Green Chili Recipes

Explore a variety of delicious Green Chili recipes. Browse a selection of dishes that feature Green Chili as a key ingredient.

Spinach And Cottage Cheese (palak Paneer)

Spinach and Cottage Cheese (Palak Paneer) is a popular Jain Cuisine dish that is both nutritious and delicious. This recipe combines the goodness of spinach with the creamy texture of cottage cheese, making it a perfect main course for lunch or dinner.
Spinach Cottage Cheese Palak Paneer Jain Cuisine Vegetarian
Lentil Dumplings In Yogurt (dahi Vada)

Lentil Dumplings in Yogurt, also known as Dahi Vada, is a popular Jain Cuisine dish that is perfect for any occasion. These savory lentil dumplings soaked in creamy yogurt and topped with tangy chutneys make for a delightful appetizer or snack.
Indian cuisine Appetizer Snack Lentils Yogurt
Peas And Cottage Cheese Curry (matar Paneer)

This Peas and Cottage Cheese Curry, also known as Matar Paneer, is a classic Jain Cuisine dish that is both flavorful and nutritious.
Jain Cuisine Matar Paneer Vegetarian Curry
Kachori (Deep-Fried Stuffed Bread)

Deep-Fried Stuffed Bread (Kachori) is a popular Jain Cuisine dish that is crispy on the outside and filled with a flavorful stuffing on the inside. It is a delicious snack that can be enjoyed with a cup of hot tea.
Deep-Fried Stuffed Bread Kachori Snack Jain Cuisine
Flattened Rice With Vegetables (poha)

Flattened Rice with Vegetables, also known as Poha, is a popular Jain Cuisine dish that is light, flavorful, and easy to prepare.
Healthy Quick Vegetarian
Steamed Chickpea Flour Cake (dhokla)

Steamed Chickpea Flour Cake, also known as Dhokla, is a popular Jain Cuisine dish that is light, fluffy, and savory. It is a perfect snack or appetizer for any occasion.
Steamed Chickpea Flour Dhokla Jain Cuisine Snack Appetizer
Potato And Peas Curry (aloo Matar)

Potato and Peas Curry (Aloo Matar) is a classic Jain Cuisine dish that is both flavorful and satisfying. This vegetarian curry is made with potatoes, peas, and a blend of aromatic spices, making it a perfect main course for lunch or dinner.
Vegetarian Jain Curry Potato Peas
Fenugreek Stuffed Flatbread (methi Paratha)

Fenugreek Stuffed Flatbread, also known as Methi Paratha, is a popular Indian flatbread filled with flavorful fenugreek leaves. This dish is a staple in Jain cuisine, and it's perfect for a delicious and nutritious meal.
Indian Cuisine Flatbread Fenugreek Methi Paratha
Potato Eggplant Curry (aloo Baingan)

This Potato Eggplant Curry, also known as Aloo Baingan, is a popular vegetarian dish in Pakistani cuisine. It is a flavorful and aromatic curry made with potatoes, eggplant, and a blend of traditional spices.
Pakistani Food Vegetarian Curry
Lahori Chana Chaat (لہوری چنا چاٹ)

Lahori Chana Chaat is a popular street food from the Muhajir Cuisine, known for its spicy and tangy flavors. This delicious chaat is made with chickpeas, spices, and chutneys, creating a flavorful and satisfying snack.
Chaat Street Food Spicy Tangy
Multani Daal Chawal (ملتانی دال چاول)

ملتانی دال چاول (Multani Daal Chawal) is a traditional Muhajir Cuisine dish that combines flavorful lentils with aromatic rice, creating a wholesome and satisfying meal.
Muhajir Cuisine Lentils Rice Pakistani Cuisine
Lahori Chana Chaat (lahori Chana Chaat)

Lahori Chana Chaat is a popular street food from Lahore, Pakistan, known for its tangy and spicy flavors. This delicious and healthy snack is made with chickpeas, fresh vegetables, and a blend of aromatic spices.
Chickpeas Street Food Spicy Tangy
Lahori Aloo Palak (lahori Aloo Palak)

