Oil Recipes
Explore a variety of delicious Oil recipes. Browse a selection of dishes that feature Oil as a key ingredient.
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Indonesian Tofu Omelette (tahu Telur)
Indonesian Tofu Omelette, also known as Tahu Telur, is a popular street food in Indonesia. This savory omelette is made with a crispy outer layer and a soft, flavorful tofu filling, topped with a rich peanut sauce and fresh herbs.
Indonesian Tofu Omelette Street Food -
Indonesian Masala Omelette
Indonesian Masala Omelette is a delicious fusion dish that combines the flavors of Indonesia and India. This omelette is packed with aromatic spices and fresh herbs, making it a flavorful and satisfying meal.
Indonesian Indian Omelette Spicy -
Mixed Tofu Delight (tahu Campur Delight)
Mixed Tofu Delight (Tahu Campur Delight) is a popular dish in Javanese cuisine that combines various types of tofu with a flavorful sauce. This dish is a delightful blend of textures and flavors that will surely satisfy your taste buds.
Tofu Javanese Cuisine Main Dish -
Gejrot Tofu Delight (tahu Gejrot Delight)
Gejrot Tofu Delight, also known as Tahu Gejrot Delight, is a popular dish in Javanese cuisine that features crispy fried tofu cubes drenched in a sweet and tangy sauce. This delightful dish is perfect as an appetizer or a side dish for your meal.
Gejrot Tofu Tahu Gejrot Javanese cuisine Appetizer Side dish -
Onion Sambal Sensation (sambal Bawang Sensation)
Onion Sambal Sensation (Sambal Bawang Sensation) is a spicy and aromatic condiment that is a staple in Javanese cuisine. This sambal is made with a combination of fresh onions, chilies, and a blend of flavorful spices, creating a versatile and delicious accompaniment to a wide variety of dishes.
Spicy Condiment Javanese cuisine -
Nasi Grombyang Love
Nasi Grombyang Love is a traditional Javanese dish that is known for its flavorful and aromatic rice. This dish is a perfect blend of sweet, savory, and spicy flavors, making it a favorite among locals and visitors alike.
Javanese cuisine Rice dish Spicy -
Betawi Fish Crackers (betawi Kerupuk Palembang)
Betawi Fish Crackers, also known as Betawi Kerupuk Palembang, are a popular snack in Betawi cuisine. These crispy fish crackers are perfect for snacking or as a side dish for your main meal.
Indonesian cuisine Snack Crackers Fish -
Betawi Oxtail Soup (betawi Sop Buntut)
Betawi Oxtail Soup, or Sop Buntut, is a traditional Indonesian dish that originated from the Betawi people of Jakarta. This rich and flavorful soup is made with oxtail, vegetables, and a blend of aromatic spices, making it a hearty and comforting meal.
Indonesian cuisine Soup Oxtail Comfort food -
Betawi Spicy Liver (betawi Sambal Goreng Ati)
Betawi Spicy Liver (Betawi Sambal Goreng Ati) is a traditional dish from the Betawi cuisine, known for its bold and spicy flavors. This dish is a popular street food in Jakarta and is often enjoyed with steamed rice or as a side dish.
Spicy Liver Betawi Cuisine Indonesian Food -
Betawi Shrimp Crackers (betawi Kerupuk Mlarat)
Betawi Shrimp Crackers (Betawi Kerupuk Mlarat) are a popular Betawi cuisine snack made from shrimp paste and tapioca flour. These crispy crackers are perfect for snacking or as a side dish for your main meal.
Shrimp crackers Snack Betawi cuisine Indonesian food -
Sop Ikan Asam Manis (sweet And Sour Fish Soup)
Sop Ikan Asam Manis is a traditional fish soup from Madurese cuisine that features a delightful combination of sweet and sour flavors. This dish is a perfect balance of tangy and savory, making it a popular choice for a comforting meal.
Madurese cuisine Fish soup Sweet and sour -
Kangkung Tumis (stir-fried Water Spinach)
Kangkung Tumis, or Stir-Fried Water Spinach, is a popular dish in Madurese cuisine. This simple and flavorful dish is a staple in many Indonesian households and can be served as a side dish or a main course.
