Ginger Recipes
Explore a variety of delicious Ginger recipes. Browse a selection of dishes that feature Ginger as a key ingredient.
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Beaufort Steamed Prawns
Beaufort Steamed Prawns is a popular dish in Sabahan Cuisine, known for its fresh and flavorful taste. This dish is perfect for seafood lovers and can be enjoyed as a main course or appetizer.
Steamed prawns Sabahan cuisine Seafood -
Tawau Fish Head Curry
Tawau Fish Head Curry is a popular dish in Sabahan Cuisine, known for its rich and flavorful curry sauce that pairs perfectly with tender fish head pieces. This recipe is a must-try for seafood lovers and curry enthusiasts.
Fish Curry Sabah Seafood -
Tambunan Pumpkin Curry
Tambunan Pumpkin Curry is a traditional dish from Sabahan Cuisine that is rich in flavor and spices. This hearty and aromatic curry is perfect for a cozy dinner or a gathering with friends and family.
Pumpkin Curry Sabah Spicy -
Papar Stuffed Squid
Papar Stuffed Squid is a delicious and flavorful dish from Sabahan Cuisine that features tender squid stuffed with a fragrant and savory filling. This dish is perfect for seafood lovers and those looking to explore the unique flavors of Sabahan cuisine.
Sabahan Cuisine Seafood Stuffed Squid -
Sarawakian Raw Fish Salad (umai)
Sarawakian Raw Fish Salad, also known as Umai, is a traditional dish from the Malaysian state of Sarawak. This refreshing and flavorful salad features fresh raw fish marinated in lime juice, mixed with shallots, chilies, and other aromatic ingredients.
Malaysian Salad Raw Seafood -
Bamboo Chicken (ayam Pansoh)
Bamboo Chicken, also known as Ayam Pansoh, is a traditional dish from Sarawakian Cuisine. This dish is prepared by cooking chicken with lemongrass, ginger, and other aromatic ingredients inside a bamboo tube, resulting in a unique and flavorful dish.
Sarawakian Cuisine Bamboo Chicken Ayam Pansoh -
Kota Belud Fish Head Curry
Kota Belud Fish Head Curry is a popular dish in Sabahan Cuisine, known for its rich and flavorful curry broth that pairs perfectly with tender fish head pieces. This recipe is a must-try for anyone who loves bold and spicy flavors!
Sabahan Curry Fish Spicy -
Tawau Seafood Noodle Soup
Tawau Seafood Noodle Soup is a popular dish in Sabahan Cuisine, known for its flavorful broth and fresh seafood. This comforting noodle soup is perfect for a cozy meal at home.
Seafood Noodle Soup Sabah Asian Cuisine -
Bamboo Chicken Soup (manok Pansuh)
Bamboo Chicken Soup, also known as Manok Pansuh, is a traditional dish from the Sarawakian Cuisine. This unique soup is cooked inside a bamboo stalk, giving it a distinct flavor and aroma.
Sarawak Chicken Soup Bamboo -
Kari Kepala Ikan Sarawak (sarawakian Fish Head Curry)
Kari Kepala Ikan Sarawak, or Sarawakian Fish Head Curry, is a popular dish in Sarawakian cuisine. This flavorful and aromatic curry is made with a variety of spices and coconut milk, creating a rich and satisfying dish that is perfect for sharing with family and friends.
Sarawakian Cuisine Fish Curry Coconut Milk Spicy -
Ayam Tomato Sarawak (sarawakian Tomato Chicken)
Ayam Tomato Sarawak, or Sarawakian Tomato Chicken, is a popular dish in Sarawakian cuisine. It features tender chicken pieces cooked in a flavorful tomato-based sauce, infused with aromatic spices and herbs.
Sarawakian cuisine Chicken dish Tomato-based Spicy -
Ayam Pandan Sarawak (sarawakian Pandan Chicken)
Ayam Pandan Sarawak, or Sarawakian Pandan Chicken, is a popular dish in Sarawakian cuisine. This dish features tender chicken marinated in a flavorful mixture of pandan leaves and spices, then wrapped and fried to perfection.
Sarawakian cuisine Pandan chicken Asian cuisine -
Terubok Fish Curry (sarawakian Ikan Terubok Gulai)
Terubok Fish Curry, also known as Sarawakian Ikan Terubok Gulai, is a traditional dish from Sarawak, Malaysia. This flavorful curry is made with terubok fish, a popular local fish, and a blend of aromatic spices. It's a must-try for anyone looking to experience the unique flavors of Sarawakian cuisine.
