of curry. This dish is perfect for a weeknight dinner or for entertaining guests with a taste of the islands.
Coconut Curry Chicken Hawaiian -
Coconut Crusted Tofu With Mango Salsa
This Coconut Crusted Tofu with Mango Salsa is a delightful Hawaiian-inspired dish that brings together the tropical flavors of coconut and mango with the versatility of tofu. It's a perfect combination of crispy, savory, and sweet, making it a great addition to any meal.
Coconut Tofu Mango Hawaiian cuisine -
Mango Bbq Shrimp Tacos
Mango BBQ Shrimp Tacos are a delicious and vibrant dish that brings the flavors of Hawaiian cuisine to your table. The combination of sweet mango, tangy BBQ sauce, and succulent shrimp wrapped in a warm tortilla is sure to be a hit with your family and friends.
Shrimp Tacos Mango BBQ Hawaiian -
Teriyaki Glazed Salmon Tacos
These Teriyaki Glazed Salmon Tacos are a delicious fusion of Hawaiian and Mexican flavors, perfect for a tropical-inspired meal. The sweet and savory teriyaki glaze pairs perfectly with the tender salmon, creating a mouthwatering taco filling.
Salmon Tacos Hawaiian cuisine Teriyaki -
Niuean Raw Fish Salad (ika Mata)
Ika Mata is a traditional Niuean dish that features raw fish marinated in coconut milk and lime juice, creating a refreshing and flavorful salad. This dish is perfect for a light and healthy meal, especially during hot summer days.
Niuean cuisine Raw fish Coconut Lime Salad -
Pineapple Teriyaki Quinoa Salad
This Pineapple Teriyaki Quinoa Salad is a refreshing and flavorful dish that combines the tropical flavors of pineapple with the savory taste of teriyaki. It's a perfect side dish for a summer barbecue or a light and healthy meal on its own.
Healthy Vegetarian Gluten-free Hawaiian -
Fish In Coconut Milk (ika Vaka)
Fish in Coconut Milk, known as Ika Vaka in Niuean cuisine, is a traditional dish that combines the freshness of fish with the creaminess of coconut milk. This simple yet flavorful dish is a staple in Niuean households and is perfect for a wholesome meal.
Niuean cuisine Fish recipe Coconut milk -
Uga (coconut Crab) Salad
Uga Salad, also known as Coconut Crab Salad, is a traditional dish from Niuean cuisine. This refreshing and flavorful salad is a perfect combination of fresh seafood and tropical ingredients.
Seafood Salad Tropical -
Kalo (taro) Salad
Kalo (Taro) Salad is a traditional Niuean dish that features the starchy and nutty flavor of taro combined with fresh vegetables and a tangy dressing. This refreshing salad is perfect for a light and healthy meal.
Niuean cuisine Taro recipe Salad -
Feke (octopus) Salad
Feke (Octopus) Salad is a traditional Niuean dish that showcases the island's abundant seafood. This refreshing salad is a perfect balance of tender octopus, fresh vegetables, and a zesty dressing.
Octopus Seafood Salad Niuean Cuisine -
Kape (crab) Tacos
Kape (Crab) Tacos are a delicious and unique dish from Niuean cuisine. These tacos are filled with flavorful crab meat and fresh vegetables, making them a perfect meal for any occasion.
Crab Tacos Niuean Cuisine Seafood -
Ika (fish) Ceviche
Ika (Fish) Ceviche is a traditional Niuean dish that features fresh fish marinated in citrus juices and mixed with vegetables and coconut cream. This refreshing and flavorful dish is perfect for a light and healthy meal.
Niuean cuisine Ceviche Fish Healthy -
Kape (crab) And Coconut Salad
Kape (Crab) and Coconut Salad is a traditional Niuean dish that combines the fresh flavors of crab with the creamy richness of coconut. This refreshing salad is perfect for a light and satisfying meal.
Crab Coconut Salad Niuean cuisine -
Tuna And Taro Patties
Tuna and Taro Patties are a traditional dish from Niuean cuisine, combining the flavors of fresh tuna and taro. These patties are perfect for a delicious and nutritious meal.
