Crab Recipes
Explore a variety of delicious Crab recipes. Browse a selection of dishes that feature Crab as a key ingredient.
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Seafood Casserole
This seafood casserole is a delightful combination of flavors from the sea, perfect for a special dinner or gathering with friends and family.
Seafood Casserole Easy -
Bouillon Crabe (mauritian Crab Soup)
Bouillon Crabe, also known as Mauritian Crab Soup, is a popular dish in Mauritian cuisine. This flavorful and aromatic soup is a perfect blend of spices and fresh crab, making it a delightful and comforting meal.
Crab Soup Mauritian Cuisine Comfort Food -
Salade De Crabe (seychellois Crab Salad)
Salade de Crabe is a refreshing and flavorful crab salad that originates from Seychellois cuisine. This dish is perfect for a light and satisfying meal, especially during the warm summer months.
Crab Salad Seafood Seychellois -
Angolan Crab Stew (moamba De Caranguejo)
Angolan Crab Stew, also known as Moamba de Caranguejo, is a flavorful and aromatic dish that is a staple in Angolan cuisine. This hearty stew is made with succulent crab meat, vegetables, and a rich blend of spices, creating a delicious and satisfying meal.
Angolan cuisine Crab stew Moamba de Caranguejo Stew recipe -
Stuffed Breadfruit With Callaloo And Crab
Stuffed Breadfruit with Callaloo and Crab is a traditional dish from Saint Helena, a remote island in the South Atlantic Ocean. This flavorful and hearty meal is perfect for a special occasion or a family gathering.
Stuffed Breadfruit Callaloo Crab Saint Helena -
Calalou Et Crabe (callaloo And Crab Soup)
Calalou et Crabe, also known as Callaloo and Crab Soup, is a traditional dish from Anguillan cuisine that combines the flavors of fresh crab with leafy greens and aromatic herbs. This hearty soup is perfect for a comforting meal on a cool evening.
Anguillan cuisine Soup Crab Callaloo -
Callaloo And Crab Stuffed Chicken Breast
This Callaloo and Crab Stuffed Chicken Breast recipe is a delightful dish from Antigua and Barbuda Cuisine that combines the flavors of tender chicken, savory crab, and nutritious callaloo.
Callaloo Crab Chicken Stuffed -
Callaloo And Crab Stuffed Shrimp
Callaloo and Crab Stuffed Shrimp is a delicious and flavorful dish that combines the rich flavors of callaloo, crab, and shrimp. This Antiguan and Barbudan recipe is perfect for a special occasion or a gourmet dinner at home.
Callaloo Crab Shrimp Antiguan cuisine Barbudan cuisine -
Seafood Stuffed Avocado Boats
These Seafood Stuffed Avocado Boats are a delicious and refreshing dish that highlights the flavors of Curaçao. The combination of fresh seafood and creamy avocado makes for a perfect appetizer or light meal.
Seafood Avocado Appetizer Curaçao Cuisine -
Sancocho De Mariscos (caribbean Seafood Stew)
Sancocho de Mariscos is a flavorful Caribbean seafood stew that originates from the Dominican Republic. This hearty and comforting dish is perfect for special occasions or gatherings with family and friends.
Caribbean Seafood Stew Dominican Republic -
Callaloo And Crab Soup
Callaloo and Crab Soup is a traditional dish in Grenadian cuisine, known for its rich flavors and hearty ingredients.
Callaloo Crab Soup Grenadian cuisine -
Callaloo And Crab Soup
Callaloo and Crab Soup is a traditional Jamaican dish that combines the flavors of callaloo, a leafy green vegetable, with succulent crab meat in a deliciously comforting soup.
Jamaican cuisine Soup Callaloo Crab -
Creole Style Shrimp And Crab Dip
Creole Style Shrimp and Crab Dip is a delicious and flavorful appetizer that combines the rich seafood flavors with the bold and vibrant spices of Martinican cuisine. This creamy and savory dip is perfect for entertaining or as a special treat for yourself.
