Cottage Cheese Recipes
Explore a variety of delicious Cottage Cheese recipes. Browse a selection of dishes that feature Cottage Cheese as a key ingredient.
-
Kosher Cheese Blintzes
Enjoy the delicious flavors of traditional Jewish cuisine with these homemade Kosher Cheese Blintzes. These delicate crepes filled with creamy cheese are perfect for a special breakfast or brunch.
Kosher Cheese Crepes Breakfast Brunch -
Tvorog Tiramisu
Tvorog Tiramisu is a delightful Russian twist on the classic Italian dessert. This recipe combines the creamy texture of tvorog (Russian cottage cheese) with the rich flavors of tiramisu, creating a unique and delicious dessert.
Tiramisu Russian Dessert Tvorog Recipe -
Cottage Cheese Kebab (chhanar Kofta Kebab)
Cottage Cheese Kebab, also known as Chhanar Kofta Kebab, is a popular Bengali dish that is both flavorful and nutritious. These kebabs are made with fresh cottage cheese and a blend of aromatic spices, making them a delightful addition to any meal.
Bengali cuisine Kebab Cottage cheese Vegetarian -
Poppy Seed Cottage Cheese (posto Paneer Delight)
Poppy Seed Cottage Cheese (Posto Paneer Delight) is a traditional Bengali dish that combines the nuttiness of poppy seeds with the creamy texture of cottage cheese, resulting in a flavorful and satisfying meal.
Bengali cuisine Vegetarian Main dish -
Cottage Cheese Pudding (chhanar Kheer)
Cottage Cheese Pudding, also known as Chhanar Kheer, is a traditional Bengali dessert that is creamy, rich, and full of aromatic flavors. This sweet dish is made with fresh cottage cheese, milk, and sugar, and is often garnished with nuts and saffron.
Bengali dessert Cottage cheese Kheer Traditional -
Peas And Cottage Cheese Curry (bhojpuri Matar Paneer)
This Peas and Cottage Cheese Curry, also known as Bhojpuri Matar Paneer, is a classic dish from the Bhojpuri Cuisine. It's a delicious and creamy curry made with peas and cottage cheese, flavored with aromatic spices.
Peas Cottage Cheese Curry Bhojpuri Cuisine -
Spinach And Cottage Cheese Curry (bhojpuri Palak Paneer)
This Spinach and Cottage Cheese Curry, also known as Bhojpuri Palak Paneer, is a popular dish from the Bhojpuri Cuisine. It is a flavorful and nutritious curry that is perfect for a wholesome meal.
Spinach Cottage Cheese Curry Bhojpuri Cuisine -
Peas And Cottage Cheese Masala (bhojpuri Matar Paneer Masala)
This Peas and Cottage Cheese Masala, also known as Bhojpuri Matar Paneer Masala, is a popular dish from the Bhojpuri Cuisine. It is a flavorful and aromatic vegetarian curry made with peas, cottage cheese, and a blend of spices.
Peas Cottage Cheese Masala Bhojpuri Cuisine -
Spinach And Cottage Cheese Stuffed Pastries (bhojpuri Palak Paneer Kachori)
This Spinach and Cottage Cheese Stuffed Pastries recipe, also known as Bhojpuri Palak Paneer Kachori, is a delicious and savory dish from the Bhojpuri cuisine. These crispy pastries are filled with a flavorful mixture of spinach and cottage cheese, making them perfect for a snack or light meal.
Spinach Cottage Cheese Pastries Bhojpuri Cuisine -
Spinach And Cottage Cheese Curry (palak Paneer)
Palak Paneer is a classic Punjabi dish made with spinach and cottage cheese. It is a nutritious and flavorful curry that is perfect to be enjoyed with some warm naan or steamed rice.
Palak Paneer Spinach Curry Cottage Cheese Recipe Punjabi Cuisine -
Peas And Cottage Cheese Curry (matar Paneer)
This Peas and Cottage Cheese Curry, also known as Matar Paneer, is a classic dish from Punjabi cuisine. It's a flavorful and comforting curry made with peas, cottage cheese, and a rich tomato-based gravy.
Indian cuisine Curry Vegetarian -
Grilled Cottage Cheese (punjabi Paneer Tikka)
Grilled Cottage Cheese, also known as Punjabi Paneer Tikka, is a popular dish in Punjabi cuisine. It's a flavorful and aromatic appetizer that is perfect for gatherings and parties.
Grilled Cottage Cheese Punjabi Paneer Tikka -
Spinach And Cottage Cheese Curry (punjabi Palak Paneer)
Punjabi Palak Paneer, also known as Spinach and Cottage Cheese Curry, is a popular North Indian dish known for its vibrant green color and rich, creamy texture. This vegetarian dish is packed with nutrients and flavor, making it a favorite in Punjabi cuisine.
