Cucumber Recipes
Explore a variety of delicious Cucumber recipes. Browse a selection of dishes that feature Cucumber as a key ingredient.
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Tzatziki (creamy Yogurt And Cucumber Dip)
Tzatziki is a traditional creamy yogurt and cucumber dip that originated in Bukharan Jewish Cuisine. It is a refreshing and tangy condiment that pairs perfectly with grilled meats, pita bread, or as a dip for vegetables.
Yogurt Cucumber Dip Condiment -
Bibim Guksu (비빔국수)
Bibim Guksu is a popular Korean cold noodle dish that is perfect for hot summer days. It's refreshing, spicy, and packed with flavor, making it a great choice for a light and satisfying meal.
Korean cuisine Cold noodle dish Spicy Refreshing -
Bibim Naengmyeon (비빔냉면)
비빔냉면 (Bibim Naengmyeon) is a popular Korean cold noodle dish that is perfect for hot summer days. It's refreshing, tangy, and packed with flavor, making it a great choice for a light and satisfying meal.
Korean cuisine Cold noodles Summer dish -
Bulgogi Kimbap (불고기김밥)
불고기김밥 (Bulgogi Kimbap) is a popular Korean dish made with seasoned beef, vegetables, and rice rolled in seaweed. It's a delicious and convenient meal that can be enjoyed as a snack or a light lunch.
Korean cuisine Kimbap Bulgogi Rice rolls -
Refreshing Ashlyamfu with Yogurt (Ашлямфу с йогуртом)
Ашлямфу с йогуртом (Refreshing Ashlyamfu with Yogurt) is a traditional Kyrgyz dish that is perfect for hot summer days. This cold and refreshing dish is made with fermented wheat noodles and yogurt, creating a unique and delicious flavor.
Traditional Cold Dish Healthy -
Tangy Yogurt and Cucumber Dip (Cacık)
Cacık is a refreshing and tangy yogurt and cucumber dip that is popular in Tajik cuisine. It's perfect for serving as a side dish or as a cooling accompaniment to spicy dishes.
Yogurt Cucumber Dip Tajik -
Turkmenistan Tomato Salad (Turkmenistan Domates Salatası)
Turkmenistan Domates Salatası, or Turkmenistan Tomato Salad, is a refreshing and vibrant salad that is a staple in Turkmen cuisine. This simple yet flavorful salad is perfect for summer gatherings or as a side dish for grilled meats.
Salad Tomato Vegetarian Healthy -
Turkmenistan Chickpea Salad (Turkmenistan Nohut Salatası)
Turkmenistan Nohut Salatası, or Turkmenistan Chickpea Salad, is a refreshing and nutritious dish that is popular in Turkmen cuisine. This salad is packed with protein and fiber, making it a healthy and satisfying option for any meal.
Healthy Quick and Easy Vegan Gluten-free -
Suzma (creamy Yogurt And Cucumber Dip)
Suzma is a traditional Uzbek creamy yogurt and cucumber dip that is perfect for dipping bread, vegetables, or as a side dish to accompany a main meal.
Uzbek Dip Yogurt Cucumber -
Sakura Blossom Sushi Roll (桜の花寿司巻き)
Sakura Blossom Sushi Roll is a beautiful and delicious dish that captures the essence of spring with its delicate cherry blossom flavors. This sushi roll is perfect for celebrating the cherry blossom season or for any special occasion.
Sushi Cherry Blossom Japanese Cuisine Spring -
Wasabi Wonder Salad (わさびの驚異のサラダ)
This refreshing and zesty Wasabi Wonder Salad is a delightful addition to any Japanese-inspired meal. The combination of fresh vegetables, tangy dressing, and a hint of wasabi creates a unique and flavorful dish that is sure to impress your guests.
Salad Japanese Vegetarian Gluten-free -
Sushi Surprise Bento Box (寿司の驚き弁当箱)
寿司の驚き弁当箱 (Sushi Surprise Bento Box) is a delightful and visually appealing Japanese lunchbox that combines the flavors and textures of sushi with a fun and creative presentation. This recipe is perfect for a special lunch or a picnic, and it's sure to impress your friends and family!
Sushi Bento Box Japanese Food Healthy -
Wasabi Wonder Roll (わさびの驚異ロール)
わさびの驚異ロール (Wasabi Wonder Roll) is a delicious and unique sushi roll that combines the heat of wasabi with the freshness of seafood. This recipe is perfect for sushi lovers who enjoy a little extra kick in their rolls.