Sarawakian cuisine Malaysian food Fish curry Terubok fish -
Ayam Tomato Sarawak (sarawakian Tomato Chicken)
Ayam Tomato Sarawak, or Sarawakian Tomato Chicken, is a popular dish from the Sarawakian cuisine. It is a flavorful and aromatic chicken dish cooked in a rich tomato-based sauce, infused with local spices and herbs.
Chicken Sarawakian Tomato Spicy -
Spicy Porridge (sarawakian Bubur Pedas)
Spicy Porridge (Sarawakian Bubur Pedas) is a traditional dish from Sarawak, Malaysia, known for its unique combination of spicy and savory flavors. This hearty porridge is perfect for breakfast or as a comforting meal on a chilly day.
Spicy Porridge Sarawakian cuisine Comfort food -
Chicken Cooked In Bamboo With Coconut Milk (sarawakian Ayam Pansuh Lemak)
Sarawakian Ayam Pansuh Lemak, also known as Chicken Cooked in Bamboo with Coconut Milk, is a traditional dish from the Sarawak region of Malaysia. This unique cooking method imparts a deliciously smoky flavor to the tender chicken, combined with the richness of coconut milk and aromatic lemongrass.
Sarawakian cuisine Chicken dish Coconut milk Bamboo cooking -
Sour Bamboo Chicken (sarawakian Ayam Pansuh Asam)
Sour Bamboo Chicken, also known as Sarawakian Ayam Pansuh Asam, is a traditional dish from the Malaysian state of Sarawak. This unique dish is cooked using bamboo shoots, giving it a distinct flavor and aroma.
Sarawakian Chicken Bamboo Shoots Traditional -
Hainanese Chicken Rice Surprise
Hainanese Chicken Rice Surprise is a classic Singaporean dish that features succulent poached chicken served with fragrant rice, accompanied by flavorful sauces and a surprise side dish.
Singaporean Chicken Rice Asian -
Hainanese Chicken Rice (oyster Sauce Chicken Surprise)
Hainanese Chicken Rice is a popular dish in Singaporean cuisine, known for its fragrant rice and tender poached chicken. This recipe adds a twist with a surprise oyster sauce chicken that will elevate the flavors of this classic dish.
Singaporean cuisine Hainanese Chicken Rice Oyster Sauce Chicken Asian recipe -
Kiam Chye Ark Soup Fiesta
Kiam Chye Ark Soup Fiesta is a traditional Singaporean soup that is bursting with flavor. This hearty and comforting soup is perfect for any occasion, especially during the cooler months.
Singaporean Soup Asian Comfort Food -
Satay Peanut Sauce (thai Peanut Sauce Satay)
Satay Peanut Sauce, also known as Thai Peanut Sauce Satay, is a classic and versatile condiment in Thai cuisine. It's a creamy and savory sauce with a hint of sweetness and a touch of spice, perfect for dipping, marinating, or drizzling over your favorite dishes.
Thai Peanut Sauce Satay Condiment -
Pla Neung Bai Toei (thai Fish In Banana Leaves)
Pla Neung Bai Toei is a traditional Thai dish of fish steamed in fragrant banana leaves, resulting in a moist and flavorful seafood delicacy.
Thai cuisine Seafood Steamed -
Pla Neung Manao (thai Steamed Fish With Lime)
Pla Neung Manao is a classic Thai dish featuring steamed fish with a zesty and flavorful lime sauce. This dish is light, healthy, and bursting with vibrant Thai flavors.
Thai cuisine Steamed fish Lime sauce -
Hoi Ma Laeng Puu (thai Green Curry Mussels)
Hoi Ma Laeng Puu, also known as Thai Green Curry Mussels, is a flavorful and aromatic dish that combines the delicate taste of mussels with the bold flavors of Thai green curry. This dish is perfect for seafood lovers and those who enjoy a bit of spice in their meals.
Thai cuisine Mussels Green curry Seafood -
Kuay Teow Neua (thai Beef Noodle Soup)
Kuay Teow Neua is a popular Thai beef noodle soup that is both comforting and flavorful. This dish is perfect for a cozy night in or a chilly day.
Thai Cuisine Noodle Soup Beef -
Peek Gai Tod Nam Pla (thai Spicy Chicken Wings)
Peek Gai Tod Nam Pla is a popular Thai dish featuring crispy and flavorful chicken wings marinated in a spicy and tangy sauce. This dish is perfect for those who love a little heat in their meals.
