Kaffir Lime Leaves Recipes
Explore a variety of delicious Kaffir Lime Leaves recipes. Browse a selection of dishes that feature Kaffir Lime Leaves as a key ingredient.
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Khao Poon
Khao poon is a traditional Laotian dish that features a flavorful and aromatic coconut-based broth served with vermicelli noodles and an array of fresh herbs and vegetables.
Laotian cuisine Coconut broth Vermicelli noodles -
Htamin Jin (burmese-style Tom Yum Soup)
Htamin Jin is a popular Burmese-style Tom Yum Soup that combines the flavors of Burmese and Chinese cuisine. This spicy and sour soup is packed with aromatic herbs and tender seafood, making it a perfect dish for any occasion.
Spicy Sour Seafood Soup -
Rendang Daging (beef Rendang)
Rendang Daging, or Beef Rendang, is a flavorful and aromatic dish that originated from the Minangkabau ethnic group of Indonesia. It is a popular dish in Indonesian Chinese Cuisine and is often served during special occasions and celebrations.
Indonesian Chinese Beef Spicy -
Pindang Ikan (spicy And Sour Soup With Fish)
Pindang Ikan is a popular Indonesian Chinese spicy and sour soup made with fish, tomatoes, and tamarind. It's a comforting and flavorful dish that is perfect for any time of the year.
Indonesian Chinese Soup Spicy Sour Fish -
Tahu Isi Terasi (steamed Stuffed Tofu With Shrimp Paste)
Tahu Isi Terasi is a popular Indonesian Chinese dish made of steamed stuffed tofu with shrimp paste. It's a flavorful and savory snack that is perfect for any occasion.
Indonesian Chinese Snack Tofu -
Spicy Coconut Noodle Soup (nyonya Laksa)
Spicy Coconut Noodle Soup, also known as Nyonya Laksa, is a popular dish in Peranakan cuisine. This flavorful and aromatic soup is a perfect combination of spicy, creamy, and tangy flavors, making it a comforting and satisfying meal.
Spicy Coconut Noodle Soup Nyonya Laksa Peranakan Cuisine -
Nyonya Chicken Curry (kari Kapitan)
Nyonya Chicken Curry, also known as Kari Kapitan, is a flavorful and aromatic dish from the Peranakan cuisine, which is a unique blend of Chinese and Malay flavors. This rich and spicy curry is a popular dish in Malaysia and Singapore, and it's perfect for a comforting family meal.
Peranakan cuisine Chicken curry Spicy -
Dry Spicy Chicken Curry (ayam Rendang)
Ayam Rendang is a popular dry spicy chicken curry dish from Peranakan Cuisine. It is known for its rich and flavorful sauce, made with a blend of aromatic spices and coconut milk.
Spicy Curry Peranakan Cuisine Chicken -
Fish In Spicy Coconut Curry (ikan Gulai)
Fish in Spicy Coconut Curry (Ikan Gulai) is a traditional Peranakan dish that features a flavorful and aromatic coconut-based curry with tender fish fillets. This dish is a perfect combination of spicy, savory, and creamy flavors, making it a popular choice for a comforting meal.
Peranakan cuisine Coconut curry Fish recipe Spicy dish -
Chicken With Green Chili (ayam Sambal Hijau)
Chicken with Green Chili (Ayam Sambal Hijau) is a flavorful and spicy dish from Peranakan Cuisine, combining tender chicken with a vibrant green chili sauce. This dish is perfect for those who enjoy a bit of heat in their meals.
Spicy Chicken Peranakan Asian -
Sambal Goreng Jawa (Javanese Spicy Stir-Fry)
Javanese Spicy Stir-Fry (Sambal Goreng Jawa) is a traditional dish from Peranakan Cuisine that is known for its bold flavors and spicy kick. This dish is a perfect combination of tender vegetables, aromatic spices, and a fiery sambal sauce, creating a mouthwatering stir-fry that will leave you craving for more.
Spicy Stir-Fry Peranakan Javanese -
Sambal Stingray Sensation
Sambal Stingray Sensation is a popular dish in Singaporean Chinese cuisine, known for its spicy and tangy flavors. This dish is perfect for seafood lovers who enjoy a bit of heat in their meal.
