Coriander Powder Recipes
Explore a variety of delicious Coriander Powder recipes. Browse a selection of dishes that feature Coriander Powder as a key ingredient.
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Pashtun Chicken Karahi
Pashtun Chicken Karahi is a traditional dish from Pashtun Cuisine, known for its rich and aromatic flavors. This recipe combines tender chicken pieces with a blend of fragrant spices, creating a delicious and satisfying meal.
Pashtun Cuisine Chicken Karahi Spicy Traditional -
Daal Gosht (lamb And Lentil Stew)
Daal Gosht is a traditional Pashtun dish that combines tender lamb with hearty lentils in a rich and flavorful stew. This comforting and nutritious meal is perfect for a cozy family dinner or a special gathering.
Pashtun Cuisine Lamb Lentils Stew -
Aloo Bhujia (spicy Potato Curry)
Aloo Bhujia is a delicious and spicy potato curry that is a staple in Pashtun cuisine. This flavorful dish is perfect for a comforting meal and is best enjoyed with naan or rice.
Spicy Potato Curry Pashtun -
Daal Shorba (spiced Lentil Soup)
Daal Shorba is a traditional Pashtun lentil soup that is packed with aromatic spices and flavors. This comforting and nutritious soup is perfect for a cozy night in or as a starter for a special meal.
Lentils Soup Pashtun Cuisine Comfort Food -
Pashtun Chicken Curry
This Pashtun Chicken Curry is a traditional dish from Pashtun Cuisine, known for its rich and aromatic flavors. The combination of tender chicken, fragrant spices, and creamy sauce makes it a comforting and satisfying meal.
Chicken Curry Pashtun Cuisine Spicy -
Palak Chana (chickpea And Spinach Stew)
Palak Chana, also known as Chickpea and Spinach Stew, is a traditional Pashtun dish that is both nutritious and flavorful. This hearty stew is packed with protein, fiber, and essential vitamins, making it a perfect choice for a healthy and satisfying meal.
Healthy Vegetarian One-pot meal -
Pashtun Lamb Biryani
Pashtun Lamb Biryani is a flavorful and aromatic rice dish that originates from the Pashtun cuisine. It is a popular dish in the Pashtun region and is known for its rich and spicy flavors.
Pashtun cuisine Lamb Biryani Rice dish Spicy -
Baingan Tamatar (eggplant And Tomato Curry)
Baingan Tamatar is a traditional Pashtun dish that features the delicious combination of eggplant and tomatoes in a flavorful curry. This vegetarian dish is easy to prepare and packed with aromatic spices, making it a perfect addition to any meal.
Easy Vegetarian Curry Pashtun Cuisine -
Bhindi Masala (spiced Okra Curry)
Bhindi Masala, also known as Spiced Okra Curry, is a popular dish in Pashtun Cuisine. This flavorful and aromatic curry is made with tender okra cooked in a blend of spices, creating a delicious and satisfying dish.
Okra Curry Spices Pashtun Cuisine -
Pashtun Lamb Karahi
Pashtun Lamb Karahi is a traditional dish from Pashtun Cuisine that is known for its rich and aromatic flavors. This hearty and savory lamb curry is cooked in a karahi, a type of deep cooking pot, and is a staple in Pashtun households.
Lamb Curry Pashtun Traditional -
Pashtun Chicken Korma
Pashtun Chicken Korma is a traditional dish from Pashtun Cuisine, known for its rich and aromatic flavors. This creamy and mildly spiced chicken korma is a perfect main course for any special occasion or family gathering.
Chicken Korma Pashtun Cuisine Traditional -
Tarkari Daal (lentil And Vegetable Curry)
Tarkari Daal is a traditional Pashtun dish that combines the heartiness of lentils with the flavors of mixed vegetables, creating a delicious and nutritious curry. This recipe is a staple in Pashtun cuisine and is perfect for a comforting meal.
Pashtun cuisine Lentil curry Vegan Comfort food -
Pashtun Chicken Curry
This Pashtun Chicken Curry recipe is a traditional dish from the Pashtun Cuisine, known for its rich and aromatic flavors. The combination of spices and tender chicken makes it a comforting and satisfying meal.
