Coriander Leaves Recipes
Explore a variety of delicious Coriander Leaves recipes. Browse a selection of dishes that feature Coriander Leaves as a key ingredient.
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Sylheti Bhuna Lamb (Sylheti-style Spicy Lamb Curry)
Sylheti-style Spicy Lamb Curry, also known as Sylheti Bhuna Lamb, is a popular dish from the Sylhet region of Bangladesh. This flavorful and aromatic curry is made with tender pieces of lamb cooked in a rich and spicy gravy, perfect for serving with steamed rice or naan.
Sylheti cuisine Lamb curry Spicy -
Spicy Goat Curry (bhuna Khashir Rezala)
Spicy Goat Curry (Bhuna Khashir Rezala) is a traditional dish from Sylheti Cuisine that is known for its rich and flavorful taste. This slow-cooked curry is made with tender goat meat and a blend of aromatic spices, creating a mouthwatering dish that is perfect for special occasions or gatherings.
Spicy Curry Goat Meat Sylheti Cuisine -
Sylheti Bhuna Pork (Sylheti-style Spicy Pork Curry)
Sylheti-style Spicy Pork Curry, also known as Sylheti Bhuna Pork, is a traditional dish from the Sylhet region of Bangladesh. This flavorful and aromatic curry is a staple in Sylheti cuisine and is perfect for those who enjoy spicy and richly seasoned dishes.
Sylheti cuisine Pork curry Spicy Bangladeshi cuisine -
Masala Pasta (spicy Masala Pasta)
Masala Pasta is a delicious and spicy pasta dish that combines the flavors of Indian spices with Italian pasta. It's a perfect fusion of two cuisines and is sure to tantalize your taste buds.
Spicy Indian Pasta Fusion -
Nimbu Chawal (zesty Lemon Rice)
Nimbu Chawal, also known as Zesty Lemon Rice, is a popular South Indian dish that is bursting with tangy and zesty flavors. This simple and refreshing rice dish is perfect for a quick and delicious meal.
Indian Cuisine Rice Lemon Vegetarian -
Tomato Rasam (tangy Tomato Rasam)
Tomato Rasam, also known as Tangy Tomato Rasam, is a traditional South Indian soup-like dish that is packed with flavors and spices. It is a popular comfort food and is often served as a part of a meal or enjoyed on its own.
Tomato Rasam Indian Soup Comfort Food -
Achari Murgh (tangy Achari Chicken)
Achari Murgh, also known as Tangy Achari Chicken, is a flavorful and tangy Indian dish that is popular for its unique blend of spices and pickled flavors. This dish is a perfect combination of tangy and spicy, making it a favorite among those who enjoy bold flavors.
Indian cuisine Chicken recipe Achari flavor -
Paneer Butter Masala (creamy Paneer Butter Masala)
Paneer Butter Masala is a popular Indian dish made with soft paneer (Indian cottage cheese) cooked in a rich and creamy tomato-based gravy. It's a delicious and indulgent dish that is perfect for special occasions or when you want to treat yourself to a comforting meal.
Paneer Indian Cuisine Creamy Butter Masala -
Rava Idli (fluffy Rava Idli)
Rava Idli is a popular South Indian dish made from semolina and is a quick and easy alternative to the traditional rice-based idli. This recipe will guide you through making fluffy and delicious Rava Idli at home.
South Indian Quick and Easy Healthy -
Chicken Pulao (goan Style Chicken Biryani)
Chicken Pulao is a flavorful and aromatic rice dish that is a popular part of Goan cuisine. This Goan Style Chicken Biryani is a delicious one-pot meal that is perfect for a family dinner or special occasions.
Chicken Rice Biryani Goan One-pot meal -
Stuffed Paplet (goan Style Stuffed Pomfret)
Stuffed Paplet is a classic Goan dish that features a whole pomfret fish stuffed with a flavorful masala mixture and then cooked to perfection. This dish is a must-try for seafood lovers and is a popular choice for special occasions and gatherings.
