Fish Sauce Recipes
Explore a variety of delicious Fish Sauce recipes. Browse a selection of dishes that feature Fish Sauce as a key ingredient.
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Spicy Lemongrass Beef Skewers (Bò nướng sả)
Bò nướng sả, or Spicy Lemongrass Beef Skewers, is a popular Vietnamese dish known for its bold flavors and aromatic lemongrass. This dish is perfect for grilling and is often enjoyed with a side of rice or vermicelli noodles.
Grilling Beef Vietnamese Cuisine Lemongrass -
Vietnamese Beef Stew (Bò kho)
Bò kho is a traditional Vietnamese beef stew that is hearty, flavorful, and perfect for a comforting meal. This dish is typically served with crusty bread or rice noodles, making it a versatile and satisfying option for any occasion.
Vietnamese cuisine Beef stew Comfort food -
Vietnamese Shaking Beef (Bò lúc lắc)
Bò lúc lắc, also known as Vietnamese Shaking Beef, is a popular dish in Vietnamese cuisine. It features tender cubes of beef marinated and stir-fried with garlic, onions, and a savory sauce. This dish is typically served with a side of fresh vegetables and steamed rice.
Vietnamese cuisine Beef recipe Stir-fry -
Lemongrass Shrimp Fried Rice (Cơm chiên tôm sả)
Cơm chiên tôm sả, or Lemongrass Shrimp Fried Rice, is a popular Vietnamese dish that combines fragrant lemongrass with succulent shrimp and flavorful fried rice. This dish is a perfect balance of savory, aromatic, and satisfying flavors.
Vietnamese Shrimp Fried Rice Lemongrass -
Vietnamese Crab Noodle Soup (Bún riêu cua)
Bún riêu cua is a popular Vietnamese noodle soup made with crab and tomatoes, typically served with fresh herbs and lime.
Noodle Soup Crab Vietnamese Cuisine Gluten-free -
Grilled Lemongrass Pork Chops (Sườn nướng sả)
Sườn nướng sả, or Grilled Lemongrass Pork Chops, is a popular Vietnamese dish known for its aromatic lemongrass flavor and juicy pork chops. This recipe is perfect for a quick and flavorful meal that can be enjoyed with steamed rice and fresh vegetables.
Grilled Pork Lemongrass Vietnamese -
Acehnese Spicy Beef Noodle Soup
Acehnese Spicy Beef Noodle Soup is a flavorful and aromatic dish from the Acehnese cuisine, known for its bold and spicy flavors. This hearty soup is perfect for warming up on a chilly day and is sure to satisfy your craving for a comforting meal.
Spicy Soup Noodles Beef Acehnese Cuisine -
Acehnese Spicy Shrimp Noodle Soup
Acehnese Spicy Shrimp Noodle Soup is a traditional dish from the Aceh region of Indonesia. This flavorful and aromatic soup is packed with spices and herbs, making it a perfect comfort food for any occasion.
Spicy Shrimp Noodle Soup Indonesian Cuisine -
Sop Udang Santan Pedas (spicy Coconut Shrimp Soup)
Sop Udang Santan Pedas, or Spicy Coconut Shrimp Soup, is a traditional dish from Madurese cuisine that is known for its rich and flavorful broth. This soup is a perfect combination of spicy, savory, and creamy flavors, making it a comforting and satisfying meal.
Madurese cuisine Spicy soup Coconut shrimp -
Sop Udang Santan Pedas Serai (spicy Coconut Shrimp Soup With Lemongrass)
Sop Udang Santan Pedas Serai, or Spicy Coconut Shrimp Soup with Lemongrass, is a traditional dish from Madurese cuisine that is known for its rich and aromatic flavors. This soup is perfect for warming up on a chilly evening or for impressing guests with its bold taste.
Spicy Coconut Shrimp Lemongrass Soup -
Nasi Goreng Nanas Udang (pineapple Fried Rice With Shrimp)
Nasi Goreng Nanas Udang is a popular dish in Madurese cuisine, known for its unique combination of flavors. This dish features a delicious blend of pineapple, shrimp, and aromatic spices, creating a sweet and savory fried rice that is sure to tantalize your taste buds.
Madurese cuisine Fried rice Shrimp Pineapple -
Laksa Love Affair
Laksa is a popular spicy noodle soup from the Peranakan culture, which is a mix of Chinese and Malay cuisines. This Laksa Love Affair recipe will take you on a flavorful journey through the vibrant and aromatic flavors of Malay cuisine.