Seafood Spicy Singaporean Chinese -
Ayam Penyet Perfection
Ayam Penyet is a popular Indonesian and Bruneian dish that features a crispy fried chicken that is smashed or "penyet" to make it tender, and served with a flavorful sambal. This recipe will guide you through creating the perfect Ayam Penyet dish that is sure to impress your family and friends.
Indonesian Cuisine Fried Chicken Sambal -
Daging Masak Hitam Extravaganza
Daging Masak Hitam Extravaganza is a popular Bruneian dish known for its rich and flavorful beef stew. This dish is perfect for special occasions and gatherings, as it is sure to impress your guests with its bold and aromatic flavors.
Bruneian Cuisine Beef Stew Daging Masak Hitam Special Occasion -
Beef Rendang Delight
Beef Rendang Delight is a traditional Bruneian dish that is rich in flavor and spices. This slow-cooked beef dish is perfect for special occasions and gatherings.
Bruneian Cuisine Beef Rendang Spicy -
Otak-otak Surprise
Otak-Otak Surprise is a popular dish in Bruneian cuisine, known for its flavorful and aromatic combination of spices and seafood. This dish is perfect for a special occasion or a family gathering.
Bruneian Cuisine Seafood Spicy -
Chicken Soup (soto Ayam Delight)
Chicken Soup (Soto Ayam Delight) is a traditional Bruneian dish that is known for its aromatic and flavorful broth, tender chicken, and a variety of toppings. This comforting soup is perfect for any occasion and is sure to warm your soul.
Bruneian Cuisine Chicken Soup Soto Ayam Comfort Food -
Beef Rendang (rendang Daging Perfection)
Beef Rendang, also known as Rendang Daging, is a traditional Bruneian dish that features tender beef simmered in a rich and aromatic coconut milk sauce. This flavorful dish is a staple in Bruneian cuisine and is perfect for special occasions or family gatherings.
Beef Rendang Rendang Daging Bruneian Cuisine Coconut Milk -
Eel Soup (soto Belut Twist)
Eel Soup (Soto Belut Twist) is a traditional Bruneian dish that combines the unique flavor of eel with aromatic spices and herbs. This comforting soup is perfect for a cozy family meal or a special occasion.
Bruneian Cuisine Soup Eel -
Samlor Machu Trey (tamarind Soup With Prawns)
Samlor Machu Trey, also known as Tamarind Soup with Prawns, is a popular dish in Cambodian cuisine. This flavorful and tangy soup is a perfect combination of sweet, sour, and savory flavors, and it's often enjoyed with steamed rice.
Soup Seafood Cambodian Tamarind -
Samlor Trey Kari (cambodian Fish And Vegetable Curry)
Samlor Trey Kari is a traditional Cambodian fish and vegetable curry that is bursting with flavors and aromas. This dish is a perfect blend of savory and aromatic spices, tender fish, and a variety of fresh vegetables, creating a hearty and satisfying meal.
Cambodian cuisine Fish curry Vegetable curry Asian flavors -
Coconut And Lime Beef Rendang
Coconut and Lime Beef Rendang is a traditional Christmas Island dish that is bursting with flavor. The combination of tender beef, aromatic spices, creamy coconut, and zesty lime creates a mouthwatering and fragrant curry that is perfect for a special holiday meal.
Coconut Lime Beef Rendang Christmas Island -
Geng Som (spicy Fish Soup)
Geng Som is a traditional Lao spicy fish soup that is bursting with flavors. This tangy and spicy soup is a staple in Lao cuisine and is perfect for warming up on a chilly day.
Spicy Soup Fish Lao cuisine -
Mok Pa (grilled Fish With Herbs)
Mok Pa is a traditional Lao dish of grilled fish marinated in a flavorful herb mixture. This dish is popular for its fragrant and aromatic flavors, making it a staple in Lao cuisine.
Grilled Fish Lao Cuisine Herbs -
Goong Larb (spicy Shrimp Salad)
Goong Larb is a traditional Lao spicy shrimp salad that is bursting with flavors and textures. This dish is perfect for those who love a little heat and a lot of freshness in their meals.
Spicy Seafood Salad Lao Cuisine -
Rendang Daging (Slow-Cooked Beef in Spicy Coconut Gravy)
Rendang Daging is a traditional Malaysian dish known for its rich and flavorful slow-cooked beef in a spicy coconut gravy. This dish is a staple in Malaysian cuisine and is perfect for those who enjoy a hearty and aromatic meal.
