Diced Tomatoes Recipes
Explore a variety of delicious Diced Tomatoes recipes. Browse a selection of dishes that feature Diced Tomatoes as a key ingredient.
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Concord Cornbread Casserole
Concord Cornbread Casserole is a classic dish from Mecklenburg cuisine that combines the sweetness of cornbread with the savory flavors of a casserole. This comforting and hearty dish is perfect for a family dinner or potluck gathering.
Cornbread Casserole Mecklenburg cuisine Comfort food -
Queen City Quinoa Stuffed Bell Peppers
Queen City Quinoa Stuffed Bell Peppers are a delicious and nutritious dish inspired by Mecklenburg cuisine. These colorful bell peppers are filled with a flavorful mixture of quinoa, vegetables, and spices, making it a perfect option for a healthy and satisfying meal.
Quinoa Stuffed Peppers Healthy Eating Mecklenburg Cuisine -
Spicy Sausage And Bean Cassoulet
This Spicy Sausage and Bean Cassoulet is a hearty and flavorful dish that is perfect for a cozy night in. The combination of spicy sausage, tender beans, and aromatic herbs creates a comforting meal that is sure to satisfy your cravings.
Spicy Sausage Beans Cassoulet Comfort Food -
Golubtsi (cabbage Roll Delight)
Golubtsi, also known as Cabbage Roll Delight, is a classic dish in Eastern European cuisine. These savory cabbage rolls are filled with a flavorful mixture of ground meat, rice, and spices, then simmered in a rich tomato sauce. They are a comforting and satisfying meal that is perfect for a cozy night in.
Cabbage Rolls Eastern European Comfort Food -
Stuffed Cabbage Rolls (ukrainian Holubtsi)
Stuffed Cabbage Rolls, also known as Ukrainian Holubtsi, are a traditional Eastern European dish made with cabbage leaves stuffed with a savory filling and cooked in a flavorful tomato sauce.
Stuffed Cabbage Cabbage Rolls Ukrainian Cuisine Eastern European Food -
Stuffed Cabbage Rolls (polish Gołąbki)
Stuffed Cabbage Rolls, known as Polish Gołąbki, are a classic dish in Eastern European cuisine. These hearty cabbage rolls are filled with a savory mixture of ground meat, rice, and spices, then simmered in a flavorful tomato sauce. They are a comforting and satisfying meal that is perfect for a cozy dinner at home.
Polish cuisine Cabbage Stuffed rolls Comfort food -
Gulash (spiced Lamb Stew)
Gulash is a traditional Romani dish that is known for its rich and hearty flavors. This spiced lamb stew is a comforting and satisfying meal that is perfect for a cozy night in.
Romani cuisine Lamb stew Gulash recipe -
Cabbage and Sausage Soup (Ciorbă de Varză cu Cârnați)
Ciorbă de Varză cu Cârnați, or Cabbage and Sausage Soup, is a traditional Romanian dish that is hearty, flavorful, and perfect for a cold day. This soup is a staple in Romanian cuisine and is loved for its comforting and satisfying qualities.
Traditional Hearty Comforting -
Pork Stew with Polenta (Tocană cu Mămăligă)
Tocană cu Mămăligă, also known as Pork Stew with Polenta, is a traditional Romanian dish that combines tender pork stew with creamy polenta. This hearty and comforting meal is perfect for a cozy family dinner or a special occasion.
Romanian cuisine Pork stew Polenta recipe Comfort food -
Mountain Lamb Stew (ГӀуламаш)
ГӀуламаш (Mountain Lamb Stew) is a traditional dish from Chechen cuisine, known for its rich flavors and hearty ingredients. This stew is perfect for warming up on a cold day and is sure to satisfy your hunger with its tender lamb and aromatic spices.
Chechen cuisine Lamb stew Hearty Comfort food -
Exquisite Eggplant Moussaka (Εκλεκτή μουσακάς με μελιτζάνες)
Moussaka is a traditional Greek dish that is rich, hearty, and full of flavor. This recipe for Εκλεκτή μουσακάς με μελιτζάνες (Exquisite Eggplant Moussaka) is a classic Komi cuisine version that is sure to impress your family and friends.
Greek Moussaka Eggplant Casserole -
Spicy Saganaki Shrimp (Καυτερά γαρίδες σαγανάκι)
Indulge in the bold flavors of Komi cuisine with this delicious recipe for Καυτερά γαρίδες σαγανάκι (Spicy Saganaki Shrimp). This dish features succulent shrimp cooked in a spicy tomato sauce and topped with creamy feta cheese, creating a perfect balance of heat and richness.