Sushi Japanese Seafood Wasabi -
Ramen Revolution Roll (ラーメンの革命ロール)
Experience the ultimate fusion of flavors with our Ramen Revolution Roll! This unique dish combines the beloved flavors of ramen with the convenience of a roll, creating a delicious and innovative meal that will revolutionize your dining experience.
Ramen Sushi Japanese fusion -
Soba Sunrise Salad (そばの日の出サラダ)
Soba Sunrise Salad is a refreshing and nutritious Japanese salad that is perfect for a light and healthy meal. This salad features the earthy flavors of soba noodles, combined with fresh vegetables and a tangy dressing, creating a beautiful sunrise of flavors and colors.
Japanese Cuisine Soba Noodles Salad Healthy -
Sashimi Spectacle Sushi Bowl (刺身の壮観な寿司ボウル)
Experience the beauty and freshness of Japanese cuisine with this stunning 刺身の壮観な寿司ボウル (Sashimi Spectacle Sushi Bowl). This dish is not only visually impressive but also bursting with flavors that will delight your taste buds.
Sashimi Sushi Japanese Seafood -
Sushi Surprise Salad (寿司の驚きサラダ)
寿司の驚きサラダ (Sushi Surprise Salad) is a delightful fusion of traditional Japanese sushi flavors with a refreshing salad twist. This unique dish will surprise and delight your taste buds with its combination of fresh ingredients and savory sushi elements.
Sushi Salad Japanese Fusion -
Sushi Surprise Sashimi Salad (寿司の驚き刺身サラダ)
寿司の驚き刺身サラダ (Sushi Surprise Sashimi Salad) is a delightful Japanese dish that combines the freshness of sashimi with the crunch of salad, creating a unique and flavorful experience.
Sashimi Salad Japanese cuisine -
Sashimi Spectacle Sushi Burrito (刺身の壮観な寿司ブリトー)
Experience the fusion of Japanese and Mexican cuisine with our 刺身の壮観な寿司ブリトー (Sashimi Spectacle Sushi Burrito) recipe. This unique dish combines the fresh flavors of sashimi with the convenience of a burrito, creating a delicious and visually stunning meal.
Sushi Sashimi Burrito Fusion Cuisine -
Unagi Kyuri Maki (smoked Eel And Cucumber Roll)
Unagi Kyuri Maki, or Smoked Eel and Cucumber Roll, is a traditional dish from Ainu Cuisine, known for its simple yet flavorful ingredients and unique preparation methods.
Japanese Sushi Seafood Healthy -
Miso Sushi (ainu-style Fermented Soybean And Vegetable Sushi)
Miso Sushi is a traditional Ainu-style fermented soybean and vegetable sushi that is rich in umami flavors and packed with nutrients. This unique sushi recipe is a delicious and healthy addition to any meal.
Sushi Ainu Fermented Vegan -
Kamakura Kamaboko Carnival
The Kamakura Kamaboko Carnival is a delightful dish from the Japanese regional cuisine, featuring a variety of flavors and textures. This recipe combines the traditional kamaboko (fish cake) with a colorful array of ingredients, creating a festive and visually appealing dish.
Japanese cuisine Regional cuisine Kamaboko Festive dish -
Nagoya No Hitsumabushi Sushi Maki (nagoya-style Hitsumabushi Sushi Roll)
Nagoya no Hitsumabushi Sushi Maki is a delicious and unique sushi roll that originates from the city of Nagoya in Japan. This dish combines the flavors of Hitsumabushi, a famous Nagoya-style grilled eel dish, with the concept of sushi maki, resulting in a delightful and satisfying roll that is perfect for any sushi lover.
Sushi Japanese Cuisine Nagoya Hitsumabushi Sushi Roll -
Nagoya-style Nagashi Chuka: Flowing Chinese-style Cold Noodles (Nagoya no Nagashi Chuka: Nagare Chuka Reimen)
Nagoya no Nagashi Chuka, also known as Nagoya-style Nagashi Chuka, is a popular dish in Nagoya, Japan. It is a refreshing and flavorful cold noodle dish that is perfect for hot summer days. The noodles are served with a variety of colorful and crunchy toppings, making it a visually appealing and delicious meal.
Nagoya Nagashi Chuka Cold Noodles Japanese Cuisine -
Nagoya No Hitsumabushi Soba Sarada (nagoya-style Hitsumabushi Soba Salad)
Nagoya no Hitsumabushi Soba Sarada is a refreshing and flavorful salad inspired by the traditional Hitsumabushi dish from Nagoya, Japan. This salad features a combination of soba noodles, fresh vegetables, and a savory dressing, making it a perfect light and satisfying meal.