Lahori Aloo Palak is a classic Lahori dish that combines tender spinach with flavorful potatoes, creating a delicious and nutritious vegetarian meal.
Spinach Potato Lahori Vegetarian
Lahori Chicken Karahi Pizza (lahori Chicken Karahi Pizza)

Lahori Chicken Karahi Pizza is a fusion dish that combines the flavors of Lahori Chicken Karahi with the beloved pizza. This unique recipe is sure to impress your friends and family with its delicious blend of spices and textures.
Lahori Chicken Karahi Pizza Fusion Cuisine
Khatta Dahi Chutney (tangy Yogurt Dip)

Khatta Dahi Chutney, also known as Tangy Yogurt Dip, is a popular condiment in Saraiki Cuisine. This refreshing and tangy dip is perfect for serving with kebabs, samosas, or as a side with biryani.
Yogurt Chutney Tangy Dip
Nariyal Wala Curry (creamy Coconut Curry)

Nariyal Wala Curry, also known as Creamy Coconut Curry, is a popular dish in Saraiki Cuisine. This rich and flavorful curry is made with coconut milk, aromatic spices, and tender vegetables, making it a delightful and satisfying meal.
Coconut Curry Vegan Curry Saraiki Cuisine
Khatta Aloo Chaat (tangy Aloo Chaat)

Khatta Aloo Chaat is a popular street food from Saraiki Cuisine, known for its tangy and spicy flavors. This dish is made with crispy fried potatoes, tangy tamarind chutney, and a mix of aromatic spices, making it a perfect appetizer or snack.
Street Food Spicy Tangy Potato
Palak Paneer (creamy Spinach Curry)

Palak Paneer is a classic Pashtun dish featuring creamy spinach and soft paneer cheese. This vegetarian curry is packed with flavor and nutrients, making it a popular choice for a hearty meal.
Palak Paneer Spinach Curry Pashtun Cuisine Vegetarian
Daal Makhani (creamy Lentil Curry)

Daal Makhani is a classic creamy lentil curry that originates from Pashtun Cuisine. It is a rich and flavorful dish that is perfect for a comforting meal.
Lentils Creamy Curry Pashtun Cuisine Comfort Food
Ginataang Hipon Adventure

Ginataang Hipon Adventure is a classic Filipino dish that features succulent shrimp cooked in a rich and creamy coconut milk sauce. This dish is bursting with flavors of the sea and the tropics, making it a delightful culinary adventure for your taste buds.
Filipino cuisine Seafood Coconut milk Shrimp
Spicy Fried Noodles With Indian Influence (mee Goreng Mamak)

Spicy Fried Noodles with Indian Influence (Mee Goreng Mamak) is a popular Malaysian street food dish that is packed with bold flavors and aromatic spices. This dish is a perfect combination of spicy, sweet, and savory, making it a favorite among noodle lovers.
Spicy Noodles Malaysian Cuisine Street Food
Tandoori Murgh With Pudina Chutney (tandoori Chicken With Mint Chutney)

Tandoori Murgh with Pudina Chutney is a classic Malaysian Indian dish that features tender, flavorful tandoori chicken served with a refreshing mint chutney. This dish is perfect for a special dinner or a weekend gathering with friends and family.
Tandoori Chicken Mint Chutney Malaysian Indian Cuisine Special Occasion
Masala Uttapam (crispy Masala Uttapam)

Masala Uttapam is a popular South Indian dish that is enjoyed as a savory breakfast or snack. It is a type of dosa that is topped with a flavorful and spicy vegetable mixture, making it a delicious and satisfying meal.
South Indian Uttapam Vegetarian Spicy
Palak Dal (creamy Spinach Dal)