Tuna Taro Patties Niuean -
Tuna Tari Tari (Atún Tari Tari)
Atún Tari Tari, or Tuna Tari Tari, is a traditional dish from Pascuense (Easter Island) cuisine. This delicious recipe features fresh tuna marinated in a flavorful blend of ingredients, creating a dish that is both refreshing and satisfying.
Healthy Seafood Easy -
Pascuense Pupusas
Pascuense Pupusas are a traditional dish from Easter Island, made with a delicious corn dough and filled with savory ingredients. These pupusas are a perfect representation of the unique and flavorful cuisine of the island.
Pascuense cuisine Pupusas Easter Island Corn dough -
Ahu Akivi Avocado Salad
This refreshing Ahu Akivi Avocado Salad is a traditional dish from Pascuense (Easter Island) cuisine. It's a perfect combination of creamy avocado, tangy lime, and fresh vegetables, making it a delightful addition to any meal.
Avocado Salad Pascuense cuisine Healthy -
Umu Umu Seafood Stew
Umu Umu Seafood Stew is a traditional dish from Pascuense (Easter Island) cuisine, featuring a rich and flavorful combination of seafood and local ingredients.
Seafood Stew Pascuense Cuisine -
Rapa Nui Ceviche
Rapa Nui Ceviche is a traditional dish from Easter Island, known for its fresh and vibrant flavors. This dish is a perfect representation of Pascuense cuisine, featuring the island's abundant seafood and tropical ingredients.
Ceviche Seafood Tropical -
Rano Raraku Rice Bowl
Experience the flavors of Easter Island with this delicious Rano Raraku Rice Bowl recipe. Pascuense cuisine is known for its use of fresh ingredients and bold flavors, and this dish is no exception. Packed with protein and vibrant vegetables, this rice bowl is a satisfying and nutritious meal.
Rice Bowl Pascuense Cuisine Easter Island -
Rapa Nui Nachos
Rapa Nui Nachos are a delicious and unique dish inspired by the flavors of Pascuense (Easter Island) cuisine. These nachos are a perfect blend of traditional island ingredients with a modern twist, creating a mouthwatering snack or appetizer.
Nachos Pascuense cuisine Island flavors -
Tuna Tiradito (Atún Tiradito)
Atún Tiradito, also known as Tuna Tiradito, is a traditional dish from Pascuense (Easter Island) cuisine. This refreshing and flavorful dish features thinly sliced fresh tuna, marinated in a zesty citrus sauce and served with a touch of heat from aji amarillo peppers.
Tuna Citrus Raw Marinated -
Tuna Tartare (Atún Tartare)
Atún Tartare, also known as Tuna Tartare, is a popular dish in Pascuense (Easter Island) cuisine. This fresh and flavorful recipe features raw tuna mixed with a variety of seasonings and served as a delightful appetizer or light meal.
Raw Seafood Appetizer -
Pascuense Pizza
Experience the flavors of Pascuense (Easter Island) cuisine with our delicious Pascuense Pizza recipe. This unique dish combines local ingredients with a modern twist, creating a memorable dining experience.
Pascuense Pizza Local Ingredients -
Rapa Nui Quesadillas
Experience the flavors of Pascuense (Easter Island) cuisine with our delicious Rapa Nui Quesadillas. These quesadillas are a unique blend of traditional Pascuense ingredients and Mexican influence, creating a mouthwatering fusion dish that's perfect for any occasion.
Pascuense cuisine Quesadillas Fusion dish -
Rapa Nui Tostadas
Experience the flavors of Pascuense (Easter Island) cuisine with our delicious Rapa Nui Tostadas recipe. These tostadas are a perfect blend of fresh ingredients and vibrant flavors, making them a delightful addition to any meal.
Tostadas Pascuense cuisine Easter Island -
Rapa Nui Gyoza
Experience the flavors of Pascuense (Easter Island) cuisine with this unique recipe for Rapa Nui Gyoza. These savory dumplings are filled with a delicious blend of local ingredients, creating a taste sensation that will transport you to the remote island in the Pacific Ocean.