Spicy Noodle Soup Coconut Milk -
Nasi Kerabu Fusion
Nasi Kerabu Fusion is a delicious and colorful Malay dish that combines the flavors of traditional Nasi Kerabu with a modern twist. This recipe adds a fusion of ingredients to create a unique and flavorful dish.
Malay cuisine Nasi Kerabu Fusion Main course -
Nasi Dagang Delight
Nasi Dagang is a traditional Malaysian dish that is popular in the states on the East Coast of the Malaysian Peninsula. It is a fragrant and flavorful rice dish that is often served with fish curry. This Nasi Dagang Delight recipe will guide you through creating this delicious dish in your own kitchen.
Malaysian cuisine Nasi Dagang Rice dish -
Nasi Ulam Utopia
Nasi Ulam Utopia is a traditional Malay dish that features a flavorful herb-infused rice salad. This dish is packed with fresh ingredients and aromatic herbs, making it a refreshing and nutritious meal.
Malay Cuisine Rice Salad Herb-infused -
Tumis Tuna (spicy And Tangy Tuna Salad)
Tumis Tuna is a popular dish from Manado cuisine, known for its spicy and tangy flavors. This salad is a perfect combination of fresh tuna, vibrant herbs, and zesty lime juice.
Spicy Tangy Tuna Salad -
Gohu Udang (spicy And Tangy Green Papaya Salad With Shrimp)
Gohu Udang is a traditional dish from Manado cuisine, known for its bold and vibrant flavors. This Spicy and Tangy Green Papaya Salad with Shrimp is a refreshing and zesty dish that is perfect for a light and flavorful meal.
Spicy Tangy Salad Shrimp Manado cuisine -
Pindang Mie (spicy And Sour Tamarind Soup)
Pindang Mie is a traditional dish from Palembang, Indonesia, known for its spicy and sour tamarind soup base. This flavorful soup is typically served with noodles, fish, and various vegetables, creating a delicious and satisfying meal.
Indonesian cuisine Soup Spicy Sour -
Pindang Mie Asam (spicy And Sour Tamarind Noodle Soup)
Pindang Mie Asam is a traditional noodle soup dish from Palembang, Indonesia. It is known for its spicy and sour flavors, making it a popular choice for those who enjoy a tangy kick in their soup.
Indonesian cuisine Noodle soup Spicy Sour -
Herb Rice Salad (nasi Ulam)
Herb Rice Salad (Nasi Ulam) is a traditional Peranakan dish that features a flavorful combination of herbs, spices, and rice. This refreshing salad is perfect for a light and healthy meal, and it's packed with aromatic flavors that will tantalize your taste buds.
Peranakan cuisine Rice salad Herb salad -
Spicy Lemongrass Shrimp Skewers (Brochettes de Crevettes Piquantes à la Citronnelle)
These Brochettes de Crevettes Piquantes à la Citronnelle (Spicy Lemongrass Shrimp Skewers) are a flavorful and aromatic dish that is perfect for a summer barbecue or a light and refreshing dinner. The combination of spicy, tangy, and fragrant flavors will transport you to the streets of Southeast Asia.
Shrimp Spicy Lemongrass Skewers -
Gower's Thai Green Curry With Coconut Rice
Gower's Thai Green Curry with Coconut Rice is a delicious and aromatic dish that brings the flavors of Thailand to your kitchen. This recipe combines the fragrant and spicy green curry with creamy coconut rice for a satisfying meal.
Thai Curry Coconut Rice -
Tenby Thai Green Curry
Tenby Thai Green Curry is a delicious and aromatic dish that combines the flavors of Pembrokeshire with the vibrant spices of Thai cuisine. This fusion recipe is sure to impress your taste buds!
Thai Curry Pembrokeshire Fusion -
Pacific Coconut Curry Mussels
Indulge in the flavors of the Pacific with this delicious Coconut Curry Mussels recipe. The combination of fresh mussels, creamy coconut milk, and aromatic spices will transport you to the shores of the ocean.
Seafood Coconut Curry Mussels -
Coconut Lime Fish Curry (thai-inspired Coconut Lime Fish Curry)
This Coconut Lime Fish Curry is a delicious and aromatic dish inspired by Thai cuisine. The combination of coconut milk, lime, and spices creates a flavorful and creamy sauce that perfectly complements the tender fish.
