Ginger Recipes
Explore a variety of delicious Ginger recipes. Browse a selection of dishes that feature Ginger as a key ingredient.
-
Shanghai Style Braised Beef Tripe (上海红烧牛百叶)
上海红烧牛百叶 (Shanghai Style Braised Beef Tripe) is a classic dish in Shanghai cuisine, known for its rich flavors and tender texture. This dish is perfect for those who enjoy traditional Chinese braised dishes.
Chinese cuisine Braised beef Shanghai style -
Shanghai Style Spicy Chicken Feet (上海辣鸡爪)
上海辣鸡爪 (Shanghai Style Spicy Chicken Feet) is a popular dish in Shanghai cuisine known for its spicy and flavorful taste. This dish is perfect for those who enjoy bold and spicy flavors.
Spicy Chicken Shanghai Cuisine Appetizer -
Red Lantern Dumplings (红灯笼饺子)
红灯笼饺子 (Red Lantern Dumplings) is a traditional dish from Haipai Cuisine, known for its delicate flavors and beautiful presentation. These dumplings are perfect for special occasions or as a delightful addition to any meal.
Haipai Cuisine Dumplings Chinese Food -
Haipai Hotpot (海派火锅)
海派火锅 (Haipai Hotpot) is a traditional dish from Haipai Cuisine, known for its rich and flavorful broth and a wide variety of fresh ingredients. It is a popular choice for gatherings and celebrations, as it encourages communal dining and interactive cooking.
Hotpot Seafood Spicy Communal Dining -
Jadeite Spring Rolls (翡翠春卷)
翡翠春卷 (Jadeite Spring Rolls) is a classic dish from Haipai Cuisine, known for its delicate flavors and beautiful presentation. These spring rolls are filled with a vibrant mix of vegetables and wrapped in a crispy shell, making them a perfect appetizer or light meal.
Chinese cuisine Appetizer Spring rolls -
Five-Spice Braised Pork Belly (五香卤肉)
五香卤肉 (Five-Spice Braised Pork Belly) is a classic dish in Haipai Cuisine, known for its rich flavors and tender texture. This dish is a popular choice for family gatherings and special occasions.
Chinese cuisine Braised pork belly Haipai cuisine Five-spice -
Haipai Steamed Fish (海派蒸鱼)
海派蒸鱼 (Haipai Steamed Fish) is a classic dish in Haipai Cuisine, known for its delicate flavors and tender texture. This dish is a perfect representation of the emphasis on fresh ingredients and precise cooking techniques in Haipai Cuisine.
Chinese Seafood Healthy -
Shanghai Style Braised Pork (上海红烧肉)
上海红烧肉 (Shanghai Style Braised Pork) is a classic dish in Haipai Cuisine, known for its rich and savory flavors. This dish features tender pork belly braised in a fragrant and flavorful sauce, creating a mouthwatering dish that is perfect for serving with steamed rice.
Chinese Cuisine Pork Braised Haipai Cuisine -
Haipai Crab Soup Dumplings (海派蟹肉小笼包)
Haipai Crab Soup Dumplings, also known as 蟹肉小笼包 (xiè ròu xiǎo lóng bāo), are a popular dish in Haipai Cuisine, known for their delicate wrappers and flavorful soup filling.
Chinese cuisine Dumplings Seafood -
Spicy Shanghai Noodles (辣上海面)
辣上海面 (Spicy Shanghai Noodles) is a popular dish in Haipai Cuisine, known for its bold flavors and satisfying texture. This dish features chewy Shanghai noodles coated in a spicy and savory sauce, topped with fresh vegetables and protein of your choice.
Spicy Noodles Haipai Cuisine -
Beggar's Chicken (叫花鸡)
叫花鸡 (Beggar's Chicken) is a traditional dish from Haipai Cuisine, known for its unique cooking method and flavorful taste.
Chinese Cuisine Traditional Recipe Cultural Dish -
Smoked Fish in Sweet Soy Sauce (糖醋熏鱼)
糖醋熏鱼 (Smoked Fish in Sweet Soy Sauce) is a classic dish from Haipai Cuisine, known for its sweet and tangy flavors combined with the smokiness of the fish. It's a popular dish that is perfect for a special occasion or a family gathering.