Chicken Curry Pashtun Cuisine Spicy -
Pashtun Lamb Karahi
Pashtun Lamb Karahi is a traditional dish from Pashtun Cuisine, known for its rich and aromatic flavors. This recipe combines tender lamb pieces with a blend of spices, creating a mouthwatering dish that is perfect for special occasions or family gatherings.
Pashtun Lamb Karahi Spicy -
Chicken Soup (soto Ayam Delight)
Chicken Soup (Soto Ayam Delight) is a traditional Bruneian dish that is known for its aromatic and flavorful broth, tender chicken, and a variety of toppings. This comforting soup is perfect for any occasion and is sure to warm your soul.
Bruneian Cuisine Chicken Soup Soto Ayam Comfort Food -
Dayak Eggplant (terung Dayak Delight)
Dayak Eggplant, also known as Terung Dayak, is a popular dish in Bruneian cuisine. This recipe combines the rich flavors of eggplant with a blend of aromatic spices, creating a delightful and flavorful dish.
Bruneian Cuisine Eggplant Recipe Terung Dayak -
Eel Soup (soto Belut Twist)
Eel Soup (Soto Belut Twist) is a traditional Bruneian dish that combines the unique flavor of eel with aromatic spices and herbs. This comforting soup is perfect for a cozy family meal or a special occasion.
Bruneian Cuisine Soup Eel -
Eggplant Stew (pajeri Terung Sensation)
Eggplant Stew (Pajeri Terung Sensation) is a traditional Bruneian dish that is rich in flavor and spices. This hearty stew is perfect for a comforting meal, especially during cooler weather.
Bruneian Stew Eggplant Comfort Food -
Sate Daging Bumbu (spiced Beef Skewers)
Sate Daging Bumbu, or Spiced Beef Skewers, is a popular dish in East Timor cuisine. The beef is marinated in a flavorful blend of spices and then grilled to perfection, resulting in a delicious and aromatic meal.
Beef Grilled Skewers Spices -
Stuffed Pancake With Meat And Vegetables (murtabak)
Stuffed Pancake with Meat and Vegetables (Murtabak) is a popular Malaysian street food that is perfect for a hearty meal or a satisfying snack. This savory pancake is stuffed with a flavorful mixture of minced meat, onions, and spices, then pan-fried until crispy and golden brown.
Malaysian cuisine Stuffed pancake Murtabak Savory pancake -
Spicy Tomato Chicken (ayam Masak Merah)
Spicy Tomato Chicken, also known as Ayam Masak Merah, is a popular Malaysian dish known for its vibrant red color and bold flavors. This dish features tender chicken pieces cooked in a spicy and tangy tomato-based sauce, making it a perfect combination of sweet, savory, and spicy flavors.
Spicy Chicken Tomato Malaysian Cuisine -
Kari Ikan Eurasia (eurasian Fish Curry)
Kari Ikan Eurasia, also known as Eurasian Fish Curry, is a flavorful and aromatic dish that is popular in Eurasian cuisine. This dish combines the richness of Indian spices with the freshness of seafood, creating a delightful and comforting meal.
Eurasian cuisine Fish curry Seafood Spicy -
Kari Kambing Eurasia (eurasian Mutton Curry)
Kari Kambing Eurasia, also known as Eurasian Mutton Curry, is a flavorful and aromatic dish that combines Eurasian and Asian culinary influences. This dish is a popular Eurasian cuisine that is perfect for family gatherings and special occasions.
Eurasian Cuisine Mutton Curry Asian Fusion -
Tacos De Vindaloo De Porco Eurasiano (eurasian Pork Vindaloo Tacos)
Tacos de Vindaloo de Porco Eurasiano, or Eurasian Pork Vindaloo Tacos, are a delicious fusion of Eurasian and Mexican flavors. This recipe combines the spicy and tangy flavors of vindaloo with the convenience and portability of tacos, making it a perfect dish for a flavorful and satisfying meal.
Eurasian Mexican Tacos Vindaloo Pork -
Kebabs De Kari Kambing Eurasiano (eurasian Mutton Curry Kebabs)
Eurasian cuisine is a delightful fusion of Asian and European flavors, and these Kebabs de Kari Kambing (Eurasian Mutton Curry Kebabs) are a perfect example of this unique blend. These kebabs are bursting with aromatic spices and tender mutton, making them a flavorful and satisfying dish.