Indian cuisine Vegetarian Curry -
Cottage Cheese Skewers (paneer Tikka)
Cottage Cheese Skewers, also known as Paneer Tikka, is a popular South Indian appetizer that is perfect for a quick and flavorful snack. This dish is made by marinating cubes of cottage cheese in a spiced yogurt mixture and then grilling them to perfection.
Paneer Tikka Indian Appetizer -
Irresistible Hyderabadi Dum Ka Paneer (Slow-cooked Cottage Cheese)
Slow-cooked Cottage Cheese (Irresistible Hyderabadi Dum Ka Paneer) is a traditional Hyderabadi dish known for its rich and aromatic flavors. This dish is slow-cooked to perfection, allowing the spices to infuse into the cottage cheese, creating a mouthwatering experience.
Hyderabadi Cuisine Dum Ka Paneer Slow-cooked Cottage Cheese -
Fried Cottage Cheese Sweets (chhena Gaja)
Fried Cottage Cheese Sweets (Chhena Gaja) is a popular traditional sweet from Oriya Cuisine, made with cottage cheese, sugar, and cardamom. These sweet treats are fried to perfection and then soaked in sugar syrup, resulting in a delightful dessert.
Sweet Traditional Cottage Cheese -
Cottage Cheese Pudding (chhena Kheeri)
Cottage Cheese Pudding, also known as Chhena Kheeri, is a traditional dessert from Oriya Cuisine that is creamy, rich, and absolutely delicious. It is made with cottage cheese, milk, sugar, and flavored with cardamom and saffron.
Oriya Cuisine Dessert Cottage Cheese Pudding -
Cottage Cheese Fritters (chhena Kheeri Jhili)
Cottage Cheese Fritters, also known as Chhena Kheeri Jhili, are a popular sweet dish from the Oriya Cuisine. These fritters are made from fresh cottage cheese and are deep-fried to golden perfection, then soaked in sugar syrup for a delightful treat.
Sweet Deep-fried Cottage Cheese -
Cottage Cheese Fritters (chhena Poda Jhili)
Cottage Cheese Fritters, also known as Chhena Poda Jhili, are a popular sweet dish from the Oriya Cuisine. These fritters are made with fresh cottage cheese, sugar, and a hint of cardamom, resulting in a delightful dessert that is crispy on the outside and soft on the inside.
Sweet Traditional Easy -
Cottage Cheese Pancakes (chhena Gaja Pitha)
Cottage Cheese Pancakes, also known as Chhena Gaja Pitha, are a delicious and traditional dish from Oriya Cuisine. These sweet and savory pancakes are perfect for breakfast or as a snack.
Pancakes Cottage Cheese Chhena Gaja Pitha Oriya Cuisine -
Cottage Cheese Pancakes (chhena Kheeri Pitha)
Cottage Cheese Pancakes, also known as Chhena Kheeri Pitha, are a traditional delicacy from Oriya Cuisine. These pancakes are made with fresh cottage cheese and are a popular sweet treat during festivals and special occasions.
Oriya Cuisine Cottage Cheese Pancakes Chhena Kheeri Pitha -
Cottage Cheese Pancakes (chhena Poda Jhili Pitha)
Cottage Cheese Pancakes (Chhena Poda Jhili Pitha) are a popular traditional dish from Oriya Cuisine. These delicious pancakes are made with cottage cheese and are perfect for breakfast or as a sweet treat.
Pancakes Cottage Cheese Oriya Cuisine Traditional -
Cottage Cheese Pancakes (chhena Gaja Jhili Pitha)
Cottage Cheese Pancakes, also known as Chhena Gaja Jhili Pitha, are a popular delicacy in Oriya cuisine. These pancakes are made with fresh cottage cheese and are a delightful treat for breakfast or as a sweet snack.
Pancakes Cottage Cheese Oriya Cuisine Chhena Gaja Jhili Pitha -
Cottage Cheese Pancakes (chhena Poda Jhola Pitha)
Cottage Cheese Pancakes, also known as Chhena Poda Jhola Pitha, are a traditional delicacy from the Oriya Cuisine. These pancakes are made with fresh cottage cheese and are a popular dish during festivals and special occasions.
Pancakes Cottage Cheese Oriya Cuisine Traditional -
Cottage Cheese Pancakes (chhena Kheeri Jhili Pitha)
Cottage Cheese Pancakes, also known as Chhena Kheeri Jhili Pitha, are a delicious and traditional Oriya dish that can be enjoyed as a snack or dessert. These pancakes are made with fresh cottage cheese and are flavored with cardamom and jaggery, giving them a unique and delightful taste.