Palak Dal, also known as Creamy Spinach Dal, is a popular dish in Malaysian Indian cuisine. It is a nutritious and flavorful lentil-based dish that is perfect for a wholesome meal.
Dal Spinach Lentils Indian Malaysian
Tandoori Murgh Tikka With Pudina Chutney (tandoori Chicken Tikka With Mint Chutney)

Tandoori Murgh Tikka with Pudina Chutney is a classic Malaysian Indian dish that features succulent pieces of marinated chicken cooked to perfection in a tandoor or stovetop, served with a refreshing mint chutney.
Tandoori Chicken Indian Cuisine Malaysian Food Chicken Tikka
Sambal Tempeh Explosion

Sambal Tempeh Explosion is a traditional Javanese dish that combines the rich flavors of tempeh with a spicy sambal sauce. This explosion of flavors will surely tantalize your taste buds and leave you craving for more!
Sambal Tempeh Spicy Javanese
Marak Samak (omani Spiced Fish And Tomato Stew)

Marak Samak is a traditional Omani spiced fish and tomato stew that is bursting with flavor. This hearty and comforting dish is a staple in Omani cuisine and is perfect for a cozy family meal.
Omani cuisine Fish stew Spiced dish
Kabab Hindi (grilled Spiced Lamb Skewers With Mint Chutney)

Kabab Hindi is a popular Qatari dish consisting of grilled spiced lamb skewers served with a refreshing mint chutney. This flavorful and aromatic dish is perfect for a special occasion or a weekend barbecue.
Grilled Lamb Spicy Mint Chutney
Samak Mashwi (saudi Arabian Fish Curry)

Samak Mashwi is a traditional Saudi Arabian fish curry that is rich in flavor and spices. This dish is a staple in Saudi cuisine and is perfect for a hearty and satisfying meal.
Saudi Arabian cuisine Fish curry Spicy
Spicy Lentil Salad (Mercimek Salatası)

Mercimek Salatası, or Spicy Lentil Salad, is a traditional dish in Gagauz cuisine that is both nutritious and flavorful. This salad is easy to prepare and makes for a perfect side dish or light meal.
Healthy Easy Vegetarian Salad
Estofado Picante De Garbanzos De Gibraltar (gibraltar's Spicy Chickpea Stew)

Estofado Picante de Garbanzos de Gibraltar, or Gibraltar's Spicy Chickpea Stew, is a traditional Gibraltarian dish that is packed with flavor and warmth. This hearty stew is perfect for a cozy family dinner or for entertaining guests.
Gibraltarian cuisine Chickpeas Stew Spicy
Green Bean Na Kokonas Salad (green Bean And Coconut Salad)

Green Bean na Kokonas Salad, also known as Green Bean and Coconut Salad, is a traditional dish from Papua New Guinea that combines the freshness of green beans with the creaminess of coconut. This simple and refreshing salad is perfect for a light lunch or as a side dish for a larger meal.
Green beans Coconut Salad Papua New Guinean cuisine
Kakaruk (coconut Crab Curry)

Kakaruk, also known as Coconut Crab Curry, is a traditional dish from Marshallese cuisine. This flavorful curry features tender coconut crab meat cooked in a rich and aromatic coconut milk sauce, perfect for serving over steamed rice.
Marshallese Cuisine Coconut Crab Curry Seafood
Kukau (breadfruit And Coconut Milk Stew)

Kukau is a traditional Palauan stew made with breadfruit and coconut milk. This hearty and flavorful dish is a staple in Palauan cuisine, and it's perfect for a cozy and satisfying meal.
Palauan cuisine Stew Coconut milk Breadfruit
Kape (crab) Curry

Kape (Crab) Curry is a delicious and flavorful dish from Niuean cuisine that combines the sweetness of crab with aromatic spices and creamy coconut milk.
Crab Curry Coconut Spicy
Kavika (tuna And Coconut Milk Soup)

Kavika is a traditional dish from Wallis and Futuna cuisine, a delicious tuna and coconut milk soup that is perfect for a comforting meal.
Tuna Coconut Milk Soup Wallis and Futuna

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