Goan cuisine Seafood Pomfret Stuffed fish -
Mutton Sukka (goan Style Mutton Curry)
Mutton Sukka is a popular Goan dish known for its rich and aromatic flavors. This dry mutton curry is a perfect blend of spices and tender mutton pieces, making it a must-try for all meat lovers.
Goan Cuisine Mutton Curry Spicy -
Goan Sausage Pulao
Goan Sausage Pulao is a flavorful and aromatic rice dish from the coastal state of Goa in India. It is made with traditional Goan sausages, fragrant spices, and long-grain rice, creating a delicious one-pot meal that is perfect for a hearty lunch or dinner.
Goan cuisine Sausage pulao One-pot meal -
Goan Style Chicken Cafreal Burger
This Goan Style Chicken Cafreal Burger is a delicious fusion of flavors, combining the vibrant spices of Goan cuisine with the classic American burger. The juicy, flavorful chicken patty is infused with aromatic herbs and spices, creating a unique and mouthwatering burger experience.
Goan Chicken Burger Fusion -
Prawn Tikki (goan Style Prawn Cutlet)
Prawn Tikki, also known as Goan Style Prawn Cutlet, is a popular appetizer in Goan cuisine. These crispy and flavorful prawn cutlets are perfect for serving at parties or as a teatime snack.
Goan Prawn Appetizer -
Goan Style Beef Chilli Fry
Goan Style Beef Chilli Fry is a popular dish from the Goan cuisine known for its spicy and flavorful taste. This dish is a perfect blend of Indian and Portuguese influences, making it a unique and delicious choice for any meal.
Spicy Beef Goan Cuisine Stovetop Cooking -
Goan Style Crab Curry Risotto
Goan Style Crab Curry Risotto is a delicious fusion dish that combines the flavors of Goan cuisine with the creamy texture of Italian risotto. This recipe is a perfect blend of spicy, tangy, and creamy flavors that will tantalize your taste buds.
Goan Risotto Crab Curry Fusion -
Goan Style Mutton Sukka Biryani
Goan Style Mutton Sukka Biryani is a flavorful and aromatic dish that combines tender mutton pieces with fragrant spices and long-grain basmati rice. This traditional Goan recipe is a perfect choice for a special occasion or a festive meal.
Goan Mutton Biryani Sukka -
Goan Style Mutton Sukka Biryani
Goan Style Mutton Sukka Biryani is a flavorful and aromatic dish that combines the rich flavors of Goan cuisine with the beloved biryani. This dish is a perfect blend of tender mutton pieces, fragrant spices, and long-grain basmati rice, creating a mouthwatering experience for all biryani lovers.
Goan Biryani Mutton Sukka -
Chicken Cafreal
Chicken Cafreal is a flavorful and aromatic dish from the Goan Catholic Cuisine, known for its bold and spicy flavors. This dish is a perfect blend of Portuguese and Goan flavors, making it a popular choice for a hearty meal.
Goan cuisine Chicken dish Spicy -
Goan Sausage Pulao
Goan Sausage Pulao is a flavorful and aromatic rice dish from the Goan Catholic Cuisine. It is a one-pot meal that combines spicy and tangy Goan sausages with fragrant rice, creating a delicious and satisfying dish.
Goan cuisine Sausage pulao One-pot meal -
Goan Style Crab Curry Pasta
Goan Style Crab Curry Pasta is a delicious fusion dish that combines the flavors of traditional Goan cuisine with the comfort of pasta. This recipe is a perfect blend of spicy, tangy, and creamy flavors that will surely tantalize your taste buds.
Goan Pasta Crab Curry Fusion -
Pork Chilli Fry
Pork Chilli Fry is a popular dish in Goan Catholic Cuisine, known for its spicy and tangy flavors. This dish is a perfect combination of tender pork pieces, aromatic spices, and fiery chilies, creating a mouthwatering experience for all spice lovers.
Spicy Pork Goan Main Course -
Beef Chilly Fry
Beef Chilly Fry is a popular dish in Goan Catholic Cuisine, known for its spicy and flavorful taste. This dish is perfect for a hearty meal with family and friends.
