Fresh Basil Recipes

Explore a variety of delicious Fresh Basil recipes. Browse a selection of dishes that feature Fresh Basil as a key ingredient.

Pasta Al Limone E Ricotta (lemon Ricotta Pasta)

Pasta al Limone e Ricotta, or Lemon Ricotta Pasta, is a light and refreshing dish that is perfect for a quick and delicious meal. The combination of tangy lemon and creamy ricotta creates a delightful flavor that will surely impress your taste buds.
Italian Pasta Lemon Ricotta Vegetarian
Torta Di Pomodori E Mozzarella (tomato And Mozzarella Tart)

Torta di Pomodori e Mozzarella, also known as Tomato and Mozzarella Tart, is a delicious Italian dish that combines the fresh flavors of tomatoes and mozzarella with a flaky pastry crust. This savory tart is perfect for a light lunch or as an appetizer for a dinner party.
Tomato Mozzarella Tart Italian Cuisine
Involtini Di Melanzane Grigliate (grilled Eggplant Rolls)

Involtini di Melanzane Grigliate, or Grilled Eggplant Rolls, are a classic Italian dish that features tender grilled eggplant slices rolled up with a savory filling. This dish is perfect as an appetizer or a light main course, and it's bursting with the flavors of Italy.
Italian cuisine Grilled eggplant Appetizer Vegetarian
Pollo Al Limone E Basilico (lemon Basil Chicken)

Pollo al Limone e Basilico, or Lemon Basil Chicken, is a classic Italian dish that is bursting with fresh and vibrant flavors. This dish is perfect for a light and refreshing meal, and it's easy to prepare, making it a great option for weeknight dinners or entertaining guests.
Italian cuisine Chicken recipe Lemon basil
Arbëreshë Eggplant and Tomato Soup (Supë me Patëllxhanë)

Supë me Patëllxhanë is a traditional Arbëreshë eggplant and tomato soup that is bursting with flavor and perfect for a cozy night in. This hearty soup is a staple in Arbëreshë cuisine and is sure to warm you up on a chilly evening.
Arbëreshë cuisine Soup Eggplant Tomato
Lucanian Eggplant Parmesan

Lucanian Eggplant Parmesan is a traditional dish from the Basilicatan (Lucanian) cuisine, featuring layers of fried eggplant, tomato sauce, and cheese. It's a delicious and comforting meal that is perfect for a cozy dinner at home.
Italian cuisine Eggplant Cheese Tomato sauce
Basilicatan Fried Calamari With Spicy Tomato Sauce

Basilicatan Fried Calamari with Spicy Tomato Sauce is a classic dish from the Basilicatan (Lucanian) cuisine, known for its simple yet flavorful recipes.
Calamari Seafood Italian cuisine Fried
Basilicatan Sardine And Tomato Pasta

This Basilicatan Sardine and Tomato Pasta is a classic dish from the Basilicatan (Lucanian) cuisine, known for its simple yet flavorful ingredients.
Pasta Sardine Tomato Basilicatan cuisine
Minestrone Genovese (ligurian Vegetable Soup)

Minestrone Genovese, also known as Ligurian Vegetable Soup, is a classic dish from the Liguria region of Italy. This hearty and flavorful soup is packed with a variety of fresh vegetables, beans, and pasta, making it a perfect meal for any time of the year.
Italian cuisine Ligurian recipe Vegetable soup Minestrone
Pollo Al Limone E Basilico Piccata (lemon Basil Chicken Piccata)

Pollo al Limone e Basilico Piccata, or Lemon Basil Chicken Piccata, is a classic dish from Mantuan cuisine that features tender chicken breast in a flavorful lemon and basil sauce. This dish is perfect for a light and refreshing meal, and it's easy to make at home.
Italian Chicken Lemon Basil Piccata
Rotoli Di Parmigiana Di Melanzane Al Forno (baked Eggplant Parmesan Rolls)

Rotoli di Parmigiana di Melanzane al Forno, or Baked Eggplant Parmesan Rolls, is a classic dish from Mantuan cuisine that features tender slices of eggplant rolled up with a savory filling, topped with marinara sauce and melted cheese. This dish is a delicious and elegant way to enjoy the flavors of eggplant parmesan in a unique presentation.
Eggplant Parmesan Baked Italian
Parmigiana Di Melanzane (eggplant Parmigiana)