Chinese cuisine Seafood Smoked dish Sweet and sour -
Haipai Sweet and Sour Shrimp (海派糖醋虾)
海派糖醋虾 (Haipai Sweet and Sour Shrimp) is a classic dish in Haipai Cuisine, known for its sweet and tangy flavors that perfectly complement the succulent shrimp.
Seafood Chinese cuisine Sweet and sour -
Haipai Sesame Chicken (海派芝麻鸡)
海派芝麻鸡 (Haipai Sesame Chicken) is a classic dish from the Haipai Cuisine, known for its rich flavors and aromatic sesame seeds. This recipe combines tender chicken with a savory and slightly sweet sauce, creating a delightful dish that is perfect for any occasion.
Chinese cuisine Sesame chicken Haipai recipe -
Braised Pork Knuckles in Dark Soy Sauce (红烧猪蹄)
红烧猪蹄 (Braised Pork Knuckles in Dark Soy Sauce) is a classic dish in Haipai Cuisine, known for its rich and savory flavors.
Chinese Cuisine Braised Pork Soy Sauce -
Shanghai Style Braised Tofu (上海红烧豆腐)
上海红烧豆腐 (Shanghai Style Braised Tofu) is a classic dish from the Haipai Cuisine, known for its rich flavors and tender texture. This dish is a staple in Shanghai and is loved for its savory and slightly sweet taste.
Shanghai Braised Tofu Haipai Cuisine Chinese Cuisine -
Crispy Shanghai Spring Rolls (脆皮上海春卷)
脆皮上海春卷 (Crispy Shanghai Spring Rolls) is a popular dish in Haipai Cuisine, known for its crispy texture and savory filling.
Chinese cuisine Haipai cuisine Spring rolls Appetizer -
Haipai Steamed Pork Ribs (海派蒸排骨)
海派蒸排骨 (Haipai Steamed Pork Ribs) is a classic dish in Haipai Cuisine, known for its tender and flavorful pork ribs.
Chinese cuisine Pork Steamed Haipai -
Spicy Shanghai Wontons (辣上海馄饨)
辣上海馄饨 (Spicy Shanghai Wontons) is a popular dish in Haipai Cuisine, known for its delicate wrappers and flavorful filling.
Chinese cuisine Spicy Wontons Haipai Cuisine -
Haipai Braised Duck (海派卤鸭)
海派卤鸭 (Haipai Braised Duck) is a classic dish in Haipai Cuisine, known for its rich flavors and tender meat. This recipe combines traditional Chinese braising techniques with local Shanghai ingredients to create a savory and aromatic dish.
Chinese cuisine Braised duck Shanghai flavors -
Crispy Shanghai Pork Buns (脆皮上海肉包)
脆皮上海肉包 (Crispy Shanghai Pork Buns) is a popular dish in Haipai Cuisine, known for its crispy exterior and savory pork filling.
Chinese cuisine Pork buns Haipai Cuisine Crispy buns -
Shanghai Style Braised Chicken (上海红烧鸡)
上海红烧鸡 (Shanghai Style Braised Chicken) is a classic dish from the Haipai Cuisine, which originated in Shanghai and combines traditional Chinese flavors with Western influences.
Chinese cuisine Shanghai style Braised chicken Haipai Cuisine -
Heavenly Lamb Skewers (天上羊肉串)
天上羊肉串 (Heavenly Lamb Skewers) is a popular dish in Shanxi Cuisine, known for its tender and flavorful lamb skewers.
Chinese Cuisine Lamb Skewers Grilling -
Haipai Braised Beef Noodles (海派红烧牛肉面)
海派红烧牛肉面 (Haipai Braised Beef Noodles) is a classic dish in Haipai Cuisine, known for its rich and savory flavors. This recipe combines tender braised beef with chewy noodles in a fragrant and hearty broth, making it a comforting and satisfying meal.
Chinese Cuisine Braised Beef Noodles Comfort Food -
Fragrant Braised Pork Belly (香煮五花肉)
香煮五花肉 (Fragrant Braised Pork Belly) is a classic dish from Shanxi Cuisine, known for its rich flavors and tender texture. This dish is perfect for a cozy family dinner or a special gathering with friends.