Spicy Seafood Cheese Quick and Easy -
Golubtsy (stuffed Cabbage Rolls)
Golubtsy, also known as stuffed cabbage rolls, is a traditional dish in Mordovian cuisine. These delicious rolls are made by wrapping seasoned ground meat and rice in tender cabbage leaves and simmering them in a flavorful tomato sauce.
Mordovian cuisine Cabbage rolls Stuffed cabbage -
Curry (spiced Lentil And Vegetable Curry)
Curry is a traditional Tatar dish that is bursting with flavor and warmth. This Spiced Lentil and Vegetable Curry is a hearty and satisfying meal that is perfect for a cozy night in.
Curry Lentils Vegetarian Tatar Cuisine -
Holubtsi Haven
Holubtsi, also known as stuffed cabbage rolls, are a traditional Ukrainian dish that is both hearty and delicious. This recipe combines a savory filling of ground meat and rice wrapped in tender cabbage leaves, then simmered in a flavorful tomato sauce. It's a comforting meal that's perfect for a cozy night in or a festive gathering.
Ukrainian Cuisine Cabbage Rolls Stuffed Cabbage -
Holubtsi Hype
Holubtsi, also known as cabbage rolls, are a traditional Ukrainian dish made with ground meat, rice, and seasonings wrapped in cabbage leaves and cooked in a flavorful tomato sauce. This recipe for Holubtsi Hype will surely become a family favorite!
Ukrainian Cuisine Cabbage Rolls Traditional Recipe -
Solyanka Sensation
Solyanka is a traditional Ukrainian soup known for its rich and tangy flavor. This Solyanka Sensation recipe is a hearty and satisfying dish that is perfect for a cold winter day.
Traditional Hearty Comfort food -
Spiced Meatballs in Tomato Sauce (Sulu Köfte)
Sulu Köfte, also known as spiced meatballs in tomato sauce, is a traditional dish from Crimean Tatar cuisine. This flavorful and comforting dish is perfect for a cozy family dinner or a gathering with friends.
Crimean Tatar cuisine Meatballs Tomato sauce -
Ukrainian Borscht with Sour Cream (Борщ)
Borscht is a traditional Ukrainian soup known for its vibrant color and rich flavor. This recipe combines beets, cabbage, and other vegetables to create a hearty and nutritious dish that is perfect for cold winter days.
Ukrainian cuisine Traditional recipe Winter comfort food -
Lampeter Lamb Tagine
Lampeter Lamb Tagine is a traditional dish from the Ceredigion region of Wales, known for its rich flavors and aromatic spices.
Welsh cuisine Lamb Tagine -
Lampeter Lentil Curry
Lampeter Lentil Curry is a delicious and hearty dish hailing from the Ceredigion region of Wales. This flavorful curry is packed with protein and aromatic spices, making it a perfect choice for a cozy dinner.
Curry Lentils Vegetarian Vegan -
Usk Valley Lamb Tagine
A delicious and aromatic lamb tagine recipe inspired by the beautiful Usk Valley in Monmouthshire. This dish is perfect for a cozy dinner with friends and family.
Lamb Tagine Monmouthshire cuisine -
Preseli Hills Venison Sausage Casserole
Preseli Hills Venison Sausage Casserole is a hearty and flavorful dish that showcases the rich and gamey flavors of venison, combined with a variety of aromatic herbs and vegetables. This traditional Pembrokeshire recipe is perfect for a cozy family dinner or a gathering with friends.
Preseli Hills Venison Sausage Casserole Pembrokeshire cuisine -
Baked Faroese Cod with Tomato and Olive Sauce (Steiktur Ýsa við Tómatsósu)
Steiktur Ýsa við Tómatsósu, or Baked Faroese Cod with Tomato and Olive Sauce, is a classic dish from the Faroe Islands that combines the delicate flavor of cod with a rich and tangy tomato and olive sauce. This recipe is perfect for a cozy dinner at home or for entertaining guests with a taste of Faroese cuisine.
Faroese cuisine Cod recipe Baked fish -
Icelandic Lamb Curry (Íslensk lambakarrý)
Íslensk lambakarrý, or Icelandic Lamb Curry, is a traditional Icelandic dish that combines the rich flavors of lamb with aromatic spices. This hearty and warming curry is perfect for cold winter nights and is sure to be a hit with your family and friends.