Shrimp Crab Dip Seafood Creole -
Montserratian Callaloo And Crab Soup
This Montserratian Callaloo and Crab Soup is a delicious and hearty dish that combines the flavors of the Caribbean with fresh seafood. It's a perfect way to warm up on a cool evening or to enjoy a taste of Montserrat cuisine.
Caribbean Seafood Soup -
Kittitian Callaloo And Crab Soup
Kittitian Callaloo and Crab Soup is a traditional dish from the beautiful islands of St. Kitts and Nevis. This flavorful and hearty soup is a perfect representation of the vibrant and diverse cuisine of the Caribbean.
Caribbean Soup Crab Callaloo -
Curry Crab Carnival
Curry Crab Carnival is a delightful Trinidad and Tobago dish that brings together the flavors of curry and fresh crab in a vibrant and aromatic curry sauce.
Trinidad and Tobago Curry Crab Seafood -
Curry Crab And Dumpling Delight
Indulge in the rich and flavorful taste of Trinidad and Tobago with this Curry Crab and Dumpling Delight recipe. This dish is a popular choice for special occasions and gatherings, and it's sure to impress your family and friends with its unique blend of spices and textures.
Trinidad and Tobago cuisine Curry Seafood Dumplings -
Hyogo Kobe Crab Carnival
Indulge in the flavors of Hyogo with this exquisite Kobe Crab Carnival recipe. This dish celebrates the rich seafood bounty of the region and is a true delight for crab lovers.
Crab Kobe Seafood Japanese Regional Cuisine -
Teochew Style Steamed Crab (潮州蒸螃蟹)
潮州蒸螃蟹 (Teochew Style Steamed Crab) is a classic dish in Chaoshan (Teochew) Cuisine, known for its fresh and delicate flavors. The crab is steamed to perfection, allowing the natural sweetness of the crab meat to shine through, complemented by the aromatic combination of garlic, ginger, and scallions.
Teochew Steamed Crab Seafood Chinese Cuisine -
Chaozhou Loong Har (chiuchow-style Cold Crab)
Chaozhou Loong Har, also known as Chiuchow-style Cold Crab, is a traditional dish from the Chiuchow Cuisine. This dish features fresh crab served cold, showcasing the delicate sweetness of the crab meat.
Crab Seafood Cold dish -
Hainan Chili Crab
Hainan Chili Crab is a popular dish in Hainan Cuisine, known for its flavorful and spicy sauce that complements the sweetness of the crab meat.
Spicy Seafood Crab Hainan Cuisine -
Steamed Crab with Egg White (蛋白蒸蟹)
蛋白蒸蟹 (Steamed Crab with Egg White) is a classic Jiangsu Cuisine dish that highlights the delicate flavor of fresh crab meat paired with the light and fluffy texture of egg white. This dish is a perfect showcase of the region's emphasis on fresh seafood and subtle flavors.
Crab Egg White Steamed Jiangsu Cuisine -
Su Xie (steamed Crab With Garlic Sauce)
Su Xie, or Steamed Crab with Garlic Sauce, is a classic dish from Putian (Henghwa) Cuisine, known for its fresh and light flavors. This dish highlights the natural sweetness of crab meat, complemented by the aromatic and savory garlic sauce.
Chinese cuisine Seafood Crab Garlic -
Fragrant Ginger Scallion Crab
Fragrant Ginger Scallion Crab is a classic dish from Shandong Cuisine, known for its bold flavors and fresh ingredients. This recipe combines the delicate sweetness of crab with the aromatic heat of ginger and the savory richness of scallions, creating a mouthwatering seafood dish that is sure to impress.
Seafood Chinese Cuisine Crab Ginger Scallion -
Piman Krab (szechuan Pepper Crab)
Piman Krab, also known as Szechuan Pepper Crab, is a popular dish in Caribbean Chinese Cuisine. This spicy and flavorful crab dish is a fusion of Chinese and Caribbean flavors, creating a unique and delicious seafood experience.