Oriya cuisine Pancakes Cottage cheese Traditional -
Cottage Cheese Pancakes (chhena Kheeri Puli Pitha)
Cottage Cheese Pancakes (Chhena Kheeri Puli Pitha) are a traditional Oriya delicacy that combines the richness of cottage cheese with the sweetness of jaggery and the fragrance of cardamom. These pancakes are a popular choice for breakfast or as a sweet treat for special occasions.
Oriya cuisine Pancakes Cottage cheese Sweet treat -
Cottage Cheese Pancakes (chhena Poda Puli Pitha)
Cottage Cheese Pancakes (Chhena Poda Puli Pitha) is a traditional Oriya dish that is perfect for breakfast or as a sweet treat. These pancakes are made with cottage cheese and are flavored with cardamom and jaggery, giving them a unique and delicious taste.
Pancakes Cottage Cheese Oriya Cuisine Traditional -
Cottage Cheese Pancakes (chhena Kheeri Jhola Pitha)
Cottage Cheese Pancakes, also known as Chhena Kheeri Jhola Pitha, are a popular delicacy in Oriya cuisine. These pancakes are made with fresh cottage cheese, flavored with cardamom, and soaked in a sweetened milk syrup.
Pancakes Cottage Cheese Oriya Cuisine Dessert -
Cottage Cheese Pancakes (chhena Gaja Jhola Pitha)
Cottage Cheese Pancakes, also known as Chhena Gaja Jhola Pitha, are a traditional Oriya sweet dish that is perfect for breakfast or as a dessert. These pancakes are made with cottage cheese, sugar, and a hint of cardamom, and are then soaked in a delicious sugar syrup.
Pancakes Cottage Cheese Oriya Cuisine Sweet Dish -
Cottage Cheese Fritters (chhena Kheeri Jhili Puli)
Cottage Cheese Fritters, known as Chhena Kheeri Jhili Puli, are a popular sweet dish from the state of Odisha in India. These fritters are made with cottage cheese and are soaked in a cardamom-infused sugar syrup, making them a delightful treat for any occasion.
Sweet Fritters Cottage Cheese Indian Dessert -
Cottage Cheese Fritters (chhena Gaja Jhola Puli)
Cottage Cheese Fritters, also known as Chhena Gaja Jhola Puli, are a popular sweet dish from the Oriya Cuisine. These fritters are made with cottage cheese and are soaked in a sugar syrup, making them a delightful treat for special occasions or festive celebrations.
Sweet Festival Cottage Cheese -
Cottage Cheese Fritters (chhena Kheeri Jhola Puli)
Cottage Cheese Fritters, also known as Chhena Kheeri Jhola Puli, are a popular sweet dish from the Oriya cuisine. These fritters are made with cottage cheese and are soaked in a delicious sugar syrup, making them a perfect dessert for special occasions.
Oriya Cuisine Sweet Dish Cottage Cheese Fritters -
Cottage Cheese Pancakes (chhena Poda Jhili Puli Pitha)
Cottage Cheese Pancakes, also known as Chhena Poda Jhili Puli Pitha, are a traditional delicacy from Oriya Cuisine. These pancakes are made with fresh cottage cheese and are a popular choice for breakfast or snacks.
Traditional Cottage Cheese Pancakes Oriya Cuisine -
Cottage Cheese Pancakes (chhena Kheeri Jhili Puli Pitha)
Cottage Cheese Pancakes, also known as Chhena Kheeri Jhili Puli Pitha, are a popular delicacy in Oriya cuisine. These pancakes are made with fresh cottage cheese and are a delightful treat for breakfast or as a dessert.
Pancakes Cottage Cheese Oriya Cuisine Chhena Kheeri Jhili Puli Pitha -
Cottage Cheese Pancakes (chhena Kheeri Jhola Puli Pitha)
Cottage Cheese Pancakes, also known as Chhena Kheeri Jhola Puli Pitha, are a traditional delicacy from Oriya Cuisine. These delicious pancakes are made with cottage cheese and are perfect for breakfast or as a sweet treat.
Pancakes Cottage Cheese Oriya Cuisine Traditional -
Spinach And Cottage Cheese (palak Paneer)
Spinach and Cottage Cheese (Palak Paneer) is a popular Jain Cuisine dish that is both nutritious and delicious. This recipe combines the goodness of spinach with the creamy texture of cottage cheese, making it a perfect main course for lunch or dinner.
Spinach Cottage Cheese Palak Paneer Jain Cuisine Vegetarian -
Peas And Cottage Cheese Curry (matar Paneer)
This Peas and Cottage Cheese Curry, also known as Matar Paneer, is a classic Jain Cuisine dish that is both flavorful and nutritious.