Icelandic cuisine Lamb Curry Main course -
Voglie Croate (croatian Cravings)
Voglie Croate, or Croatian Cravings, is a delightful dish from Southern European cuisine that will transport you to the beautiful coastal region of Croatia. This recipe combines the flavors of the Mediterranean with a touch of Eastern European influence, creating a truly unique and satisfying meal.
Croatian cuisine Mediterranean flavors Eastern European influence -
Melodia Maltese (maltese Melody)
Melodia Maltese, also known as Maltese Melody, is a traditional dish from the Southern European cuisine that is bursting with flavors and aromas. This hearty and comforting stew is perfect for a cozy family dinner or a gathering with friends.
Maltese cuisine Stew Comfort food -
Carnevale Corso (corsican Carnival)
Carnevale Corso, also known as Corsican Carnival, is a traditional festival in Corsica, an island in the Mediterranean Sea. To celebrate this festive occasion, we have a delicious recipe that captures the flavors of Southern European cuisine.
Corsican cuisine Carnival recipe Traditional dish -
Sarma (sarma Surprise)
Sarma is a traditional Balkan dish that consists of deliciously seasoned meat and rice wrapped in tender cabbage leaves. This recipe for Sarma Surprise adds a unique twist to the classic dish, making it a delightful surprise for your taste buds.
Balkan cuisine Sarma recipe Cabbage rolls -
Greek Moussaka (greek Moussaka)
Greek Moussaka is a classic Balkan dish made with layers of eggplant, minced meat, and creamy béchamel sauce. This hearty casserole is a staple in Greek cuisine and is perfect for a comforting family meal.
Greek Moussaka Casserole Balkan Cuisine -
Musaka (mouthwatering Musaka)
Musaka is a traditional Albanian dish that is sure to tantalize your taste buds with its layers of rich flavors and textures. This mouthwatering dish is a perfect combination of savory meat, tender vegetables, and creamy béchamel sauce, making it a comforting and satisfying meal for any occasion.
Albanian cuisine Musaka recipe Comfort food -
Bosnian Beef Stew (Bosanski Gulaš)
Bosanski Gulaš, or Bosnian Beef Stew, is a hearty and flavorful dish that is a staple in Bosnian cuisine. This stew is made with tender beef, onions, and a rich tomato-based sauce, and is typically served with a side of crusty bread or mashed potatoes.
Beef stew Bosnian cuisine Comfort food -
Dubrovnik Stuffed Peppers (Dubrovačke punjene paprike)
Dubrovačke punjene paprike, or Dubrovnik Stuffed Peppers, are a traditional Croatian dish that is both delicious and nutritious. This recipe combines the flavors of ground meat, rice, and a variety of spices, all stuffed inside vibrant bell peppers and simmered to perfection.
Croatian cuisine Stuffed peppers Traditional recipe -
Zabregančice (Zabregančice)
Zabregančice, also known as Zabregančice, is a traditional Croatian dish that is perfect for a cozy family dinner or a gathering with friends. This hearty and flavorful dish is sure to be a hit!
Croatian cuisine One-pot meal Comfort food -
Vis Island Monkfish Stew (Goveđa juha s otoka Visa)
Goveđa juha s otoka Visa, or Vis Island Monkfish Stew, is a traditional Croatian dish that brings together the flavors of the Adriatic Sea and the rich culinary heritage of the region. This hearty stew is perfect for a cozy family dinner or a gathering with friends.
Croatian cuisine Monkfish stew Vis Island recipe -
Greek-style Shrimp Saganaki
Indulge in the rich flavors of Greek cuisine with this delicious Greek-style Shrimp Saganaki recipe. This dish features succulent shrimp cooked in a savory tomato sauce and topped with creamy feta cheese. It's a perfect appetizer or main course for any occasion!
Shrimp Saganaki Greek cuisine Seafood -
Giouvetsi (greek-style Baked Chicken Orzo)
Giouvetsi is a traditional Greek dish featuring tender chicken, flavorful orzo, and a rich tomato sauce. This baked one-pot meal is a comforting and satisfying option for a family dinner or a gathering with friends.
Greek cuisine Baked chicken Orzo recipe -
Greek Stifado (Στιφάδο)
Στιφάδο (Stifado) is a traditional Greek stew that is rich in flavor and aroma. This hearty dish is made with tender meat, sweet pearl onions, and a savory tomato sauce, infused with warm spices like cinnamon and cloves.
Greek cuisine Stew Traditional recipe -
Arnaki Me Melitzanes Stifado (epirotic Lamb And Eggplant Stew)
Arnaki me melitzanes stifado is a traditional Epirotic stew that combines tender lamb with flavorful eggplants in a rich tomato-based sauce. This hearty dish is perfect for a comforting family meal, especially during the cooler months.