Parmigiana di Melanzane, or Eggplant Parmigiana, is a classic Neapolitan dish that features layers of fried eggplant, tomato sauce, and cheese. This comforting and flavorful dish is a staple in Italian cuisine and is perfect for a cozy family dinner or a gathering with friends.
Italian cuisine Vegetarian Cheesy
Melanzane Ripiene Napoletane (neapolitan-style Stuffed Eggplant)

Melanzane Ripiene Napoletane, or Neapolitan-style Stuffed Eggplant, is a classic dish from the vibrant city of Naples in Italy. This hearty and flavorful recipe features tender eggplants stuffed with a savory mixture of cheese, breadcrumbs, and aromatic herbs, all baked to perfection.
Italian cuisine Eggplant recipe Stuffed vegetables
Conchiglie Ripiene Napoletane (neapolitan-style Stuffed Shells)

Conchiglie Ripiene Napoletane, or Neapolitan-style Stuffed Shells, is a classic dish from the vibrant and flavorful Neapolitan cuisine. This recipe features large pasta shells stuffed with a delicious mixture of ricotta, mozzarella, and Parmesan cheese, baked in a rich tomato sauce, and topped with fresh basil.
Italian Cuisine Stuffed Shells Neapolitan Cheese
Gnocchetti Sardi Al Pomodoro (sardinian Semolina Gnocchi With Tomato Sauce)

Gnocchetti Sardi al Pomodoro is a classic Sardinian dish featuring small semolina gnocchi served with a rich and flavorful tomato sauce. This dish is a comforting and satisfying meal that is perfect for a cozy night in.
Sardinian cuisine Gnocchi Tomato sauce
Insalata Di Pomodoro E Mozzarella (sardinian Tomato And Mozzarella Salad)

This Insalata di Pomodoro e Mozzarella, or Sardinian Tomato and Mozzarella Salad, is a refreshing and simple dish that highlights the fresh flavors of Sardinian cuisine. It's perfect for a light lunch or as a side dish for a summer meal.
Tomato Mozzarella Salad Italian
Involtini Di Melanzane Alla Siciliana (sicilian-style Eggplant Rollatini)

Involtini di Melanzane alla Siciliana, or Sicilian-style Eggplant Rollatini, is a classic dish from the Italian island of Sicily. This flavorful and satisfying dish features thinly sliced eggplant rolled up with a delicious filling, then baked to perfection. It's a great way to enjoy the rich flavors of Sicilian cuisine.
Italian cuisine Sicilian recipes Eggplant dishes
Lasagna Di Melanzane Alla Siciliana (sicilian-style Eggplant Lasagna)

Lasagna di Melanzane alla Siciliana, or Sicilian-style Eggplant Lasagna, is a classic dish from the Italian island of Sicily. This vegetarian lasagna is made with layers of thinly sliced eggplant, rich tomato sauce, creamy ricotta cheese, and gooey mozzarella, all baked to perfection. It's a comforting and flavorful dish that's perfect for a cozy family dinner or a special gathering with friends.
Italian Cuisine Vegetarian Cheesy Baked Pasta
Tuscan Sunrise Frittata

Tuscan cuisine is known for its simple yet flavorful dishes, and this Tuscan Sunrise Frittata is no exception. Packed with fresh ingredients and bursting with Mediterranean flavors, this frittata is perfect for a leisurely weekend brunch or a quick weeknight dinner.
Italian Eggs Vegetables Frittata
Tuscan Caprese Salad

Tuscan Caprese Salad is a refreshing and vibrant dish that captures the essence of Tuscan cuisine with its simple yet flavorful ingredients.
Healthy Quick Vegetarian
Cannaregio Caprese Pasta Salad

This Cannaregio Caprese Pasta Salad is a refreshing and flavorful dish inspired by the cuisine of Venice. It combines the classic flavors of a Caprese salad with the addition of pasta, creating a perfect summer meal or side dish for any occasion.
Caprese Pasta Salad Vegetarian
Burano Baked Brie Bruschetta

Indulge in the flavors of Venetian cuisine with this delicious Burano Baked Brie Bruschetta recipe. Perfect for a gathering or a cozy night in, this dish is sure to impress your guests.
Bruschetta Baked Brie Venetian Cuisine
Bigilla Bruschetta With Sun-dried Tomatoes

Bigilla Bruschetta with Sun-Dried Tomatoes is a delicious and flavorful appetizer that originates from Maltese cuisine. This dish is perfect for serving at gatherings or as a starter for a Mediterranean-themed meal.
Maltese cuisine Bruschetta Appetizer Vegan
Sorpresa Di San Marino (san Marino Surprise)