Chinese cuisine Pork Braised -
Shanghai Style Braised Eggplant (上海红烧茄子)
上海红烧茄子 (Shanghai Style Braised Eggplant) is a classic dish in Haipai Cuisine, known for its sweet and savory flavors. This dish features tender eggplant braised in a rich and aromatic sauce, making it a popular choice for both vegetarians and meat-eaters alike.
Chinese cuisine Vegetarian Braised Eggplant -
Fragrant Shanghai Braised Tofu (香气四溢上海红烧豆腐)
香气四溢上海红烧豆腐 (Fragrant Shanghai Braised Tofu) is a classic dish from the Haipai Cuisine, known for its rich flavors and aromatic spices.
Shanghai cuisine Tofu Braised Haipai Cuisine -
Shanghai Style Sweet and Sour Chicken (上海糖醋鸡)
上海糖醋鸡 (Shanghai Style Sweet and Sour Chicken) is a popular dish in Haipai Cuisine, known for its sweet and tangy flavors. This dish is a perfect combination of crispy chicken and a delicious sweet and sour sauce, making it a favorite among many.
Chinese cuisine Sweet and sour Chicken Haipai Cuisine -
Spicy Shanghai Shrimp Stir-Fry (辣上海炒虾)
辣上海炒虾 (Spicy Shanghai Shrimp Stir-Fry) is a classic dish from Haipai Cuisine, known for its bold flavors and vibrant colors. This dish features succulent shrimp stir-fried with a spicy and savory sauce, creating a perfect balance of heat and umami.
Spicy Seafood Stir-Fry Chinese Cuisine -
Shanxi Style Braised Pork Knuckles (山西红烧蹄膀)
山西红烧蹄膀 (Shanxi Style Braised Pork Knuckles) is a traditional dish from Shanxi Cuisine, known for its rich and savory flavors. This dish features tender pork knuckles braised in a fragrant and flavorful sauce, making it a popular choice for special occasions and family gatherings.
Shanxi Cuisine Braised Pork Chinese Cooking -
Steamed Pork Dumplings (蒸猪肉饺子)
蒸猪肉饺子 (Steamed Pork Dumplings) are a classic dish in Shanxi Cuisine, known for their juicy filling and tender wrappers. This recipe will guide you through creating these delicious dumplings at home.
Shanxi Cuisine Dumplings Pork -
Stewed Chicken with Three Cups Sauce (三杯鸡)
三杯鸡 (Stewed Chicken with Three Cups Sauce) is a classic dish from Shanxi Cuisine, known for its rich and flavorful sauce that perfectly complements the tender chicken.
Chinese cuisine Stewed chicken Three cups sauce -
Sweet and Sour Pork Ribs (糖醋排骨)
糖醋排骨 (Sweet and Sour Pork Ribs) is a popular dish in Shanxi Cuisine, known for its sweet and tangy flavors that perfectly complement the tender pork ribs.
Chinese Cuisine Pork Ribs Sweet and Sour -
Steamed Fish with Soy Sauce (蒸鱼豉油)
蒸鱼豉油 (Steamed Fish with Soy Sauce) is a classic dish in Shanxi Cuisine, known for its simple yet flavorful preparation.
Chinese cuisine Seafood Healthy -
Steamed Stuffed Buns (蒸包子)
蒸包子 (Steamed Stuffed Buns) is a classic dish in Shanxi Cuisine, featuring soft and fluffy buns filled with savory meat and vegetables.
Shanxi Cuisine Steamed Buns Chinese Food -
Spicy Beef Noodle Soup (辣味牛肉面)
辣味牛肉面 (Spicy Beef Noodle Soup) is a classic dish from Shanxi Cuisine, known for its bold flavors and hearty ingredients. This noodle soup is packed with tender beef, aromatic spices, and a fiery kick of heat, making it a comforting and satisfying meal.
Spicy Noodle Soup Beef Shanxi Cuisine -
Steamed Stuffed Tofu (蒸豆腐)
蒸豆腐 (Steamed Stuffed Tofu) is a classic dish from Shanxi Cuisine, known for its savory and flavorful taste. This dish features tofu stuffed with a delicious filling, then steamed to perfection.
Chinese Cuisine Tofu Steamed Dish -
Shanxi Style Stewed Pork Ribs (山西红烧排骨)
山西红烧排骨 (Shanxi Style Stewed Pork Ribs) is a classic dish in Shanxi Cuisine, known for its rich and savory flavors.