Crab Seafood Spicy Caribbean Chinese -
Chili Crab Explosion
Chili Crab Explosion is a popular Singaporean Chinese dish known for its spicy and savory flavors. This dish features succulent crab meat coated in a rich and spicy chili sauce, making it a favorite among seafood lovers.
Crab Spicy Seafood Singaporean -
Crab Xec Xec (goan Crab Masala)
Crab Xec Xec is a popular Goan crab masala dish that is bursting with flavor and spices. This dish is a perfect combination of sweet, sour, and spicy flavors, making it a must-try for seafood lovers.
Goan cuisine Crab recipe Seafood Spicy -
Kurle Ambat (goan Crab Curry)
Kurle Ambat, also known as Goan Crab Curry, is a traditional dish from the Goan Catholic Cuisine. This flavorful curry is made with fresh crab and a blend of aromatic spices, creating a delicious and comforting meal.
Goan cuisine Crab curry Seafood Spicy -
Malvani Style Crab Masala
Malvani Style Crab Masala is a delicious and spicy seafood dish from the Malvani cuisine of the Konkan region in Maharashtra, India. This recipe is known for its rich and aromatic flavors, making it a popular choice for seafood lovers.
Malvani cuisine Crab masala Seafood recipe -
Malvani Style Crab Pulao
Malvani Style Crab Pulao is a delicious and aromatic rice dish from the Malvani cuisine, known for its bold flavors and rich spices. This recipe combines succulent crab meat with fragrant rice and a blend of traditional Malvani spices, creating a mouthwatering one-pot meal.
Crab Pulao Malvani Rice Spicy -
Nandu Curry (coorgi Style Crab Curry)
Nandu Curry, also known as Coorgi Style Crab Curry, is a traditional dish from the Kodava Cuisine of Karnataka, India. This flavorful curry is made with fresh crab and a blend of aromatic spices, making it a delightful and comforting meal.
Crab Curry Kodava Cuisine Coorgi Style Indian Curry -
Nandu Curry (coorgi Style Crab Curry)
Nandu Curry, also known as Coorgi Style Crab Curry, is a traditional dish from the Kodava Cuisine of Karnataka, India. This flavorful and spicy crab curry is a popular delicacy in the region and is best enjoyed with steamed rice.
Crab Curry Coorgi Cuisine Indian Food Spicy -
Nandu Barthad (kodava Style Crab Fry)
Nandu Barthad is a delicious and spicy crab fry dish that hails from the Kodava Cuisine of Karnataka, India. This dish is known for its bold flavors and is a favorite among seafood lovers.
Crab Fry Kodava Spicy -
Kane Bajji (stuffed Crab Delight)
Kane Bajji is a popular dish from Mangalurean Cuisine, featuring a delightful combination of stuffed crab and aromatic spices.
Mangalurean cuisine Seafood Crab recipe -
Crab Masala Fry
Crab Masala Fry is a delicious and spicy seafood dish from the Mangalurean Catholic Cuisine. It is a popular dish in the coastal region of Mangalore, known for its rich and flavorful masala.
Crab Seafood Spicy Mangalorean -
Nandu Curry (crab Curry)
Nandu Curry, also known as Crab Curry, is a popular dish in Mangalurean Catholic Cuisine. This flavorful curry is made with tender crab meat and a blend of aromatic spices, creating a delicious and comforting meal.
Crab Curry Mangalurean Cuisine Seafood Spicy -
Nandu Masala (crab Masala)
Nandu Masala, also known as Crab Masala, is a popular dish in Mangalurean Catholic Cuisine. This spicy and flavorful crab curry is a perfect accompaniment to steamed rice or neer dosa.