Malaysian cuisine Beef recipe Slow-cooked Spicy Coconut gravy -
Spicy Noodle Soup From Penang (laksa Penang)
Laksa Penang is a popular spicy noodle soup from the state of Penang in Malaysia. It is known for its rich and flavorful broth, which is a combination of spicy, sour, and savory flavors.
Spicy Noodle Soup Malaysian Cuisine Laksa Penang -
Spiced Coconut Floss (serunding Kelapa)
Spiced Coconut Floss, also known as Serunding Kelapa, is a popular Malaysian dish made from grated coconut, spices, and herbs. It is commonly served as a condiment or topping for various dishes such as rice, bread, and savory snacks.
Malaysian cuisine Condiment Coconut Spices -
Spicy And Sour Fish Stew (asam Pedas)
Spicy and Sour Fish Stew (Asam Pedas) is a popular dish in Malaysian cuisine, known for its bold and tangy flavors. This dish is a perfect combination of spicy, sour, and savory, making it a delightful treat for your taste buds.
Spicy Sour Stew Malaysian Cuisine -
Grilled Fish With Spicy Sauce (ikan Bakar)
Grilled Fish with Spicy Sauce (Ikan Bakar) is a popular Malaysian dish that features a flavorful marinade and a spicy sauce that perfectly complements the smoky grilled fish.
Malaysian cuisine Grilled fish Seafood Spicy -
Coconut Rice With Tuna Curry (nasi Dagang)
Nasi Dagang is a traditional Malaysian dish consisting of coconut rice served with tuna curry. This flavorful and aromatic dish is a popular breakfast choice in the northeastern states of Malaysia.
Malaysian cuisine Coconut rice Tuna curry Nasi Dagang -
Vegetable Stew With Compressed Rice (lontong Sayur)
Vegetable Stew with Compressed Rice (Lontong Sayur) is a traditional Malaysian dish that features a flavorful vegetable stew served with compressed rice cakes. This dish is a popular choice for breakfast or as a main meal, and it's packed with delicious flavors and nutrients.
Malaysian cuisine Vegetarian Vegan Stew Rice -
Rendang Daging Pedas (spicy Beef Rendang)
Rendang Daging Pedas, or Spicy Beef Rendang, is a traditional Eurasian dish known for its rich and flavorful taste. This slow-cooked beef dish is simmered in a fragrant blend of spices, coconut milk, and chili, resulting in a tender and aromatic delicacy.
Spicy Beef Coconut Slow-cooked -
Rendang Ayam Eurasia (eurasian Chicken Rendang)
Rendang Ayam Eurasia, or Eurasian Chicken Rendang, is a flavorful and aromatic dish that combines the rich and spicy flavors of Eurasian cuisine with tender chicken. This dish is a perfect representation of the fusion of Asian and European influences in Eurasian cuisine.
Spicy Asian Fusion Comfort Food -
Pastel De Carne Eurasiano Com Rendang (eurasian Beef Rendang Shepherd's Pie)
This Pastel de Carne Eurasiano com Rendang (Eurasian Beef Rendang Shepherd's Pie) is a fusion of Eurasian and Indonesian flavors, combining the comforting shepherd's pie with the rich and aromatic rendang beef.
Eurasian Shepherd's Pie Rendang Fusion -
Kari Ayam Kapitan Eurasia (eurasian Chicken Kapitan Curry)
Kari Ayam Kapitan Eurasia, also known as Eurasian Chicken Kapitan Curry, is a flavorful and aromatic dish that combines the rich flavors of Eurasian and Malaysian cuisine. This dish is a perfect blend of spices, coconut milk, and tender chicken, creating a mouthwatering and comforting meal.
Curry Chicken Eurasian Malaysian -
Tacos De Rendang De Frango Eurasiano (eurasian Chicken Rendang Tacos)
Tacos de Rendang de Frango Eurasiano, or Eurasian Chicken Rendang Tacos, are a fusion dish that combines the rich and aromatic flavors of Eurasian cuisine with the convenience and deliciousness of tacos. This recipe offers a unique twist on traditional rendang by incorporating it into a taco filling, creating a mouthwatering and satisfying meal.