Thai cuisine Chicken wings Spicy Appetizer -
Caramelized Ginger Chicken (Gà kho gừng)
Gà kho gừng, or Caramelized Ginger Chicken, is a classic Vietnamese dish that features tender chicken pieces cooked in a flavorful caramelized ginger sauce. This dish is savory, slightly sweet, and packed with aromatic ginger flavor, making it a popular choice for a comforting meal.
Vietnamese cuisine Chicken recipe Caramelized ginger -
Five-Spice Braised Duck (Vịt quay)
Vịt quay, or Five-Spice Braised Duck, is a classic Vietnamese dish that features tender duck infused with aromatic spices and a rich, savory sauce. This recipe is a perfect balance of sweet, salty, and savory flavors, making it a popular choice for special occasions and family gatherings.
Vietnamese Duck Braised Five-Spice -
Lemongrass Ginger Iced Tea (Trà sả gừng)
Trà sả gừng, or Lemongrass Ginger Iced Tea, is a refreshing and aromatic beverage that is popular in Vietnamese cuisine. This tea is perfect for hot summer days, as the combination of lemongrass and ginger creates a cooling and invigorating drink.
Tea Beverage Vietnamese Iced -
Indonesian Fragrant Coconut Rice Extravaganza (nasi Uduk Extravaganza)
Indonesian Fragrant Coconut Rice Extravaganza (Nasi Uduk Extravaganza) is a delightful and aromatic dish that is a staple in Indonesian cuisine. This dish is made with coconut milk, pandan leaves, and a blend of spices, resulting in a rich and fragrant rice dish that is perfect for any occasion.
Indonesian Cuisine Coconut Rice Nasi Uduk Fragrant Rice -
Indonesian Grilled Chicken Bliss (ayam Bakar Bliss)
Indonesian Grilled Chicken Bliss, also known as Ayam Bakar Bliss, is a flavorful and aromatic dish that is a staple in Indonesian cuisine. The chicken is marinated in a blend of spices and then grilled to perfection, resulting in tender and juicy meat with a delicious smoky flavor.
Indonesian cuisine Grilled chicken Marinated chicken -
Indonesian Roast Suckling Pig Bonanza (babi Guling Bonanza)
Indonesian Roast Suckling Pig Bonanza (Babi Guling Bonanza) is a traditional Balinese dish that is a must-try for pork lovers. This recipe features a succulent suckling pig marinated in a flavorful blend of spices and then roasted to perfection, resulting in crispy skin and tender meat.
Balinese Cuisine Pork Roast Special Occasions -
Indonesian Oxtail Soup Delight (sop Buntut Delight)
Indonesian Oxtail Soup Delight (Sop Buntut Delight) is a rich and flavorful soup that is a popular dish in Indonesian cuisine. The tender oxtail meat, combined with aromatic herbs and spices, creates a comforting and satisfying meal.
Indonesian cuisine Oxtail soup Soup recipe -
Indonesian Fragrant Rice Love (nasi Liwet Love)
Indonesian Fragrant Rice Love (Nasi Liwet Love) is a traditional Indonesian dish that is known for its fragrant and flavorful rice, cooked with coconut milk and a blend of aromatic spices. This dish is a perfect representation of the rich and diverse flavors of Indonesian cuisine.
Indonesian cuisine Rice dish Coconut milk Aromatic spices -
Indonesian Chicken Congee Bliss (bubur Ayam Bliss)
Indonesian Chicken Congee Bliss (Bubur Ayam Bliss) is a comforting and nourishing rice porridge dish that is popular in Indonesian cuisine. It is often enjoyed as a breakfast or a light meal, especially during cold or rainy days. This recipe combines tender chicken, flavorful broth, and aromatic spices to create a bowl of pure bliss.
Congee Chicken Comfort Food Indonesian Cuisine -
Indonesian Goat Soup Serenade (sop Kambing Serenade)
Indonesian Goat Soup Serenade, also known as Sop Kambing Serenade, is a flavorful and aromatic soup that is popular in Indonesian cuisine. This dish is made with tender goat meat and a blend of traditional spices, creating a rich and comforting soup that is perfect for any occasion.
Indonesian cuisine Soup Goat meat Halal -
Indonesian Spicy Beef Stew Rhapsody (rendang Rhapsody)
Indonesian Spicy Beef Stew Rhapsody, also known as Rendang Rhapsody, is a rich and flavorful dish that is a staple in Indonesian cuisine. This slow-cooked beef stew is infused with a blend of aromatic spices and coconut milk, resulting in a tender and intensely flavorful dish.