Indonesian cuisine Stir-fry Vegetable dish -
Bakwan Ubi Jalar (sweet Potato Fritters)
Bakwan Ubi Jalar, or Sweet Potato Fritters, is a popular snack in Madurese cuisine. These crispy fritters are made with sweet potatoes and a variety of spices, making them a delicious and satisfying treat.
Madurese cuisine Sweet potato Fritters Snack -
Tahu Goreng Bumbu Kacang Pedas (fried Tofu With Spicy Peanut Sauce)
Tahu Goreng Bumbu Kacang Pedas is a popular dish in Madurese cuisine, featuring fried tofu served with a spicy peanut sauce. This flavorful and aromatic dish is a perfect combination of crispy tofu and rich, spicy peanut sauce.
Madurese cuisine Tofu recipe Spicy peanut sauce -
Soto Daging Pedas Madura (madurese Spicy Beef Soup)
Soto Daging Pedas Madura, or Madurese Spicy Beef Soup, is a traditional dish from the Madurese cuisine, known for its bold flavors and rich spices. This hearty soup is perfect for warming up on a chilly day and is sure to satisfy your craving for a spicy and savory meal.
Madurese cuisine Spicy soup Beef recipe -
Bakwan Ubi Jalar Sambal Pedas (sweet Potato Fritters With Spicy Sauce)
Bakwan Ubi Jalar Sambal Pedas is a popular dish in Madurese cuisine, featuring sweet potato fritters served with a spicy sauce. This dish is perfect as a snack or appetizer, offering a delightful combination of sweet and spicy flavors.
Madurese cuisine Snack Appetizer Sweet potato Spicy -
Tahu Goreng Renyah (crunchy Tofu Fritters)
Tahu Goreng Renyah, or Crunchy Tofu Fritters, is a popular dish in Sundanese cuisine, known for its crispy texture and delicious flavor. This recipe is perfect as a snack or appetizer, and it's easy to make at home.
Indonesian cuisine Tofu Fritters Crunchy -
Perkedel Kentang (sweet Potato Fritters)
Perkedel Kentang is a popular Indonesian snack made from sweet potatoes. It is a delicious and crispy fritter that is perfect for snacking or as a side dish.
Indonesian cuisine Fritters Sweet potatoes -
Tahu Isi Daging Pedas (stuffed Tofu With Spicy Minced Beef)
Tahu Isi Daging Pedas is a popular Sundanese dish that consists of stuffed tofu with spicy minced beef. It is a flavorful and satisfying dish that is perfect for a family meal or a special occasion.
Sundanese cuisine Tofu recipe Spicy minced beef -
Paru Goreng Tahu Isi Udang (stuffed Bitter Melon With Shrimp)
Paru Goreng Tahu Isi Udang, or Stuffed Bitter Melon with Shrimp, is a traditional Sundanese dish that combines the bitterness of bitter melon with the savory flavor of shrimp and tofu. This dish is a popular choice for those looking for a unique and flavorful Indonesian meal.
Sundanese cuisine Indonesian food Stuffed bitter melon Shrimp recipe -
Perkedel Ubi Dan Pisang (sweet Potato And Banana Fritters)
Perkedel Ubi dan Pisang is a popular snack in Sundanese cuisine, made with sweet potatoes and bananas. These fritters are crispy on the outside and soft on the inside, with a hint of sweetness from the bananas.
Sundanese cuisine Fritters Snack -
Tumis Terong Tahu Pedas (spicy Eggplant And Tofu Stir-fry)
Tumis Terong Tahu Pedas is a traditional Sundanese dish that features a spicy stir-fry of eggplant and tofu. This flavorful dish is a popular choice for those who enjoy the combination of spicy and savory flavors.
Sundanese cuisine Stir-fry Spicy Eggplant Tofu -
Paru Goreng Tahu Isi Belacan (stuffed Bitter Melon With Shrimp Paste)
Paru Goreng Tahu Isi Belacan is a traditional Sundanese dish that features stuffed bitter melon with shrimp paste. This dish is known for its unique combination of flavors and textures, making it a popular choice for special occasions and family gatherings.
Sundanese cuisine Stuffed bitter melon Shrimp paste -
Tempeh Goreng Pedas Kecap Manis (spicy Fried Tempeh With Sweet Soy Sauce)
Tempeh Goreng Pedas Kecap Manis is a popular dish in Sundanese cuisine, known for its bold and spicy flavors. This dish features crispy fried tempeh coated in a sweet and spicy soy sauce, making it a delicious and satisfying meal.