Spicy Goan cuisine Beef Stovetop cooking -
Goan Pork Roulade (Rolê de Porco)
Rolê de Porco, also known as Goan Pork Roulade, is a delicious and flavorful dish from the Goan Catholic Cuisine. This dish is a perfect blend of Goan spices and Portuguese influence, resulting in a unique and mouthwatering pork roulade.
Goan cuisine Pork Roulade Goan Catholic Cuisine -
Goan Beef Cutlets
Goan Beef Cutlets are a popular dish in Goan Catholic Cuisine, known for their delicious blend of spices and crispy exterior. These cutlets are perfect as an appetizer or as a main dish, and are sure to be a hit at any gathering.
Goan cuisine Beef Cutlets Appetizer -
Chicken Cafreal Biryani
Chicken Cafreal Biryani is a delicious fusion dish that combines the flavors of Goan Catholic Cuisine with the aromatic spices of biryani. This dish is a perfect blend of Goan and Indian culinary traditions, creating a unique and flavorful meal.
Chicken Biryani Goan Cuisine Indian Cuisine -
Kurle Ambat (goan Crab Curry)
Kurle Ambat, also known as Goan Crab Curry, is a traditional dish from the Goan Catholic Cuisine. This flavorful curry is made with fresh crab and a blend of aromatic spices, creating a delicious and comforting meal.
Goan cuisine Crab curry Seafood Spicy -
Pork Sorpotel Biryani
Pork Sorpotel Biryani is a delicious and aromatic dish from the Goan Catholic Cuisine. This fusion recipe combines the traditional Goan pork sorpotel with the flavors of biryani, resulting in a unique and flavorful meal.
Pork Biryani Goan Cuisine Fusion -
Goan Fish Moira
Goan Fish Moira is a traditional Goan Catholic dish that features a flavorful coconut-based curry with tender pieces of fish. This dish is a staple in Goan cuisine and is perfect for a comforting and satisfying meal.
Goan cuisine Fish curry Coconut-based -
Sorak (goan Pork Curry)
Sorak is a traditional Goan Catholic pork curry that is known for its rich and flavorful taste. This dish is a staple in Goan cuisine and is often served with steamed rice or sannas (Goan rice cakes).
Goan cuisine Pork curry Goan Catholic recipe -
Chicken Cafreal Rolls
Chicken Cafreal Rolls are a delicious and flavorful dish from Goan Catholic Cuisine. These rolls are packed with the vibrant and aromatic flavors of the traditional Goan cafreal marinade, making them a perfect appetizer or snack.
Goan cuisine Appetizer Chicken Snack -
Chicken Balchão Pulao
Chicken Balchão Pulao is a flavorful and aromatic rice dish from the Goan Catholic Cuisine, featuring a spicy and tangy chicken preparation served with fragrant rice.
Chicken Rice Goan Cuisine Spicy -
Prawn Caldine Pasta
Prawn Caldine Pasta is a delicious Goan Catholic dish that combines the flavors of succulent prawns with a creamy coconut-based sauce, served over al dente pasta. This recipe is a perfect fusion of Goan and Italian cuisines, creating a unique and flavorful dish.
Goan Pasta Prawn Catholic Cuisine -
Chicken Xacuti Biryani
Chicken Xacuti Biryani is a delicious and aromatic Goan Catholic dish that combines the flavors of Xacuti spice blend with the beloved biryani. This fusion dish is a perfect way to enjoy the rich and spicy flavors of Goan cuisine in a comforting biryani format.
Chicken Biryani Goan Cuisine Xacuti Spice -
Beef Chilly Fry Tostadas
Beef Chilly Fry Tostadas are a delicious and spicy Goan Catholic dish that combines the flavors of tender beef, aromatic spices, and crunchy tostadas. This recipe is perfect for a quick and flavorful meal or as a party appetizer.
Spicy Beef Tostadas Goan Appetizer -
Khandvi Rolls With A Twist
Khandvi Rolls with a Twist is a delicious and unique dish from Gujarati cuisine. These rolls are a perfect combination of flavors and textures, making them a popular choice for snacks or appetizers.