Epirotic cuisine Lamb stew Eggplant recipe -
Albanian Stuffed Cabbage Rolls with Rice and Beef (Sarma të Mbushur me Oriz dhe Mish)
Sarma të Mbushur me Oriz dhe Mish, also known as Albanian Stuffed Cabbage Rolls with Rice and Beef, is a traditional dish in Kosovan cuisine. These delicious cabbage rolls are filled with a flavorful mixture of rice and ground beef, then simmered to perfection in a savory tomato sauce.
Albanian cuisine Cabbage rolls Stuffed cabbage Beef and rice -
Skopje Style Stuffed Zucchini (Скопски полнети тиквици)
Скопски полнети тиквици, or Skopje Style Stuffed Zucchini, is a traditional Macedonian dish that is both delicious and nutritious. This recipe combines the flavors of ground meat, rice, and aromatic spices, all stuffed into tender zucchinis and cooked to perfection.
Macedonian cuisine Stuffed zucchini Skopje style -
Srpska Musaka (serbian-style Moussaka)
Srpska Musaka, or Serbian-style Moussaka, is a traditional dish from Serbian cuisine that features layers of potatoes, ground meat, and a creamy topping. It's a hearty and comforting meal that is perfect for a cozy family dinner or a special occasion.
Serbian cuisine Moussaka Comfort food -
Mediterranean Tuna Stew with Gibraltar Herbs (Estofado de Atún con Hierbas de Gibraltar)
Estofado de Atún con Hierbas de Gibraltar, or Mediterranean Tuna Stew with Gibraltar Herbs, is a traditional Gibraltarian dish that combines the flavors of the Mediterranean with the unique herbs of Gibraltar. This hearty stew is perfect for a cozy family dinner or a gathering with friends.
Gibraltarian cuisine Mediterranean flavors Tuna stew -
Lubina De Gibraltar Con Salsa De Tomate Y Aceitunas (gibraltar's Sea Bass With Tomato And Olive Salsa)
Lubina de Gibraltar con Salsa de Tomate y Aceitunas, or Gibraltar's Sea Bass with Tomato and Olive Salsa, is a classic dish from Gibraltarian cuisine that combines the fresh flavors of the sea with the richness of tomatoes and olives.
Gibraltarian cuisine Seafood Tomato Olive -
Spaghetti Alla Puttanesca (spaghetti Puttanesca)
Spaghetti alla Puttanesca, or Spaghetti Puttanesca, is a classic Italian pasta dish known for its bold and flavorful sauce. This dish is quick and easy to prepare, making it a perfect option for a weeknight dinner.
Italian cuisine Pasta Spaghetti Tomato sauce Olives Capers -
Zuppa Di Orzo: Abruzzese Barley Soup
Zuppa di Orzo is a traditional Italian barley soup that originates from the regions of Abruzzo and Molise. This hearty and comforting soup is a staple in the local cuisine, especially during the colder months. It's a simple yet flavorful dish that showcases the delicious and rustic flavors of the region.
Italian Cuisine Barley Soup Comfort Food -
Lucanian Lentil And Sausage Soup
Lucanian Lentil and Sausage Soup is a hearty and flavorful dish that originates from the Basilicatan (Lucanian) cuisine. This soup is a perfect combination of earthy lentils, savory Italian sausage, and aromatic herbs, making it a comforting and satisfying meal, especially during the colder months.
Lucanian cuisine Lentil soup Sausage soup Italian cuisine -
Lucanian Pork And Fennel Stew
Lucanian Pork and Fennel Stew is a traditional dish from the Basilicatan (Lucanian) cuisine, known for its rich flavors and hearty ingredients.
Lucanian cuisine Pork stew Italian cuisine -
Basilicatan Sardine And Tomato Pasta
This Basilicatan Sardine and Tomato Pasta is a classic dish from the Basilicatan (Lucanian) cuisine, known for its simple yet flavorful ingredients.
Pasta Sardine Tomato Basilicatan cuisine -
Minestrone Genovese (ligurian Vegetable Soup)
Minestrone Genovese, also known as Ligurian Vegetable Soup, is a classic dish from the Liguria region of Italy. This hearty and flavorful soup is packed with a variety of fresh vegetables, beans, and pasta, making it a perfect meal for any time of the year.
Italian cuisine Ligurian recipe Vegetable soup Minestrone
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