Sundanese cuisine Tempeh recipe Spicy dish -
Gulai Ikan Makassar (makassar-style Coconut Milk Fish)
Gulai Ikan Makassar is a traditional Indonesian dish hailing from the city of Makassar in South Sulawesi. This flavorful and aromatic fish curry is made with a rich coconut milk base and a blend of spices that are sure to tantalize your taste buds.
Indonesian Cuisine Coconut Milk Fish Curry -
Sate Ayam Pedas Makassar (makassar-style Spicy Chicken Satay)
Sate Ayam Pedas Makassar is a traditional dish from the Makassar cuisine, known for its bold and spicy flavors. This spicy chicken satay is a popular street food in Makassar, Indonesia, and is perfect for grilling or pan-frying.
Indonesian Cuisine Spicy Chicken Sate Grilling -
Murtabak Madness
Murtabak is a popular savory pancake filled with a mixture of meat, eggs, and spices, commonly found in Malay cuisine. This Murtabak Madness recipe will guide you through creating this delicious and satisfying dish at home.
Savory Pancake Meat-filled Spicy -
Terong Balado (grilled Eggplant With Spicy Shrimp Paste)
Terong Balado is a popular dish from Manado cuisine, known for its spicy and flavorful taste. This dish features grilled eggplant smothered in a spicy shrimp paste, creating a perfect combination of smoky and savory flavors.
Indonesian cuisine Spicy Grilled -
Babi Rica (spicy And Savory Stir-fried Pork)
Babi Rica is a popular dish from the Manado cuisine of Indonesia. It features tender and savory stir-fried pork with a spicy kick, making it a flavorful and satisfying meal.
Indonesian cuisine Pork Spicy Stir-fry -
Udang Nanas (tangy And Sweet Pineapple Shrimp)
Udang Nanas is a popular dish from the Manado cuisine, known for its tangy and sweet flavors. This dish combines succulent shrimp with the refreshing taste of pineapple, creating a delightful and aromatic dish that is perfect for any occasion.
Manado cuisine Shrimp Pineapple Tangy Sweet -
Terong Balado Hijau (green Chili Eggplant)
Terong Balado Hijau is a popular dish from Padang, Indonesia, known for its spicy and flavorful green chili sauce. This dish is perfect for those who love a bit of heat in their meals.
Indonesian cuisine Spicy Eggplant -
Tahu Isi (stuffed Tofu Puffs)
Tahu Isi, or Stuffed Tofu Puffs, is a popular dish from Padang, Indonesia. This dish features crispy tofu puffs filled with a flavorful mixture of vegetables and seasonings, making it a delicious and satisfying snack or appetizer.
Indonesian cuisine Padang food Tofu recipe Stuffed tofu -
Ikan Gurame Goreng Tepung (crispy Fried Catfish)
Ikan Gurame Goreng Tepung (Crispy Fried Catfish) is a popular dish in Padang cuisine known for its crispy texture and flavorful taste.
Indonesian Cuisine Fried Fish Crispy -
Coconut Milk and Lemongrass Pork Curry (Babi Rica-rica)
Babi Rica-rica is a traditional dish from Manado cuisine, known for its rich and flavorful coconut milk and lemongrass pork curry. This dish is a perfect combination of savory and aromatic flavors, making it a popular choice for special occasions and family gatherings.
Indonesian cuisine Pork curry Coconut milk Lemongrass -
Ayam Balado Hijau (spicy Green Chili Chicken)
Ayam Balado Hijau is a traditional Padang dish known for its spicy and flavorful green chili sauce. This dish is perfect for those who love a kick of heat in their meal.
Spicy Chicken Indonesian -
Ikan Asam Manis (sweet And Sour Fish)
Ikan Asam Manis, or Sweet and Sour Fish, is a popular dish in Padang cuisine. The combination of tangy and sweet flavors makes it a delightful and satisfying meal.
Padang cuisine Sweet and sour Indonesian food -
Tahu Isi Sapi (minced Beef Stuffed Tofu)
Tahu Isi Sapi is a popular dish from Padang, Indonesia, made with minced beef stuffed into tofu and deep-fried until crispy. It's a delicious and savory snack that can be enjoyed on its own or with a side of rice.