Japanese cuisine Soba noodles Salad Healthy -
Nagoya No Hitsumabushi Soba Sarada Maki (nagoya-style Hitsumabushi Soba Salad Roll)
Nagoya no Hitsumabushi Soba Sarada Maki is a delightful fusion dish that combines the flavors of Nagoya-style Hitsumabushi with the freshness of a soba salad roll. This recipe is perfect for a light and refreshing meal, and it's great for sharing with friends and family.
Nagoya Soba Salad Roll -
Nagoya No Ankake Yakitori Sushi Maki (nagoya-style Ankake Yakitori Sushi Roll)
Nagoya no Ankake Yakitori Sushi Maki is a delicious and unique sushi roll that originates from Nagoya, Japan. This dish combines the flavors of yakitori (grilled chicken skewers) with the traditional sushi roll, creating a delightful fusion of flavors and textures.
Sushi Yakitori Nagoya Japanese Cuisine -
Nagoya No Hitsumabushi Soba Sarada Rapu (nagoya-style Hitsumabushi Soba Salad Wrap)
Nagoya no Hitsumabushi Soba Sarada Rapu is a delightful fusion dish that combines the flavors of Nagoya-style Hitsumabushi with the convenience of a salad wrap. This recipe is perfect for a light and refreshing meal, and it's easy to customize with your favorite ingredients.
Nagoya Soba Salad Wrap -
Nagoya No Ankake Tempura Soba Sarada (nagoya-style Ankake Tempura Soba Salad)
Nagoya no Ankake Tempura Soba Sarada, or Nagoya-style Ankake Tempura Soba Salad, is a refreshing and flavorful dish that combines crispy tempura with savory soba noodles and fresh vegetables. This dish is a popular choice in Nagoya, the fourth most populous city in Japan and known for its unique cuisine.
Japanese Cuisine Soba Noodles Tempura Salad -
Shikuwasa Citrus Salad
Shikuwasa Citrus Salad is a refreshing and vibrant dish that showcases the unique flavors of Okinawan cuisine. This salad is bursting with the bright and tangy taste of shikuwasa citrus, combined with crisp vegetables and a zesty dressing.
Shikuwasa Citrus Salad Okinawan Vegan -
Okinawan Soba Salad
Okinawan Soba Salad is a refreshing and nutritious dish that is perfect for a light lunch or as a side dish. This salad features the unique flavors of Okinawan cuisine and is packed with wholesome ingredients.
Healthy Vegetarian Gluten-free Okinawan Salad -
Mozuku Seaweed Salad (もずくサラダ)
もずくサラダ (Mozuku Seaweed Salad) is a refreshing and nutritious dish that originates from Okinawan cuisine. This salad is known for its unique texture and umami flavor, making it a popular side dish in Japan.
Healthy Japanese Vegetarian Quick and Easy -
Okinawan Soba Salad Rolls
Okinawan Soba Salad Rolls are a refreshing and healthy dish that combines the flavors of Okinawan cuisine with the convenience of a handheld salad. These rolls are perfect for a light lunch or as an appetizer for a summer gathering.
Healthy Vegetarian Gluten-free Summer -
Mul Naengmyeon Cold Buckwheat Noodles (물 냉면)
물 냉면 (Mul Naengmyeon) is a popular Korean cold noodle dish that is perfect for hot summer days. The refreshing and tangy flavor of the noodles makes it a favorite among locals and visitors alike.
Korean cuisine Cold noodles Summer dish -
Jajangbap Black Bean Sauce Rice (자장밥)
자장밥 (Jajangbap) is a popular Korean-Chinese dish that consists of a savory black bean sauce served over a bed of steamed rice. This recipe provides a delicious homemade version of the classic dish, perfect for a comforting meal at home.
Korean-Chinese Comfort Food Homemade -
Bibim Naengmyeon Spicy Cold Noodles (비빔냉면)
Bibim Naengmyeon is a popular Korean dish known for its spicy and refreshing flavors. This cold noodle dish is perfect for hot summer days and is a great way to enjoy a light and satisfying meal.
Korean cuisine Cold noodles Spicy Summer dish -
Pyongyang Mul Naengmyeon (평양 물냉면)
평양 물냉면 (Pyongyang Mul Naengmyeon) is a traditional North Korean cold noodle dish that is perfect for hot summer days. The refreshing and light flavors make it a popular choice for a refreshing meal.