Asian Fusion Tacos Rendang Chicken -
Nasi Lemak With Sambal Prawns
Nasi Lemak with Sambal Prawns is a popular Malay dish that features fragrant coconut rice served with spicy sambal prawns, crispy anchovies, roasted peanuts, and hard-boiled eggs. This flavorful and aromatic dish is a staple in Malaysian cuisine and is perfect for a satisfying meal.
Malaysian cuisine Nasi Lemak Sambal Prawns -
Spicy Rendang Beef Curry
Spicy Rendang Beef Curry is a traditional Malay dish known for its rich and flavorful sauce. This slow-cooked curry is packed with aromatic spices and tender beef, making it a perfect comfort food for any occasion.
Spicy Curry Beef Malay Cuisine -
Ketupat With Beef Rendang
Ketupat with Beef Rendang is a classic Malay dish that combines the fragrant flavors of coconut rice cakes (ketupat) with the rich and spicy beef rendang. This dish is a staple during festive occasions and is loved for its aromatic and hearty taste.
Malay Cuisine Ketupat Beef Rendang Coconut Rice Cakes Spicy -
Vegetable Stew With Compressed Rice (lontong Sayur)
Vegetable Stew with Compressed Rice (Lontong Sayur) is a traditional Malay dish that combines a flavorful vegetable stew with compressed rice cakes, creating a hearty and satisfying meal.
Malay cuisine Vegetarian Vegan Stew Rice -
Grilled Fish Cake (otak-otak)
Grilled Fish Cake (Otak-Otak) is a popular dish in Malay cuisine, known for its aromatic and spicy flavors. This recipe combines fresh fish, aromatic herbs, and spices, wrapped in banana leaves and grilled to perfection.
Grilled Fish Spicy Malay Cuisine -
Black Beef Rendang (rendang Daging Hitam)
Black Beef Rendang, also known as Rendang Daging Hitam, is a traditional Malay dish known for its rich and aromatic flavors. This dish is slow-cooked in a blend of spices and coconut milk until the beef becomes tender and the sauce thickens to a dark, almost black color.
Malay Cuisine Beef Spicy Coconut -
Borneo Beef Rendang
Borneo Beef Rendang is a traditional dish from the Sabahan Cuisine, known for its rich and flavorful taste. This slow-cooked beef dish is a perfect combination of tender meat and aromatic spices, making it a favorite among locals and visitors alike.
Beef Spicy Slow-cooked Traditional -
Keningau Bamboo Chicken
Keningau Bamboo Chicken is a traditional dish from the Sabahan Cuisine, which is known for its unique flavors and cooking methods.
Bamboo Chicken Sabahan Cuisine Traditional -
Grilled Fish Cake (papar Otak-otak)
Grilled Fish Cake (Papar Otak-Otak) is a popular dish in Sabahan Cuisine, known for its flavorful and aromatic grilled fish mixture. This dish is perfect for seafood lovers and can be enjoyed as a snack or a main course.
Grilled Seafood Sabah Spicy -
Semporna Seafood Tom Yam
Semporna Seafood Tom Yam is a popular dish in Sabahan Cuisine, known for its spicy and tangy flavors. This recipe combines the freshest seafood with aromatic herbs and spices to create a delicious and comforting soup.
Seafood Spicy Soup Sabahan Cuisine -
Keningau Wild Boar Rendang
Indulge in the rich flavors of Sabahan cuisine with this Keningau Wild Boar Rendang recipe. This traditional dish is a perfect combination of tender wild boar meat and aromatic spices, slow-cooked to perfection.
Sabah Rendang Wild Boar Spicy -
Rendang Daging Sarawak (sarawakian Beef Rendang)
Rendang Daging Sarawak, or Sarawakian Beef Rendang, is a traditional dish from the Malaysian state of Sarawak. This rich and flavorful beef stew is slow-cooked with a blend of aromatic spices, resulting in a tender and fragrant dish that is perfect for special occasions or family gatherings.
Beef Spicy Coconut Slow Cooked -
Terubok Fish Curry (sarawakian Ikan Terubok Gulai)
Terubok Fish Curry, also known as Sarawakian Ikan Terubok Gulai, is a traditional dish from Sarawak, Malaysia. This flavorful curry is made with terubok fish, a popular local fish, and a blend of aromatic spices. It's a must-try for anyone looking to experience the unique flavors of Sarawakian cuisine.
Sarawakian cuisine Malaysian food Fish curry Terubok fish
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