Jain Cuisine Matar Paneer Vegetarian Curry -
Grilled Cottage Cheese In Spicy Sauce (paneer Tikka Masala)
Grilled Cottage Cheese in Spicy Sauce (Paneer Tikka Masala) is a popular Jain Cuisine dish that is bursting with flavors and perfect for a delightful meal.
Grilled Cottage Cheese Spicy Paneer Tikka Masala Jain Cuisine -
Spicy Cottage Cheese Curry (peshawari Karahi Paneer)
Spicy Cottage Cheese Curry, also known as Peshawari Karahi Paneer, is a popular Pakistani dish that is bursting with flavors and spices. This creamy and spicy curry is a perfect accompaniment to naan or rice, making it a comforting and satisfying meal.
Spicy Curry Pakistani Cottage Cheese Paneer -
Cottage Cheese Butter Masala (creamy Paneer Butter Masala)
Cottage Cheese Butter Masala, also known as Creamy Paneer Butter Masala, is a popular dish in Malaysian Indian cuisine. It is a rich and creamy curry made with cottage cheese and a flavorful buttery tomato-based gravy.
Malaysian Indian Cottage Cheese Creamy Paneer Butter Masala Curry -
Paskha Pleasure (პასკა)
Paskha is a traditional Georgian dessert that is typically enjoyed during Easter. This creamy, sweet treat is made with a combination of cheese, butter, and sugar, and is often flavored with vanilla and dried fruits. It's a delightful way to end a festive meal and is sure to please anyone with a sweet tooth.
Georgian cuisine Dessert Easter -
Hungarian Túrós Csusza (Túrós csusza)
Túrós csusza is a traditional Hungarian dish made with egg noodles and cottage cheese, often topped with crispy bacon or sour cream. It's a comforting and hearty meal that is perfect for a cozy dinner.
Traditional Comfort food Easy -
Hungarian Körözött Delight (Körözött)
Körözött is a traditional Hungarian cheese spread that is rich in flavor and perfect for spreading on bread or crackers. This recipe is a delightful combination of creamy cheese, flavorful spices, and fresh herbs.
Hungarian cuisine Cheese spread Appetizer -
Viennese Cheese Strudel (Wiener Käsestrudel)
Wiener Käsestrudel, or Viennese Cheese Strudel, is a delicious traditional pastry from Vienna, Austria. This flaky and savory strudel is filled with a creamy cheese mixture and makes for a perfect appetizer or snack.
Viennese cuisine Cheese pastry Savory strudel -
Hungarian Cottage Cheese Noodles (Túrós Csusza)
Túrós Csusza is a traditional Hungarian dish made with cottage cheese and noodles, creating a creamy and comforting meal that is perfect for any time of the year.
Traditional Cottage Cheese Noodles Comfort Food -
Hungarian Cheese Dumplings (Túrós Gombóc)
Túrós Gombóc is a traditional Hungarian dessert made with cheese dumplings served with a sweet topping. It's a comforting and delicious treat that is perfect for any occasion.
Hungarian cuisine Cheese dumplings Dessert -
Polish Spinach And Cheese Casserole: Zapiekanka Ze Szpinakiem I Serem
This Polish Spinach and Cheese Casserole, known as Zapiekanka ze Szpinakiem i Serem, is a delicious and comforting dish that is perfect for a family dinner or a potluck gathering.
Polish cuisine Casserole Spinach Cheese -
Silesian Cheese Dumplings (Kluski śląskie z serem)
Kluski śląskie z serem, or Silesian Cheese Dumplings, are a traditional dish from the Silesian region of Poland. These hearty dumplings are made with a potato-based dough and filled with a creamy cheese mixture, creating a comforting and satisfying meal.
Silesian cuisine Dumplings Cheese Polish food -
Silesian Cheese and Spinach Pierogi (Pierogi z serem i szpinakiem śląskie)
Pierogi z serem i szpinakiem śląskie, or Silesian Cheese and Spinach Pierogi, are a traditional Polish dish that originated in the Silesian region. These delicious dumplings are filled with a savory mixture of cheese and spinach, then boiled and pan-fried to perfection.
Pierogi Polish Cuisine Cheese Spinach -
Sweet Dumplings with Cottage Cheese (Sladké halušky s tvarohom)
Sladké halušky s tvarohom, or Sweet Dumplings with Cottage Cheese, is a traditional Slovak dessert that is loved for its comforting and indulgent flavors. These soft dumplings are made with a simple dough and filled with a sweet cottage cheese mixture, then topped with a delicious buttery sauce and a sprinkle of sugar. This recipe is perfect for anyone with a sweet tooth and a love for traditional Slovak cuisine.
Slovak cuisine Dumplings Cottage cheese Sweet dessert
Showing 1 to 50 of 75 results