Shanxi Cuisine Pork Ribs Stewed -
Shanxi Style Stewed Beef Brisket (山西炖牛腩)
山西炖牛腩 (Shanxi Style Stewed Beef Brisket) is a classic dish from Shanxi Cuisine, known for its rich flavors and tender beef brisket.
Beef Stew Chinese Cuisine Shanxi -
Spicy Stir-Fried Cabbage (辣炒包菜)
辣炒包菜 (Spicy Stir-Fried Cabbage) is a popular dish in Shanxi Cuisine, known for its bold flavors and simple preparation.
Spicy Stir-Fry Cabbage Shanxi Cuisine -
Spicy Tofu Salad (辣味豆腐沙拉)
辣味豆腐沙拉 (Spicy Tofu Salad) is a refreshing and spicy salad dish from Shanxi Cuisine that is perfect for a light and flavorful meal.
Spicy Tofu Salad Healthy -
Shanxi Style Fried Dumplings (山西煎饺)
山西煎饺 (Shanxi Style Fried Dumplings) are a popular dish in Shanxi Cuisine, known for their crispy bottom and juicy filling. This recipe will guide you through making these delicious dumplings at home.
Shanxi Cuisine Dumplings Fried -
Braised Duck with Soy Sauce (豉油鸭)
豉油鸭 (Braised Duck with Soy Sauce) is a traditional dish from Shanxi Cuisine, known for its rich flavors and tender meat. This recipe combines the umami of soy sauce with the succulent texture of duck, creating a savory and satisfying dish.
Shanxi Cuisine Braised Duck Soy Sauce -
Shanxi Style Braised Chicken Legs (山西红烧鸡腿)
山西红烧鸡腿 (Shanxi Style Braised Chicken Legs) is a classic dish from Shanxi Cuisine, known for its rich flavors and tender, succulent chicken.
Shanxi Cuisine Braised Chicken Chinese Cooking -
Shanxi Style Braised Pork Ribs with Tofu (山西红烧排骨豆腐)
山西红烧排骨豆腐 (Shanxi Style Braised Pork Ribs with Tofu) is a classic dish from Shanxi Cuisine, known for its rich flavors and tender meat. This recipe combines succulent pork ribs with silky tofu, braised in a savory and aromatic sauce.
Chinese Cuisine Pork Braised Tofu -
Braised Pork Trotters in Brown Sauce (红烧猪蹄)
红烧猪蹄 (Braised Pork Trotters in Brown Sauce) is a classic dish in Shanxi Cuisine, known for its rich and savory flavors. This dish is slow-cooked to perfection, resulting in tender and flavorful pork trotters that are perfect for a hearty meal.
Chinese Cuisine Braised Pork Shanxi Cuisine Traditional -
Shanxi Style Braised Pork Belly with Preserved Vegetables (山西梅菜扣肉)
山西梅菜扣肉 (Shanxi Style Braised Pork Belly with Preserved Vegetables) is a classic dish from Shanxi Cuisine, known for its rich flavors and tender pork belly. The dish is a perfect combination of savory and slightly sour taste, making it a popular choice for family gatherings and special occasions.
Shanxi Cuisine Pork Belly Braised Preserved Vegetables -
Braised Pork Intestines in Brown Sauce (红烧大肠)
红烧大肠 (Braised Pork Intestines in Brown Sauce) is a classic dish in Shanxi Cuisine, known for its rich flavors and tender texture. This dish is a popular choice for gatherings and special occasions.
Chinese Cuisine Pork Braised -
Shanxi Style Braised Pork Ribs with Potatoes (山西红烧排骨土豆)
山西红烧排骨土豆 (Shanxi Style Braised Pork Ribs with Potatoes) is a classic dish from Shanxi Cuisine, known for its rich flavors and tender meat.
Chinese cuisine Pork ribs Braised dish Potato recipe -
Fiery Dragon's Breath Chicken (火龙呼吸鸡)
Spice up your dinner with this fiery Sichuan-style chicken dish, known as 火龙呼吸鸡 (Fiery Dragon's Breath Chicken). The combination of Sichuan peppercorns and chili peppers will leave your taste buds tingling with delight!
Sichuan Cuisine Spicy Chicken
Showing 1451 to 1500 of 3257 results