Indonesian cuisine Beef stew Spicy Rendang -
Indonesian Roast Suckling Pig Bonanza (babi Guling Bonanza)
Indonesian Roast Suckling Pig Bonanza (Babi Guling Bonanza) is a traditional Balinese dish that is rich in flavor and a true feast for the senses.
Indonesian cuisine Roast pork Balinese dish -
Fragrant Acehnese Chicken Curry
Fragrant Acehnese Chicken Curry is a traditional dish from the Acehnese Cuisine, known for its rich and aromatic flavors. This recipe combines tender chicken with a blend of spices and coconut milk, creating a delicious and comforting curry.
Curry Chicken Coconut Milk Spicy -
Indonesian Oxtail Soup Delight (sop Buntut Delight)
Indonesian Oxtail Soup, also known as Sop Buntut, is a rich and flavorful dish that is popular in Indonesian cuisine. This hearty soup is made with tender oxtail, vegetables, and a delicious broth, making it a perfect comfort food for any occasion.
Indonesian cuisine Soup Oxtail Comfort food -
Acehnese Beef Soup
Acehnese Beef Soup is a traditional dish from the Acehnese Cuisine, known for its rich and aromatic flavors. This hearty soup is perfect for a comforting meal, especially during colder weather.
Indonesian Cuisine Beef Soup Comfort Food -
Acehnese Style Fried Chicken
Acehnese Style Fried Chicken is a popular dish in Acehnese cuisine, known for its flavorful and aromatic spices. This recipe combines the richness of Acehnese flavors with the crispy texture of fried chicken, making it a delicious and satisfying meal.
Indonesian cuisine Fried chicken Spicy -
Acehnese Beef Stew With Potatoes
Acehnese Beef Stew with Potatoes is a hearty and flavorful dish that originates from the Acehnese Cuisine. This stew is packed with tender beef, potatoes, and aromatic spices, making it a perfect comfort food for any occasion.
Beef Stew Potato Stew Acehnese Cuisine Comfort Food -
Acehnese Spicy Coconut Curry With Vegetables
This Acehnese Spicy Coconut Curry with Vegetables is a flavorful and aromatic dish that is a staple in Acehnese cuisine. The combination of rich coconut milk, fragrant spices, and fresh vegetables makes this curry a delicious and satisfying meal.
Curry Coconut Vegetarian Spicy -
Acehnese Spiced Chicken Skewers
Acehnese Spiced Chicken Skewers are a popular dish in Acehnese cuisine, known for its bold and aromatic flavors. These skewers are perfect for grilling and are a great addition to any barbecue or gathering.
Chicken Skewers Grilling Acehnese Cuisine -
Acehnese Spicy Beef Noodle Soup
Acehnese Spicy Beef Noodle Soup is a flavorful and aromatic dish from the Acehnese cuisine, known for its bold and spicy flavors. This hearty soup is perfect for warming up on a chilly day and is sure to satisfy your craving for a comforting meal.
Spicy Soup Noodles Beef Acehnese Cuisine -
Acehnese Spicy Eggplant Curry
Acehnese Spicy Eggplant Curry is a traditional dish from the Acehnese Cuisine that is known for its rich and flavorful taste. This curry is a perfect combination of spicy, savory, and aromatic flavors that will surely tantalize your taste buds.
Spicy Curry Eggplant Acehnese Cuisine -
Acehnese Spicy Chicken Curry With Potatoes
Acehnese Spicy Chicken Curry with Potatoes is a traditional dish from the Acehnese cuisine, known for its bold and aromatic flavors. This curry is rich and spicy, with tender chicken and hearty potatoes, perfect for a comforting meal.
Spicy Curry Chicken Potatoes Acehnese Cuisine -
Acehnese Spicy Fish Stew
Acehnese Spicy Fish Stew is a traditional dish from the Acehnese Cuisine that combines the flavors of fresh fish, aromatic spices, and a spicy kick. This hearty stew is perfect for a comforting and flavorful meal.
Spicy Stew Fish Acehnese Cuisine -
Acehnese Spicy Coconut Curry With Jackfruit
Acehnese Spicy Coconut Curry with Jackfruit is a traditional dish from the Acehnese cuisine, known for its bold flavors and aromatic spices.
Spicy Coconut Curry Jackfruit Acehnese
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