Coconut Cream Recipes
Explore a variety of delicious Coconut Cream recipes. Browse a selection of dishes that feature Coconut Cream as a key ingredient.
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Kokoda (coconut Crab)
Kokoda, also known as Coconut Crab, is a traditional dish from Tuvaluan cuisine that features fresh crab marinated in coconut cream and lime juice.
Crab Coconut Lime Seafood Tuvaluan -
Lolo Pasiun Fruiti Merengi (coconut And Passionfruit Meringue)
Indulge in the tropical flavors of Tuvalu with this delightful Lolo Pasiun Fruiti Merengi (Coconut and Passionfruit Meringue) recipe. The combination of creamy coconut and tangy passionfruit creates a luscious dessert that will transport you to the beautiful islands of Tuvalu.
Tuvalu Coconut Passionfruit Meringue Dessert
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