Eggplants Recipes

Explore a variety of delicious Eggplants recipes. Browse a selection of dishes that feature Eggplants as a key ingredient.

Bashkir-Style Stuffed Eggplant (Башкирские фаршированные баклажаны)

Башкирские фаршированные баклажаны, or Bashkir-Style Stuffed Eggplant, is a traditional dish from the Bashkir cuisine that features tender eggplants stuffed with a flavorful mixture of meat, rice, and aromatic spices.
Bashkir cuisine Stuffed eggplant Main course
Stuffed Eggplant (ТӀулхираш)

ТӀулхираш (Stuffed Eggplant) is a traditional Chechen dish that features tender eggplants stuffed with a flavorful mixture of ground meat, rice, and aromatic spices. This dish is a perfect combination of savory and satisfying flavors that will surely impress your family and friends.
Chechen cuisine Eggplant recipe Stuffed vegetables
Savorous Stuffed Eggplant (Γευστικές γεμιστές μελιτζάνες)

This Γευστικές γεμιστές μελιτζάνες (Savorous Stuffed Eggplant) recipe is a traditional dish from Komi cuisine that is sure to delight your taste buds with its rich flavors and hearty ingredients.
Stuffed eggplant Komi cuisine Vegetarian Main dish
Ajvar (smoky Eggplant Spread)

Ajvar is a smoky eggplant spread that originates from Tatar cuisine. It is a versatile and flavorful condiment that can be used as a dip, spread, or sauce.
Condiment Vegetarian Gluten-free
Romanian Zacusca (romanian Zacusca)

Zacusca is a traditional Romanian spread made from roasted vegetables, perfect for spreading on bread or serving as a side dish. This recipe for Romanian Zacusca is a flavorful and hearty dish that is sure to become a favorite in your home.
Traditional Vegetarian Spread Balkan cuisine
Albanian Style Stuffed Eggplant (Patëllxhan të Mbushur)

Patëllxhan të Mbushur, or Albanian Style Stuffed Eggplant, is a traditional Albanian dish that is packed with flavor and wholesome ingredients. This recipe is perfect for a cozy family dinner or a special occasion.
Albanian cuisine Eggplant recipe Stuffed vegetables
Macedonian Ajvar (Ајвар)

Ajvar is a popular Macedonian condiment made from roasted red peppers, eggplant, and garlic. It is a versatile spread that can be enjoyed on bread, crackers, or as a dip for vegetables.
Macedonian cuisine Condiment Vegetarian
Macedonian Ajvar (Ајвар)

Ajvar is a traditional Macedonian dish made from roasted red peppers, eggplant, and garlic. It is a popular condiment and can be served as a spread, dip, or side dish. This recipe will guide you through the process of making this flavorful and versatile dish.
Macedonian cuisine Ajvar recipe Condiment
Briam (greek Style Ratatouille)

Briam is a traditional Greek dish hailing from the Ionian Islands, known for its vibrant flavors and wholesome ingredients. This Greek-style ratatouille is a delightful combination of seasonal vegetables, aromatic herbs, and rich olive oil, creating a dish that is both comforting and nutritious.
Greek cuisine Ratatouille Vegetarian Vegan
Papoutsakia Me Kima Kai Tyri (stuffed Eggplant With Ground Meat And Cheese)

Papoutsakia me Kima kai Tyri, or Stuffed Eggplant with Ground Meat and Cheese, is a traditional dish from the Ionian Islands that is sure to delight your taste buds. This hearty and flavorful meal is perfect for a cozy family dinner or a special gathering with friends.
Greek cuisine Stuffed eggplant Ground meat Cheese
Gemista Melitzanes Me Rizi Kai Fytika (greek Style Stuffed Eggplants With Rice And Herbs)

Gemista Melitzanes me Rizi kai Fytika, or Greek Style Stuffed Eggplants with Rice and Herbs, is a delicious and comforting dish hailing from the beautiful Ionian Islands. This vegetarian recipe is bursting with Mediterranean flavors and is perfect for a hearty family meal or a gathering with friends.
Greek Vegetarian Main Course Rice
Gemista Melitzanes Me Kima Kai Ryzi (greek-style Stuffed Eggplant With Ground Beef And Rice)

Gemista melitzanes me kima kai ryzi, or Greek-style Stuffed Eggplant with Ground Beef and Rice, is a traditional Epirotic dish that is bursting with Mediterranean flavors. This hearty and comforting dish is perfect for a family dinner or a gathering with friends.
Greek cuisine Stuffed vegetables Ground beef Rice dishes
Albanian Stuffed Eggplant (Patëllxhan të Mbushur)