Sorpresa di San Marino, or San Marino Surprise, is a delightful dish from Sammarinese cuisine that is sure to impress your guests. This recipe combines the flavors of the Mediterranean with a touch of Italian influence, resulting in a truly surprising and delicious dish.
Sammarinese cuisine Main course Vegetarian Gluten-free
Crostini Del Castello (castle Crostini)

Crostini del Castello, or Castle Crostini, is a traditional dish from San Marino, a small country in the Apennine Mountains. This simple yet delicious appetizer is perfect for entertaining or as a snack.
Appetizer Snack Easy Sammarinese Cuisine
Insalata Caprese Del Castello (castle Caprese Salad)

The Insalata Caprese del Castello, or Castle Caprese Salad, is a traditional dish from the small European country of San Marino. This simple yet elegant salad is a perfect representation of the fresh and flavorful ingredients that are characteristic of Sammarinese cuisine.
Healthy Quick and Easy Vegetarian
Verdure Grigliate Stile Sammarinese (san Marino Style Grilled Vegetables)

Verdure Grigliate Stile Sammarinese, or San Marino Style Grilled Vegetables, is a traditional dish from the small European country of San Marino. This simple and flavorful recipe showcases the natural flavors of fresh vegetables, making it a perfect side dish or a light main course.
Grilled vegetables San Marino cuisine Vegetarian
Gazpacho-inspired Pasta Salad

This Gazpacho-Inspired Pasta Salad is a refreshing and flavorful dish that combines the essence of traditional Spanish gazpacho with the heartiness of pasta. It's perfect for a light lunch or as a side dish for a summer barbecue.
Spanish cuisine Pasta salad Gazpacho Vegetarian
Santanyí Stuffed Zucchini Blossoms

Santanyí Stuffed Zucchini Blossoms are a delightful dish from the Balearic cuisine, featuring the delicate and flavorful zucchini blossoms stuffed with a savory filling.
Stuffed Zucchini Blossoms Balearic Cuisine Appetizer
Roasted Tomato And Manchego Soup

Indulge in the rich flavors of Castilian-Manchego cuisine with this delicious Roasted Tomato and Manchego Soup. This hearty and comforting soup is perfect for a cozy night in or as a starter for a special meal.
Spanish cuisine Tomato soup Manchego cheese
Ensalada De Tomate Y Mozzarella Picante (spicy Tomato And Mozzarella Salad)

Ensalada de Tomate y Mozzarella Picante, or Spicy Tomato and Mozzarella Salad, is a refreshing and flavorful dish that originates from Minorcan cuisine. This salad is perfect for a light lunch or as a side dish for a summer meal.
Salad Tomato Mozzarella Spicy Minorcan
Provencal Vegetable Tart (quiche Provençale)

This Provencal Vegetable Tart, also known as Quiche Provençale, is a delightful dish from French cuisine. It features a flaky pastry crust filled with a savory custard and an assortment of colorful vegetables, herbs, and cheese.
French cuisine Vegetarian Savory tart
Fleurs De Courgettes Farcies (stuffed Zucchini Blossoms)

Fleurs de Courgettes Farcies, or Stuffed Zucchini Blossoms, is a traditional Corsican dish that showcases the delicate and flavorful zucchini blossoms. This recipe combines the freshness of the blossoms with a savory and creamy filling, creating a delightful appetizer or light meal.
Corsican cuisine Zucchini blossoms Stuffed flowers
Tourbillon Fantaisiste (whimsical Whirlwind)

Tourbillon fantaisiste (Whimsical Whirlwind) is a delightful and visually stunning dish that is sure to impress your guests. This Nouvelle cuisine creation features a harmonious blend of flavors and textures, presented in an artful and whimsical manner.
Nouvelle cuisine Whimsical Artful presentation
Essence Du Soleil (essence Of The Sun)

Experience the essence of the sun with this delightful Nouvelle cuisine recipe, Essence du soleil. This dish is a burst of fresh flavors and vibrant colors that will transport you to a sunny terrace in the South of France.
French cuisine Vegetarian Quick and Easy
Fragrant Euphoria (Euphorie parfumée)

Euphorie parfumée (Fragrant Euphoria) is a delightful Nouvelle cuisine dish that will tantalize your taste buds with its aromatic flavors and elegant presentation.
French cuisine Aromatic Elegant
Socca Pizza With Provençal Toppings

Socca Pizza with Provençal Toppings is a delicious and gluten-free dish originating from Occitan cuisine. This recipe combines the traditional flavors of the South of France with a chickpea flour crust and savory toppings.
Occitan cuisine Socca Gluten-free Vegan Provençal

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