Coconut Lime Fish Curry Thai-inspired -
Green Curry Pie (thai-inspired Green Curry Pie)
Green Curry Pie is a delicious fusion of Thai-inspired green curry flavors and a comforting pie. This recipe combines the aromatic and spicy green curry with a flaky pie crust, creating a unique and flavorful dish that is perfect for any occasion.
Green Curry Pie Thai-inspired Australasian cuisine -
Satay Chicken Skewers (malaysian-style Satay Chicken Skewers)
Satay Chicken Skewers, also known as Malaysian-style Satay Chicken Skewers, are a popular street food in Malaysia and Indonesia. These skewers are marinated in a flavorful blend of spices and then grilled to perfection, resulting in tender and juicy chicken with a rich and aromatic flavor.
Chicken Skewers Malaysian Grilling -
Pineapple Fried Rice (thai-inspired Pineapple Fried Rice)
Pineapple Fried Rice is a popular dish in Australasian cuisine, known for its sweet and savory flavors. This Thai-inspired Pineapple Fried Rice recipe is a delightful combination of juicy pineapple, tender chicken, and aromatic spices, all stir-fried together with rice. It's a perfect dish for a quick and flavorful weeknight dinner or a weekend gathering with friends and family.
Thai-inspired Pineapple Fried Rice Stir-Fry -
Massaman Lamb Curry (thai-inspired Massaman Lamb Curry)
This Massaman Lamb Curry recipe is a delightful fusion of Thai and Australasian flavors, combining tender lamb with aromatic spices and creamy coconut milk. It's a comforting and flavorful dish that's perfect for a cozy dinner at home.
Thai-inspired Lamb Curry Coconut Milk -
Tom Yum Soup With Seafood (thai-inspired Tom Yum Soup With Seafood)
Tom Yum Soup with Seafood is a classic Thai-inspired soup that is known for its bold and refreshing flavors. This hot and sour soup is loaded with a variety of seafood and aromatic herbs, making it a perfect dish for any occasion.
Tom Yum Soup Seafood Thai-inspired Soup -
Steamed Barramundi With Lemongrass And Kaffir Lime
This Steamed Barramundi with Lemongrass and Kaffir Lime recipe is a traditional dish from Christmas Island, known for its fresh and vibrant flavors.
Steamed Barramundi Lemongrass Kaffir Lime Christmas Island Cuisine -
Christmas Island Crab And Coconut Soup
This Christmas Island Crab and Coconut Soup is a delicious and comforting dish that brings together the flavors of the island. The combination of fresh crab meat, creamy coconut milk, and aromatic spices makes this soup a perfect starter for your holiday meal.
Crab Coconut Soup Holiday -
Prawn And Pineapple Fried Rice
This Prawn and Pineapple Fried Rice is a delightful dish from Christmas Island cuisine, combining the sweetness of pineapple with the savory flavors of prawns and rice.
Christmas Island cuisine Fried Rice Prawn Pineapple -
Fish And Coconut Curry
This Fish and Coconut Curry recipe is a traditional dish from Christmas Island cuisine, featuring a delightful blend of flavors and spices.
Curry Fish Coconut Spicy -
Spicy Crab And Eggplant Stir-fry
This Spicy Crab and Eggplant Stir-Fry is a delicious and flavorful dish that combines the sweetness of crab with the earthy taste of eggplant. It's a popular Christmas Island cuisine that is perfect for a quick and easy meal.
Spicy Crab Eggplant Stir-Fry -
Kai Moana Whakarite (kiwi Paua And Seafood Stir-fry)
Kai Moana Whakarite, also known as Kiwi Paua and Seafood Stir-Fry, is a delicious and flavorful dish from New Zealand. This stir-fry is packed with a variety of seafood and vegetables, making it a perfect choice for a quick and healthy meal.
Seafood Stir-fry New Zealand cuisine -
Kai Moana Kari (kiwi Paua And Seafood Curry)
Kai Moana Kari, also known as Kiwi Paua and Seafood Curry, is a traditional dish from New Zealand that showcases the delicious flavors of the sea. This rich and aromatic curry is a favorite among locals and visitors alike.