Gujarati cuisine Khandvi Rolls Snack Appetizer -
Chicken Cafreal Biryani Casserole
Chicken Cafreal Biryani Casserole is a delicious fusion dish that combines the flavors of Goan Catholic Cuisine with the aromatic spices of biryani. This casserole is a perfect blend of tender chicken marinated in a vibrant green masala, layered with fragrant basmati rice, and baked to perfection.
Chicken Biryani Casserole Goan Cuisine -
Rajwadi Paneer Makhani
Rajwadi Paneer Makhani is a rich and creamy paneer dish from the Gujarati cuisine that is sure to tantalize your taste buds with its aromatic flavors.
Paneer Makhani Gujarati Cuisine Creamy -
Gujarati-style Kadhi Kebabs
Gujarati-style Kadhi Kebabs are a delicious and flavorful dish from the Gujarati cuisine. These kebabs are made with a blend of spices and gram flour, and then cooked to perfection.
Gujarati Kebabs Vegetarian Gram flour -
Undhiyu Extravaganza
Undhiyu is a traditional Gujarati mixed vegetable dish that is typically prepared during the winter season. It is a flavorful and nutritious dish that is a must-try for anyone looking to explore the diverse and delicious cuisine of Gujarat.
Gujarati Cuisine Vegetarian Winter Dish -
Dhokla Waffle Wonder
Dhokla Waffle Wonder is a delightful fusion dish that combines the traditional Gujarati snack, dhokla, with the modern twist of waffles. This recipe is a perfect blend of flavors and textures, making it a unique and delicious dish to enjoy for breakfast or as a snack.
Dhokla Waffle Fusion Gujarati Breakfast Snack -
Khandvi Sushi Sensation
Khandvi Sushi Sensation is a delightful fusion dish that combines the flavors of traditional Gujarati khandvi with the presentation of Japanese sushi. This unique recipe is sure to impress your guests with its beautiful appearance and delicious taste.
Fusion Sushi Khandvi Gujarati -
Khaman Dhokla Sliders
Khaman Dhokla Sliders are a delightful twist on the traditional Gujarati snack, combining the fluffy and savory flavors of khaman dhokla with the fun and portable nature of sliders. These bite-sized treats are perfect for parties, picnics, or as a unique appetizer for any occasion.
Indian cuisine Snack Party food -
Gujarati-style Paneer Tikka Masala
Gujarati-style Paneer Tikka Masala is a delicious and flavorful dish that originates from the Gujarati cuisine. It is a popular vegetarian dish that is perfect for special occasions and gatherings.
Gujarati Paneer Tikka Masala Vegetarian -
Dhokla Sandwich Sensation
Dhokla Sandwich Sensation is a delightful and savory dish from the Gujarati cuisine. This recipe combines the soft and spongy texture of dhokla with the crunch of a sandwich, creating a perfect fusion of flavors and textures.
Dhokla Sandwich Gujarati cuisine Snack -
Gujarati-style Paneer Butter Masala
Gujarati-style Paneer Butter Masala is a rich and creamy paneer dish that is a popular choice in Gujarati cuisine. This dish is made with paneer (Indian cottage cheese) cooked in a flavorful and aromatic buttery tomato gravy.
Gujarati cuisine Paneer recipe Butter masala -
Spicy Misal Pav (मिसळ पाव)
मिसळ पाव (Spicy Misal Pav) is a popular Maharashtrian street food that consists of spicy sprouted lentils curry served with pav (bread rolls). It is a flavorful and spicy dish that is perfect for breakfast or as a snack.
Spicy Street food Healthy -
Sabudana Vada (साबूदाणा वडा)
साबूदाणा वडा (Sabudana Vada) is a popular Maharashtrian snack made with soaked tapioca pearls, mashed potatoes, and a few spices. It is a delicious and crispy snack that is often enjoyed during fasting days or as an evening snack.
Indian Snack Fasting Recipe Crispy -
Masale Bhaat (मसाले भात)
मसाले भात (Masale Bhaat) is a traditional Maharashtrian rice dish that is flavorful and aromatic. It is a one-pot meal that combines rice with a variety of spices and vegetables, making it a wholesome and delicious option for lunch or dinner.
Maharashtrian cuisine Rice dish Spicy
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