Kebabs Mutton Curry Eurasian -
Grilled Fish (ikan Bakar)
Grilled Fish (Ikan Bakar) is a popular dish in Malay cuisine, known for its flavorful and aromatic marinade. The fish is marinated with a blend of spices and then grilled to perfection, resulting in a smoky and savory dish that is perfect for a family meal or a gathering with friends.
Grilled Fish Ikan Bakar Malay Cuisine Seafood -
Ketupat With Beef Rendang
Ketupat with Beef Rendang is a classic Malay dish that combines the fragrant flavors of coconut rice cakes (ketupat) with the rich and spicy beef rendang. This dish is a staple during festive occasions and is loved for its aromatic and hearty taste.
Malay Cuisine Ketupat Beef Rendang Coconut Rice Cakes Spicy -
Coconut Rice With Tuna Curry (nasi Dagang)
Coconut Rice with Tuna Curry, also known as Nasi Dagang, is a traditional Malay dish that is flavorful and aromatic. This dish is perfect for those who enjoy the combination of coconut and spices.
Malay Cuisine Coconut Rice Tuna Curry Nasi Dagang -
Stuffed Pancake (murtabak)
Stuffed Pancake (Murtabak) is a popular dish in Malay cuisine, known for its flavorful filling and crispy outer layer.
Malay Cuisine Pancake Murtabak Stuffed Pancake -
Spiced Fried Chicken (ayam Goreng Berempah)
Spiced Fried Chicken (Ayam Goreng Berempah) is a popular Malay dish known for its flavorful and aromatic spices. This dish is a perfect combination of crispy and juicy chicken, making it a favorite among many.
Malay Cuisine Fried Chicken Spiced -
Coconut Rice With Spiced Fried Chicken (nasi Lemak With Ayam Goreng Berempah)
Nasi Lemak with Ayam Goreng Berempah, or Coconut Rice with Spiced Fried Chicken, is a popular Malay dish that is packed with flavor and aroma. The fragrant coconut rice pairs perfectly with the crispy and flavorful spiced fried chicken, creating a delicious and satisfying meal.
Malay cuisine Coconut rice Spiced fried chicken -
Murgh Masala Fry (spicy Masala Fried Chicken)
Murgh Masala Fry, also known as Spicy Masala Fried Chicken, is a popular dish in Malaysian Indian cuisine. This flavorful and spicy fried chicken is a perfect dish for a special occasion or a family meal.
Spicy Fried Chicken Malaysian Indian -
Meen Kuzhambu (tangy Fish Curry)
Meen Kuzhambu is a traditional tangy fish curry that is popular in Malaysian Indian cuisine. It is a flavorful and spicy dish that is perfect to be enjoyed with steamed rice or dosa.
Malaysian Indian Fish Curry Tangy -
Mutton Seekh Kebab (spiced Lamb Kebabs)
Mutton Seekh Kebab, also known as Spiced Lamb Kebabs, is a popular dish in Malaysian Indian cuisine. These kebabs are made with minced mutton (lamb) and a blend of aromatic spices, then grilled to perfection. They make a delicious appetizer or main course for any occasion.
Mutton Seekh Kebab Spiced Lamb Kebabs Malaysian Indian Cuisine Grilled Kebabs -
Chemmeen Curry (sweet And Sour Prawn Curry)
Chemmeen Curry, also known as Sweet and Sour Prawn Curry, is a popular dish in Malaysian Indian cuisine. This flavorful curry is made with succulent prawns cooked in a sweet and tangy gravy, perfect for pairing with steamed rice or bread.
Malaysian Indian Prawn Curry Sweet and Sour -
Meen Puli Kuzhambu (tangy Fish Tamarind Curry)
Meen Puli Kuzhambu is a classic Malaysian Indian fish curry known for its tangy and spicy flavors. This dish is a staple in many Malaysian Indian households and is typically served with steamed rice.
Malaysian Indian Curry Fish Tamarind -
Mutton Kari (spicy Mutton Curry)
Mutton Kari is a traditional Malaysian Indian curry dish that is rich, flavorful, and spicy. This dish is perfect for those who enjoy a hearty and aromatic curry.