New Zealand cuisine Seafood Curry -
Kokonas Na Lime Sikin Sup (coconut And Lime Chicken Soup)
Kokonas na Lime Sikin Sup, or Coconut and Lime Chicken Soup, is a traditional dish from Papua New Guinea that is bursting with tropical flavors. This comforting soup is made with tender chicken, creamy coconut milk, and zesty lime juice, creating a perfect balance of savory and citrusy notes.
Coconut Lime Chicken Soup Papua New Guinean cuisine -
Coconut and Lime Chicken Stir-Fry (Kokonas na Lime Sikin Stir-Frai)
Kokonas na Lime Sikin Stir-Frai, or Coconut and Lime Chicken Stir-Fry, is a popular dish in Papua New Guinean cuisine. This flavorful stir-fry combines the richness of coconut milk with the tangy freshness of lime, creating a delicious and aromatic meal.
Coconut Lime Chicken Stir-Fry Papua New Guinean -
Island-style Beef And Vegetable Stir-fry
Experience the flavors of the South Pacific with this delicious Island-style Beef and Vegetable Stir-Fry. This dish is bursting with fresh ingredients and vibrant colors, making it a feast for both the eyes and the taste buds.
Beef Stir-fry Vegetables Vanuatuan cuisine -
Island-style Coconut Shrimp Soup
Indulge in the flavors of the South Pacific with this delicious Island-style Coconut Shrimp Soup. This Vanuatuan cuisine-inspired dish is a perfect blend of creamy coconut, succulent shrimp, and aromatic spices, creating a comforting and exotic soup that will transport you to a tropical paradise.
Coconut Shrimp Soup Vanuatuan cuisine -
Marshallese Coconut Shrimp Stir-fry
Marshallese Coconut Shrimp Stir-Fry is a delicious and flavorful dish that combines the sweetness of coconut with the savory taste of shrimp, all stir-fried to perfection. This recipe is a popular dish in Micronesian cuisine and is perfect for a quick and easy weeknight meal.
Marshallese cuisine Coconut shrimp Stir-fry Seafood -
Chuukese Coconut Chicken Curry
Chuukese Coconut Chicken Curry is a traditional Micronesian dish that is bursting with flavor and rich in coconut goodness. This creamy and aromatic curry is a staple in Chuukese cuisine and is perfect for a cozy family dinner or a special occasion.
Chuukese Coconut Chicken Curry Micronesian -
Coconut Milk Soup (kådu I Fina'denne')
Coconut Milk Soup, known as Kådu I Fina'denne' in Guamanian cuisine, is a rich and flavorful dish that is perfect for a cozy night in. This soup is made with coconut milk, vegetables, and your choice of protein, creating a creamy and satisfying meal.
Coconut Soup Guamanian cuisine Comfort food -
Chicken Coconut Curry (tinaktak Mannok)
Chicken Coconut Curry, also known as Tinaktak Mannok, is a popular dish in Guamanian cuisine. This flavorful and aromatic curry is made with tender chicken, creamy coconut milk, and a blend of spices that create a delicious and comforting meal.
Chicken Coconut Curry Guamanian -
Coconut Shrimp Stir-fry
Coconut Shrimp Stir-Fry is a popular dish in Mariana Islands cuisine, featuring succulent shrimp and vibrant vegetables in a flavorful coconut sauce.
Shrimp Coconut Stir-Fry Mariana Islands -
Kakaruk (tuna And Coconut Milk Soup)
Kakaruk is a traditional Marshallese soup made with tuna and coconut milk. It's a comforting and flavorful dish that is perfect for a cozy meal at home.
Marshallese cuisine Tuna soup Coconut milk -
Octopus In Coconut Milk
Octopus in Coconut Milk is a traditional Nauruan dish that combines tender octopus with creamy coconut milk, creating a rich and flavorful seafood stew.
Octopus Coconut Milk Seafood Nauruan Cuisine -
Coconut Crab Curry
Coconut Crab Curry is a traditional dish from Palauan cuisine that combines the rich flavors of coconut and the delicate sweetness of crab. This dish is a perfect blend of savory and creamy, making it a delightful addition to any meal.
Coconut Crab Curry Palauan cuisine -
Kulau (palauan Fish Ball Soup)
Kulau, also known as Palauan Fish Ball Soup, is a traditional dish from Palau that features flavorful fish balls in a delicious broth. This recipe is a staple in Palauan cuisine and is perfect for a comforting and satisfying meal.
Palauan cuisine Fish soup Traditional recipe
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