North Korean cuisine Cold noodle dish Refreshing -
Pyongyang Bibimbap (평양 비빔밥)
평양 비빔밥 (Pyongyang Bibimbap) is a traditional North Korean dish that features a colorful array of vegetables, meat, and a spicy sauce mixed with rice. It's a delicious and nutritious meal that is popular in North Korean cuisine.
North Korean cuisine Bibimbap recipe Traditional Korean dish -
Hamhung Naengmyeon (함흥 냉면)
함흥 냉면 (Hamhung Naengmyeon) is a traditional North Korean cold noodle dish that is perfect for hot summer days. The dish features long, thin noodles made from buckwheat and potato starch, served in a chilled, savory broth with various toppings.
North Korean cuisine Cold noodle dish Buckwheat noodles -
Gimbap Seaweed Rice Rolls (김밥)
Gimbap, also known as Kimbap, is a popular Korean seaweed rice roll that is perfect for a light meal or snack. It's filled with a variety of ingredients and is great for picnics, lunchboxes, or as an appetizer.
Gimbap Korean cuisine Seaweed rice rolls Healthy -
Bibim Naengmyeon Spicy Cold Noodles (비빔냉면)
비빔냉면 (Bibim Naengmyeon) is a popular Korean dish, especially during the hot summer months. It features cold, chewy noodles topped with a spicy and tangy sauce, making it a refreshing and flavorful meal.
Korean cuisine Cold noodles Spicy Vegetarian -
Janchi Guksu Feast Noodles (잔치국수)
잔치국수 (Janchi Guksu) is a traditional Korean noodle dish often served at special occasions and feasts. It features thin wheat noodles in a light, savory broth, topped with an array of colorful and flavorful garnishes. This dish is perfect for gatherings and celebrations, as it symbolizes longevity and prosperity.
Korean Cuisine Noodles Special Occasions -
Salada De Polvo (macanese Style Portuguese Octopus Salad)
Salada de Polvo is a traditional Macanese dish that showcases the fusion of Portuguese and Chinese flavors. This refreshing octopus salad is a popular appetizer or side dish in Macanese cuisine, featuring tender octopus, vibrant vegetables, and a zesty dressing.
Macanese Portuguese Octopus Salad -
Taiwanese Beef Rolls (牛肉捲餅)
牛肉捲餅 (Taiwanese Beef Rolls) is a popular street food in Taiwan, featuring tender beef, savory sauce, and fresh vegetables wrapped in a thin, chewy pancake.
Beef Taiwanese Cuisine Street Food Pancake -
Beijing Fried Noodles (炸酱面)
炸酱面 (Beijing Fried Noodles) is a classic dish in Beijing cuisine, featuring savory and flavorful fried noodles topped with a rich and meaty sauce.
Chinese food Noodles Beijing cuisine -
He Hua Chun Juan (lotus Blossom Spring Rolls)
He Hua Chun Juan, or Lotus Blossom Spring Rolls, is a delicate and elegant dish that originates from Chinese Aristocrat Cuisine. These spring rolls are not only visually stunning but also bursting with flavors and textures that will delight your palate.
Chinese cuisine Spring rolls Lotus blossom Vegetarian -
Hong Shu Fen (sweet Potato Noodles)
Hong Shu Fen, or Sweet Potato Noodles, is a popular dish in Guangxi Cuisine. These translucent noodles are made from sweet potato starch and are known for their chewy texture and ability to absorb flavors. This dish is a great gluten-free alternative to regular wheat noodles.
Guangxi Cuisine Sweet Potato Noodles Gluten-free Vegan -
Fragrant Hainan Chicken Rice
Fragrant Hainan Chicken Rice is a classic dish from Hainan Cuisine, known for its flavorful poached chicken and fragrant rice. This dish is a staple in many Southeast Asian countries and is loved for its simplicity and delicious taste.
Chicken Rice Hainan Cuisine Asian -
Hainanese Sesame Chicken Salad
This Hainanese Sesame Chicken Salad is a refreshing and flavorful dish that is perfect for a light lunch or dinner. The tender chicken is coated in a fragrant sesame dressing and served with crisp vegetables, creating a delightful combination of textures and flavors.
Chicken Sesame Salad Healthy -
Spicy Tofu Salad (麻辣豆腐沙拉)
This 麻辣豆腐沙拉 (Spicy Tofu Salad) is a delicious and refreshing dish from Henan Cuisine, perfect for a light and flavorful meal.
Healthy Quick Spicy Refreshing
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