Curry Mutton Spicy Malaysian Indian -
Mutton Varuval (spicy Lamb Curry)
Mutton Varuval is a popular spicy lamb curry dish in Malaysian Indian cuisine. It is known for its rich and aromatic flavors, making it a favorite among spice lovers.
Spicy Lamb Curry Malaysian Indian -
Meen Kuzhambu With Puli (tangy Fish Curry With Tamarind)
Meen Kuzhambu with Puli is a classic Malaysian Indian fish curry that is tangy, spicy, and packed with flavor. This dish is a staple in many Malaysian Indian households and is best enjoyed with steamed rice.
Malaysian Indian Curry Fish Tamarind -
Meen Kuzhambu (spicy Fish Curry)
Meen Kuzhambu is a popular spicy fish curry that originates from Malaysian Indian cuisine. It is a flavorful and aromatic dish that is perfect for serving with steamed rice or roti.
Spicy Fish curry Malaysian Indian Curry -
Palak Dal (creamy Spinach Dal)
Palak Dal, also known as Creamy Spinach Dal, is a popular dish in Malaysian Indian cuisine. It is a nutritious and flavorful lentil-based dish that is perfect for a wholesome meal.
Dal Spinach Lentils Indian Malaysian -
Mutton Kofta (spiced Lamb Kofta)
Mutton Kofta, also known as Spiced Lamb Kofta, is a popular dish in Malaysian Indian cuisine. These flavorful spiced meatballs are perfect for a delicious and satisfying meal.
Mutton Kofta Spiced Lamb Kofta Malaysian Indian Cuisine Meatballs -
Mutton Chukka (spicy Mutton Chukka)
Mutton Chukka, also known as Spicy Mutton Chukka, is a popular dish in Malaysian Indian cuisine. It is a flavorful and spicy dry mutton dish that is perfect for serving with rice or roti.
Malaysian Indian Mutton Spicy Dry Curry -
Meen Thengai Kuzhambu (tangy Fish Coconut Curry)
Meen Thengai Kuzhambu, also known as Tangy Fish Coconut Curry, is a popular dish in Malaysian Indian cuisine. This flavorful curry is made with a tangy tamarind base and creamy coconut milk, creating a perfect balance of sour and rich flavors.
Malaysian Indian Curry Fish Coconut -
Chemmeen Kuzhambu (sweet And Spicy Prawn Curry)
Chemmeen Kuzhambu, also known as Sweet and Spicy Prawn Curry, is a popular dish in Malaysian Indian cuisine. This flavorful curry is made with a blend of aromatic spices and fresh prawns, creating a delicious and satisfying meal.
Malaysian Indian Prawn Curry Spicy Seafood -
Tambunan Bamboo Shoot Curry
Tambunan Bamboo Shoot Curry is a traditional dish from the Sabahan Cuisine, known for its rich and aromatic flavors. This curry is made with tender bamboo shoots, infused with a blend of spices, and simmered in creamy coconut milk.
Sabahan Cuisine Curry Bamboo Shoots -
Ayam Tomato Sarawak (sarawakian Tomato Chicken)
Ayam Tomato Sarawak, or Sarawakian Tomato Chicken, is a popular dish in Sarawakian cuisine. It features tender chicken pieces cooked in a flavorful tomato-based sauce, infused with aromatic spices and herbs.
Sarawakian cuisine Chicken dish Tomato-based Spicy -
Ayam Pandan Sarawak (sarawakian Pandan Chicken)
Ayam Pandan Sarawak, or Sarawakian Pandan Chicken, is a popular dish in Sarawakian cuisine. This dish features tender chicken marinated in a flavorful mixture of pandan leaves and spices, then wrapped and fried to perfection.
Sarawakian cuisine Pandan chicken Asian cuisine -
Murtabak Marvel
Murtabak Marvel is a popular Singaporean street food that is a delicious and savory stuffed pancake. It is filled with a flavorful mixture of minced meat, onions, and spices, then folded and pan-fried to perfection.
Singaporean cuisine Murtabak Street food -
Indonesian Chicken Soup Serenade (soto Serenade)
Indonesian Chicken Soup Serenade, also known as Soto Serenade, is a traditional Indonesian soup that is bursting with flavors and aromas. This hearty and comforting soup is perfect for any time of the year, and it's sure to warm your soul with every spoonful.
Indonesian cuisine Chicken soup Soto Serenade Comfort food
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