Patëllxhan të Mbushur, or Albanian Stuffed Eggplant, is a traditional dish from Kosovan cuisine that is both flavorful and satisfying. This dish is perfect for a hearty family meal or a special occasion.
Albanian cuisine Kosovan cuisine Stuffed eggplant Vegetarian
Skopje Style Stuffed Eggplants (Скопски полнети патлиџани)

Скопски полнети патлиџани, or Skopje Style Stuffed Eggplants, is a traditional Macedonian dish that is bursting with flavor. This recipe combines tender eggplants with a savory filling, creating a hearty and satisfying meal.
Macedonian cuisine Stuffed eggplants Main course
Sutomore Grilled Eggplant Rolls

Sutomore Grilled Eggplant Rolls are a delicious and flavorful dish from Montenegrin cuisine. These rolls are filled with a creamy cheese mixture and grilled to perfection, making them a perfect appetizer or side dish for any occasion.
Montenegrin cuisine Eggplant Grilled Vegetarian
Involtini Di Melanzane Grigliate (grilled Eggplant Rolls)

Involtini di Melanzane Grigliate, or Grilled Eggplant Rolls, are a classic Italian dish that features tender grilled eggplant slices rolled up with a savory filling. This dish is perfect as an appetizer or a light main course, and it's bursting with the flavors of Italy.
Italian cuisine Grilled eggplant Appetizer Vegetarian
Arbëreshë Chickpea Stew (Patëllxhanë të Mbushur)

Patëllxhanë të Mbushur, or Arbëreshë Chickpea Stew, is a traditional dish from the Arbëreshë cuisine, a unique blend of Italian and Albanian flavors. This hearty stew is packed with chickpeas, vegetables, and aromatic herbs, making it a perfect comfort food for any occasion.
Arbëreshë cuisine Chickpea stew Vegetarian Gluten-free
Melanzane Ripiene Napoletane (neapolitan-style Stuffed Eggplant)

Melanzane Ripiene Napoletane, or Neapolitan-style Stuffed Eggplant, is a classic dish from the vibrant city of Naples in Italy. This hearty and flavorful recipe features tender eggplants stuffed with a savory mixture of cheese, breadcrumbs, and aromatic herbs, all baked to perfection.
Italian cuisine Eggplant recipe Stuffed vegetables
Casseruola Di Melanzane Alla Siciliana (sicilian-style Eggplant Casserole)

Casseruola di Melanzane alla Siciliana, or Sicilian-style Eggplant Casserole, is a traditional dish from the Italian island of Sicily. This hearty and flavorful casserole is a perfect representation of Sicilian cuisine, with its rich and aromatic ingredients.
Sicilian cuisine Casserole Eggplant
Berenjenas Rellenas A La Andaluza (andalusian-style Stuffed Eggplant)

Berenjenas Rellenas a la Andaluza, or Andalusian-style Stuffed Eggplant, is a classic dish from the Andalusian region of Spain. This flavorful recipe features tender eggplants stuffed with a savory mixture of vegetables, herbs, and spices, creating a delicious and satisfying meal.
Spanish cuisine Vegetarian Stuffed eggplant Andalusian recipe
Berenjenas Rellenas A La Asturiana (asturian Style Stuffed Eggplant)

Berenjenas Rellenas a la Asturiana, or Asturian Style Stuffed Eggplant, is a traditional dish from the Asturias region of Spain. This hearty and flavorful recipe features eggplants stuffed with a delicious mixture of ground meat, vegetables, and spices, all topped with a rich tomato sauce and baked to perfection.
Asturian cuisine Stuffed eggplant Spanish recipe
Berenjenas Rellenas De Carne Picada Y Arroz (stuffed Eggplant With Ground Beef And Rice)

Berenjenas Rellenas de Carne Picada y Arroz, or Stuffed Eggplant with Ground Beef and Rice, is a traditional dish from Aragonese cuisine. This hearty and flavorful recipe is perfect for a satisfying meal.
Spanish cuisine Eggplant recipe Stuffed vegetables
Cantabrian Style Stuffed Eggplants (Berenjenas Rellenas a la Cántabra)

Berenjenas Rellenas a la Cántabra, or Cantabrian Style Stuffed Eggplants, is a traditional dish from the Cantabrian cuisine, known for its rich and flavorful ingredients.
Cantabrian cuisine Stuffed eggplants Spanish recipe
Roasted Vegetable Salad (escalivada)

Roasted Vegetable Salad (Escalivada) is a traditional dish from Valencian cuisine that features a colorful array of roasted vegetables, infused with the flavors of olive oil and herbs. This vibrant salad is perfect as a side dish or a light meal on its own.
Vegetarian Healthy Gluten-free

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