Crab Masala Spicy Curry -
Nandu Roast (crab Roast)
Nandu Roast, also known as Crab Roast, is a popular dish in Mangalurean Catholic Cuisine. This spicy and flavorful crab dish is a favorite among seafood lovers.
Crab Seafood Spicy Mangalorean -
Nandu Masala (chettinad Crab Masala)
Nandu Masala, also known as Chettinad Crab Masala, is a flavorful and spicy dish from the Chettinad region of Tamil Nadu, India. This dish is known for its rich blend of aromatic spices and is a favorite among seafood lovers.
Chettinad Crab Masala Indian Seafood Spicy Crab Curry -
Christmas Island Crab And Corn Chowder
This Christmas Island Crab and Corn Chowder is a delightful dish that brings the flavors of the island to your table. The combination of fresh crab and sweet corn in a creamy chowder is perfect for a festive meal.
Christmas Island Crab Corn Chowder -
Christmas Island Crab And Sweet Potato Curry
This Christmas Island Crab and Sweet Potato Curry is a delicious and flavorful dish that combines the fresh seafood of Christmas Island with the rich and creamy texture of sweet potatoes. It's a perfect blend of local ingredients and spices that will warm you up during the holiday season.
Crab Sweet Potato Curry Christmas Island -
Christmas Island Crab And Coconut Soup
Christmas Island Crab and Coconut Soup is a delightful dish that captures the flavors of Christmas Island Cuisine. This creamy and aromatic soup is perfect for a festive gathering or a cozy night in.
Crab Coconut Soup Christmas Island -
Christmas Island Crab And Mango Spring Rolls
Christmas Island Crab and Mango Spring Rolls are a delightful appetizer that combines the fresh flavors of the island with a crispy, golden wrapper. These spring rolls are perfect for holiday gatherings or any special occasion.
Christmas Island Crab Mango Spring Rolls -
Pineapple Fried Rice With Crab
Pineapple Fried Rice with Crab is a delicious and colorful dish that combines the sweetness of pineapple with the savory flavors of crab and rice. This recipe is perfect for a festive Christmas Island Cuisine feast!
Christmas Island Cuisine Fried Rice Crab Pineapple -
Christmas Island Crab And Pumpkin Soup
This Christmas Island Crab and Pumpkin Soup is a delightful dish that captures the flavors of Christmas Island Cuisine. The combination of fresh crab and sweet pumpkin creates a rich and comforting soup that is perfect for the holiday season.
Christmas Island Crab Pumpkin Soup -
Christmas Island Crab And Watermelon Gazpacho
This refreshing and unique Christmas Island Crab and Watermelon Gazpacho is the perfect dish to enjoy during the holiday season. The combination of sweet watermelon and succulent crab meat creates a delightful flavor that will impress your guests.
Christmas Island Gazpacho Crab Watermelon Appetizer -
Spicy Chili Crab Noodles
Spicy Chili Crab Noodles is a popular dish in Christmas Island Cuisine, known for its bold flavors and aromatic spices.
Spicy Seafood Noodles Crab -
Christmas Island Crab And Mango Salad
This Christmas Island Crab and Mango Salad is a refreshing and flavorful dish that is perfect for the holiday season. The combination of sweet mango and succulent crab meat makes this salad a delightful addition to any Christmas feast.
Christmas Salad Seafood Mango Crab -
Christmas Island Crab And Pumpkin Risotto
Indulge in the flavors of Christmas Island with this delicious Crab and Pumpkin Risotto recipe. This dish combines the sweet and savory taste of fresh crab with the creamy texture of pumpkin risotto, creating a perfect harmony of flavors for a festive meal.
Christmas Island Risotto Crab Pumpkin -
Christmas Island Crab And Mango Salsa Stuffed Avocado.
This Christmas Island Crab and Mango Salsa Stuffed Avocado recipe is a delightful combination of fresh flavors and textures that will impress your guests during the holiday season.
Christmas Island Crab Mango Avocado Appetizer
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