Rapa Nui Gyoza Pascuense cuisine Appetizer -
Island Fish Ceviche
Island Fish Ceviche is a refreshing and flavorful dish that originates from the Pitcairn Islands. This dish is perfect for a light and healthy meal, especially during the hot summer months.
Seafood Healthy Quick and Easy -
Taro Tacos
Taro Tacos are a delicious and unique dish from Pitcairn Islands cuisine. These tacos are filled with flavorful taro and a variety of fresh toppings, making them a perfect option for a fun and tasty meal.
Taro Tacos Pitcairn Islands Vegan -
Taro Leaf Wraps
Taro Leaf Wraps are a traditional dish from Pitcairn Islands cuisine, featuring flavorful fillings wrapped in taro leaves. This dish is perfect for a light and healthy meal or snack.
Healthy Vegetarian Gluten-free -
Mango Salsa Tostadas
Mango Salsa Tostadas are a delicious and refreshing dish from Pitcairn Islands cuisine. This recipe combines the sweetness of ripe mangoes with the tangy flavors of lime and cilantro, all served on crispy tostada shells.
Mango Salsa Tostadas Appetizer -
Coconut Lime Shrimp Skewers
These Coconut Lime Shrimp Skewers are a delightful taste of Pitcairn Islands cuisine, combining the flavors of coconut and lime with succulent shrimp. They are perfect for a tropical-themed barbecue or a light and refreshing meal.
Shrimp Coconut Lime Skewers -
Island Style Mahi Mahi
This Island Style Mahi Mahi recipe is a delicious and flavorful dish inspired by the cuisine of the Pitcairn Islands. The combination of fresh fish and tropical ingredients will transport you to the beautiful island paradise.
Island Cuisine Seafood Tropical Flavors -
Coconut Lime Chicken Curry
This Coconut Lime Chicken Curry is a delicious and aromatic dish that brings the flavors of Pitcairn Islands cuisine to your table.
Coconut Lime Chicken Curry -
Tropical Taro Salad
Tropical Taro Salad is a refreshing and nutritious dish from Pitcairn Islands cuisine. This salad combines the unique flavor of taro with tropical fruits and a zesty dressing, making it a perfect side dish or light meal.
Tropical Healthy Quick Easy -
Pitcairn Pineapple Salsa
Pitcairn Pineapple Salsa is a refreshing and tangy salsa that adds a burst of tropical flavor to any dish. This salsa is perfect for serving with grilled fish or chicken, or simply enjoying with some tortilla chips.
Salsa Pineapple Tropical Quick and Easy -
Coconut Lime Shrimp Salad
This refreshing Coconut Lime Shrimp Salad is a delightful dish from Pitcairn Islands cuisine, perfect for a light and flavorful meal.
Shrimp Salad Coconut Lime -
Coconut Lime Fish Tacos
Coconut Lime Fish Tacos are a delightful and refreshing dish that brings a taste of the Pitcairn Islands to your table. The combination of flaky fish, creamy coconut, and zesty lime creates a tropical flavor explosion that is perfect for a summer meal.
Coconut Lime Fish Tacos Pitcairn Islands -
Lava Lava Shrimp Skewers
Lava Lava Shrimp Skewers are a popular dish in Samoan cuisine, featuring succulent shrimp marinated in a flavorful blend of spices and grilled to perfection. These skewers are perfect for a tropical-themed barbecue or a festive gathering.
Shrimp Grilled Samoan Cuisine Skewers -
Taro Tacos With Coconut Lime Slaw
Taro Tacos with Coconut Lime Slaw are a delicious and unique dish that combines the flavors of taro, coconut, and lime in a Samoan-inspired taco recipe.
Taro Coconut Lime Tacos Samoan Cuisine -
Sweet Potato And Coconut Curry
This Sweet Potato and Coconut Curry is a delicious and comforting dish from Samoan cuisine that is perfect for a cozy dinner at home.
Curry Sweet Potato Coconut Samoan Cuisine -
Samoan Crab Cakes With Mango Salsa
Samoan Crab Cakes with Mango Salsa is a delightful dish that combines the flavors of the sea with the sweetness of tropical fruits. This recipe is perfect for a special occasion or a weekend treat.
Crab Samoan cuisine Mango Seafood
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