Indonesian cuisine Tofu recipe Beef dish -
Terong Balado Hijau Pedas (spicy Green Chili Eggplant)
Terong Balado Hijau Pedas is a popular dish from Padang, Indonesia, known for its spicy and flavorful green chili sauce. This dish combines tender eggplant with a spicy green chili sauce, creating a delicious and aromatic meal.
Indonesian cuisine Spicy Eggplant Vegetarian -
Patin Asam Manis (sweet And Sour Carp)
Patin Asam Manis is a traditional dish from Palembang, Indonesia, known for its sweet and sour flavors. This dish is made with carp fish cooked in a tangy and savory sauce, perfect for serving with steamed rice.
Indonesian Cuisine Carp Recipe Sweet and Sour Dish -
Udang Goreng Tepung (crunchy Fried Shrimp)
Udang Goreng Tepung, or Crunchy Fried Shrimp, is a popular dish in Palembang cuisine. The shrimp is coated in a crispy, flavorful batter and then fried to perfection. It's a delicious and easy-to-make dish that is perfect for any occasion.
Shrimp Fried Crispy Indonesian -
Tahu Isi Sambal Kacang (stuffed Tofu In Peanut Chili Sauce)
Tahu Isi Sambal Kacang is a popular dish from Palembang, Indonesia, known for its flavorful combination of stuffed tofu and spicy peanut chili sauce.
Indonesian cuisine Tofu recipe Spicy dish -
Spiced Fried Chicken (ayam Goreng Rempah)
Spiced Fried Chicken (Ayam Goreng Rempah) is a flavorful and aromatic dish from Peranakan cuisine, featuring a blend of spices and herbs that create a deliciously crispy and fragrant coating on the chicken.
Peranakan cuisine Fried chicken Spiced -
Pandan Glutinous Rice Cake (kueh Salat)
Pandan Glutinous Rice Cake, also known as Kueh Salat, is a popular Peranakan dessert that features a layer of pandan-infused custard set atop a bed of sticky glutinous rice. This sweet and fragrant cake is a delightful treat for any occasion.
Peranakan cuisine Dessert Pandan Glutinous rice -
Sambal Goreng Jawa (Javanese Spicy Stir-Fry)
Javanese Spicy Stir-Fry (Sambal Goreng Jawa) is a traditional Peranakan dish that features a flavorful and spicy stir-fry with a rich blend of Javanese spices.
Peranakan cuisine Spicy Stir-fry Javanese -
Bahraini Stuffed Bell Peppers With Rice And Ground Beef
Bahraini Stuffed Bell Peppers with Rice and Ground Beef is a traditional dish that is popular in Bahrain. It is a flavorful and hearty meal that is perfect for a family dinner or special occasion.
Bahraini cuisine Stuffed bell peppers Ground beef Rice -
Kibbeh Batata (spicy Potato Balls)
Kibbeh Batata, also known as Spicy Potato Balls, is a popular dish in Kuwaiti cuisine. These delicious spicy potato balls are perfect as a snack or appetizer, and they are packed with flavor and a hint of heat.
Spicy Potato Kuwaiti cuisine Appetizer -
Sambousek Bil Laham (qatari Spiced Lamb Samosas With Tamarind Chutney)
Sambousek Bil Laham is a popular Qatari appetizer made with spiced lamb filling and served with tangy tamarind chutney. These savory samosas are perfect for entertaining or as a delicious snack.
Qatari cuisine Samosas Lamb Tamarind -
Qeema Aloo (iraqi Lamb And Potato Curry)
Qeema Aloo is a traditional Iraqi dish that combines flavorful lamb with tender potatoes in a rich and aromatic curry. This hearty and comforting dish is perfect for a cozy family dinner or a special gathering.
Iraqi cuisine Lamb curry Potato recipe -
Crispy Fried Potato Balls (Küfta)
Küfta, also known as crispy fried potato balls, is a popular dish in Kurdish cuisine. These delicious potato balls are crispy on the outside and soft on the inside, making them a perfect appetizer or side dish.
Kurdish cuisine Appetizer Potato Fried -
Karnabeet (crispy Fried Cauliflower)
Karnabeet, or crispy fried cauliflower, is a popular dish in Kurdish cuisine. This recipe yields perfectly crispy and flavorful cauliflower bites that are perfect as a side dish or appetizer.
Kurdish cuisine Appetizer Vegan Gluten-free
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